1 recipe found
I saw Junzhi’s steamed pork ribs a few days ago and it made me drool, so I planned to make it too. However, I am a lazy person, and I often have to use ready-made things instead; I am also a curious person, and if I have never done something before, I will try it no matter how troublesome it is - I am such a contradictory person. So, I used Xiabuxiabu’s spicy hotpot base instead of seasoning to marinate the ribs, and then followed Junzhi’s method to make my own steamed pork rice noodles.
