1 recipe found
Yongkang Dried Tofu is the best dried tofu - smoked red skin and salty soybean pudding. Since it is pudding, it means that it is not that dry. So just turn on the heat and steam it, prepare some soy sauce and chili sesame oil, and you can eat it as a dip. Of course, you can also cut it into small strips, stir-fry green peppers, stir-fry shredded pork, stir-fry onions, and stir-fry celery as you wish.
