Recipes tagged "Zamian"
4 recipes found
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Fried lotus root meatballs
Lotus root is a winter tonic health food that is both edible and medicinal. Raw food can cool the blood and disperse blood stasis, while cooked food can nourish the heart and kidneys, replenish the deficiency of the five internal organs, strengthen the muscles and bones, and nourish yin and blood. It can also be a diuretic and laxative, helping to excrete waste and toxins from the body. The meatballs I made today are made with equal amounts of pork and lotus root, boiled and deep-fried. They are crispy on the outside and crispy on the inside. They can be eaten cold or hot.
Hot dishes Lotus root -
Multigrain cold noodles
Cold noodles in the summer are refreshing and simple. Today, I use the mixed noodles from hot pot to make a cold mixed noodles.
Noodles Coriander -
Mutton noodle soup
Learn how to cook Mutton noodle soup with Noodles and Green onion and ginger slices.
Noodles Green onion and ginger slices -
Mixed polenta
Learn how to cook Mixed polenta with Porridge and Cornmeal.
Porridge Cornmeal