Sesame grilled

Overview

How to cook Sesame grilled at home

Tags

• pasta
• breakfast
• baking powder
• peanut oil
• white sesame
• plain flour
• salt
• water

Ingredients

Steps

1. 1 Add 3 grams of baking powder to the flour, add water at a ratio of 2:1 and knead into a dough. Leave it for about an hour until the dough ferments

   

2. 2 The fermented dough is divided into two parts

   

3. 3 Take one of the dough and knead it thoroughly to remove the air

   

4. 4 Roll it into thin slices, pour oil on it, lift it up and fold it, fully dip it in oil, and sprinkle fine salt on the surface

   

5. 5 Roll up and cut into quarters

   

6. 6 Then roll each one up to make a round cake

   

7. 7 Dip both sides with white sesame seeds

   

8. 8 Place it on a pan and cook until cooked through (either a non-stick pan or an electric pan)

   

9. 9 Place in oven tray

   

10. 10 Preheat the oven to 160℃ and bake for about 15 minutes, until the surface of the sesame cake is golden brown

    

11. 11 Finished product picture.