Seafood Bean Noodles

Overview

If the child wants to eat noodles, I will decisively change the staple food. I prefer noodles. There is no need to fry the vegetables, and there is no need to wash the dishes too much. It's so simple and delicious.

Tags

• staple food
• noodles
• lunch
• dinner
• students
• french beans
• garlic
• octopus feet
• salad oil
• shrimp
• fine salt
• ginger
• soy sauce

Ingredients

Steps

1. 1 Prepare all ingredients.

   

2. 2 Add water to the pot and bring to a boil, cook the noodles until they are eight layers cooked, then remove from the pot and set aside.

   

3. 3 Add oil to the pot and sauté ginger and garlic until fragrant.

   

4. 4 Stir-fry the green beans to release the flavour.

   

5. 5 Add appropriate amount of fine salt and water and simmer.

   

6. 6 Then put the shrimp and octopus into the pot.

   

7. 7 Return the cooked noodles to the pot.

   

8. 8 Add soy sauce for freshness.

   

9. 9 Add scallions to garnish.

   

10. 10 In this way, a serving of seafood and beans noodles is completed.