Pure mung bean milk

Pure mung bean milk

Overview

Recently, my baby has been suffering from internal heat. The doctor said that there is no need to take medicine or drink herbal tea, just drink more boiled water or boil some green water and pay attention to your diet. Well... let me leave the job of cooking mung beans to the Joyoung soymilk machine I bought for 6 years. It works every day, which shows that it is diligent, and I am also diligent. O^O Mung bean soup has the effect of clearing away heat, detoxifying, quenching thirst and relieving heat. It can also be cooked with barley and can remove moisture. However, my current situation is not suitable for drinking barley, so just pure soy milk is OK. Experts remind people with weak constitutions not to drink it frequently. Blindly drinking mung bean soup can cause diarrhea or reduce the immune system of the digestive system. You should drink it in moderation~ (Actually, everything should be consumed in moderation)

Tags

Ingredients

Steps

  1. Soak mung beans one night in advance

    Pure mung bean milk step 1

  2. Wash well and put into the soy milk machine, add water to the water level

    Pure mung bean milk step 2

  3. Turn on the power, press the soy milk button, and it will start working

    Pure mung bean milk step 3

  4. After the soy milk machine stops working, pour out the soy milk and add an appropriate amount of sugar to taste. Mung soy milk does not need to be filtered. It is very thick and delicate

    Pure mung bean milk step 4

  5. The weather is hot, I think it will be more comfortable if it is iced

    Pure mung bean milk step 5