Honey Mango Juice

Overview

Mango fruit has extremely high nutritional value, with a vitamin A content as high as 3.8%. The vitamin C content is also higher than that of oranges and strawberries. Mango contains sugar, protein and nutrients such as calcium, phosphorus and iron, all of which are necessary for the human body.

Tags

• drinks
• children
• afternoon tea
• juice
• honey
• mango
• mineral water

Ingredients

Steps

1. 1 small mangoes (from my own tree)

   

2. 2 Peel off the mango skin in turn

   

3. 3 Put the mango pulp into a food processor, add an appropriate amount of mineral water, start the mixing function with honey, and blend until the mango pulp becomes fine and puree

   

4. 4 mangoes are concentrated into 1 cup of juice. Do you think it tastes good?