Stewed Lean Pork with Figs and Pear

Overview

The weather in Guangzhou has started to get colder every day and it has become very dry. When I woke up in the morning, my son coughed twice, so I had to boil some soup to moisturize him. 😁😁 Fig and snow pear soup can help you lose weight, promote body fluids and quench thirst, nourish yin and moisturize dryness, and you can drink it for dry coughs and throat discomfort...

Tags

• hot dishes
• home cooking
• children
• lunch
• fig
• lean meat
• sydney
• salt

Ingredients

Steps

1. 1 Peel, core and cut the pear into cubes, wash the figs and set aside

   

2. 2 Lean meat slices

   

3. 3 Put the fig and pear lean meat into the pot, add water, simmer on high heat for fifteen minutes, then simmer on low heat for about 1 hour

   

4. 4 Waves of fresh fragrance