Steamed Pork Ribs with Taro
Overview
How to cook Steamed Pork Ribs with Taro at home
Tags
Ingredients
Steps
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Prepare materials.
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After washing the taro, add salt and soy sauce and mix evenly. Add a little salt, soy sauce, and starch to the ribs and spread them evenly with your hands.
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Put it in a basin, put the taro on the bottom and the pork ribs on top.
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Use the induction cooker to steam in a pressure cooker, and set the steam to 1600 degrees for 12 minutes.