Sweet and Spicy Pork Chops
Overview
How to cook Sweet and Spicy Pork Chops at home
Tags
Ingredients
Steps
-
Let’s take a look at the ingredients
-
Cut the pork into thick slices, add cooking wine, white pepper, and salt and marinate for 20 minutes.
-
Dip the marinated meat slices first in egg liquid, then in starch, and finally in bread crumbs.
-
Let the cooked pork chops rest for 5 minutes to allow the breadcrumbs to stick more firmly.
-
Pan-fry the pork chops.
-
Fry until golden brown and serve. Eat with sweet and spicy sauce.