Golden Sandwich
Overview
How to cook Golden Sandwich at home
Tags
Ingredients
Steps
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Crack 2 eggs into a bowl, add salt and mix well.
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Dip the toast with egg wash on both sides.
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Melt butter over low heat.
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Fry the toast until golden brown on both sides.
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After frying the toast, fry the ham and eggs in the bottom oil.
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Blanch the corn kernels, drain and set aside.
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Spread the ingredients on the toast and squeeze the salad dressing as shown in the picture.
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Place another piece of toast on top, press it tightly, and cut it in half.