Fried Chives

Overview

How to cook Fried Chives at home

Tags

• hot dishes
• vegetarian dishes
• old man
• dinner with friends
• spring recipes
• lunch
• chives
• light soy sauce
• msg
• thousands of sheets
• salt

Ingredients

Steps

1. 1 Ingredients: Qianzhang, leeks (washed and cut into sections)

   

2. 2 Place the thousand pieces on the cutting board and cut them.

   

3. 3 Then, blanch the cut pieces into a pot of water and take them out.

   

4. 4 Heat oil in a pan, add chopped leeks and stir-fry.

   

5. 5 Then, add the blanched Qianzhang and stir-fry.

   

6. 6 Then, add an appropriate amount of light soy sauce.

   

7. 7 Add appropriate amount of salt.

   

8. 8 Add appropriate amount of MSG.

   

9. 9 Season, stir-fry and serve.