Cold black fungus

Cold black fungus

Overview

Black fungus clears the lungs and is loved by the whole family. I, a lazy person, thought about how to make it delicious and easy to make? Finally I found this method

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Ingredients

Steps

  1. The fungus is softened with water (as long as there is no hard core in the middle)

    Cold black fungus step 1

  2. Wash the fungus and rinse it with water.

    Cold black fungus step 2

  3. After the fungus water is finished, put it in a cool place to cool down.

    Cold black fungus step 3

  4. Cut green onion into large pieces

    Cold black fungus step 4

  5. Put olive oil in the pot and sauté the onions over low heat until fragrant.

    Cold black fungus step 5

  6. After the black fungus is cool, add vinegar, June fresh, scallion oil, salt and a little MSG to taste.

    Cold black fungus step 6

  7. Put the dressed fungus in a container and put the green onions on top. It’s ready to serve.

    Cold black fungus step 7