Recipes tagged "Olive oil"
300 recipes found
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Cumin kebabs
Cumin-flavored kebabs are a popular barbecue dish in recent years. It is especially popular in winter. You can also make fragrant kebabs at home, which are both healthy and delicious...
Snacks Picnic -
Black sesame walnut candy
Black sesame seeds and walnuts join forces and everyone loves it.
Snacks children -
Pumpkin Cream Soup
The fragrant and delicious cream soup is nutritious and delicious. The cream decoration and fresh colors will make you feel better.
Soups Soup -
New Orleans Grilled Wings
I never get tired of eating grilled chicken wings, so today I’m going to make New Orleans grilled wings, the air fryer version.
Hot dishes Foreign cuisine -
【Sichuan】Panda version of leaf cake
Ye'er cake (also called pig cake, duck cake) is a very famous traditional local delicacy in Yibin, Sichuan (the hometown of Wuliangye). Because it is wrapped with galangal leaves, it is called Yeerba. Ye'er cake is made with exquisite selection of materials and fine craftsmanship. It has the characteristics of green color, beautiful shape, softness and refreshing taste. It is one of the famous snacks in Sichuan. As a local specialty of Yibin City, Sichuan, we have to mention another Yibin specialty for making fillings - bean sprouts. Bean sprouts are one of the indispensable seasonings for making the most authentic Ye'er cake. The stir-fried meat fillings of bean sprouts and pork are wrapped in glutinous rice flour and wrapped with galangal leaves. After steaming, the aroma is rich and glutinous in the mouth. Because of everyone's love for Ye'er cake, it has been widely spread to various places. Each place has made changes according to local tastes, and formulated new varieties such as sweet Ye'er cake. Yeer cake can now be seen and eaten in Luzhou, Chengdu, Jianwei County of Leshan City and other places, but the cooking method is slightly different. However, in my memory the ye rake is made from fresh pomelo leaves wrapped and steamed. The choice of grapefruit leaves is very particular. If they have not been grafted, the wild ones are the best. Because the fragrance of wild grapefruit leaves is very strong, it is particularly intriguing. When I was in elementary school, I was walking home from school on the gravel road not far from home, and I smelled the strong aroma of steamed grapefruit leaves. Sure enough, when we got home, grandma and mother made leaf rake at home, and the steamer was still steaming. Just smelling this smell makes you salivate. Every New Year, my grandma and my mother would make leaf rake in advance, because my father and I like to eat sweet things. So we will make some bean paste flavors for us separately. Because I was in high school at that time, I would help my grandma at home during the winter vacation. I am responsible for washing the grapefruit leaves, and my grandmother and mother are responsible for filling the stuffing and raking the leaves. The main ingredients of Yeer Raking are glutinous rice flour, pork, dried tofu, etc. Every time she makes leaf rake, my grandma will soak the glutinous rice in water in advance, and then mix the soaked glutinous rice with a certain amount of water at home and beat it into glutinous rice. Then, use a well-sealed cloth bag (this kind of cloth bag was often used to make tofu at home when I was a child, but it is probably rare now.) and tighten the opening, and put a heavy object on the bag. The glutinous rice milk will gradually drain away the water and turn into glutinous rice dough that can be formed. Next, Ye'er rake the stuffing, mince fresh pork into minced meat, pour an appropriate amount of rapeseed oil into the pot and stir-fry over low heat until the excess oil is stirred out to reveal the aroma. Then add bean sprouts, chopped dried tofu and continue to stir-fry until fragrant, and the filling is ready. This time, some changes have been made to the appearance of Ye'erba, making it look like a panda unique to Sichuan.
Snacks Sichuan cuisine -
Spicy and sour fern root powder
"Compendium of Materia Medica" describes it this way: Fern root dispels heat and detoxifies, diuretics, induces sleep, and replenishes deficiencies in the five internal organs.
Cold dishes Home cooking -
Fried white mushrooms
White mushrooms are nutritious and delicious. Today I will introduce a quick dish - Western-style vegetarian stir-fried white mushrooms, which is simple and delicious.
Hot dishes Home cooking -
Getting promoted step by step--Guanmao Shrimp Wonton
Cantonese gold medal shrimp wonton is one of the favorite snacks of Cantonese people. Wonton is a kind of Han snack in Guangdong, originating from [wonton] in the north. Because LEMON doesn't like wontons with too much meat, he made his own Guanmao wontons. The pork filling is filled with fresh shrimps, ginger, cooking wine, salt, black fungus, starch, etc. It is very nutritious and can diversify the content of breakfast. LEMON often changes the content of the meat filling; it is paired with vegetables, meat and seafood as needed, which not only has a unique taste, but also ensures sufficient energy and nutrients for the day.
Staple food Home cooking -
Spicy Chicken
Learn how to cook Spicy Chicken with Hot dishes and Chicken thigh.
Hot dishes Chicken thigh -
Rice Cooker: Brown Sugar Sponge Cake
Learn how to cook Rice Cooker: Brown Sugar Sponge Cake with Baking and Breakfast.
Baking Breakfast -
Little bear glutinous rice balls
Everyone loves cute things. A bowl of it on Lantern Festival night will probably make the whole family cute. Because the amount of water absorbed by each glutinous rice flour will be different, the amount of hot water is conservative. It is recommended to add it in batches. Add less and discard more
Staple food Home cooking -
Exotic cuisine [Spanish paella]
Because it was so delicious, my family loved it, so I made it twice in a short time. This dish seems to have a lot of steps, but in fact it is not complicated. Those who are interested can choose good ingredients to add some exotic flavor to the family banquet
Staple food Rice -
Lemon Chicken and Broccoli
The ingredients are simple and easy to make. It is sour, spicy and delicious. Paired with brown rice, it is a very good fat-reducing meal.
Cold dishes Home cooking -
Steamed Baby Cabbage with Garlic Vermicelli
Baby cabbage, also known as miniature Chinese cabbage, has the same nutritional value as Chinese cabbage. Traditional Chinese medicine believes that it is slightly cold in nature and non-toxic. Regular consumption has the effects of nourishing the stomach and promoting fluid production, relieving irritability and quenching thirst, diuresis and laxative, clearing away heat and detoxifying. Many people feel lack of energy all day long. In addition to factors such as staying up late and eating irregularly, potassium deficiency is also a very important reason. At this time, you can eat more baby cabbage. I hope all the Chunmiao babies will grow up healthily and sturdily!
Hot dishes Home cooking -
Spinach mixed with vermicelli
Learn how to cook Spinach mixed with vermicelli with Cold dishes and Home cooking.
Cold dishes Home cooking -
Spaghetti with Tomato Bolognese Sauce
Learn how to cook Spaghetti with Tomato Bolognese Sauce with Noodles and Foreign cuisine.
Noodles Foreign cuisine -
Italian-style starter ciabatta
This bread has large air holes and an irregular shape. . . It comes from the ancient countryside and is made of loose dough. It was not named ciabatta until the middle of the 20th century. The name was given by a baker from Lake Como in northern Italy. Through observation, he found that the bread looked particularly like the slippers worn by dancers in the area, so he named the bread 'Lake Como Slipper Bread'. A whole new tradition was born, and in the second half of the 20th century, this ciabatta became the unofficial national bread of all of Italy, representing the strength and local delicacy of Italian country bread. You can make this dough using a large amount of Polish starter or Italian starter. . . You can also add some milk or olive oil to make the dough softer. The Polish sourdough ciabatta I made before only used water, but this time I used milk and olive oil to make the Italian sourdough ciabatta. Compared with fat-free bread with water added, dough with olive oil, milk or other nutrients added will be softer and more delicate. Let’s make steam again. The last time I heated water into a heated porcelain plate, the broken porcelain plate died prematurely. This time, change it up. In a broken bowl - a broken bowl, it must be a broken bowl, you won't feel bad if it is broken - fill it with hot water, put it in the oven, and preheat it together with the oven. It won't produce a lot of steam throughout, but it should continue to evaporate as it bakes, adding a bit of humidity to the oven. This little bit of humidity may be insignificant or may have no effect, but you might as well try what effect it has. That kind of large amount of steam may only be solved by spraying water, but that little watering can seems to be somewhat powerless. Give it a try. . . Effect? The effect seems not obvious. . . .
Baking children -
Lasagna Bolognese
Lasagna is a type of wide pasta, usually filled with tomato meat sauce. Although each layer has the same fillings, the texture of each layer is different. The earliest written record of lasagna can be traced back to a fourteenth-century Neapolitan manuscript called the Book of Cookery, which records that the lasagna was cooked, layered with various spices and grated cheese, and then fired. I used homemade lasagna dough. There are two ways to make lasagna dough. One is to fry the batter, spread it in the middle of the meat sauce and then bake it. The finished product is relatively soft. The other method is to roll the dough into sheets, boil them and then lay them out. The finished product can be cut into pieces after being demoulded, making it easier to share.
Baking Oven dishes -
Glutinous Rice and Purple Sweet Potato Cake
Learn how to cook Glutinous Rice and Purple Sweet Potato Cake with Snacks and old man.
Snacks old man -
Two-color toast
I like toast, its soft texture, soft taste, the feeling of tearing it into pieces and eating it with my hands, and its versatile ways of making and eating it. Every time I bring toast to my mother, she will happily take it, tear a piece off and put it in her mouth, saying repeatedly: "It's delicious. I like to eat it like this. It's soft and tastes good." Today, toast has become a breakfast staple in my family.
Baking Bread flour -
Fish floss
The fish floss I made today is for my sister’s son. The baby is just one year and two months old, but he is a little carnivore. He always adds fish floss to his porridge. My sister bought meat floss for him to eat, but I felt it was too unsettling, so I made it myself for the baby to eat. So this is considered a baby food supplement. Because it is made for babies, the less seasoning the better to ensure that the floss is suitable for babies to eat.
Snacks Homemade ingredients -
Pistachio Sorghum Cake
Learn how to cook Pistachio Sorghum Cake with Baking and children.
Baking children -
Fried Carrot Cake with Yuanbei BBQ Sauce
Tonight, I made an appointment with a friend to eat first and then go swimming. My little baby and I simply went to eat sushi... Then, at about ten o'clock tonight, we were both very hungry😳... I happened to have some carrot cake made by a friend in the refrigerator, so I fried one for a late night snack
Snacks Home cooking -
Black pepper steak
Learn how to cook Black pepper steak with Staple food and Home cooking.
Staple food Home cooking -
Salmon sushi
Learn how to cook Salmon sushi with Hot dishes and Egg.
Hot dishes Egg -
Pan-fried salmon
Learn how to cook Pan-fried salmon with Hot dishes and old man.
Hot dishes old man -
Bacon Croquette
There is no cola in the croquette~ The name of the croquette is taken from the French word croquette. Croquettes sold in restaurants usually need to be coated in flour, eggs, bread flour and then fried (commonly known as passing three passes). What I’m making today is a health-improved version, which means it doesn’t need to go through three stages or frying, and the whole family can enjoy it happily.
Snacks Foreign cuisine -
Salt and pepper fish
Hairtail fish is rich in fat, protein, vitamin A, unsaturated fatty acids, phosphorus, calcium, iron, iodine and other mineral elements necessary for the human body, as well as a variety of vitamins. It has a sweet taste and has the functions of warming the stomach, rejuvenating the skin, nourishing qi, nourishing blood, relaxing muscles and activating blood circulation, reducing inflammation and reducing phlegm, clearing the brain and stopping diarrhea, eliminating fatigue, improving energy and nourishing the mind. In addition, pregnant women eating hairtail is beneficial to the development of fetal brain tissue; children eating more hairtail is beneficial to improving intelligence; elderly people eating more hairtail can delay brain atrophy and prevent Alzheimer's disease; women eating more hairtail can make their skin smooth and moist, and their hair can be long and dark. This shows that hairtail is an ideal nourishing food for the elderly, children, and pregnant women
Hot dishes Home cooking -
Mushroom and seafood porridge
It is very convenient to make a nutritious and healthy breakfast. Prepare the ingredients the night before. Get up early the next day and you will have delicious porridge half an hour later. After you are full, you can start the day's work and get rid of sub-health. Start with a good breakfast~
Porridge Dried mushrooms -
Beef mixed with vegetables
Contains protein and low fat.
Hot dishes Home cooking -
Cumin mutton skewers
Learn how to cook Cumin mutton skewers with Snacks and Picnic.
Snacks Picnic -
Salmon with diced peas
Salmon is one of the rare fishes in the world. It has few scales and small spines, orange-red flesh color, tender and delicious meat, and smooth taste. It can be eaten raw or cooked into dishes. It is a fish that is loved by people. My mother-in-law has never had a good impression of salmon. She thinks it is horrible to eat this kind of fish raw. In order to dispel her fear, I usually buy it and fry it at home before eating it for my family. If I want to eat it raw, I just go to a Japanese restaurant and eat a few portions of it. Today's salmon and peas, my children like it very much. My mother-in-law saw that the children were eating happily, so she tasted it herself. She said the taste was okay. I said I would make salmon and pickled fish next time. My mother-in-law was very good at it and said, if you use this fish to cook pickled fish, you will have more money. But to be honest, I have always wanted to try it, but I didn’t buy enough salmon last time. I really want to buy it next time I have the chance to try out the taste of sauerkraut salmon.
Hot dishes Home cooking -
Cold Three Shredded Shreds
Tart and refreshing vegetable salad.
Cold dishes Home cooking -
Rainbow trout pasta
The last time I went to buy salmon, I saw two fish that looked the same in the supermarket (I thought they were both salmon). One is with skin and the other is without skin. The ones with leather are a dollar cheaper than the ones without leather. So I happily chose the leather one. When I came back and looked at the receipt, it said steelhead, but after checking, it turned out to be called rainbow trout. But it doesn’t matter. Rainbow trout, like salmon, belongs to the family Salmonidae, and its living habits are similar to salmon. There are few specific rainbow trout recipes online, and nutritionists and chefs recommend cooking them as salmon is.
Staple food Noodles -
Pan-fried black cod fillet
My husband said, life can be more elegant!
Hot dishes Home cooking -
Grilled Scallops with Garlic Sauce
For those of us who live in coastal cities, a variety of seafood is indispensable on the dining table. Although the sea has been closed now and there are fewer fish, the variety of shellfish is still quite abundant. Perhaps because of the low temperature of the sea water, the seafood seems to be more delicious than those in the south. The grilled fresh scallops with pea sauce taste really good.
BBQ Oven dishes -
Kuaishou breakfast & ham and egg rolls
Use egg cups to make ham and egg rolls in the morning, which is simple and nutritious. This egg cup looks fun, so I used it once and put it in the cupboard. From today on, I will no longer eat monotonous hard-boiled eggs and eat eggs in a different way.
Quick dishes Recipes for lazy people -
Cold Enoki Mushrooms
Spicy and delicious.
Cold dishes Home cooking -
Garlic Cheese Roasted Cauliflower
Cauliflower is often cooked in Chinese food. Cauliflower in Western food is usually roasted. Roasted cauliflower is very fragrant and full of milky flavor. Very suitable for Chinese taste
Hot dishes Home cooking -
Chili Chicken and Shrimp Pizza
Learn how to cook Chili Chicken and Shrimp Pizza with Baking and Pizza.
Baking Pizza -
Dragon fruit dumplings
I ate the dragon fruit. The skin of the dragon fruit is a good thing. Don’t throw it away. It’s really good when made into bread. This pitaya dumpling took a long time to make, because it was around 11pm when it was made, and there was no natural light to take a picture of the finished product. My husband smelled the fragrant freshly baked bread and couldn't help but eat three of them, and I also ate one. The result was that it ruined the overall look. I felt that the finished picture was not pretty, so I haven't posted it yet. Today is a weekend holiday. Anyway, I have nothing to do. Let’s organize and post.
Baking Breakfast -
Zero-Based Black Sesame Pancakes
This biscuit can be made even if you have no experience in baking. It is low in oil and sugar, has a very crispy texture, and is healthier than ordinary biscuits. The most important thing is that it saves time and effort.
Baking Egg -
Pot roasted chicken
If I want to cook a large meat dish with low fat, I will choose this dish - pan-roasted chicken. The fat of the chicken will flow out as it is heated, and the seasoning is also very simple. If there are many people, you can use boneless whole chicken to make it. It is very gorgeous. You can fry some of your favorite vegetables while frying the chicken. It is a very simple dish
Hot dishes Chicken legs -
Curry Potato Rice
Learn how to cook Curry Potato Rice with Staple food and Home cooking.
Staple food Home cooking -
Grilled Chicken Salad
This salad is a Western version of Chinese sauces. It uses braised sauce and sweet and sour sauce respectively. The mixture tastes quite good. It’s a new level of deliciousness haha~
Oven dishes Braised sauce -
Cheese and Bacon Baked Potatoes
Delicious cheese and bacon baked potatoes, you can eat a potato in one sitting ~ Friends who like it can try it.
Hot dishes Oven dishes -
Lard and scallion pancake
Lard and scallion pancakes. Solid lard is added to the shallots. They are first fried and then baked. After the pancakes are heated, all the lard melts into the pancakes. The aroma of onions is revealed in the crispy cake, which makes people want to stop.
Staple food Home cooking -
Grilled Mushrooms and Chives with Black Pepper
Roasted shiitake mushrooms with black pepper, simple yet delicious!
Snacks BBQ -
Turkish shawarma (grilled meat)
Shawarma means barbecue, and barbecue is my favorite! The combination of various spices can be so delicious. If you love barbecue, you will be surprised with every bite of barbecue here. It’s because of these spices|Turkish Shawarma
Private kitchen Boneless chicken legs -
Honeydew melon buns
Melon bread is a loaf of bread that is loved by all ages. The sweetness of the crust makes this bun a whole new level.
Baking Baking powder -
Sausage, Mushroom and Vegetable Rice
Learn how to cook Sausage, Mushroom and Vegetable Rice with Staple food and Home cooking.
Staple food Home cooking -
Sweet and delicious---Roasted Pumpkin Salad
Pumpkin baked in the skin tastes sweet and rich, and paired with crispy pine nuts, it is definitely an exquisite summer snack.
Vegetarian dishes Pregnant women -
Fruits can also be used in cooking --- Fruity Braised Pork Ribs
Apples are very nutritious and contain a variety of vitamins and acids. An apple contains more than 30 mg of flavonoids. Apple contains 15% carbohydrates and pectin. It is also rich in vitamins A, C, E, potassium and antioxidants. 1 apple (154g) has 5g of dietary fiber, 170mg of potassium, 10mg of calcium, 22g of carbohydrates, 10mg of phosphorus, 7.8g of Vc, 7.8g of Vb. The calcium content in apples is much richer than that of ordinary fruits, which helps metabolize excess salt in the body. Malic acid can metabolize heat and prevent lower body obesity. As for the soluble fiber pectin, it can solve constipation. Pectin can also promote the discharge of lead, mercury, and manganese in the gastrointestinal tract, regulate the body's blood sugar level, and prevent sudden rises and falls in blood sugar. My kids don’t like apples very much, so I put them in the ribs and cook them together. The ribs have a fruity flavor and the apples have another flavor. Sometimes you have to use your brain more when dealing with children and tease them to eat.
Hot dishes Home cooking -
Home-cooked food#leeksandeggsbigbox#
Home-cooked food#leekbox#
Staple food Home cooking -
Bacon toast roll
Learn how to cook Bacon toast roll with Staple food and Home cooking.
Staple food Home cooking -
[Thick broth makes the taste more fresh]---Shepherd’s Purse Dumplings
Learn how to cook [Thick broth makes the taste more fresh]---Shepherd’s Purse Dumplings with Staple food and Home cooking.
Staple food Home cooking -
Colorful braised rice
Hometown sausages always have an irresistible charm! When you feel homesick, just take one and eat it fried, steamed, or braised with rice...
Staple food Home cooking -
Fried chicken drumsticks
Spicy and delicious, rich in protein and low in fat.
Hot dishes Home cooking -
French Salted Cheese and Ham Cake
When you don’t know what to make for dinner, mix the most basic ingredients that you always have at home into flour and eggs, put it in the oven and wait for less than an hour. The seemingly high-end French salted ham cheese cake is out of the oven. The soft cake hides the taste of various ingredients such as sweet, sour and salty. Needless to say, it is healthy and delicious. It is guaranteed to be loved by men, women and children!
Baking children -
Homemade black sesame paste
Nowadays, people are paying more and more attention to health and wellness. If you can make it yourself, try not to buy it from outside. Just like this black sesame paste, it is very simple to make and you only need a food processor to make it.
Porridge Homemade ingredients -
Avocado Arctic Shrimp Salad
Royal Albecon olive oil is produced in Andalusia, Spain, and is imported from the original bottle of the origin. Royal Albecon Olive Oil was the first brand in Spain to bottle and sell olive oil. Royal Albecon olive oil is packaged in transparent glass bottles. You can clearly see that this olive oil has a translucent oil body and a golden color. It is an ideal oil for salad dressing and cooking. Olive oil has the aroma of olive fruits and is especially suitable for making salads and cold dishes. This time, I used olive oil to make a vinaigrette and mixed it into a salad. It is very suitable for people who want to lose weight and need a low-fat diet.
Cold dishes Foreign cuisine -
Cheese Pasta
Learn how to cook Cheese Pasta with Staple food and Home cooking.
Staple food Home cooking -
Beef thin crust pizza
Since I got an oven in December 2012, the baking I do most is pizza, which is my favorite baked food. My family also loves my pizza. I feel a sense of accomplishment every time I make it, but kneading the dough by hand is tiring and takes a long time to rise. Ever since I injured my right wrist, I have been very lazy. But recently I read Tutor Nohong’s article about pizza and gained a new understanding of pizza. For example: Italian-style pizza has a thin crust, while American-style pizza has a thick crust. For health reasons, it is not recommended to use too much cheese. The pizzas I eat in Italy are all uncooked. It was interesting to read and inspired me to make pizza. This time it was basically the instructor’s ratio. The ingredients were changed according to what I had at home, and I used beef that had been sauced in advance. I used it to entertain two young colleagues at my house, and the three of them had a great time eating it. It's a pity that every time it's made, I'm in a hurry to eat it. When it comes to taking photos, there is no progress. There is also this 10-inch pizza pan. Unfortunately, I accidentally dropped it on the ground and smashed it into this shape - it is not round. Please ignore the baking pan and look at the pizza.
Snacks Foreign cuisine -
Southeast Asian Seafood Fruit Salad
A classic Southeast Asian refreshing summer salad. Give you a cool summer.
Quick dishes Summer Recipes -
Baked Mushrooms with Cheese
Learn how to cook Baked Mushrooms with Cheese with Baking and Snacks.
Baking Snacks -
Braised rice with sausage and potatoes
It’s so cold that I don’t want to go out to buy groceries, so I basically just eat what I have in the refrigerator. At noon, my mother-in-law and I ate together, and we looked through the refrigerator to see what we could eat. My mother-in-law doesn’t eat much, so she just eats stir-fries. We both have different tastes. I happened to see homemade sausages sent by my friend from Leshan, Sichuan. They were slightly spicy, but because my father had just been discharged from the hospital and couldn’t eat spicy food, I kept them in the refrigerator without making them. My mother-in-law and I rarely eat spicy food during this time. This pot-pot potato sausage rice will definitely be great! Just do it as you say, and quickly start washing the vegetables. Braised rice is my specialty! The meals come out in one pot, are delicious and easy to prepare! And it’s easier to stew rice with sausages. Just wash everything, mix with seasonings, put it in the rice cooker, and then you can do other things without any delay. If you want to see how to do it, read on!
Staple food Home cooking -
Vegetable and Shrimp Pizza
The dough is for two 8-inch baking pans, but the vegetables and shrimp are for one pizza. Pizza is an Italian-style food made with special sauces and fillings. In fact, this food has transcended language and cultural barriers and has become a popular snack around the world, loved by consumers from all over the world. But when and where this delicacy originated is unclear. So who invented pizza? Some people believe that pizza originated from China: when the famous Italian traveler Marco Polo was traveling in China, his favorite was a scallion pie popular in the north. When he returned to Italy he always wanted to be able to taste it again, but didn't know how to bake it. One Sunday, when he and his friends were gathering at home, Marco Polo called one of the chefs from Naples to come over and describe the chive pie in northern China. The chef made it according to the method described by Marco Polo. But after working for a long time, I still couldn't put the filling into the dough. Marco Polo proposed eating the fillings on top of the pie. After the chef returned to Naples, he added local cheese and condiments according to this method, which was very popular. From then on, the pizza spread.
Baking Afternoon tea -
Golden Egg Fried Rice
The golden egg fried rice has distinct grains, moist but not greasy, translucent and not oily, the egg yolk is fresh and tender, the chives are fragrant, and the taste is chewy. It uses egg yolks (whites are used to make cakes), chives, soy sauce, olive oil, and salt, which are the most common ingredients. Fried rice is made by every household, and most of them are leftover rice for frying. But in my family, we all use fresh rice for frying. Everyone in the family, old and young, loves to eat it. It is simple, delicious and fast. The key to frying delicious rice is not to use too much water when cooking the rice, and the rice grains should be distinct. When frying, the heat should be controlled well so that it does not stick to the pan. There should not be too much oil, otherwise it will be too greasy.
Staple food Home cooking -
Cold black fungus
Black fungus clears the lungs and is loved by the whole family. I, a lazy person, thought about how to make it delicious and easy to make? Finally I found this method
Cold dishes June Fresh -
Milk Honey Bean Toast
I vaguely remember that when I was a child, my parents would always bring me bread, water, and fruits when I went to the park. The supplies were not abundant at that time, and these were the best picnic delicacies my parents gave me. Nowadays, bread always appears on my table. The whole family likes to eat it, and it is almost a daily necessity. This time I tried milk and honey bean toast, and I used a bread machine to make it. It was simple, convenient, labor-saving and fast. Because my parents didn’t want to add whipping cream, butter, etc., they still used olive oil, which is relatively healthier, lower in fat, and takes a lot less time to make. For the first time I tried it, I added a quarter cup of honey beans. It was almost invisible after cutting into slices. However, the sweet taste did increase. I will add more honey beans next time~~ The rich milk aroma and the sweetness of honey beans. Whether eaten alone or made into a sandwich, this milk honey bean toast will make you like it~~ I brought two pieces of toast to work in the morning, exuding a rich milk aroma, attracting several wandering wolf cats in the company to hang around with toast drip bags. I rewarded them with some rewards, and they were very excited to eat~~
Baking children -
Chicken breast salad with oil and vinegar Thousand Island dressing
For some, today is Thursday. For some, today is Thanksgiving. Whether it is Western festivals such as Valentine's Day, Halloween, Thanksgiving, Christmas Eve, Christmas, New Year's Eve, or various traditional Chinese festivals, there are more and more festivals now. Some people celebrate all holidays, some people celebrate as usual, and many people celebrate it according to their mood. For me, every festival must be celebrated. Although it is not too grand, it must be celebrated by making some delicious food at home to share with parents and friends, or going out to play with friends. Because I firmly believe that life needs a sense of ritual. I like to live each day differently, even in this small town, going to work day after day. If you don't know how to live, and every day is monotonous like home, work, or on the road, you will probably go crazy with depression. The sense of ritual makes ordinary days beautiful. Let your daily life be like a picture, and your life will seem to have changed. It is not only a feeling of superiority, but also the careful preparation that makes oneself or others feel that they are being taken seriously. The touch turns into tenderness and warmth, flowing in the heart. Especially during the holidays, my family almost always follows holiday traditions. Baking spring cakes at the beginning of spring, offering sacrifices to ancestors during the Qingming Festival, and during the Dragon Boat Festival, my mother would pick mugwort and hang it at the door, and make a large pot of rice dumplings to dip in sugar. The first one is dumplings, the second is noodles, and the third is pancakes and eggs. During the Mid-Autumn Festival I will make small mooncakes with various fillings. Making dumplings on the Beginning of Autumn, stewing pumpkins on the Beginning of Winter, busy from New Year's Eve to New Year's Eve, eating Yuanxiao on the 15th and then looking at the lanterns. In Western festivals, even if you don’t have a lover, you will fry a steak, mix some salad, and drink a glass of red wine for yourself on Valentine’s Day; during Halloween, your home will light up jack-o’-lanterns; last year on Thanksgiving, you even made roast chicken to share with friends. Looking back at the photos from last year’s Thanksgiving, I can still see the admiration and happiness I felt when my friends ate home-cooked roast chicken for the first time. Christmas Eve and Christmas Day are also celebrated with great enthusiasm. Life requires a sense of ritual. Those who have the conditions can live like the rich people in movies and TV shows; those who are ordinary can also live a life full of love and surprise. I didn’t prepare a roast chicken for Thanksgiving this year, but no matter how simple it is, there is still a meal that feels like a holiday, such as this Chicken Breast Salad with Thousand Island Sauce in Oil and Vinegar Sauce. Chicken breast, which is tender and juicy without too much fat, has always been a favorite among fitness experts. Recently, foodies have made up their mind to lose weight again. Although it is a bit difficult to implement, let’s start by eating chicken breasts. The golden chicken breast salad, paired with the slightly sweet and slightly sour oil and vinegar Thousand Island dressing, plus the beautiful and delicious broccoli, purple cabbage and lettuce, seems to be glowing beautifully in the sunshine of the Thanksgiving morning~~
Cold dishes Western food -
Orleans Grilled Rice Cake
The baked rice cake is fragrant, glutinous and chewy. When I was a kid, I loved gathering around the fire and baking rice cakes with charcoal. It was super delicious. We don’t have charcoal now, we have an oven, and we put a few pieces of meat, using Orleans barbecue ingredients, mix it, and bake it for 15 minutes
Snacks Oven dishes -
Braised clams and lion head
Regarding the ingredients of this soup, it is very homely. On weekdays, I mostly just have clam and loofah soup, or meatball mushroom soup. On weekends, I try to combine the two, adding freshness to make the home-cooked soup different. This soup looks light but is thick and delicious. It is a refreshing soup suitable for summer.
Hot dishes Home cooking -
Fried Crab with Spicy Pepper
For those who don't like spicy food and have no appetite for steamed hairy crabs, then try a stir-fried crab with hot peppers, which can not only satisfy the spiciness, but also eat crab. It’s cold in winter. Eating a small amount of chili pepper can promote blood circulation and help you lose weight. Those who don’t like spicy food can choose tender peppers or colored peppers. A delicious appetizer, don’t miss the fried crab with hot pepper. PS: After finishing the hairy crab braised rice. Drinking a cup of ginger tea is an absolute pleasure.
Hot dishes Home cooking -
Applesauce Rolls
Use homemade applesauce to roll into the bread. The golden bread is very attractive. It is good for breakfast and snacks
Baking Applesauce -
Cold Asparagus
Learn how to cook Cold Asparagus with Cold dishes and Home cooking.
Cold dishes Home cooking -
Cumin Crispy Potatoes
Learn how to cook Cumin Crispy Potatoes with Hot dishes and Vegetarian dishes.
Hot dishes Vegetarian dishes -
Huanghuajiang
Enthusiastic about helping farmers, I bought a lot of day lilies and worked hard to develop various methods to make a variety of delicacies.
Home cooking Homemade sauce -
Sweet bean cake
I used the red bean cake recipe from Guaguai and Shouxiu’s mother. It was my first time baking and it was a success. I’m so happy.
Baking Corn starch -
Orleans Grilled Chicken Wings
I am very happy to participate in the tasting event of Kuke 100 barbecue ingredients with everyone. It tastes really great
BBQ Chicken Wings -
Spinach Thick Egg Omelette
I watched the late-night cafeteria and got grass! I learned to make egg rolls (thick egg rolls) for the first time at home over the weekend. I had some winter vegetables at home so I added some! I think it tastes good, but the outside of the thick egg is fried! It’s not easy to make a seemingly simple egg roll!
Staple food Home cooking -
Italian spaghetti
I’m too lazy to cook a lot of dishes when I’m alone. Making hollow noodles is simple and hassle-free, and it’s also very nutritious. The most important thing is that it’s quite delicious. Let’s try it together
Staple food Home cooking -
Red date toast
Toast is my favorite type of bread. Not greasy. The flavor is simple. I added extra red dates myself. It tastes very sweet and fragrant.
Baking children -
Pumpkin Soufflé Buns
I kneaded a piece of pumpkin dough. I planned to make fancy bread. I kneaded it in the morning, but when I got home at noon, I found that it was a little over fermented. So I lost all thought of making fancy bread and rolled it up directly to make the most ordinary bun.
Baking children -
Honey Grilled Chicken Wings
Easy to make oil-free grilled chicken wings.
BBQ Home cooking -
Baked Bell Pepper Rice Cup
This is a gorgeous transformation of leftover rice, a quick staple food. As people who love cooking, we are always surprised when we see the ingredients, and we also wonder about them: how to make them look the way we want and taste the way we like. I saw that small basket of bell peppers in the supermarket that day. They were fat and big. It's a pity that they are only green, but that doesn't matter. In our hands, making them colorful is not a problem. Add some diced ham, diced carrots, and some diced bell peppers, mix as you like, sprinkle with herbs and cheese, and in a few minutes, you'll have a different kind of staple food. Ingredients: 300 grams of bell pepper, 80 grams of rice, appropriate amount of carrots, 2 ham sausages, 1 egg, Seasoning: appropriate amount of rosemary, appropriate amount of cheese, appropriate amount of olive oil, appropriate amount of salt.
Hot dishes Oven dishes -
Big sandwich
Because I like the fragrance of cucumbers, I like to use cucumbers instead of lettuce when making sandwiches. For breakfast, a sandwich is paired with a bowl of soy milk. It is delicious and nutritious. It is quick and easy to make. It is a good choice for office workers who are pressed for time.
Staple food Home cooking -
Garlic Snow Peas
Learn how to cook Garlic Snow Peas with Vegetarian dishes and Chicken Essence.
Vegetarian dishes Chicken Essence -
Crab Meat Xiao Long Bao
Crab rice dumplings are a very delicious traditional snack. The fillings are made with crab meat and pork. The skin is thin and the fillings are large, leaving a fragrant aroma in your mouth. Crab has therapeutic effects such as clearing heat and detoxifying, replenishing bones and marrow, nourishing muscles and activating blood circulation. When paired with minced pork, it not only tastes more delicious, but is also more nutritious. A delicacy not to be missed all year round.
Snacks old man -
Grilled black pepper and sweet potato fries
Roasted black pepper and sweet potato fries, the ingredients are simple and easy to prepare, and it doesn’t take long. It’s best to use red sweet potatoes. They are roasted and fragrant and sweet. They are excellent as a snack or to accompany wine.
Snacks Home cooking -
Vegetable Pasta
Pasta for babies.
Noodles Home cooking -
French vegetable salty cake
I tried the [Dongling TM018 Bread Magician] bread machine again, and today I chose the [Bake] function that comes with the bread machine to bake cakes. I made a [savoury] cake today, which is a little different from the sweet cakes we usually eat; this French vegetable salty cake mainly has a solid texture, and the ingredients are not chocolate or fruits but vegetable bacon. In France, salty cakes are often eaten as a matter of course. The production process is very simple; just like making muffins, simply stir the ingredients and put them into the mold immediately and bake. When using a bread machine to bake the cake, the surrounding area is actually not hard at all; it tastes soft and has a beautiful color, which is incomparable to my old bread machine. When my husband first tasted this salty cake, he said it had the texture of pizza. Because of the addition of bacon, bell peppers and black olives, the taste was very close to pizza. If you don’t like sweet cakes, you can try this salty cake. Elderly people in the family who have high blood sugar can also eat it. It is especially suitable for breakfast or afternoon tea. There are not many types of noodles; they are mainly vegetables and are worth trying.
Baking children -
Sardines and Chickpea Salad—Worker Lunch
Chickpea diced vegetable salad, paired with oil-soaked sardines. It does not need to be heated and can be eaten directly. It includes staple food, vegetables and fish. It is a complete and nutritious meal. It is very suitable for taking lunch to work and school~
Appetizers Chickpeas -
Hot and sour vegetables
Sour, spicy and crispy.
Hot dishes Home cooking -
Korean cuisine--Tuna bibimbap
Due to the invasion of Korean dramas and Korean Wave. There are all kinds of Korean dishes on TV. Korean cuisine is favored by foodies for its simplicity, diverse ingredients, unique taste and popular taste.
Staple food Home cooking -
Avocado Chicken Pasta
Avocado is also known as avocado, pear, butter fruit, and is known as forest butter. Because of its high oil content, tropical Americans eat it as food. Therefore, avocado is a health-care fruit that combines fruit, food, and oil. It has become an eye-catching emerging famous fruit in tropical and subtropical areas. Many countries regard it as a treasure among fruits. The Guinness Book of World Records even rates avocados as the most nutritious fruit.
Staple food Home cooking -
French grilled lamb chops
Mutton is warm in nature. Eating mutton frequently in winter can not only increase body heat and resist cold, but also increase digestive enzymes, protect the stomach wall, repair gastric mucosa, help digestion of the spleen and stomach, and play an anti-aging role;
Private kitchen French cuisine -
Cheese Breadsticks
Simple and easy to make, a good snack breadsticks
Baking Cheese powder -
Cold beans
Beans contain more high-quality protein and unsaturated fatty acids, and their minerals and vitamins are higher than other vegetables. Commonly known as the meat among vegetables. Cold beans have an original flavor without losing nutrients, and can also add texture to summer.
Cold dishes Home cooking -
It turns out that pizza can be so diverse and simple - one of the lazy pizzas: eggplant naan pizza
Pizza! As soon as you hear its name, if you love food but don’t want to fight in the kitchen, you may be daunted by the thought of making complicated cakes! If you want to quickly taste delicious pizza at home, I have a new trick for you. You can use Xinjiang naan bread, which has a texture close to that of Italian pancakes. Once you find a good naan dough, you can start cooking a simple eggplant naan pizza! I am very fond of eating carbohydrate-based food. Chewy and chewy pasta is simply the food of my life! It's a pity that I was born in the south of the Yangtze River and eat rice as my staple food. I have searched and tasted northwest pasta and naan bread in every corner of Hangzhou, but they are not the taste I remember! Sometimes, I really miss the delicious naan bread I once tasted in Xinjiang, so I go crazy and express a box of naan bread on Taobao to satisfy my craving!
Staple food Baking -
Grilled Eggplant with Garlic Cheese
The aroma of garlic, the aroma and taste of cheese, paired with eggplant, are rich and delicious.
Oven dishes Creative dishes -
Tuna Middle Eastern Bun
A popular and delicious health pack
Baking Foreign cuisine -
Sausage rice balls
Grandpa Ken’s advertisement made the naughty boy want to eat a big rice ball. The night before, he ordered a pot of rice in the rice cooker. When he got up in the morning, he fried a sausage, cut some vegetables, and shook it, and it became
Staple food Home cooking -
Chicken and walnut dumplings
Learn how to cook Chicken and walnut dumplings with Staple food and Home cooking.
Staple food Home cooking -
Sesame peanut cake
I have been thinking about it for many days, how can I eat these nuts at any time every day? And the simpler the operation, the better, so I finally thought of this method. I used corn oil instead of butter because I was afraid of fat! And there is no need to send it away.
Baking Low gluten flour -
Tomato and egg mini dumplings
Tomato eggs are a favorite dish for children. A little sugar is added to the dumpling filling to neutralize the sour taste of tomatoes. My children don’t like onions, so I added some celery. The sweet and sour dumpling filling has a faint celery fragrance. The mini dumplings are small and cute, suitable for children to eat, one bite at a time.
Staple food Home cooking -
Original grilled shrimp
I learned a sauce in a Western restaurant before, and today I paired it with grilled shrimp, and it tasted pretty good. The sauce is a little sweet, so those who don't like sweetness can skip the sauce.
BBQ Home cooking -
Basil flavored tomato sauce pasta
Basil flavored tomato sauce pasta, a Western dish that can be made at home in ten minutes. A pack of pasta, a bottle of basil-flavored tomato sauce, some chives, and olive oil, and you've got a Western meal for a family of four. ——Basil flavored pasta
Pasta Italian food -
Rosemary Potato Salad
Fresh baby potatoes, when cooked, can be paired with a variety of spices or sauces to create a variety of low-fat salads or dishes.
Snacks Home cooking -
One tomato rice
One tomato rice, quick rice, children also like it.
Staple food Home cooking -
Coconut Curry Seafood
The taste of Indian curry is indeed too strong, but it tastes okay. It is a very good choice for cooking rice. Fatty chose to stew squid and shrimp with curry, and added coconut milk to neutralize the taste of curry. The taste was really fragrant.
Hot dishes Foreign cuisine -
Healthy Fried Prawns
I've been feeling lazy recently and don't like cooking fumes. I believe many mothers are like us. After cooking a meal, my face was covered with oil fumes, sticky and itchy, and very uncomfortable. Fortunately, I have the artifact in hand. I don’t like cooking fumes but I like snacks, so I don’t have to worry about what to do. I have an air fryer, and I use prawns to make snacks. It’s fast, healthy, and most importantly, it’s fume-free. It's great to be able to eat delicious snacks in just 20 minutes. The little girl sat on the edge waiting early. It smells so good. I’m very excited. Mom, it smells so good. Can it be cooked? I can smell it being cooked. Is it ready to be cooked? It's out of the pan. Hurry up and take a picture so I can enjoy this delicious food early. Why are you so excited, Xiaoyou? My saliva is about to flow out. Can I not be in a hurry? When the time came, she went to open the drawer with her little hands. I was so worried. What should I do if she got burned? Niuer: Don’t worry about me. I’ll be careful and careful. I won’t bring it out. Can I try it first? Me: Okay, you can eat one, but don’t eat too much. You’re just getting better after getting sick. Niuer: Okay, I’ll eat less. When I get better, can I eat without restraint? Me: No problem. After I finished taking the photo, the little guy and his brother came over again. Mom, after you take the photo, can you give us a taste? Two greedy cats. . .
Hot dishes Seafood -
A mouthful of flavor---Bacon Mashed Potato Muffins
Tired of eating sweet food, change your taste! Try this small cake with mashed potatoes and cheese. The slightly salty and spicy flavor will give you a different impact on your taste buds!
Baking children -
Avocado Pasta
Avocado is a good thing, and I only started eating it recently. My current favorite is the salad mixed with fragrant pears that I posted earlier. Today I will try to mix it with pasta. I personally think it is quite good. Lemon juice can be added as appropriate. Add a few drops less to enhance the taste and more to relieve the greasiness.
Noodles Dormitory Era -
Summer roasted colorful vegetables
Summer is all about refreshing. Various fruits and vegetables not only refresh the taste but also refresh the eyes. For Parmesan cheese, sprinkle some more after baking to make the flavor stand out.
BBQ Oven dishes -
Seasonal Vegetable Fish Steak Bento-Fat Reduction Recipe
Losing weight requires persistence, whether it is exercise or food. There must be a full nine-square grid for fairies who want to lose weight.
Staple food Home cooking -
【Threaded Salad Noodles】Refreshing version of quick-hand noodles
A quick lazy rice, just cook and mix well. Although early autumn should be eaten to warm the stomach, it is okay to be lazy occasionally~~~ Can a bowl of green sauce noodles with a nutty aroma become your favorite at the table? Food for one person: simple, quick and nutritious, this is what I pursue and insist on doing! The addition of macadamia nuts adds a lot of flavor to an ordinary salad noodle. Nuts, with their unique aroma and high nutrition, can not only be eaten immediately, but can also be used in baking and salads! Seasoning: Salad dressing (roasted sesame flavor), you can also replace it with your favorite, such as Caesar salad dressing, Dazang mustard sauce, etc. Since you are eating what you eat, it is better to choose your favorite flavor. I think the freedom to choose food is the least likely thing in our lives to be restricted!
Staple food Pasta -
Green wort red bean bread
I participated in the 2016 Everyone is a Foodie event and won a prize. The prize was an ACA GT400 smart oven. First of all, thank you to the food world! Thank you ACA for the great product! When I received the oven, my first impression was that it was very heavy. Compared with ovens of the same capacity, this one is several kilograms heavier than other brands. ACA's solid workmanship is impressive. I have been familiar with this oven in the past few days. It is also a smart oven. The operation of this oven is very simple. You can easily handle various functions by turning the knob. The temperature control space is large, so you don’t have to worry about the bread getting burned when baking. The first bake in the new oven was this red bean bread. I got a pound of flour and baked 3 loaves. I have to say that the temperature control is really accurate, and the preheating function with automatic alarm makes the baking process so easy! This oven is the best choice for baking enthusiasts. It has a large capacity of 40 liters and has all kinds of smart functions. Anyway, with it, I no longer feel that the oven cannot meet certain requirements every time I use it. You can imagine it, and this oven can do it for you! Not much to say, let’s take a look at my first experience. The first thing the smart oven bakes is this green wheat juice red bean bread. I squeeze out the green wheat juice to make green dough, and squeeze out more. The rest is used to make this bread. I use sugar-free red beans, and use olive oil as the oil. It is a very healthy and delicious bread, and it is very soft
Baking children -
Red Rice Salad
That day, while eating at a snack bar, I overheard a conversation, which was quite interesting when I thought about it. The four people should be the boss and his wife, the boss's son and daughter. I didn't pay much attention to the conversation at the beginning. Guan Jian was the dialect they talked in, and I couldn't quite understand it. I understood the second half. Boss: Whatever you do, be more energetic, do as little as you can, and agree if you can agree. If you don’t make money this time, you will make money next time. If no one comes, how can you make any money? The boss lady should agree with the boss's point of view. Daughter: You need to be more energetic, otherwise you won’t be able to do business. Son: But that’s not the case with Lao Li. He owns a barber shop and his hair is so dirty that he won’t wash or style it for you. Daughter: Yes, Lao Li is like this. But if we say it is in the service industry, why is it like that? Son: That’s good. It’s principled. Anyway, you’re too dirty and I won’t wash it or do it. ... In fact, these are two arguments. Regarding business matters, they are still very profound. In fact, being energetic does not mean that there is no principle. Having principles does not mean that you cannot be heroic because of principles. I will not elaborate here. What I want to say is, are there any principles that should be followed when it comes to cooking? If so, my principle is to eat healthy ingredients and make something that tastes good to you and your family. Today’s salad is a Western-style salad, seasoned with Chinese seasonings. This way of serving the New Year dish on the table will not only impress the family’s eyes, but also fully satisfy their appetite. Red japonica rice salad Ingredients: red japonica rice, black fungus, shrimp, dried spinach, cashew nuts, red pepper Seasoning: olive oil, vinegar, light soy sauce, salt Method:
Cold dishes old man -
Small Pai Bao
I made too many rice dumplings at once. These days, it’s almost all rice dumplings in the morning, and rice at noon. I miss the taste of wheat... Yesterday, the temperature in Shanghai was said to have exceeded 30 degrees. Finally, I don’t have to worry about taking too long to ferment the dough and produce too much water to make bread with bad taste. At noon, when it’s the hottest time, I made a bread without saying a word~ The recipe is relatively simple, but it’s really delicious!
Baking children -
Hot dog meal package
The memory of hot dog buns is still in school. At that time, a simple breakfast, a hasty lunch, and a hungry supper. I don't remember how many hot dog buns I bought. But it is clear that it was my three meals a day. In those hurried and tiring days, I always think of the happiness it once brought me. It softens the years and warms the time. I like to eat hot dog meal kits. When I didn’t know how to bake, I would always buy them from the convenience store near my home. But this time the hot dog meal buns are different, I bake them myself. It contains bread, hot dog sausages, and lettuce for breakfast, which is both delicious and nutritious. Make your own hot dog buns without any additives, very healthy. The ACA oven I use is also very easy to use and I have made a lot of delicious baked goods with it. Whether it’s bread, cakes, biscuits and other baked delicacies, my family loves it.
Baking Butter -
Olive oil pan-fried baby potatoes
Olive oil can not only be used for cold dishes, but can also be used for frying, stir-frying, deep-frying, boiling, etc. Because the smoke point of olive oil is higher than other cooking oils, it can be used with confidence. When I was shopping for food, I saw small potatoes for sale in the market, and they looked very fresh, so I bought some without hesitation and started making this spicy and appetizing olive oil-fried baby potatoes. I believe this dish is loved by everyone.
Hot dishes Vegetarian dishes -
Chicken Breast Stewed with Vegetables and Fruits in Milk
Chicken Breast Stewed with Vegetables and Fruits in Milk is a sweet and salty dish that is a mixture of vegetables, fruits, and meat. Evenly nutritious, rich, low in calories and low in heat, you won’t be afraid of gaining weight even if you’re full. It is made of small cubes stewed with milk, onions, broccoli, white radish, gourd, banana, chicken breast, etc.
Hot dishes Home cooking -
Cherry tomatoes in oil
Learn how to cook Cherry tomatoes in oil with Baking and Pickles with soy sauce.
Baking Pickles with soy sauce -
Egg Shortbread
The egg fruit cakes brought back by my friends from the south are sweet and creamy, even better than egg yolks. Thinking of egg yolk cakes, I immediately made an egg cake for my family to taste. It is fragrant and sweet, crispy on the outside and tender on the inside, like an egg yolk, but with a fruity aroma. The taste is particularly good, and my family likes it.
Baking Snacks -
Teriyaki Chicken Leg Rice
If you don’t want to suffer from oil when eating alone, we also have an oven. Marinate the chicken legs with your favorite ingredients and then grill them. You can choose oyster sauce, honey sauce, or spicy ones. I chose teriyaki sauce and paired it with some fruits and vegetables. It is rich in nutrients and a perfect lunch.
Staple food Home cooking -
Shrimp and Sausage Pizza
Today, I met several friends who said that I have gained weight recently. I have always wanted to say this: What’s wrong with me? I gained weight on my own. You have never invited me to eat. After thinking about it, I decided not to say that. If they treat me to eat again, wouldn’t I be even fatter? . Okay! The amount of dough in this recipe can be used in an eight- or nine-inch pizza pan. The resulting pizza base is neither thin nor thick. Just break the pizza filling to remove excess water, sprinkle with mozzarella cheese and cheese powder, spread it on the square pizza base and bake it once. Samarsen cheese powder has a salty taste and tastes great when mixed with mozzarella cheese. This cheese powder is indispensable every time I bake pizza. I highly recommend it!
Baking Oven dishes -
Mixed vegetables
A refreshing and refreshing mixed vegetable, you can make a delicious dish with just a few simple seasonings. These ingredients are now also sold in supermarkets.
Side dishes Home cooking -
Chrysanthemum mixed with oil and vinegar sauce
A very refreshing cold dish, but I used red wine vinegar, which changed the taste. You can use other vinegar instead.
Cold dishes Home cooking -
Roasted Eggplant with Feta
Cheese (English: cheese), also known as cheese, cheese, translated as cheese, cheese, cheese, is a general name for a variety of dairy cheeses, with various flavors, textures and forms. Cheese is made from milk, which is rich in protein and lipids. The milk sources include cattle, buffalo, goats or sheep. Rennet is usually added during the production process to cause the casein in it to coagulate and acidify the dairy products, and then the solids are separated and pressed into the finished product. Some cheeses have mold on the surface or inside them, and most cheese products tend to melt when cooked indoors. There are hundreds of types of cheese, and their milk origin (the food eaten by the milk-producing animals also varies), whether pasteurization is used, butterfat content, bacteria and mold, processing methods and fermentation determine their shape, mouthfeel, and flavor. Cheese can be flavored with herbs, spices, or smoke. The yellow and red colors in cheeses, such as Red Leicester, are due to the addition of annatto seeds. In a few cheeses, the milk is coagulated by adding vinegar, lemon juice, or other acids, while in most cheeses, bacteria are slightly acidified to change lactose into lactic acid, and then rennet is added to completely coagulate it. In vegan cheese, rennet can be replaced by other substances. Most vegetarian cheeses are made by fermentation of the fungus Mucor oryzae, but some are also made from different species of Cardoon. Most cheeses are creamy white to golden yellow in color. Traditional cheese is rich in protein and fat, vitamin A, calcium and phosphorus. Modern low-fat cheese can also be made from skimmed milk. In addition to traditional Western cheese products, China's cheese varieties include various non-lactic acid bacteria cheeses made by the Daliang Dairy minority in Guangdong. Goat cheese: Goat cheese is made from goat milk. It started as a poor man's cheese, because the poor could only afford one sheep that would eat everything. Most goat cheese in Europe is soft, but in the UK there are soft and hard varieties. Some goat cheeses have a goat cheese flavor, but most are similar to cow cheeses. Greeks and Italians prefer to use feta cheese in salads and eat it directly. There is a faint smell of mutton and a little sour taste. Paired with Italian celery and olive oil, the sour but neutral taste is very refreshing. The smell of mutton is almost negligible, but it becomes more and more fragrant the more you eat it. If you don't have feta cheese, you can use other cheese instead, but not mozzarella or cream cheese.
Hot dishes Common dishes -
Bacon King Oyster Mushroom Roll
Bacon King Oyster Mushroom Roll is a very good dish to go with drinks. The rich aroma of meat envelops the smooth King Oyster Mushrooms, and is paired with small black peppercorns. It has an extraordinary taste and is very convenient to make. It can be done in ten minutes. It is a good choice for entertaining friends.
Hot dishes Home cooking -
Christmas wreath pizza
These days go by so fast. I just suffered a big fall in my business this year. When I got up, I bumped into Christmas. Suddenly I saw Jesus holding up the pierced hand shining in the air, showing me the way and telling me that everything before was over. I felt relaxed and happy. I am God’s people, I believe in God, and I am moved by it. I will continue to swear for you that I will always be loyal to you, my supreme God! And offer this Christmas wreath pizza that I made with all my heart to praise You, my God! Amen!
Baking Good looks -
Fragrant and refreshing tomato and blood orange sandwich
I traveled to Xiamen in mid-April and tasted a salad made of tomatoes and oranges for the first time at breakfast in a five-star hotel in Xiamen. What I felt at that time was first of all, novelty, because I had never seen such a combination before; secondly, it was surprise, because the perfect combination of the fragrance of fresh basil and the aroma of olive oil made the seemingly difficult-to-combine fruits and vegetables feel so refreshing and delicious in my mouth! Let me continue that wonderful feeling. When I get home, I will start making it immediately so that my family can enjoy it together. Now that the weather is getting hotter, it’s really great to eat some of these refreshing fruits and vegetables!
Private kitchen Olive oil -
Basil pesto
Traditional pesto is made with a pestle. The secret to keeping the pesto delicious is to mash the basil, pine nuts and garlic separately and then mix them together. I saw this in a Western food book. I always thought that there wouldn't be much difference between pounding separately and pounding together (in a food processor). But after trying it this time, I found that there is still a big difference. The mashed sauce is the real sauce, and the flavors of various ingredients are released more completely. Make a jar of pesto, be lazy and eat simple pasta, or spread toast and bake steamed buns, it's all delicious. Cover the prepared pesto with olive oil and store it in the refrigerator, where it can be eaten for a while.
Homemade sauce Basil leaves -
Honey Lemon Grilled Chicken Salad
Learn how to cook Honey Lemon Grilled Chicken Salad with Cold dishes and Western food.
Cold dishes Western food -
Fried water spinach
Stir-fry water spinach according to your own taste, I hope you all like it
Vegetarian dishes Chili sauce -
Steamed scallops with chopped pepper
The steamed scallops with chopped peppers retain the sweetness and nutrients of the scallops. The seafood is steamed with the original flavor, and chopped peppers are added to appetize. Garlic, onions, and ginger are used to remove the fishy smell and enhance the freshness. It is also paired with steamed fish with black bean soy sauce. After steaming for fifteen minutes, a smoke-free and delicious seafood is ready. The nutritional value of scallops is to strengthen the brain, improve eyesight, strengthen the spleen and stomach, moisturize the intestines, nourish skin and skin, promote blood circulation, suppress and fight cancer, etc.
Hot dishes Home cooking -
Grilled Chive Knots
Grilled leeks, a very popular street snack. But the health situation is prohibitive. You can make delicious roasted leeks at home, and the taste can be whatever you want. For example, when I made it this time, I didn’t add chili pepper because I can’t eat spicy food, but it tasted great.
Vegetarian dishes Home cooking -
Jade Shrimp
If there was a dish that could use ordinary ingredients in a different way, wouldn't life be filled with endless fun? In fact, many times we always have the same dishes in our lives, and everyone seems to be used to those ordinary dishes and ordinary methods, but occasionally, if we change the angle, the dishes cooked will make us shine. The spinach is still the original spinach, and the shrimp is still the original shrimp, but the changed cooking method has transformed the spinach into a cutie in the eyes. You can refuse to change, but you can't destroy your desire to pursue beauty. They are all ordinary ingredients that cannot be more ordinary, but they always taste different. Green spinach paired with fresh shrimps, the ordinary reveals the extraordinary, always allowing diners to feel the tranquil beauty and taste of the original taste of the food. Life is like this. You can accept its ordinaryness but not mediocrity. Just like this emerald shrimp, it also has its own uniqueness.
Cold dishes Home cooking -
Mini durian layer cake
Learn how to cook Mini durian layer cake with pastries and Baking.
pastries Baking -
Fresh Mushroom Egg Dumpling Soup
White jade mushroom is a rare edible fungus, known as the golden branch and jade leaf among edible fungi. The whole body is white and crystal clear; it is superior in taste. The mushroom body is crisp, tender, smooth, sweet and delicious. It is a delicious delicacy with great taste. The soup made with it tastes particularly refreshing and delicious
Soups Home cooking -
Grilled eggplant with tomatoes
Braised eggplant with tomatoes is a dish that my mother often makes for me. When I was in high school, when I came back from school at noon, I had a plate of these dishes and a bowl of rice. It was a great meal!
Hot dishes Home cooking -
Baked Potato Wedges
Potato wedges are actually potatoes. They are cut into a shape that is wide at the bottom and narrow at the top. It is also called potato wedges. Potato lovers can use their imagination to create endless tricks to deal with these round potatoes. You can use your favorite seasonings and choose from a variety of flavors.
Baking Oven dishes -
Nutritious low-fat potato salad
If ordering dishes reflects a person’s decision-making power, then cooking can reveal a person’s decision-making power + execution power + creativity!
Hot dishes Home cooking -
Grilled Chicken Legs with Seasonal Vegetables
The recipe for this roasted chicken leg comes from Zhuang Zuyi. Her recipe uses a lot of basil, which I didn’t have on hand. I used rosemary instead and baked it for a long time to achieve crispy roasted chicken legs. The soup can be used to mix rice and noodles.
Hot dishes Home cooking -
Bacon Broccoli Cream Soup
This thick soup is very simple to make, and even people who don’t know how to cook can make it beautifully. The most significant effect of broccoli is to prevent and fight cancer. Cauliflower contains more vitamin C than Chinese cabbage, tomatoes, and celery. It is especially effective in preventing and treating gastric cancer and breast cancer. Broccoli also enhances the body's immune function, which is not only beneficial to human growth and development, but more importantly, it can improve the body's immune function, promote liver detoxification, enhance people's physical fitness, and increase disease resistance. (Excerpted from Sanjiu Health Network)
Soup Bacon -
Blackcurrant Whole Wheat Coffee Walnut Bread
I have always liked European bread, but my oven conditions are limited. This bread tastes very much like European bread, with less oil and sugar, and is delicious and nutritious. Slice it and bake it the next day, and it will have another flavor.
Baking Breakfast -
Stir-fried Beef Tenderloin Pasta
Today I will share with you a delicious and simple fried pasta with black pepper beef tenderloin and onions. The noodles cooked in this way not only taste delicious, but also have extremely high nutritional value. Both beef tenderloin and onions contain high nutrients. Eating them with pasta is beneficial to the body's absorption and healthy growth. Today a childhood friend came to play at home. I had just finished eating and she hadn't eaten yet. I checked the refrigerator and saw that there were some ingredients in the refrigerator. She really likes to eat noodles. After asking for her opinion, I made her a bowl of noodles. There was not a single grain of noodles left in the big bowl. I looked hungry.
Noodles Italian food -
Stir-fried loofah with fungus and egg
Black fungus has the functions of replenishing qi and strengthening the body, nourishing the kidneys and stomach, and activating blood circulation. It can soften blood vessels, make blood flow smoothly, and reduce the occurrence of cardiovascular diseases. Black fungus also has a strong adsorption effect. Regular consumption will help to expel the garbage produced in the body from the body in time. Eight fungus a day, good health is always with you.
Hot dishes Home cooking -
Celery Lily
The preparation of celery and lily is very simple, and the seasoning only requires a little salt, but the taste is fragrant and unforgettable~~ Celery has the effects of increasing appetite, lowering blood pressure, strengthening the brain, clearing the intestines, detoxifying and reducing swelling, and promoting blood circulation. Eating more lilies can clear the mind and improve eyesight. It can also speed up cell metabolism and play a role in beautifying the skin. It has many benefits
Hot dishes Vegetarian dishes -
Nest egg beef rice
Marinate the beef in advance, take it out when you get home from get off work and braise it in one pot
Staple food Home cooking -
Lemon-flavored sea bass
Learn how to cook Lemon-flavored sea bass with Hot dishes and Dory.
Hot dishes Dory -
Mushroom Beef Sauce
It can be used to mix porridge, fried rice, noodles, and is the fastest killer ingredient for making steamed buns. It can also be used to make cold dishes and stir-fries. As long as you want, it can be used everywhere. It is a delicious and lazy good friend. . .
Home cooking Homemade sauce -
Steamed crucian carp
A special dish especially suitable for girls. What should I do if I want to lose weight in the hot summer but can’t keep my mouth shut? I love spicy food and want to get addicted to it, but what should I do if hot pot, grilled fish, or cooked vegetables are too greasy and meaty? Greedy Girl is here to give you some advice. Steamed crucian carp is a perfect interpretation that will satisfy your cravings without gaining any fat, and solve all the worries of beauties! ! !
Hot dishes Home cooking -
Steamed Egg Custard with Minced Pork
In the cold winter, there is nothing better than eating a hot soup. This is a nutritious home-cooked dish. It is not only rich in nutrients, but also has a particularly tender and delicious taste. It is a suitable dish for menstruation and is suitable for all ages.
Soup Home cooking -
Scented olive oil
Sometimes I go to Ross in the towns of Rome and Hiram, and I see olive oil with herbs soaked in it in the food cabinet. The bottle is long and beautiful, and I take a closer look inside. It contains the commonly used rosemary, basil, thyme, parsley and other similar things, and they cost $7-$9 a bottle. I think I grow these spices myself, so I can make a bottle at home. How about it? When I got home, I quickly picked the spices from the flowerpot, washed them and air-dried them. If I was afraid they wouldn’t be enough, I added the dried herbs from the seasoning bottle and put them in the locker. Once I made pizza, I applied a layer of fragrant olive oil on the base of the pizza. The pancakes were very fragrant when baked. It’s also good to add an appropriate amount when seasoning salads.
Drinks old man -
Home version of crispy roasted chicken, simple and easy to make
Crispy roasted chicken is a traditional and famous dish in Guangdong, which belongs to Cantonese cuisine. It uses chicken as the main ingredient, which is developed and then grilled. The crispy roast chicken must be eaten while it is hot. The freshly produced crispy roast chicken has thin and crispy skin, the meat is tender and juicy, and the taste is extremely delicious. You can eat it directly with your hands. Every bite is filled with meat. It is so delicious that you can’t stop eating~
BBQ Oven dishes -
"Grilled Cheese Meat Sauce Handmade Rice Cake" is so delicious that you will be moved!
I tasted Italian lasagna baked in a clay pot at Shanghai Commune Coffee. It was so delicious that I can’t forget it. I still miss the taste when I get home. It’s hard to find authentic and cost-effective Western food in Hangzhou. If you want to eat it right away, you might as well make it yourself! We have almost all kinds of pasta at home, but we don’t store lasagna... It doesn’t matter! Try it with hand-baked rice cakes you have stored at home. As a result, a handmade rice cake with grilled cheese and meat sauce that combines Chinese and Western styles is ready!
Staple food Hot dishes -
Black Sesame Cheese Meal Pack
The small meal bag is full of sesame and milk aroma. When it was still in the oven, I was already tempted by its unique aroma. A simple small meal bag with a lot of nutrition. Follow me and see how it's made. . . .
Baking Bread flour -
Quick cooked vegetable salad
Speaking of salads, we may habitually think of fresh vegetables, fruits, and seafood mixed with raw vegetables. In short, the salad gives the impression of being a cold dish. In fact, it is not the case. After many vegetables are cooked, they can still be made into delicious salads. This takes care of many people who do not like or have an appetite for raw vegetables. Today I use Kewpie’s Thousand Island Salad Dressing to make a simple cooked vegetable salad to share with everyone. Thousand Island dressing is very suitable for making salad dressings for cooked vegetables or seafood, so I definitely recommend everyone to try cooked vegetable salads.
Foreign cuisine Salad -
Sakura Sushi
Learn how to cook Sakura Sushi with Staple food and Home cooking.
Staple food Home cooking -
Lemon Honey Carrot
I bought carrots today to make cakes. When I sliced them, I found that the carrots were very thick. I suddenly used a mold to press the carrot slices into five-pointed stars. They looked very beautiful, so I boiled these carrots briefly, squeezed lemon on them, mixed them with honey and marinated them. They were sour and sweet and quite delicious.
Snacks Home cooking -
Steak with orange and black pepper salad
A friend bought some raw steak online and brought us a few packs. My family rarely cooks Western food such as steak. It feels a bit too monotonous to fry it directly. I accidentally saw Kewpie Salad Dressing, and my eyes suddenly lit up. How about a creative salad with black pepper steak? There are many ways to taste steak, and the ingredients are also very particular. Steaks are also divided into medium-rare, medium-rare, or well-done. Considering that this is a chilled steak, it cannot be cooked too rare. It must be at least medium- or eighty-rare before it can be eaten, so I fried it for a while. It tasted just right, neither old nor tender. When dipped in salad dressing and black pepper juice, it was so delicious~~~~ I arranged the dishes very casually, as long as I felt good about it. The weather is cold now, so I didn’t dare to take pictures after setting it up (you have to eat it while it’s hot) and then started eating. It doesn’t matter how beautiful the presentation is. The last word is that the food tastes good
Staple food Home cooking -
Curry Shrimp Macaroni
Pasta is a staple in my house, mainly because I love it and it’s easy and quick to make. I went shopping with my best friend before and saw rice-shaped pasta at the imported goods store, so I bought a pack and it turned out like fried rice. It tastes very good!
Staple food Home cooking -
Garlic Potato Sausage Chunks (Air Fryer Version)
This snack I made at home on the weekend is simple to make. The potatoes are crispy on the outside and tender on the inside. The sausage is crispy, tender and juicy. With the sweet and sour cherry tomatoes, it is so delicious.
Hot dishes Home cooking -
BBQ
Learn how to cook BBQ with BBQ and Chicken.
BBQ Chicken -
Qiao Xiaoxiao’s food sharing – Crispy and tender roast chicken
The food lives up to its name, with a crispy exterior, tender meat, and a variety of delicious side dishes, which makes it perfect.
Hot dishes Oven dishes -
Truffle cheesesteak
Truffles, foie gras and caviar are collectively known as the world's three most important food treasures. Truffle fruit bodies are in the shape of lumps, ranging from small ones to walnuts and large ones to fists. It is white inside with a uniform texture when young, and turns dark black with a lighter brain-like texture when mature. Truffle is a rare wild mushroom. It is extremely nutritious and has a strange aroma and wonderful taste. As a delicacy it is loved by gourmets all over the world. Truffles are also known as the black diamonds on the table. In China, truffles are often called truffles (meaning pig mushrooms. Because sows are extremely sensitive to the smell of truffles and can dig them out of the ground with their snouts).
Hot dishes Common dishes -
Fried spaghetti with tomato meat sauce
Learn how to cook Fried spaghetti with tomato meat sauce with Staple food and Home cooking.
Staple food Home cooking -
toasted bread sticks
I had some left over from the toast I made, so I made toast bread sticks.
Snacks Afternoon tea -
Delicious date cake
Delicious date cake
pastries Baking powder -
Tomato Pasta
A simple version of pasta. When I eat it myself, I try not to add too many processed products. Sometimes I don’t even add tomato sauce!
Staple food Home cooking -
【Oster Recipe】Seafood Oyster Mushroom Soup
Pleurotus ostreatus is rich in nutrients, containing 20-23 grams of protein per 100 grams, and has a complete range of amino acid components and very rich mineral content. When made into soup with seafood, it not only tastes delicious, but eating it regularly can improve the body's metabolism and enhance physical fitness!
Soups Autumn Recipes -
Electric baking pan version of Margaret
Purple sweet potatoes are eaten the most this winter. I bought an oven and prepared several ingredients for baking. But something went wrong with the oven. The ingredients were already prepared and I had to continue. So I chose an electric baking pan. I didn’t expect it to be really good. Looking at the color, the baking was quite even.
Private kitchen children -
Scrambled Eggs with Yuanbei Sauce and Spicy Beans
This is a dish suitable for children. It is simple to make (ingredients), nutritious and balanced. It tastes fragrant and crispy, and the key is that it also serves rice!
Hot dishes Home cooking -
Thai roasted dried beans
Dried white beans are rarely sold. I came across them today and bought them because I thought of the Thai sweet and sour sauce at home. When I see the seasonings, I think of the ingredients, when I see the ingredients, I think of the seasonings, and when I think of the cooking method, my mouth is watering as I think about it, haha. The sweet and sour Thai spicy sauce can be used with barbecue, salad, or cooking. Just try it if you like it.
Hot dishes Thai food -
Christmas ham pizza
Today is Christmas Eve and tomorrow is Christmas Day. Christmas is a Western holiday, equivalent to the Chinese Spring Festival. Although it is not a traditional festival in China, food does not respect national boundaries. There are too many people queuing up to eat Western steaks, pizzas and other Western restaurants, so just make Christmas pizza at home and look stylish
Baking children -
Cold broad beans
Learn how to cook Cold broad beans with Cold dishes and Home cooking.
Cold dishes Home cooking -
【Potato curry chicken wings】
Curry contains a chemical called curcumin, which can prevent the proliferation of cancer cells and has a significant effect on preventing cancer, especially leukemia. In addition, curcumin can counteract the harmful effects of smoking and processed foods on the body. Studies have also found that other ingredients in curry, such as cumin and coriander, are good for the heart.
Hot dishes Home cooking -
An artistic breakfast
Learn how to cook An artistic breakfast with Staple food and Home cooking.
Staple food Home cooking -
Homemade healthy steamed buns
Fried buns are a variation of fried dough sticks
Private kitchen Baking powder -
Tender Beef Five Recipes
I have always liked Ken Moji's Spicy Tender Beef Noodles many years ago. At that time, I thought the Tender Beef Noodles, Mexican Chicken Wraps, and Hamburgers were so high-end, and I never thought that one day I could make them. Northerners like all kinds of pasta, so they also use various kitchen appliances. I recently bought a Supor electric frying pan and put aside the electric pancake pan. This electric pan has a large capacity of 6 liters and can fry, stir-fry, stew, boil, bake and rinse. It is simple and convenient to use. The various pancakes they bake will not dry out. This is much better than the electric pancake pan. It also has anti-scald handles and is more user-friendly and considerate
Quick dishes Lunch -
Potato Omelette
Learn how to cook Potato Omelette with Staple food and Home cooking.
Staple food Home cooking -
Lemon Honey Garlic Chicken Breast
A low-fat simple meal, you don’t have to worry about gaining weight, but you can also satisfy your taste buds. It is rich in nutrients and comprehensive~~The combination of honey and lemon creates a sweet and sour taste, with a hint of garlic, it is refreshing and not greasy~
Hot dishes old man -
【Guangzhou】seaweed heart in soup stock
Seaweed heart contains more than 14 kinds of substances absorbed by the human body. It also contains anti-haze properties that help blood vessels and moisturize the lungs. The nutritional content of seaweed is higher than that of ordinary cabbage. Cooking the cabbage with broth will give it its original flavor. When the vegetable is cooked, the nutrients are still there. The best vegetables for health and anti-smog. During the Spring Festival, Cantonese cabbage is the most delicious season, and every household will buy a lot of cabbage home.
Hot dishes Home cooking -
Grilled Whole Chicken
This is a dish learned from "Master Chef's Home Cooking". When I first saw this book, I glanced at it lightly and breathed out, OoOoO, God of Cooking? What kind of person can call himself the God of Cooking! But soon, the arrogance turned into admiration, so I tried to make this dish with respect. To be honest, it wasn't very successful. There are a lot of things that need to be reflected on. For example, you don’t need too much lemon peel. For example, you don’t need too much olive oil to smear the whole body of the chicken (of course, the whole body of the chicken). But practice produces true knowledge, and repeated practice produces good dishes, right?
Snacks Bay leaf -
Autumn fragrant chestnut
Autumn is here, and you can smell the aroma of roasted chestnuts while walking on the road. There is a folk proverb: pears and dates in August, hawthorns in September, and chestnuts in October. I remember when I was a child, I lived near the site of the Second National Congress of the Communist Party of China. At the intersection was the famous Xin Changfa Candied Chestnuts, and the purchase was limited. I have participated in such excitement before, waiting in line for dozens of minutes to buy it and try it. It is indeed different. Nowadays, there are more fish and dragons mixed together, so it is safer to buy it home and make it yourself.
Hot dishes Chestnut -
Make your own snack "popcorn" at home
Making popcorn at home is actually very simple. You just need a tight pot and lid. Let’s watch the process below.......
Snacks Olive oil -
Spiced Roasted Potatoes
Learn how to cook Spiced Roasted Potatoes with Snacks and Home cooking.
Snacks Home cooking -
Seafood Risotto
Being stuck at the stove is both a hassle and a blessing, at least... when making risotto! After all, you want to be worthy of this arboriorice that has traveled across the ocean, and there are also big ribbons and saffron. Is it a bit stressful? Haha, don’t worry, start with the most basic risotto and slowly try better ingredients. After all, risotto can give you unlimited room for imagination! After making 3 different risottoes, you will know its temperament very well. Except for the stock (of course you can use the finished stock, add a little good shrimp, squid or clams, it will be just as good!), 40min is enough to serve risotto for many people, of course... unlike if I need to take photos at the same time...
Staple food Home cooking -
American Sweet and Spicy: Sweet and Spicy Cheese Baked Rice
Learn how to cook American Sweet and Spicy: Sweet and Spicy Cheese Baked Rice with Staple food and Home cooking.
Staple food Home cooking -
Beans and rice pizza
Chinese pizza tastes just as good
Baking Pizza -
Cold Dieffenbachia
Low-calorie cold dishes are always the most popular favorites in summer. Dieffenbachia is made from selected fresh winter rapeseed cores and refined through advanced drying technology. I have eaten it in a restaurant before, but this is the first time I have made it myself. I feel that the cold salad is very simple and the taste is similar to what I eat outside. You can try it yourself.
Cold dishes Chicken Essence -
Ma Fragrance Cold Shredded Potatoes
Learn how to cook Ma Fragrance Cold Shredded Potatoes with Cold dishes and Vegetarian dishes.
Cold dishes Vegetarian dishes -
Coco Chiffon Naked Cake (8 inches)
This cake was made for his sister's grandson. Because I was in a hurry to deliver it, I didn’t take any pictures of whipping the whipped cream or cutting the kiwi fruit. The children were very happy after seeing it~
Baking Cake flour -
Pumpkin Salad
Pumpkin is recognized as a healthy food, and pumpkin salad is an exquisite, simple and nutritious delicacy. The roasted mommy squash is particularly sweet, paired with cooked quinoa, green cabbage, chopped almonds and parsley, and sweet and sour cherry tomatoes as a topping. Incorporate the special flavors of thyme, garlic, shallots and red peppers, plus olive oil, pepper, salt, sugar, sherry vinegar and cheese to form a salad with a unique Italian flavor. Among them, quinoa is a food with high nutritional value and is recognized as one of the most nutritious super foods in the world. Mainly produced in South America. Rich in protein and minerals. This salad is bright and nutritious, perfect before a meal or in the summer.
Cold dishes Foreign cuisine -
Cold Mixed Vegetables
Learn how to cook Cold Mixed Vegetables with Cold dishes and Home cooking.
Cold dishes Home cooking -
❤️Locust root cake
I like to eat lotus roots, and it coincides with the season when lotus roots are on the market, but I am worried about how to make lotus roots for babies. Today I tried this lotus root cake, which breaks the shape of the lotus roots. The fried cake is crispy on the outside and juicy on the inside. It is rich in nutrients and is very suitable for babies to eat.
Snacks Home cooking -
Spicy grilled turbot
There are many ways to eat turbot, and steaming is the most common way. Braised in braised fish may be regarded as a waste. I wonder what kind of reaction it will be in spicy grilled fish? Today, we’re going to serve a spicy grilled fish that’s so delicious and mouth-watering that you can’t stop eating it – Grilled Turbot!
Hot dishes Home cooking -
Mango grilled chicken legs
The mangoes are first made into a sweet and sour mango sauce, then the chicken legs are marinated and grilled until the skin is crispy and the meat is tender. It is a very delicious dish.
Hot dishes Home cooking -
Beer Chicken Wings
Making chicken wings with beer is simple and hassle-free. Use a non-stick pan to make this dish. The amount of oil is very small. I only used 6 grams of olive oil. I fried both sides until they were brown and then simmered them in beer. The chicken wings were not greasy at all and had their own slightly burnt aroma and beer aroma without any fishy smell. Add an appropriate amount of light soy sauce and a few drops of dark soy sauce, and then a little salt. The finished product has a beautiful color, less oil and less salt. It is very in line with the concept of healthy eating in modern nutrition. It is a nutritious, healthy and delicious dish...
Hot dishes Home cooking -
French vegetable stew
A home-cooked dish from Provence, South France. The sweetness extracted from various vegetables is simple and unpretentious, but intertwined with the wilderness scenery of the summer sun. Pot by: Lu Bao Double-layered Cover Pot Picture by: Taiwan Delicious Magazine
French cuisine Western food -
Salt and pepper cheese plum thick egg grill
This dish has simple ingredients and can be served as breakfast or as a side dish, quick and easy! The combination of rich cheese, crispy and sweet plums, fragrant sesame seeds, and delicious salt and pepper is not only rich in nutrition, but also has a special texture!
Staple food Pasta -
Garlic and Black Pepper Salmon Steak
In our small town, salmon is rarely sold. I went out to study that day and went to the largest supermarket in the area. I found that there were salmon offcuts for sale in the sushi counter. A small box cost more than ten yuan. The price was not very expensive, so I bought some and took them home. My colleagues said I was crazy. I went crazy when I saw the food. I couldn’t cure it. I traveled hundreds of kilometers to bring some fish bones home.
Hot dishes Seafood -
Milk peanut bar
Rich in nutrients, slightly sweet in texture, and crispy on the outside, this is the perfect summary of this snack.
Baking children -
Grilled Ribs
Learn how to cook Grilled Ribs with BBQ and Home cooking.
BBQ Home cooking -
Copper coin pizza
It’s still crispy crust pizza, but with a square hole in the middle, a bit like ancient copper coins!
Baking children -
Black Garlic Okra Mashed Potatoes
Okra has a smooth taste, and black garlic has a soft and glutinous taste. Today, I will make mashed potatoes with it and share it with you.
Cold dishes Western food -
Garlic toast
A very common way to eat toast is to spread butter and garlic on the toast and bake it. I changed it slightly and used olive oil, because the too rich aroma of butter is not what the old comrade likes, but the taste of olive oil is much lighter. A little green onion is added, and dots of green are dotted on the surface, which looks more eye-catching. I wanted to cut it into a long strip and apply it on all sides. However, my laziness suddenly came back, and I was used to slicing the toast thinly, so it was a bit difficult to spread the thin slices of toast on all sides, and it didn't look good either. The rectangular piece is not bad either.
Breakfast Olive oil -
Fresh mushroom and shrimp soup
Learn how to cook Fresh mushroom and shrimp soup with Soups and Private kitchen.
Soups Private kitchen -
Vegetable Pizza
Grilled chiffon, grilled kebabs, and some pizza, these are what little girls like to eat. Mima learned how to bake little by little. Because of the initial experience of failure, I also developed a habit. I carefully learn to make any baked delicacy, and I am also prepared to cook it. Only when I write down the ingredients for each one, can I really know how to do it. The little girl likes pizza very much, but Mima doesn't make much because she thinks she doesn't fully master the operating skills. A few days ago, I was looking at Qinyi's pizza and realized that I had made a mistake. I always piled too many ingredients on it, which not only made it difficult to operate, but also tasted bad. There is also the cake base. I have not found the best portion and ingredients. It turns out that when I made the cake base before, there was not enough water, so the dough was too hard and difficult to plasticize. So I adjusted my thinking and got ready to make pizza. Just in time, this oven is here, so let’s just use it. This is also the most tangible and delicious pizza I have ever made. Of course, there will be more and better pizza in the future!
Baking children -
Rosemary Potato Wedges
Potato-loving lazy recipes~
Snacks Olive oil -
Bacon Shrimp Pizza
For pizza sauce, you can refer to the simple pizza sauce I made before. The recipe is very simple. The dough material is only enough to make an 8-inch Pi Sa bottom. If you want to make more, you can double the original material.
Baking children -
Black pepper sauce-a versatile sauce
Black pepper sauce can be said to be a versatile classic sauce that has a wide range of uses; it is equally delicious in any dish you think of using it for. In addition to steak, you can also fry slices of meat, grill, dip, pasta with black pepper sauce, etc. . The last time I had Korean BBQ at home, I used black pepper juice as a dipping sauce.
Homemade sauce Basil leaves -
Pan-fried salmon with lemon
Salmon is also called salmon or salmon, and its scientific name is salmon. It is mainly distributed in the northern Pacific and northern areas of Europe, Asia, and America. The salmon has flat sides, a raised back, sharp teeth, small scales, silvery gray, and orange stripes during spawning. The flesh of salmon is tight and delicious, rich in oil, pink in color and elastic. Norway has the largest output of salmon and is also very famous. But the best quality salmon comes from the waters of Alaska in the United States and the waters of England in the United Kingdom. Salmon is one of the more commonly used fish ingredients in Western food.
Hot dishes Foreign cuisine -
Raisin baguette
In the past, every time I made bread, I had to apply a thin layer of egg wash myself. After adding butter, I gradually disliked adding these two things less and less. Love the fragrance of olive oil. I like the lack of fishy smell of egg liquid. A little baguette-y. But not that hard. Very soft.
Baking children -
Spinach Sauce Pasta
For a while, I fell in love with pasta like crazy. Most of the pasta made outside was hard and not very tasty, so I tried many recipes at home. My favorite was the pesto pasta made with spinach instead of basil. The fragrant aroma of milk, garlic, and coriander blended together, and it was great.
Noodles Home cooking -
Vegetable Salad
Simple vegetables, potatoes, carrots, zucchini, etc. can also be used as cold dishes.
Appetizers Coriander -
Orange Chicken Steak
The Harthsun enamel cast-iron steak frying pan is not only for frying steaks, it can also be used for frying other delicacies, such as today's fried chicken steak. The high-quality steak frying pan heats up quickly and is heated evenly, allowing the chicken steaks to sizzle and make an attractive sound while bathed in the tangy aroma of orange juice. Of course, delicious food has to wait. When the food is brought to the table, you will not hesitate anymore, because this is a weight loss delicacy in itself. There are many fruits and vegetables, vertical fruits, and yogurt.
Cold dishes Home cooking -
Cheese Bolognese Lasagna
Lasagna, I usually order it. I really like the texture of the large noodles. Each layer is sandwiched with some minced meat. Because of the tomato juice, the sour and sweet taste is particularly easy to eat. It is also paired with brushed cheese like mozzarella. It is so wonderful. I took advantage of this event to make it myself and satisfy myself.
Baking Lasagna -
Dai flavor ghost chicken
It’s so appetizing to eat in summer, very refreshing
Hot dishes Common dishes -
Sezi glutinous rice balls
I have been making glutinous rice balls for a day today, and I have some white dough and cocoa dough left, so I just started to play and made some dice glutinous rice balls. I can make them for my family members during the Lantern Festival
Staple food Home cooking -
Macaroni with oil and vinegar
Olive oil is rich in monounsaturated fatty acids - oleic acid, as well as vitamins A, B, D, E, K and antioxidants. It is considered to be the most suitable oil for human nutrition among the oils discovered so far. The comprehensive vitamin content of colored pepper ranks first among vegetables. It is rich in vitamins A, B, C, carbohydrates, fiber, calcium, phosphorus, iron and other nutrients. It also has the highest vitamin A and C content among vegetables. The nutritional value of ripe fruit bell peppers is higher than that of green fruit bell peppers. Red bell peppers are rich in vitamin C and beta carotene, and the redder, the more. Colorful peppers can prevent cardiovascular diseases, replenish blood, eliminate fatigue, prevent colds, promote blood circulation, and improve arteriosclerosis. The powerful antioxidant effect of red bell peppers can fight against cataracts, heart disease and cancer, and prevent the body from aging.
Staple food Home cooking -
Mushroom, Pumpkin and Bacon Pasta
Learn how to cook Mushroom, Pumpkin and Bacon Pasta with Noodles and old man.
Noodles old man -
Healthy vegetable stir-fry
Learn how to cook Healthy vegetable stir-fry with Vegetarian dishes and Home cooking.
Vegetarian dishes Home cooking -
Fried minced pork with edamame
It’s not summer without edamame. Summer is the edamame harvest season. Every summer, my mother would make spiced edamame and stir-fried edamame with meat for us to eat. Now every summer I make it for my children just like my mother. Fried pork with edamame is also a good choice to go with wine
Hot dishes Home cooking -
Light and soft----yoghurt chiffon cake
Please enter a recipe description
Baking Caster sugar (meringue) -
Borscht
Borscht is the warmest soup in winter, it can repel the cold and warm the stomach.
Soups Home cooking -
Cucumber and Shrimp Dumplings
Learn how to cook Cucumber and Shrimp Dumplings with Staple food and Home cooking.
Staple food Home cooking -
Scallop bacon roll
Learn how to cook Scallop bacon roll with Snacks and Asparagus.
Snacks Asparagus -
Smoked duck breast with orange salad
Not long ago, I found marinated smoked duck breast in the supermarket. It tastes great and is very easy to make. Later, I had a salad of watermelon, kiwi and feta cheese in a French restaurant. I was pleasantly surprised to find that the salad with fruits was very sweet and refreshing. Today I came up with such a dish, using my favorite orange.
Cold dishes old man -
Refreshing and appetizing. Finished in less than a minute [Thai Mango Shrimp Salad]
Let’s talk about this sour, sweet, spicy and fresh Thai salad. It is accompanied by crisp lettuce and bean sprouts, and the unique Thai fragrant leaves are added. It is paired with the fresh and sweet shrimp and the sweet and sour mango. The most important thing is the crispy peanuts sprinkled on the surface. It is crispy, fragrant, refreshing and appetizing. The premise is that you can accept and like the unique spicy flavor of Southeast Asian cuisine. APPLE was greedy when taking pictures of this dish. He couldn't help but keep taking pictures. By the time the picture was finished, it was already cleared. It took less than a minute. Come and try it. Please follow the steps in the picture below to enjoy
Appetizers old man -
Pork Chop Rice with Tomato Sauce
I believe many people are familiar with Café de Coral’s Pork Chop Rice, but compared to my pork chop rice, it is slightly inferior. Of course, this is just my personal feeling. Of course, it is true that it is delicious. If you don’t believe me, give it a try
Baking Corn -
Braised Youkang Beef Brisket
There are several ways to eat beef brisket: braised, stir-fried, or stewed in soup. The most classic is braised beef brisket, and in everyone's mind, the combination of beef brisket and potatoes is the best. However, although this dish is classic and delicious, it is not easy to digest. How to make braised beef brisket suitable for babies? All parents and mothers will definitely have some questions. Let’s take a look at how to do it. (Suitable for babies three years old or above)
Hot dishes Cooking wine -
Miso Soup
Tofu has a very good water content and is a good source of protein during weight loss~~ Let’s go!
Soups Beef -
Chive cheese sticks
It’s not biscuits, it’s bread! Sugar-free, less oily bread sticks, added with cheese powder, the more you chew, the more delicious it becomes! No sugar, even diabetics can eat it!
Baking Butter -
Spicy fat tofu
The fat tofu is smooth and tender, and when mixed with seasonings, it’s a simple delicacy, and it’s so delicious!
Hot dishes Home cooking -
Bean curry and scallion pancake
Preparing breakfast is purely to cure laziness😜
Staple food Home cooking -
Sakura Cupcakes
Beautiful cherry blossom cupcakes, full of color and flavor. The recipe comes from Guiyang Youyou Baking.
Baking cake -
Pasta
Learn how to cook Pasta with Noodles and Western food.
Noodles Western food -
Apple Pie
Learn how to cook Apple Pie with Dessert and Apple.
Dessert Apple -
Roasted Sesame Beef Salad
I want to make a meat dish and try out a new flavor of salad dressing. I think it is not fragrant enough. After adding too many seasonings, the flavor of the salad cannot be brought out by stir-frying. So in the end I decided to marinate the meat slices with an appropriate amount of seasoning, then fry them with olive oil, and finally mix them with salad dressing. The final taste was a bit beyond my expectation, it was so delicious! Like!
Hot dishes old man -
Pan-fried barramundi with vegetable sauce
Learn how to cook Pan-fried barramundi with vegetable sauce with Hot dishes and Cucumber.
Hot dishes Cucumber -
Blanched Asparagus
The weather is getting hotter and hotter, so I don’t like to open the frying pan very much. Firstly, it can be really hot and smoking in the kitchen. Secondly, the fried vegetables are too smoky, so I don’t like to eat them in summer. So recently, this method of white burning has caught my eye. Blanching is a method of boiling ingredients with hot water and then simply seasoning them. It is refreshing and can preserve the original flavor of the ingredients. Why not do it in summer~
Hot dishes Home cooking -
Broccoli and Shrimp Baked Rice
Busy office workers rush between home and work every day, and they also have to prepare three meals a day for their families. How can they prepare a nutritious meal quickly? You must try the baked rice! Baked rice is not only easy to make, but you can also add various ingredients you like. This time I made broccoli and shrimp baked rice. It is not only beautiful in color and appetizing, but also rich in nutrients. The mineral content of broccoli is more comprehensive than other vegetables. The content of calcium, phosphorus, iron, potassium, zinc, manganese, etc. is very rich, much higher than that of cabbage, which also belongs to the cruciferous family. Shrimp contains 20% protein, which is one of the foods with high protein content, several times or even ten times that of fish, eggs, and milk!
Staple food Home cooking -
Meat floss rolls
Classic rolls. High temperature, quick roast. Baking for too long can cause the skin to dry out and crack when rolled. It might be better to use tangzhong.
Baking bread -
Grilled rice with pineapple and shrimp
The sweet and sour taste of pineapple and the delicious taste of shrimp go together in your mouth. Let’s have another bowl for dinner today
Creative dishes Olive oil -
Tomato omelette rice.
The leftover rice is both soft and hard, coupled with the mellow but not greasy tomato sauce, and the attractive and tender omelette skin, mixed with a hint of milky cheese, looks very gorgeous and can make people salivate...
Staple food Home cooking -
Avocado and Spinach Sandwich
The beginning of the day begins in the morning. Breakfast should be nutritious and delicious. It is easy to gain weight if you skip breakfast. I recommend this simple and nutritious sandwich to my friends!
Recipes for lazy people Breakfast -
Spanish paella
Learn how to cook Spanish paella with Staple food and Western food.
Staple food Western food -
Avocado and Orange Salad
When it comes to weight loss recipes, salad is of course king. Avocado can lower cholesterol, beautify skin and protect the digestive system. The salad made with sour sweet orange is both delicious and suitable for fat loss.
Cold dishes Foreign cuisine -
Less oil version of cooking eggplant - Sauce-roasted eggplant
Eating eggplant regularly can help prevent and treat high blood pressure, coronary heart disease, arteriosclerosis and hemorrhagic purpura. Eggplant is a good thing, but it absorbs too much oil. Today I will make a sauce-roasted eggplant. First brine the eggplant with water, which can greatly reduce the amount of oil used. The taste of the cooked eggplant is soft and waxy, not greasy at all, and it goes well with rice. You cannot make this dish for dinner. . .
Hot dishes Home cooking -
Yogurt ham fancy bread
Learn how to cook Yogurt ham fancy bread with Baking and children.
Baking children -
Original breakfast buns that you’ll never tire of eating
Every day when a child comes home from school, he will complain about being hungry. He usually prepares some dry food at home, sometimes bakes some cakes, and sometimes prepares some buns. This kind of breakfast bun is his favorite. It can be used as breakfast in the morning and as a snack in the afternoon. It is equally delicious whether eaten directly or with something in it. Add some eggs and meat to make it a so-called hamburger. Reference serving size: 18 pieces Baking time: 16 minutes Baking temperature: 180 degrees
Baking children -
Delicious and outstanding, Heinz Ketchup—make your own pizza sauce at home, delicious and healthy [Flavored Sausage Pizza]
Whenever a Pizza Hut commercial comes on TV, my daughter is always clamoring to eat it. In fact, I have always coveted delicious pizza. Make it at home, it’s healthy and delicious. The pizza sauce stir-fried with Heinz tomato sauce tastes very good. You can make more at one time, pack it into plastic bags and freeze it for storage. You can use it directly next time.
Baking Basil -
Osmanthus and Yam Mooncake
I want to try the delicacies of the Mid-Autumn Festival, including mooncakes of various recipes. This is a relatively healthy mooncake. Suitable for all ages. Made by myself, the cost is only a few cents per dollar. Making snacks for children is also high-quality, inexpensive, nutritious and healthy. Message: I wish the children’s lives to bloom like flowers!
pastries Baking -
【Bacon and Egg Sandwich】
Learn how to cook 【Bacon and Egg Sandwich】 with Staple food and Home cooking.
Staple food Home cooking -
Celery and Pork Dumplings
I haven’t had dumplings stuffed with celery and pork for a long time. I like the special aroma of celery. The skins are ready-made from the vegetable market. After wrapping, there are 74 pieces in total. There are two ways to eat it, this time eating dumplings. When talking about eating dumplings, my family always laughs at me for being so big. Every morning I eat more than my husband or son. But I was better at eating when I was younger! Although we are from the south, dumplings were always the staple food in my mother's family. At that time, we celebrated New Year's Eve, and our parents did not restrict us from eating only vegetables and not eating during the New Year's Eve dinner. Then, my eldest brother or my mother always chops the stuffing first. My eldest brother is diligent and always kneads the dough, my mother rolls out the dough, and my little brother and I make the dough together. My dad never takes care of things. He only cares about cooking the stove. In an era of black and white TV, we made dumplings and watched the phone to stay up late. Before 12 o'clock, all the dumplings were wrapped and I cooked a pot for a midnight snack. At that time, I felt that celebrating the New Year was so great! The dumplings are so delicious! To this day, my mother still says that I once ate nearly twenty dumplings! Haha, I really can eat dumplings! Now, I still often make dumplings and don’t like pure meat. I really like the fillings of various vegetables and meat. But I was the only one keeping silent. My husband and son only eat buns and don't like them. I always think of the scene when the family made dumplings together. I always feel that my eldest brother is diligent and capable. I like eating dumplings, and I even prefer making dumplings myself.
Staple food Home cooking -
Oxtail braised in red wine
The most famous Spanish dishes are seafood dishes such as seafood risotto and cod pie. Meat seems to be uncommon. But this red wine braised oxtail has a strong Spanish style - the mellow aroma of olive oil and red wine, the sweet and sour taste and red color of fresh tomatoes and tomato sauce, plus the unique taste of the oxtail stewed until crispy, very endearing. Eat it as a main dish like Westerners, or have it as a rice bowl according to Chinese taste, it is both very delicious.
Hot dishes Foreign cuisine -
Avocado Sandwich
Healthy and nutritious breakfast
Breakfast Avocado -
Food in spring---[Black garlic spinach pasta]
I like eating noodles very much recently, and I like Italian noodles very much because it is not as soft as ordinary noodles and tastes very chewy. It is easy to make and has many flavors, so I like it very much. Today I put spinach in the noodles to supplement vitamins, and also added some black garlic to increase the taste and nutrition. This noodles is rich in nutrients and tastes good! Eating some spinach in spring is very good for the body. Spinach is a seasonal vegetable in spring. It has the functions of nourishing yin and moisturizing, soothing the liver and nourishing blood. It has a good auxiliary treatment effect on hypertension, dizziness, diabetes, anemia, etc. caused by insufficient liver yin in spring. Another study from Harvard University found that middle-aged and elderly people who eat spinach 2-4 times a week can reduce the risk of retinal degeneration. Since spinach is extremely nutritious, it is especially suitable for the diet of children and patients. The enzymes contained in spinach can play a good role in the secretory functions of the stomach and pancreas. Patients with anemia, gastrointestinal disorders, respiratory and pulmonary diseases.
Staple food Home cooking -
Roast duck and bacon sandwich
I made this for dinner tonight. Together with the pasta, it can be used as a tapas. It looks pretty good and the taste is unique and original.
Staple food Home cooking -
Spicy fried yam
Regular consumption of yam can maintain skin elasticity, make the skin moist and white, and can also delay aging. However, yam itself has a bland taste and is mostly used to make soups or desserts. It is also very delicious to fry it in olive oil and add garlic, chili and soy sauce.
Hot dishes Home cooking -
Spicy Cumin Baked Potato Chips
Potato chips are a favorite of many people. However, commercially available potato chips are high in salt, oil and calories, so they are not as healthy and delicious as homemade baked potato chips.
Snacks students -
Must-eat festive three-fresh ingot dumplings during the Lantern Festival
As the saying goes, the New Year is before the fifteenth day of the first lunar month, and we must eat dumplings during the New Year. It must be eaten on the New Year's Eve, and must be eaten on the first day of the Lunar New Year. On the fifth day of the lunar month, we eat dumplings made from the fifth day of the lunar month, on the seventh day of the lunar month, we eat dumplings made by people who are in charge of people, and on the fifteenth day of the first lunar month, we eat dumplings made after the new year. On the Lantern Festival, we cook glutinous rice dumplings in the morning. After dinner, we go out to watch live folk performances. We have a banquet at noon, and then the most solemn evening is eating three delicacies and Yuanbao dumplings, which symbolizes family reunion, happiness and health. This festive and delicious Sanxian Yuanbao Dumplings is what my mother must make every Lantern Festival. I use pumpkin noodles to make Jin Yuanbao dumplings and white noodles to make Silver Yuanbao dumplings. Put the dumpling fillings into the round dumpling wrapper, fold the dumpling wrapper in half, bend the edges of the dumpling toward the middle, and then pinch the corners at both ends to form an ingot shape. Sanxian dumplings are the most famous dumplings in Weihai. We like to use good leeks and freshly peeled shrimps, plus some pork to make the fillings. The skin is thin and the fillings are big. They taste tender and juicy. How can it be so special?
Staple food Home cooking -
Italian Focaccia Bread
I watched a foreign bread video introducing this traditional Italian Focaccia bread. I happened to have all the ingredients at home, so I immediately bought coarse salt and started making it. Focaccia means fire in Latin in the Middle Ages. It means something baked with fire. It is the early prototype of pizza. The main ingredients are salt, rosemary, olive oil, etc. It is almost the most common bread in Italy. Italians also call it Roman flatbread. Well, it looks very similar to our Chinese flatbread. But the taste is different. Today, let’s learn how to make the foreigner’s flatbread. I haven’t changed the ingredients or anything else. I follow the foreigner’s original recipe exactly. He just uses fresh rosemary and I use dried rosemary. In this small place, fresh rosemary is a bit of a luxury. What’s more, it’s worth commending that this bread has less sugar, less oil, and less fat, making it suitable for almost all people. When roasted, the room is filled with aroma. When you take a bite, the light salty flavor, rosemary, and onion immediately fill your mouth. I asked Brother Pig, how does this bread taste? Brother Pig said: It smells so good! Then he solved half of it directly. Since this bread does not contain oil, I think it will be better if eaten on the same day. 540g high-gluten flour, 350ml warm water, 10g dry yeast, 11g sugar, 90g onion, 15ml olive oil, 5g rosemary, 10g coarse salt
Baking children -
Green onion egg pancake
A simple quick dish, a must-have for office workers~
Staple food Home cooking -
Tomato minced meat pasta
Learn how to cook Tomato minced meat pasta with Noodles and Foreign cuisine.
Noodles Foreign cuisine -
Pasta with pesto sauce
This pasta is specially made for my husband, who loves hard pasta. I don’t want to eat meat in summer. Thinking that he liked the taste of basil, I made pesto sauce. I also liked the smell of pesto sauce. Although I don't like eating hard noodles, I still ate a plate. Basil has a strong taste, and not everyone likes this aromatic vegetable, but if you like basil, you will definitely like pesto.
Noodles children -
Rice crispy rice
Crispy and delicious, crispy rice crust is a popular snack food. Whether rice or millet, mixed with pepper, cumin, allspice, salt, etc., then made into thin slices, baked or fried, it is a great crispy snack.
Private kitchen Snacks -
Tofu Crackers
In my love affair with cookies, my favorite ones are sugar-free cookies. If there is a reason, low calorie must be sought after. Among the biscuits I make, there are also many sugar-free ones, such as vegetable biscuits, fish and cheese sausage biscuits, chive soda biscuits, etc., which all fall into the sugar-free or low-sugar category. Every time I make it, it is almost eaten by my family in a very short time. This time, this tofu biscuit uses soft and tender Japanese tofu, which adds a lot of color to it. Adding a little chopped green onion adds to its aroma. All in all, I think this is a biscuit you will definitely fall in love with. In addition, the indoor temperature is high in summer, and when making this type of soda biscuits, the dough is non-stick and easy to operate.
Baking children -
Longing for Life 5 ~ Cooking pan-fried steak at home
In the fifth season of "Longing for Life", Zhang Yixing's fried honey steak became a best-selling dinner. As soon as it was served, it was snapped up by everyone. Even Huang Lei and He Jiong praised it for being delicious. You can also make the tender, juicy and delicious pan-fried steak in a Western restaurant at home. Friends who like it can try it at home.
High-end Western food -
Stir-fried green peppers
Light and refreshing, green peppers are also very nutritious, perfect for summer
Hot dishes Big green pepper -
Spinach with Nuts
Learn how to cook Spinach with Nuts with Hot dishes and Home cooking.
Hot dishes Home cooking -
Chicken Salad
Learn how to cook Chicken Salad with Appetizers and Bitter chrysanthemum.
Appetizers Bitter chrysanthemum -
Italian vegetable bread
I made the Rosemary Spice Bread last week. I added rosemary to the basic Italian dough to make the Spice Bread. Based on the basic dough, there can be many variations. This week I made vegetable bread, which is to add some vegetables to the basic Italian dough. Vegetables included in the book include broccoli, broad beans, potatoes, sweet potatoes, pumpkin, bell peppers, and candied carrots. I made the dough and touched it, but found that there was none. Well, I used local materials. If I didn’t have the above ones, I just found some that I had at home. Not only did we have vegetables, but also meat. This Italian bread has no sugar, and uses olive oil instead of butter. The surface is crispy and the inside is extremely soft. The added fillings greatly enrich the taste and texture. Lao Wu loves it.
Staple food Home cooking -
Roasted Zucchini with Feta Cheese
I recently watched a documentary that introduced the production and processing of French sheep cheese. After reading this, I really want to try cooking with goat cheese. It's spring now, when feta cheese tastes its best, so I bought imported feta cheese and tried to make this simple, delicious, and healthy baked zucchini with feta cheese. It’s really wonderful to eat the zucchini and cheese as they are without any more condiments!
Hot dishes Home cooking -
Pulled Pork with Apple Salad
Pulled pork in a burger? This is still a new attempt for me. Summer is coming, and semi-finished pulled pork products can be found on the shelves of every supermarket. Why not make it yourself at home on the weekend? You can also catch up with the Heinz recipe collection event, so why not?
Staple food Apple -
Olive oil toast
Learn how to cook Olive oil toast with Baking and Breakfast.
Baking Breakfast -
Rye Walnut Bread
Using rye flour, adding hard fruits and cranberries, the healthy ingredients are very popular among middle-aged and elderly people.
Baking Cranberry -
Tomato Longli Fish
The meat of Longli fish is delicious and rich in protein. The frozen Longli fish fillets are boneless and boneless, so babies can eat them with confidence~~ The price is not expensive. Of course, you can replace it with any fish you like, and the deliciousness will still be the same~ This tomato dragon fish dish is simple and fast, does not require too much seasoning, is refreshing and not greasy, the sour and thick soup and the tender fish meat are irresistible~
Hot dishes Home cooking -
Steamed beans with chopped pepper
Learn how to cook Steamed beans with chopped pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
Mediterranean Red Shrimp and Olive Salad
Real Mediterranean red shrimp are big and red! You will rarely see them. As the saying goes, "rare things are valuable," good Mediterranean red shrimps are rarely seen in supermarkets. Just use ordinary high-quality prawns instead at home. Want to eat? Then let’s go to a restaurant~~
Snacks Arugula -
Cold Dieffenbachia
Low-calorie cold dishes are always the most popular favorites in summer. Today's Dieffenbachia cold dish is emerald green in color and has a crisp texture. It is made from fresh and tender winter rapeseed cores that have been refined through advanced drying techniques and dried Dieffenbachia. The dried Dieffenbachia is easier to store and is a good choice for making soups and mixing vegetables! If you want to know more about the food making process with pictures and texts, you can follow the WeChat public account Ning Youwei, where new recipes will be released every week!
Cold dishes Shandong cuisine -
Mung bean cake
I have always liked mung bean food, mung bean cakes, mung bean paste, mung bean cakes, mung bean juice, and mung bean soup. The mung bean cakes in my hometown are delicious, but I heard that there is too much lard, so I don’t dare to eat more. I saw a lot of food friends making mung bean cakes in Meitian, so I also gave it a try. There is no end to learning
Snacks old man -
Grilled Hairtail Fish
I like hairtail, braised and pan-fried are my favorites. It was my first time to try grilled hairtail, and it felt really good. It was golden in color, crispy on the outside, tender on the inside, and very delicious. Hairtail fish is warm in nature and sweet in taste. It is rich in fat, protein, vitamin A, unsaturated fatty acids, phosphorus, calcium, iron, iodine and other nutrients. It has the effects of warming the stomach, replenishing qi, nourishing blood, strengthening the heart and kidneys, relaxing muscles and activating blood circulation, reducing inflammation and reducing phlegm, clearing the brain and stopping diarrhea, eliminating fatigue, improving energy and nourishing the mind.
Hot dishes Home cooking -
Potato cod with onions, tomatoes and potatoes
Those who have watched Hong Kong Jade Channel's "Seat at Eight O'clock" TV series should be very impressed by the dish made by the heroine Lin Xiaoxiao in it, because this dish has conquered the stomachs and hearts of many men, and the recipe is very simple! Everyone can try it! So simple, so nutritious, and so delicious!
Soup Cod -
Refreshing coir raincoat cucumber
As the name suggests, the coir raincoat cucumber is layered like a coir raincoat. It is a little troublesome to make, but it is crisp and refreshing when poured with the prepared sweet and sour sauce. You can make more when you have nothing to do, and it is convenient and quick to put the leftovers in the refrigerator to eat as you go.
Cold dishes Vegetarian dishes -
A colorful plate of [Stir-fried lotus root slices]
The lotus root slices fried this morning were in various colors, including white, purple, red, black and green. I was delighted to see them. Seasoned only with olive oil, a little salt and sugar, the dish is light and light, highlighting the original flavor, a bit pastoral, crisp and refreshing.
Hot dishes Home cooking -
Pineapple Chicken
Learn how to cook Pineapple Chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
Chive cheese salty bread
I am extremely lazy and it is not easy to make bread. Now that I have two children, I have no time to eat. Niuniu was surprisingly good yesterday, so she borrowed 2 cheese slices from her boss and made this bread. I originally wanted to make it sweet, but my dad said it was too sweet for my taste. Well, let’s make it salty. Anyway, I’m not picky about food, so any flavor will do.
Baking Breakfast -
Cold Spring Leeks
Spring leek is spring leek. As the saying goes: Don’t eat from time to time. Awareness is to eat more seasonal vegetables and fruits. For example, spring leeks, Chinese toon, etc. are seasonal vegetables. Leeks are hair-growing things and have very strong vitality. There is a saying to describe the strong vitality of things: like leeks in spring, one crop will grow again and again. Traditional Chinese medicine believes that leeks are a good product for strengthening yang and nourishing kidneys. Eating more leeks in spring is good for your health. There are many ways to cook leeks. You can stir-fry and add a few wolfberries, which are green and red, which is both beautiful and pharmacologically common. You can also chop and fry eggs, which are delicious and delicious. You can also make dumplings stuffed with leek, leek boxes, etc. There are many ways to eat them. The cold leeks I made today should be regarded as the simplest way to make leeks. It has a unique flavor with a little care.
Cold dishes Chives -
Brewed Bitter Melon
Bitter melon lowers blood sugar, but we don’t want to braise it or be greasy, so we use the steaming method to get a healthy and original taste.
Hot dishes Hakka cuisine -
Lotus Pond Yicai
Summer is here, we see lotus ponds again, we meet lotus roots again, we will never get tired of eating them!
Hot dishes Vegetarian dishes -
Kuaishou Orange Waffles
When I saw the steamed orange sponge cake, I immediately thought of the waffle machine. The batter of the orange sponge cake was poured into the waffle machine, and the fragrant sponge cake turned into waffles, with an extra baking aroma
Staple food Breakfast -
birthday cake
Dad’s birthday is still hidden, so let’s have some cake today to cheer him up!
Baking Dragon fruit -
Sponge cake
Make breakfast in advance for tomorrow morning
Baking Egg -
Tomato-olive seabass salad
A year will pass in the blink of an eye, and the Spring Festival will soon be here. This salad, this tomato-olive seabass salad, is a delicious, beautiful and easy-to-make Western-style dish. It will definitely be a hit when served to guests during the holidays. The Mediterranean-flavored dressing made with tomatoes, olives, basil, coriander and lemon juice is comparable to a salad on its own, and when poured over the delicious seabass, it’s hard not to think it tastes good
Hot dishes Home cooking -
Blueberry Mung Bean Cake by: Pulan Hi-Tech Blueberry Food Staff Writer
In fact, the steps are very simple, but it is a little laborious and requires love and patience for the family.
pastries Home cooking -
Fried shrimps with green pepper
Learn how to cook Fried shrimps with green pepper with Hot dishes and Home cooking.
Hot dishes Home cooking