Tomato minced meat pasta

Overview

How to cook Tomato minced meat pasta at home

Tags

• noodles
• foreign cuisine
• old man
• italian food
• pasta
• dinner
• candlelight dinner
• basil
• minced pork
• olive oil
• onions
• rosemary
• ketchup
• salt
• tomatoes

Ingredients

Steps

1. 1 Cut tomatoes and onions into cubes and set aside.

   

2. 2 Add water to the pot and add an appropriate amount of salt. When the water boils, add the pasta and cook for 8 minutes.

   

3. 3 Then drain out cold water.

   

4. 4 Add olive oil to the frying pan, add the meat filling and stir-fry over low heat.

   

5. 5 Add tomato chunks and onions. .

   

6. 6 Cook until the tomatoes are soft, add tomato paste, black pepper paste, and basil powder. Continue to simmer until the soup thickens.

   

7. 7 Remove the noodles and put them on a plate, spread the cooked sauce and sprinkle with rosemary.