Recipes tagged "Rosemary"

201 recipes found

Pot roasted chicken

If I want to cook a large meat dish with low fat, I will choose this dish - pan-roasted chicken. The fat of the chicken will flow out as it is heated, and the seasoning is also very simple. If there are many people, you can use boneless whole chicken to make it. It is very gorgeous. You can fry some of your favorite vegetables while frying the chicken. It is a very simple dish

Hot dishes Chicken legs
Curry Beef

I often walk by the river, how can I not get my shoes wet? After being praised by someone N times, I experienced a series of failures - after another failure (someone was hungry until 8 o'clock before eating a very bad mixed vegetable soup. Although the hunger made him wolf down those things, his stomach automatically detoxified after a while), someone said with a serious expression: Wife, I discovered that you can cook Chinese food fine, but you lack the feeling for Western food. Let me cook a dish for you to try tomorrow. Well, I feel guilty and distressed so I have nothing to say, and I am indeed qualified to do so - I have opened a bar, worked as a bartender, personally cooked for the guests when I went to pick up girls in the Western kitchen and received good reviews, I like Western food and am willing to try it, and I have a picky tongue that has tasted delicacies from all over the country... So for this dish, I am not actually the chef. My role is as a laborer + side dishes + handyman + photography. After a hearty meal, the chef lay on the bed that night and said with satisfaction: My wife finally ate the food I cooked. I’ll make pizza for you to try next time! Well, thank you, dear. Although I don’t often get to taste your craftsmanship, it’s rare that things are rare. I hope you will try more in the future, and I can also learn some knowledge and improve my cooking skills.

Hot dishes Beef
Italian Grilled Longli Fish#Rourouchu

Hello everyone~~I am Rourou Chef! First of all, I wish you all a happy Double Ninth Festival~~ Today I will teach you a dish——Roasted Italian Fish! ! Boneless, crispy on the outside and tender on the inside! It’s delicious~~~~ I hope you all like it! ! !

Hot dishes Oven dishes
Rosemary Grilled Chicken Wings

It's already November in the blink of an eye, and the autumn in Guangdong is now felt. The summer of 2014 has gone far away, and a bit of coolness is coming. Finally, I can seriously bring the barbecue that I usually want to eat but dare not eat in summer to the dining table. Let's grill chicken wings today! Marinate it with barbecue sauce, basil leaves, and rosemary for one night. All the flavor penetrates into every crevice of the chicken wings. Then it is smoked and grilled in the oven. Finally, it is hot and hot. Pair it with a glass of cold beer, a sip of wine, and a bite of meat. It feels so good!

Snacks Home cooking
Baked Bell Pepper Rice Cup

This is a gorgeous transformation of leftover rice, a quick staple food. As people who love cooking, we are always surprised when we see the ingredients, and we also wonder about them: how to make them look the way we want and taste the way we like. I saw that small basket of bell peppers in the supermarket that day. They were fat and big. It's a pity that they are only green, but that doesn't matter. In our hands, making them colorful is not a problem. Add some diced ham, diced carrots, and some diced bell peppers, mix as you like, sprinkle with herbs and cheese, and in a few minutes, you'll have a different kind of staple food. Ingredients: 300 grams of bell pepper, 80 grams of rice, appropriate amount of carrots, 2 ham sausages, 1 egg, Seasoning: appropriate amount of rosemary, appropriate amount of cheese, appropriate amount of olive oil, appropriate amount of salt.

Hot dishes Oven dishes
French grilled lamb chops

Mutton is warm in nature. Eating mutton frequently in winter can not only increase body heat and resist cold, but also increase digestive enzymes, protect the stomach wall, repair gastric mucosa, help digestion of the spleen and stomach, and play an anti-aging role;

Private kitchen French cuisine
Rosemary Potato Salad

Fresh baby potatoes, when cooked, can be paired with a variety of spices or sauces to create a variety of low-fat salads or dishes.

Snacks Home cooking
Braised pork elbow with rosemary

Rosemary can be used indoors and has the effect of purifying the air

Hot dishes Chenpi
Stir-fried beef floss

Learn how to cook Stir-fried beef floss with Home cooking and Private kitchen.

Home cooking Private kitchen
Rosemary Whole Wheat Scones

A sudden whim. There are whole wheat breads, there are whole wheat crackers, there are whole wheat cakes, but I have never seen whole wheat scones. This guy who can't figure out whether it should be considered bread or biscuits has never seen whole wheat appear. At least, it's not everywhere. Otherwise, why haven't you seen it once? There is nothing wrong in the world, and it is only for mediocre people to disturb themselves. No, it doesn't matter. Invent one yourself. Borrowing Jun's recipe, using the classic triangle shape, and adding the rosemary in the refrigerator that needs to be solved as soon as possible, a rosemary whole wheat scone is born. Whole wheat scones don't rise very high and look more like biscuits, but their rough appearance and texture are reminiscent of the tortillas that used to be in the country. Those who are not good at this need to go around.

Baking bread
Salmon Cream of Potato Soup—Delicious French Bisque

It’s snowing heavily outside, and what could be better than a bowl of hot, thick fresh fish cream soup to warm the heart, warm the stomach, and stimulate the taste buds~

Soups Common dishes
Qiao Xiaoxiao’s food sharing – Crispy and tender roast chicken

The food lives up to its name, with a crispy exterior, tender meat, and a variety of delicious side dishes, which makes it perfect.

Hot dishes Oven dishes
Egg and potato dices

It's a competition with potatoes. Ever since I learned how to make potato dices from Chef John, I have been changing the ingredients to make potato dices in order to make them both filling and enjoyable. This time I tried using eggs, and the effect was great.

Hot dishes Bacon
Rosemary Grilled Lamb Shoulder

Mutton has a warming effect and is suitable for consumption in winter. We rarely eat mutton here, and the way to eat it is very simple, either cut plain or braised. I don’t usually eat it. If I want to eat it, I buy more than 5 kilograms and cook a pot of braised mutton, and then stew it to make it especially delicious. My favorite is grilling the lamb. The lamb shoulder steak is very tender. It is marinated and grilled with rosemary and other seasonings. The cumin powder and chili powder are perfectly blended. It is really good

Hot dishes Home cooking
Rosemary roasted whole chicken

In the past, I often went to the supermarket to buy a roast chicken, mainly to save time, but how can people who love food be willing to always eat what others cook? Making it yourself will give you more flavor. It is a dish that can be used to entertain guests, whether it is a festive event, a holiday, or entertaining relatives and friends. When it comes to noodles, a feast is complete without chicken - a whole roasted chicken. The new oven is really powerful, the color is even, the outside is slightly crispy, and the gravy inside is quite rich, which shows that the temperature of the oven is accurate. With this good helper, even a novice can become a master chef.

Hot dishes Vegetarian dishes
Grilled Whole Chicken

This is a dish learned from "Master Chef's Home Cooking". When I first saw this book, I glanced at it lightly and breathed out, OoOoO, God of Cooking? What kind of person can call himself the God of Cooking! But soon, the arrogance turned into admiration, so I tried to make this dish with respect. To be honest, it wasn't very successful. There are a lot of things that need to be reflected on. For example, you don’t need too much lemon peel. For example, you don’t need too much olive oil to smear the whole body of the chicken (of course, the whole body of the chicken). But practice produces true knowledge, and repeated practice produces good dishes, right?

Snacks Bay leaf
Beans and rice pizza

Chinese pizza tastes just as good

Baking Pizza
Black pepper mushrooms

Mushrooms are very common in Western food. They can appear in grilled vegetables, barbecued meats, thick soups, and even sashimi platters. Their delicious taste and unique texture cannot be replaced by other fungi. They taste like meat but are crispier than meat. It feels so beautiful just thinking about it. Of course, you can often see its shadow in Chinese food. Mushroom pork slices and vegetarian fried mushrooms are also very delicious. The way to eat mushrooms that I recommend today is a combination of Western-style eating and home-made taste. The taste and texture are also very good. Let’s take a look.

Hot dishes Home cooking
Rosemary Salt Grilled Chicken Thighs

Rosemary has a calming and refreshing effect, and has certain curative effects on indigestion and stomachache. Mash it into pieces, soak it in boiling water and drink it 2 to 3 times a day to have a sedative and diuretic effect. Instead of using it for tea today, I used it to grill chicken legs. With a little salt, the chicken legs will be grilled with a full salty aroma. Friends can also try it if they like it.

BBQ Chicken legs
Rosemary Potato Wedges

Potato-loving lazy recipes~

Snacks Olive oil
Summer "ice" season [Fruit Flower Tea Ice Cup]

Midsummer, a long and sultry season. A variety of colorful and tempting fruits have appeared, bringing us sweetness and coolness. In addition to eating fruits directly and making various delicious juices, we also need to find some interesting ways to eat them. Make a flower tea ice cup and use this crystal vessel with beautiful flowers and plants to serve fruits, which will make it more sweet and attractive. When delicious food comes, we can’t stop eating. Let’s enjoy the fruit feast. Let everyone have cool eyes and mouth, get rid of the heat, and have fun~~

Drinks Little fresh
Orange Chicken Steak

The Harthsun enamel cast-iron steak frying pan is not only for frying steaks, it can also be used for frying other delicacies, such as today's fried chicken steak. The high-quality steak frying pan heats up quickly and is heated evenly, allowing the chicken steaks to sizzle and make an attractive sound while bathed in the tangy aroma of orange juice. Of course, delicious food has to wait. When the food is brought to the table, you will not hesitate anymore, because this is a weight loss delicacy in itself. There are many fruits and vegetables, vertical fruits, and yogurt.

Cold dishes Home cooking
Argentinian red shrimp and vegetable salad sashimi

In addition to the traditional way of eating sashimi-grade Argentine red shrimp with mustard, it can also be eaten with vegetable salad as a dessert. The pleasant sashimi flavor makes you feel like you are on the beach in Buenos Aires~

Hot dishes Summer Recipes
Baked fresh herb potato dumplings

Herbs are fragrant in everything. When you look at Western cooking, many herbs are used, especially these types, such as rosemary, basil, thyme, oregano, parsley and sage. I happened to grow rosemary, basil and thyme, so I decided to use fresh herbs to bake the potatoes. Oh, they are so fragrant.

Hot dishes Oven dishes
Italian Focaccia Bread

I watched a foreign bread video introducing this traditional Italian Focaccia bread. I happened to have all the ingredients at home, so I immediately bought coarse salt and started making it. Focaccia means fire in Latin in the Middle Ages. It means something baked with fire. It is the early prototype of pizza. The main ingredients are salt, rosemary, olive oil, etc. It is almost the most common bread in Italy. Italians also call it Roman flatbread. Well, it looks very similar to our Chinese flatbread. But the taste is different. Today, let’s learn how to make the foreigner’s flatbread. I haven’t changed the ingredients or anything else. I follow the foreigner’s original recipe exactly. He just uses fresh rosemary and I use dried rosemary. In this small place, fresh rosemary is a bit of a luxury. What’s more, it’s worth commending that this bread has less sugar, less oil, and less fat, making it suitable for almost all people. When roasted, the room is filled with aroma. When you take a bite, the light salty flavor, rosemary, and onion immediately fill your mouth. I asked Brother Pig, how does this bread taste? Brother Pig said: It smells so good! Then he solved half of it directly. Since this bread does not contain oil, I think it will be better if eaten on the same day. 540g high-gluten flour, 350ml warm water, 10g dry yeast, 11g sugar, 90g onion, 15ml olive oil, 5g rosemary, 10g coarse salt

Baking children
Tomato minced meat pasta

Learn how to cook Tomato minced meat pasta with Noodles and Foreign cuisine.

Noodles Foreign cuisine
Longing for Life 5 ~ Cooking pan-fried steak at home

In the fifth season of "Longing for Life", Zhang Yixing's fried honey steak became a best-selling dinner. As soon as it was served, it was snapped up by everyone. Even Huang Lei and He Jiong praised it for being delicious. You can also make the tender, juicy and delicious pan-fried steak in a Western restaurant at home. Friends who like it can try it at home.

High-end Western food
Roasted Pipa Legs with Rosemary

Learn how to cook Roasted Pipa Legs with Rosemary with Hot dishes and Home cooking.

Hot dishes Home cooking
[Grilled Oxtail with Garlic and Herbs] with double the taste

Ever since I made tomato oxtail soup, I’ve been out of control! However, after eating like this several times, the foodie began to feel dissatisfied, so new skills must be obtained! I remembered that I used to make big bones and eat them twice. I stewed the bones first, then fished them out and processed them again. The effect was quite good! Why not, let’s do the same with this oxtail~ Hey, don’t tell me, it’s really good! Pretty good! The ox tail, which had been stewed until it was crispy and almost off the bone, after absorbing the sauce and roasting, retained its soft texture and added a rich flavor~~an absolute instant hit~~ When I grilled it this time, I also placed some mushrooms and onions at the bottom of the bowl. In this way, the side next to the mushrooms and onions can be kept as moist as possible, while the other side will be relatively dry. The final result is that when you take a bite, you can taste the caramelized and firm texture, as well as the soft and juicy texture~~ That’s not even the best part~~ The best part is that those areas with tendons add a smooth and glutinous texture, yet have a slightly tough texture that won’t melt in your mouth! ! Let me tell you, before I even swallowed one bite, I was eager to have another bite right away~~ (please don’t despise me for never eating good food...) In short, I have to make all kinds of delicious things, all kinds of things I like!

Hot dishes Home cooking
Assorted Sausage and Bacon Grilled Dishes

Sometimes the house just needs a pot of meat and vegetables that is fragrant and steaming. Use your imagination and combine your favorite ingredients with a little bit of the simplest seasoning. After roasting for half an hour, each ingredient will compete to express its simplest and best taste! Since it's so effortless, why not have a salad with yogurt, capers, and fragrant nuts? Let’s do it together!

Foreign cuisine Western food
Rosemary Salt and Pepper Steaks

The salt and pepper steak itself is crispy and fragrant. Adding a little rosemary for seasoning makes it even more memorable

Hot dishes Home cooking
Rosemary Grilled Chicken

This is the second time I made this roasted chicken. Since it was a trial roast the first time, the roasted chicken was not as beautiful as this time; so this time I controlled the baking time appropriately. The chicken weighed a little over two kilograms, and we both ate it all; I also thought it was too delicious for both of us. Turkey is a specialty of the Americas and had been domesticated by the Indians before Europeans arrived in the Americas. The name of turkey is [Turkey Turkey] in English. Because Europeans think it looks like Turkish clothing, with black body and red head. Europeans like to eat roast geese very much. After immigrating to the Americas, they started to ask for geese before they could raise geese. So they ate turkeys and found that turkeys are more delicious than geese. And there are a lot of turkeys in North America. As a result, roasted turkey has become a staple dish for Americans and is a must during important holidays. This custom has a history of more than 300 years. The meat of turkey is not as smooth and tender as that of chicken. The meat of turkey is rougher and 2-3 times larger than chicken. If the oven at home is 30-40 liters, forget about roasting turkey. Since roasting a turkey takes longer than roasting a chicken, it is estimated that the whole family may not be able to finish the entire turkey. So it would be a good idea to use chicken instead of turkey.

Meat dishes Chicken
Chicken liver in sauce

Sauced chicken liver is the most inexpensive non-vegetarian dish, right? For two or three yuan a pound, you can make a large plate. Although it is not as smooth and delicate as foie gras, but with careful cooking, the price/performance ratio is absolutely superior. How many ordinary people can make foie gras at home? Even duck liver is rarely found in wet markets and supermarkets in the north. Chicken liver is cheap and easy to buy, and when sauced slowly over low heat, it has a rich aroma, a delicate and fragrant taste, and high nutritional value. Long-term consumption can also improve eyesight. It's easier to operate than pork liver, and it's really good quality and cheap. Eating the liver in spring can improve eyesight and reduce fire, and can clear the heart...

Cold dishes Home cooking
Mediterranean style---Lemon Herb Beef Stew

Lemons have a sour taste and a refreshing fragrance. Using the freshness of lemons in dishes on hot summer days not only brings freshness to the eyes and taste, but also makes the taste more refreshing than ordinary dishes.

Hot dishes Home cooking
Bacon and vegetable wraps

Learn how to cook Bacon and vegetable wraps with Snacks and Afternoon tea.

Snacks Afternoon tea
Crispy Chicken Wings

Although my younger brother had already recommended the Korean drama "My Love from the Star" to me, I was busy watching other dramas and never had time to watch this one. Fried chicken and beer is the dialogue from the heroine Cheon Song Yi (played by Jun Ji Hyun) who likes to eat fried chicken and drink beer when it first snows: It’s snowing, how can we not have fried chicken and beer? If you can make the same deep-fried crispy chicken wings at home as those sold outside, the tender and juicy chicken is wrapped in crispy scaly shells, the fried chicken is fragrant and crispy, and you can dip it in Heinz tomato sauce and drink it with a bottle of refreshing beer. Now that it is so delicious, we can make people like the heroine in the play no longer have to worry about losing weight. There's fried chicken and Heinz ketchup here, and where's the beer...

Hot dishes Home cooking
Colorful Assorted Roasted Vegetables

A super simple grilled vegetable salad, you can make a colorful and delicious dish with just the ingredients you have on hand. There are no fixed combinations. The colors are brighter, which makes it feel like spring. It is also good for entertaining guests at home.

Hot dishes Home cooking
Herb Shrimp

The clear vanilla flavor can remove the smell of frozen shrimp and bring an attractive aroma to the dish. The operation of this dish is also simple, even a beginner in the kitchen can make it.

Hot dishes Home cooking
Focaccia

It is an extremely simple Italian flatbread. There is no need to mix the dough and dough. I used to make it with high-gluten flour. This time I tried it with all-purpose flour. Experience summary: I feel that it is not as good as high-gluten powder, so the recipe still writes high-gluten powder.

Baking Breakfast
Rosemary Basil Chicken Thigh Steak

Learn how to cook Rosemary Basil Chicken Thigh Steak with Hot dishes and Chicken bones.

Hot dishes Chicken bones
Pan-fried salmon

Simple and delicious (Baidu) Salmon is one of the rare fish in the world. It has few scales and small spines, orange-red flesh color, tender and delicious meat, and smooth taste. It can be eaten raw or cooked into dishes. It is a fish that is loved by people. Salmon is very rich in protein, and is higher than other fish. Therefore, eating more salmon can maintain the balance of potassium and sodium and eliminate edema. Because it is rich in protein, it can also improve immunity and help protect the elasticity of blood vessels, so it can lower blood pressure. Hemoglobin is also a type of protein, so it can buffer anemia and is beneficial to growth and development.

Home cooking Seafood
Focaccia Bread

Healthy focaccia bread is actually a large stuffed Italian pancake. Sprinkled with cheese, it looks like pizza. It looks good and tastes good. I used high-gluten flour and oat flour here. I just knead the dough until it is smooth. My chef kneaded it for five minutes on the fourth speed. There is no need to knead out the glove film, which saves time and effort. For the filling, I used cherry tomatoes and sausages and added a little garlic slices. After soaking in olive oil, it has a different flavor. The rosemary is very fresh and I grew it myself. After soaking with garlic slices in oil, it fills the room with fragrance. Then I spread the bottom of the cake and spread it with soaked oil and sprinkled with a little black peppercorns and salt. They are all healthy ingredients. I enjoyed the whole process with a sense of joy. Before it is cool enough, it is out of the oven! It’s out of the oven! Well...I've almost finished my little tips here!

Baking Breakfast
The ultimate Christmas dish for two, roasted turkey legs

Learn how to cook The ultimate Christmas dish for two, roasted turkey legs with Hot dishes and Common dishes.

Hot dishes Common dishes
Italian braised chicken legs

This [Italian Braised Chicken Thigh] is a side dish that uses one and a half onions to cook; but it doesn’t taste as spicy as onions and can even be eaten by children. The homemade tomato sauce is also very rich in flavor, and the chicken legs can be used as a topping for burritos in addition to being mixed with rice. Tomatoes can increase the body's immunity and are very popular abroad. Foreigners like to use tomatoes to stew or stew meat. There is also a festival in Spain, just like the Songkran Festival in Thailand. However, the Spaniards throw tomatoes one by one from trucks onto the people, and the people will also crush the tomatoes and throw tomatoes at each other. This may seem a pity, but this is Spanish culture. I chose a non-stick pan to make this dish. I don’t have to worry about the tomato sauce sticking to the bottom when I cook it. I don’t have to worry about the chicken legs getting burnt when I braise them. The cooked chicken legs will still be beautiful and the skin and meat will be intact.

Hot dishes Private kitchen
Grilled Chicken Legs

The chicken is cooked in a roasting method. The roasted chicken is crispy on the outside and tender on the inside. It is particularly delicious. Wouldn’t it taste particularly delicious with a glass of cold beer?

Oven dishes Chicken legs
Baked Crab with Rosemary Salt

Using salt-baking method to process crabs not only effectively preserves the deliciousness of crabs, but also makes the meat fresh and tender and has a richer aroma!

Western-style banquet Creative dishes
Fruit and vegetable bread pizza

This is a quick pizza, made with bread slices, vegetables, and apples. If you like some meat, you can add sausage or bacon. Sprinkle with chopped herbs and cheese, and a bright pizza comes out of the oven. As for the bread slices, I use multigrain bread, which is a good mix of thickness and thickness. It is nutritious and flavorful, and the whole family loves it. Ingredients: 4 slices of bread, 50 grams of broccoli, 30 grams of carrots, 30 grams of corn, 2 ham sausages. Seasoning: appropriate amount of chopped rosemary and appropriate amount of mozzarella cheese. Some olive oil and a little salt.

Baking Breakfast
Bavarian Crispy Grilled Chicken

I don’t know anything about Western food except steak. I have never been to a Western restaurant called Chongyang. The New Year dishes I participated in were too simple and boring, too meaningful and incompetent, and it was difficult to purchase ingredients. Then wow, then wow, do we have those beautiful plates of Western food (wipe away tears) I will definitely fail after the New Year! This grilled chicken seasoning is based on Louis, and the method of grilling the tender, juicy and crispy skin is from Heston Blumenthal. It is said that Heston Blumenthal is a world-famous molecular cuisine master and Michelin-starred chef (shared by Hua Shi). Coupled with his own ignorant additions, the whole thing is not only very dark on the outside, but also very good on the inside. Someone praised it!

Hot dishes Western-style banquet
Herbed Grilled Prawns with Ripe Mango

The fragrant ripe mango and the sweet fleshy prawns, combined with the aroma of herbs, make this simple oven dish full of flavor!

Baking BBQ
Red pepper and garlic chicken legs

Sometimes I really can’t think of anything to cook. I cook it every day, swinging a few axes around, and I went to look at Western recipes. I learned this recipe from AllRecipes. Westerners like to use chicken breast as raw material. I like chicken legs, which are not so hot. Westerners like to use a blender to make a paste of the ingredients and spread it on the meat before frying. This dish is made based on the Western method, and it is really good.

Hot dishes Home cooking
Grilled mussels

Seafood is like this, no matter how it is cooked, it is delicious. Even if it is only frozen seafood, it is still delicious!

Home cooking Seafood
Pickled sweet red peppers

This is an excellent Western-style appetizer. I won’t say how delicious it is. Try it yourself

Snacks Pickles with soy sauce
Sausage meat and potato diced

From time to time we would buy sausage meat to go with the American frozen round Biscuit. The size and shape of the two are about the same. We fry the meat pieces while making pancakes, and it is done in a while. There are two pieces left that day, just in time to make potato dices. It is not so vegetarian if it is paired with meat. The boxed minced meat pieces themselves are already seasoned. After they are mashed and fried in the pot, they can be placed on the seasoned dishes. After a few times, they are done.

Hot dishes Home cooking
King Oyster Mushroom and Bacon PIZZA

Since this was my first time trying to make it, I didn’t take any photos of the process~~Only pictures of the finished product

Baking Foreign cuisine
Herb roasted pork butt

I went back to the same old tune and bought a series of herbs. I cook barbecue and potatoes from time to time. It is really fragrant, and it can also exert the medicinal effect of herbs. It is also easy to operate. It can be used in a regular oven or an air fryer. Friends who do not have an oven can also eat barbecue.

Hot dishes Home cooking
Rosemary Beef Jerky

Rosemary has a sweet and piney flavor, with a rich aroma and a hint of bitterness. Collide with orange juice and beef, casual snacks to challenge your taste buds during the Spring Festival...

BBQ Beef
Pan-fried Australian Angus Eye Steak

Learn how to cook Pan-fried Australian Angus Eye Steak with Snacks and Foreign cuisine.

Snacks Foreign cuisine
Roasted baby potatoes

I was very happy to buy a bag of small purple potatoes. I put herbs, especially rosemary, which goes very well with potatoes. I imagined that I would roast the potatoes in a more distinctive way and put bread sugar on the bottom of the baking pan. But when the bread crumbs ran out, what should I do? I thought of using a chocolate rack to crush them instead. The effect was very good after baking, really.

Baking Hot dishes
Weight loss meal ~ Pan-fried chicken steak

Chicken breast is the most economical source of protein for people losing weight. Many light salads are garnished with chicken breast. But the boiled chicken breast is tasteless and not delicious. What should I do? Today I recommend a delicious and delicious pan-fried chicken steak, I guarantee you will like it! ! !

Snacks Chicken Breast
Garlic Shrimp Pasta

It is very suitable for eating during the fat loss period. In fact, it would be better to use it directly, but I only have this kind of spiral pattern at home, and the spiral pattern is more suitable for rich sauces.

Staple food Western food
Delicious salt baked chicken

The story behind this dish~: Salt-baked chicken: unique preparation method, rich flavor, smooth skin and smooth meat, slightly yellow color, crispy skin and tender meat, fresh bones and meat, and attractive flavor. In addition, salt-baked chicken also contains a lot of trace elements such as calcium and magnesium. Therefore, salt-baked chicken is not only delicious, but also very healthy and has great benefits for the human body. I have made it before, but I always baked it with water and salt. Today, I try to marinate chicken legs with salt for the first time. It is also a new attempt. Everyone is welcome to try it.

Hot dishes Cantonese cuisine
Grilled Mushrooms with Herbs

This is an oven dish for lazy people. Just scoop out the mushrooms and put the seasonings in the oven and you’re ready to eat. You’re lazy enough.

Baking Hot dishes
Passion Steak

Steak, ever since I watched a food show, I have been obsessed with making a medium-rare steak. (In fact, I didn’t dare to eat it, almost all of it was raw.) In the end, it was made into medium-rare, but it tasted good. It was paired with the sauce, but it was a pity that every kind of fresh rosemary was used, otherwise the taste would definitely be better,

Hot dishes Meat dishes
Grilled Mackerel

Learn how to cook Grilled Mackerel with BBQ and Oven dishes.

BBQ Oven dishes
Cheese chicken that kids love

Chicken legs are one of our most common meat ingredients. Compared with whole chickens, chicken legs are easier to cook. The whole legs can be braised in a pot or roasted in the oven, cut into pieces and stewed with sauce or made into soup, deboned and stir-fried or directly fried. There are so many ways to eat it. Chicken thigh meat is firm and less oily, and tastes better than chicken breast. No matter which method is used to cook it, it is very popular when served. Today, Sister Crab has made further improvements based on the traditional pan-fried version, which not only increases the nutrition, but is also very suitable for children's appetite. Tips for purchasing chicken legs: Don’t choose chicken legs that are too fat. If there are big brands to choose from, you must buy the big brands so that you can eat with more confidence. High-quality, fresh-keeping chicken legs look natural and shiny, feel elastic and non-sticky to the touch, and have no smell. If you buy a lot of chicken legs at one time, divide them into meal-sized portions when you get home, seal them and freeze them in the refrigerator. The dish I’m sharing today is cheese chicken drumsticks. Let’s take a look at how to make it.

Hot dishes Home cooking
Kebab

Autumn is the harvest season. All kinds of fruits become sweeter, autumn vegetables are also on the market, and cattle and sheep are especially fat. Whether it is a barbecue restaurant or a hot pot restaurant, most of them are overcrowded during meal time. It was really a great time for a group of relatives and friends to cook roast beef and sheep together, drink and chat. From summer to autumn, the barbecue restaurant business is always booming. In particular, the fragrant and tempting mutton skewers are a must-order for every table. However, some unscrupulous merchants mix other meats with mutton fat and pass them off as mutton skewers, making it difficult for ordinary people to distinguish them, and hygiene cannot be guaranteed. I ate it baked in a microwave oven at a friend's house, and it tasted good. I also ate it baked in a large charcoal oven by a friend, and it was delicious, but the stove was too big and inconvenient and it had to be outdoors. This time, I used an electric oven to make it, so I can eat authentic kebabs made by myself at home. Such large skewers of mutton are almost twice as big as those in food stalls outside. They are charred on the outside and tender on the inside. They taste very good. With the special aromatic smell of cumin, they have a unique barbecue flavor. Paired with a few bottles of wine and side dishes, it is really delicious to share with friends and family~~

Hot dishes Dishes
Red wine braised beef

When it comes to eating meat, many people prefer beef, which is less greasy and tastes better the more you chew it. But there is a problem with eating beef - the cooking time is too long, and it is really not easy to have a meal. The delicious food is worth waiting for. Moreover, this method is mainly about waiting, and it doesn't take much time. It is a Western food method modified from Chinese style, and it is worth a try!

Hot dishes Beef
Grilled Chicken Thighs with Honey Sauce

The autumn wind blows, and the aroma of barbecue comes~~ From summer to autumn, this is actually the real season for barbecue. Summer is a time of abundant yang energy, but barbecue is a bit greasy after all. In autumn, it is necessary to grab autumn fat to replenish nutrients and resist the winter cold. Therefore, it is the right time to eat barbecue at this time. Recently, I bought a new ACA electric ceramic stove with a baking pan, and I just use it to grill meat at home. I was afraid of fumes when making it, so I put it under the range hood. I found that the fumes were okay and not too big. I guess it should be no problem if I use it indoors on a table. Marinated with a variety of seasonings, the chicken legs are very fragrant and tender after being grilled. Add sauteed onions, some sliced garlic, dip it in your favorite sauce, wrap it with lettuce, and put some rice in the wrap. It is really addictive to eat. Or eat it alone with rice. The chicken is sweet and the rice is fragrant. It’s also a great addition to rice!

Hot dishes Home cooking
Roasted Shiitake Mushrooms with Rosemary

Different ways to eat shiitake mushrooms [Roasted shiitake mushrooms with rosemary] Shiitake mushrooms can be eaten grilled or fried to taste like meat. They are snacks that you don’t want to stop eating once you eat them. I use a pan for frying, which requires a higher level of both pan and fire. I bake it in the oven, but it always feels like it takes too long, and it's a waste of time to bake it just a little bit. Well, use the air fryer to make it, and all the problems are solved. Let’s make it once if we want to eat it in the future.

Private kitchen old man
Easy and easy to make focaccia bread that the whole family loves

Every time I make this bread, it is very popular. The ingredients are low in sugar and oil, and the taste is salty. The taste and texture are more suitable for the needs of the Chinese stomach. Some people think it is not bread, but more like a flatbread. Whether you call it bread or flatbread, it doesn't matter. What matters is that your family likes to eat it. There are many types of bread, which is a general term for a large number of foods, not just the ones we like (or dislike) every day. Just like what we usually call steamed buns, it is actually a collective name for many kinds of fermented foods. This kind of bread has its own name, called Focaccia. Because it is the transliteration of Focaccia, it is also called Focaccia. Originating from northern Italy, it is a traditional Italian home-style bread. Its simple and thick flatbread shape is the predecessor of today's pizza. Italian staple bread is not particular about making. It can be made into a round or square shape. The biggest feature is that you can use your fingers or a knife, bamboo skewer, scissors and other tools to poke holes in the bread one by one. Apply olive oil and season with some salt and black pepper. Then add some herbs, garlic, cheese, black olives, ham and other ingredients as ingredients to make a simple and delicious bread.

Baking Breakfast
Baked Prawns with Cheese

Learn how to cook Baked Prawns with Cheese with Hot dishes and Western-style banquet.

Hot dishes Western-style banquet
Pan-fried baby potatoes

When you were a child, did you ever stare at the roasted potatoes in the oven, smell the burning aroma of the roasted potatoes, and wait for the long suffering? Haha~ Today I will make a pan-fried baby potato, which has the same attractive aroma. The small potatoes have thin skin and light color, and are very cute and round. They have a delicate and glutinous texture and are delicious whether fried, stewed or fried.

Hot dishes Home cooking
Italian seafood pasta

Today is the summer solstice, and it is said that noodles should be eaten. I originally wanted to eat noodles outside after watching a movie in the morning, but someone looked at the remaining ingredients for making pizza yesterday, and after referring to the recipes online, he said to me: Wife, let’s not eat out, come back and make these noodles! Anyway, the materials are all ready-made, okay? Well, although it’s very hot when I come back from the movie, someone is watching TV in the air-conditioned room, and I’m sweating and wrapping shrimps in the kitchen. It’s a hard job, but it’s still a good thing to use the leftover materials – someone often criticizes me for turning my home into a warehouse. The noodles were rich in color and light in texture. They were full on the baking tray, but I only ate about 1/6 of them, and the rest went into someone's stomach. After eating, he lay down contentedly and said: Old lady, boil some water and make me some tea. Okay, my old man. Your weight loss... let's talk about it in another life.

Noodles Colorful pepper
The Second Law of Steak - Low Temperature Processing Sousvide

Low-temperature cooking is a trend in Western kitchens in recent years. Firstly, there is less smoke, and PM2.5 is lowered; secondly, the nutrition of food can be better maintained. Today, I will introduce the second law of steak, cooking it perfectly rare through a low-temperature processor. Speaking of steak, I recently saw a post mentioning that if two people both eat 8 ounces, it would be better to make one 16-ounce piece than two 8-ounce pieces. Firstly, it is difficult to control the heat, and secondly, Sharingiscaring (Sharing is caring!)

High-end old man
Rosemary Baked Potato Chips

) The fragrant and delicious rosemary roasted potato slices are easy and simple to prepare. My favorite way to eat potatoes!

Hot dishes Vegetarian dishes
Butter Pan-fried Longli Fish

Learn how to cook Butter Pan-fried Longli Fish with Snacks and Western-style banquet.

Snacks Western-style banquet
【Tomato stewed beef brisket】

Beef brisket, among many meats, has a high protein content and a relatively low fat content. Beef is high in iron and paired with tomatoes, you can absorb more collagen. It is salty and sweet, and is loved by both the elderly, children and adults.

Hot dishes Home cooking
Herb Roasted Baby Potatoes

The old tunes are playing again. Even if they are old tunes, they are good tunes. So are the old dishes. If they are delicious, we will make more. Potatoes are also our favorite ingredients. They are delicious and convenient to bake.

Hot dishes Home cooking
Marinated rib eye steak

Not all steaks fried at home have to be cooked like a wooden board. As long as you master a few small details, you can cook a perfect medium-rare steak at home. The biggest feature of this steak is: This steak is marinated in juice sauce for at least 4 hours before frying. You don’t need to marinate it if you don’t want it to be troublesome. This is just to add fruity flavor and rich taste.

Baking Foreign cuisine
Nutritious and delicious Western food in winter---fried steak

Nutritional value of beef: 1. Beef is rich in protein, and its amino acid composition is closer to the needs of the human body than that of pork. It can improve the body's disease resistance. It is particularly suitable for people who are growing and developing, undergoing surgery, and recovering from illness in terms of supplementing blood loss and repairing tissues. Eating beef in cold winter can warm the stomach and is a good tonic in this season; 2. Beef has the effects of replenishing qi, nourishing the spleen and stomach, strengthening muscles and bones, resolving phlegm and wind, quenching thirst and salivation, and is suitable for people with weak qi, shortness of breath, physical weakness, weak muscles and bones, anemia and long-term illness, and yellow and dizzy complexion; 3. Buffalo meat can soothe the fetus and nourish the spirit, while yellow beef can soothe the qi, strengthen the spleen and stomach, and strengthen muscles and bones. Beef taboos: Beef cannot be eaten with chestnuts.

Hot dishes old man
Grilled Cheese Bacon Mashed Potatoes

Potatoes are nutritious, delicious and easy to store. They can be found in home cooking or banquets. There are endless ways to cook potatoes. This grilled cheese bacon potato can be used as a staple food or as a side dish. Bacon and black peppercorns are added to enhance the flavor. Some rosemary and cheese powder are added on top to enhance the flavor. Eat it in big bites after roasting. It is great to eat while hot. There is a layer of crispy skin on the outside and a soft and glutinous texture on the inside.

Hot dishes Oven dishes
Rosemary Apple Water

The legendary glass jar detox water is simple to make, beautiful in appearance, and has no additives. It is a very healthy drink. Apples are rich in ingredients that can absorb harmful substances accumulated in the body and eliminate them. The herb rosemary can nourish skin and maintain brain health. A strong aroma of rosemary in a controlled sweetness is what characterizes this recipe.

Sugar water Afternoon tea
【Shanghai】Pan-fried shrimp skewers with herbs

Using bamboo skewers to skewer food to fry or grill it always feels particularly delicious, especially the atmosphere when eating skewers, which makes you feel like you are out on an outing having a barbecue. I like to use fresh spices. Whether it is roasted or fried, the aroma will be particularly prominent.

Hot dishes Chinese banquet
Super fragrant and delicious, you must try the bacon, potato and sesame pancakes

Learn how to cook Super fragrant and delicious, you must try the bacon, potato and sesame pancakes with Baking and Bacon.

Baking Bacon
Rosemary pan-fried lamb chops

Rosemary and lamb are a perfect match! This pan-fried lamb chop is simply marinated in a pinch of salt and then pan-fried with garlic cloves and rosemary. Very delicious but simple Western food.

Hot dishes old man
French Lamb Chops

The days of inconvenient access to the Internet are coming to an end, and I am about to return. I don’t know if the food I’ve accumulated will be distributed in time, so I’ll make up for it slowly. During the festival, it is much cheaper for cats to cook Western food at home than going to a Western restaurant. The money saved can also be used to buy a new pot. Choose lamb chops with a fresh and tender texture to get twice the result with half the effort.

Hot dishes Maternity
Pan-fried lamb chops with Chinese New Year dishes, acting like they can’t afford it

The Chinese New Year is coming soon, so I’m thinking about a Western-style pan-fried lamb chop as a banquet dish. It’s delicious, nutritious and looks good, and it will definitely add color to the dining table. Beautiful presentation can add a lot of color to the dishes, especially those colorful side dishes. With a little care, they will look like they can't be eaten. Of course, excessive pursuit of colorful food may be counterproductive and make you look like you don’t want to eat it, haha. The new Miji 24cm stainless steel frying pan is compact and convenient. It is paired with the MijiHomeQ8 radiant stove. I love it. This radiant stove makes almost no sound when working, and has nine temperature settings to meet different cooking needs. The reason why I chose Miji is because Miji stoves do not produce high-frequency electromagnetic radiation, so they are safe to use, energy-saving and environmentally friendly. There is also a child lock on the touch screen to prevent children from misoperation. It is a thoughtful design. In addition, the fresh spices in Western food will darken after being stored for a long time. It is better to grow some yourself and take them as you need to save money.

High-end Valentine's Day
Pan-fried Crispy Steak with Rosemary

Rosemary, also known as 'Ocean Dew', is an evergreen shrub whose leaves exude a pine scent. It has been regarded as a memory-enhancing herb since ancient times. Rosemary and herb are commonly used spices in Western food. They are particularly frequently used in steaks, potatoes and other dishes, as well as in grilled varieties.

Hot dishes Foreign cuisine
Rosemary Grilled Chicken Thighs

The intoxicating rosemary and chicken legs are a perfect match

Private kitchen Chicken legs
Lemon stewed chicken without water

If we eat chicken, my family likes to eat three-yellow chicken. It is small in size and easy to cook. The meat is tender and tastes good. It is high in protein, low in fat and rich in nutrients. I don’t have an oven at home for now, so using an electric pressure cooker to make waterless chicken stew tastes good. Whether it’s roasted or stewed, as long as your family likes it!

Hot dishes Frozen three-yellow chicken
Add a romantic touch---red wine hot pot

Red wine hot pot is a transformation of the traditional Western dish red wine oxtail, with the flavor of red wine as the base, blending with the aroma of beef and bone marrow. Cooking over slow fire, the alcohol gradually evaporates, leaving behind a rich fruity aroma and the mellowness of the wine. Basil, rosemary, rose petals are added... for health and beauty, and a romantic atmosphere amidst the swaying aroma of the wine.

Private kitchen Hot pot
Lemon Grilled Chicken Legs

A roasted chicken leg without chili, fragrant and not greasy. The skin must be grilled until crispy, and the tender and juicy chicken is wrapped around it. When you bite into it, your lips and teeth will be fragrant. It can be said to be very delicious

Hot dishes Home cooking
Cumin mutton slices

When the weather gets cold, it’s time to eat mutton. A simple and quick stir-fry, paired with colored peppers, is not only beautiful but also delicious.

Hot dishes Home cooking
Grilled Beer Chicken

In addition to fried chicken, beer can also be paired with roasted chicken!

Home cooking Private kitchen
Polish starter focaccia

A starter is a powerful tool for baking good bread. It prolongs the fermentation time, allowing the grain molecules to release more flavor. Polish starter is a moist starter usually made with equal parts water and flour. Contains no salt, only 0.25% fresh yeast added. A moist starter creates far less resistance to dough fermentation. Therefore, yeast can easily convert sugar into carbon dioxide and ethanol. Because of this, a small amount of yeast can go a long way to ensure a long fermentation. When using Polish starter, we usually need to add some yeast at the end of kneading the dough to complete the fermentation, but it does not need to be added every time. Very little yeast. In the starter recipe, 319 grams of flour produces approximately 652 grams of starter, and only 0.9 grams of yeast are used. 567 grams of starter is used in the focaccia. Don't want to make that large amount of bread. 30% is enough to make a focaccia on a 9-inch pie plate. Calculated, the amount of yeast in the starter is only 0.23 grams. Very little. The fermentation time of the starter is very long, 3-4 hours, and it also needs to be kept in the refrigerator overnight, because this allows it to develop a richer flavor. But what if you don’t have time to make focaccia the next day? Fortunately, such a starter can be stored in the refrigerator for up to three days. When enough is enough, take it out at a convenient time within three days, and then officially start the focaccia process after one hour of warming. Fold three times, ferment for 1 hour and then 2 hours, bake until golden brown, any shade, cool for more than 20 minutes, cut into pieces. . . . The decoration and additions on the surface can be done according to convenience at hand, and the flavor of rosemary is the protagonist. . . .

Baking children
Oxtail braised in red wine

Many people think that cooking oxtail braised in red wine is too time-consuming. But when you taste this dish, you will definitely change your mind, because the texture is soft, the meat is smooth, and the juice is smooth and rich. Even if it takes a little more time to cook, it is worth it.

Hot dishes Home cooking
Rosemary Steak

Ever since I watched Sister Gao’s video, I now have great success cooking steaks.

Hot dishes Western food
Herb Grilled Chicken

I roasted a chicken a few days ago, but it was too small and didn't seem to be big enough to fit between my teeth, so my boss bought a four-pound chicken. The oven was just big enough. I happened to watch the HerbRoastedChicken from Allrecipe.com and recombined the spices myself. No matter the process or the result, it was really fragrant. It filled the house with a beautiful and long-lasting fragrance.

Baking Hot dishes
Rosemary Roasted Potatoes

1. My WeChat public account [Azalea Food], follow it and you can view the food recipes and weight-loss experiences that I carefully edit for everyone every day!

Hot dishes Vegetarian dishes
Mashed potatoes

Two days ago, I went to play with my friends and their children. I was tired of eating western food. I had two small mashed potatoes with the steak. I ate one and a half and tried to give my sister a taste. Well...she ate the rest😊 I will try it today and see if the taste is different

Snacks baby
Grilled Lamb Ribs with Lemon Peel

The aroma is overflowing and your appetite is doubled!

Private kitchen Lamb ribs
Charcoal Grill Charcoal Grilled Herb Shrimp

We had a barbecue on the weekend and bought larger frozen shrimps (no fresh shrimps are sold here). After thawing, they were marinated with herbs. The special fragrance of herbs was mixed with the original charcoal aroma. It was just right!

BBQ Home cooking
Patterned Toast

Learn how to cook Patterned Toast with Baking and Cheese.

Baking Cheese
Crab Meat and Fish Sausage Pizza

I received a large package of crab meat and fish intestines. When I opened it, it tasted surprisingly delicious, tender and tender with a hint of chewiness. The more you eat, the more delicious it becomes. While eating, I was reminded of pizza, so I made a pizza using crabmeat and fish sausage with black olives and rosemary. It was delicious

Baking children
Creative Deep Sea Octopus Pasta

Sometimes parents want to make a creative meal for their children, but they give up the idea when they see the need to add various colorings. There are too many rumors about colorings, and parents are reluctant to use them. So if you want to add different colors to food, it also comes from common ingredients, such as tomatoes dyed red, spinach dyed green, but other colors are relatively rare. But if these two colors are used too much, the children will find them stale, so today I will introduce you to a new creative food - deep sea octopus pasta~

Noodles Cheese cubes
Tomato Rosemary Rice Pancakes

This thing comes from "The Baking Shop" and was originally called Tomato Rosemary Spice Bread. At first I noticed it just because of the rosemary, but after paying a little attention, my curiosity was immediately aroused. Because the first ingredient in the original recipe clearly says rice flour. Can pure rice flour be used to rise into soft bread? This makes people curious and suspicious. Before experimenting with this rice bread, I made it once with flour. It grew very well and was soft. Then, let’s try this pure rice flour bread. In fact, looking at the picture, I was very suspicious that that rice noodle was not this rice noodle. The pulling look is more like flour than rice flour. However, from the recipe to the steps, rice flour is stated. I don’t know if there are any other rice flour, so let’s try it with this rice flour. Sure enough, if you operate according to the square, you can't get that tough feeling. It rises slightly, without the support of gluten, and does not change much after baking. It is more like a pancake than a bread, a pancake that is slightly softer than a dead dough pancake. The browned edges taste a bit like rice crispy rice. It seems that this fan is not that fan. failed.

Baking Corn oil
Perfume duck feet

Learn how to cook Perfume duck feet with Cold dishes and Home cooking.

Cold dishes Home cooking
【Zhejiang】Crispy Roast Chicken

The New Year's Eve dinner, also known as the New Year's Eve dinner, is a meal on the Lunar New Year's Eve (the last day of each year). New Year's Eve is an extremely important day for the Chinese. On this day, people prepare to get rid of the old and welcome the new, and have a reunion dinner. In the past, traditional methods such as pan-frying, deep-frying, steaming, and stir-frying were used for New Year’s Eve dinner. Now that ovens are in the kitchen, many oven-baked dishes have also appeared on the New Year’s Eve dinner table. 2017 is the Year of the Rooster, so how can we miss out on the main character of the chicken? No, the Spring Festival is coming soon. Make a dish in advance - crispy roasted chicken and preheat the New Year's Eve dinner!

Hot dishes Chinese banquet
Black pepper steak

This is my first upload and I don’t know how to play it, so don’t mind if there may be some mistakes!

Hot dishes Common dishes
Italian pizza

Pizza is what Italians call a quick, easy way to eat. A home-cooked dish that every Italian housewife makes.

Staple food Baking
(Valentine's Day Recipe) French Braised Beef Brisket

How to have a romantic candlelight dinner with your lover on Valentine's Day? It doesn't mean that you have to have a Western-style steak in a Western restaurant to be considered romantic. It is still romantic to have such a French recipe for your lover at home. Don't bother, good things are worth waiting for.

Hot dishes French cuisine
Beef stew

Jiejie clay pot is different from other claypot dishes. The entire production process is completed in the clay pot without using a wok. The most attractive thing about Jiezie Pot is the unique seasoning recipe for each household. ——Cooking fat beef in a pot.

Hot dishes Home cooking
Rosemary Steak

A fragrant steak, paired with cherry tomatoes and garlic cloves, it tastes great.

Recipes for lazy people Western food
【Shanghai】Tender Fried Beef

Beef is an indispensable dish in our New Year dishes, and it is so beefy that you will get a good meal. The cooking methods of beef are also diverse. The dish I shared today looks ordinary but is exquisite and tastes very good.

Hot dishes Home cooking
Boiled beans with tomatoes

Using beans as a staple food is very common in Western food. There are many varieties of beans in Western food. Common peas, soybeans, red kidney beans, lentils, chickpeas, etc. can be paired with tomatoes to cook a fragrant delicacy that can be eaten directly or made into sauce. It is precisely because of this cooking need that there are various canned beans that can be opened and eaten in Western food materials. The white cowpeas we used today are also very delicious with tomatoes. Let’s see how to do it together.

Hot dishes Home cooking
Crispy roast duck

There are many ways to cook duck, including roasting, roasting or stewing, such as beer duck, old duck soup, and konjac roast duck. Today I made crispy roast duck that has been growing for a long time. It tastes great.

Hot dishes Home cooking
Chicken nuggets stewed with potatoes (rice cooker version)

Kitchens in student dormitories and other places have limited voltages~ (we are an exception), but I still want to try the various uses of the rice cooker~ Basically, it is just to cut the vegetables and meat and put them in, and it is very convenient to eat at the right time.

Hot dishes Chicken Breast
Grilled Chicken Thigh Steak with Red Wine Orange Sauce and Rosemary

Ever since I started using essential oils, I have fallen in love with the refreshing fragrance of rosemary essential oil. Whenever the candle at the bottom of the aromatherapy furnace is lit, the essential oils are mixed into the water and evaporate. A faint fragrance overflows into the room, gradually relaxing your mind and falling asleep peacefully before you know it. Incense is always a woman's favorite, whether it is soothing or refreshing, beautifying or cultivating one's body. After lighting the incense, the woman's heart seemed to soften in the misty mist... In a romantic atmosphere, a dancing candle and a charming incense are always indispensable. Of course, there is also an exquisite Western meal. Rosemary can not only be used to make essential oils, but can also be used in the preparation of delicious food. It just changed its appearance and became a short and thin spice. After the chicken legs are marinated with rosemary mixed with other seasonings and then grilled, the aroma of the chicken is infiltrated with a different kind of aroma, which is sweet and slightly bitter, with a sweet aftertaste. The roasted chicken thigh is tender and juicy. Use a knife and fork to cut off a piece and dip it in the bright orange red wine and orange juice. The sweet and sour sauce makes you feel more appetizing. There is a saying that the form of Western food is greater than the content. When making it at home, you can pay attention to the presentation just like you would in a Western restaurant. If the colors match well, the dishes will look more sophisticated. Golden and slightly burnt fried potato slices, green and fresh bitter chrysanthemums, red apple chunks, bright red sauce, fried white onion shreds as the base, and a piece of rosemary grilled chicken leg steak, a very beautiful western dish that has been moved from a western restaurant to your own dining table~~

Hot dishes Oven dishes
Mushroom Steak

The little girl will order steak from her mother from time to time. Fortunately, I have it in stock, otherwise I wouldn't be able to cope with it. Hehe. We bought these mushrooms when we went to the market a year ago. The little girl is becoming more and more like her mother. When she saw the beautiful mushrooms, she couldn’t walk! Buy, buy, buy, buy, buy! ! This is the feeling when facing good ingredients. I fried it with steak today and it was delicious. Ingredients: Steak, carrots, mushrooms and oranges. Seasoning: Italian vanilla, rosemary and black pepper sauce. Method:

Staple food Home cooking
Pineapple Seafood Baked Rice

Baked Rice with Seafood with Raw Pineapple is a combination of Southeast Asian style and Spanish flavor. The seafood absorbs the aroma of pineapple, sour and sweet, and has a rich taste. The raw pineapple fully embodies the Southeast Asian style, which is very appetizing and has a unique flavor.

Baking Foreign cuisine
Rosemary Lemon Pepper Chicken One-Cook Cast Iron Pan Version

The combination of food is like the fate between people, elusive and full of fun. Who would have thought that the combination of rosemary, lemon and grilled chicken would burst out with strange sparks. Try this exotic rosemary lemon grilled chicken. The fragrance of rosemary and the sourness of lemon offset the greasiness of the chicken legs. It is both fresh and rich. This subtle change makes the taste buds unexpectedly comfortable.

Baking Hot dishes
French grilled lamb chops

Learn how to cook French grilled lamb chops with High-end and Western food.

High-end Western food
Honey black pepper roasted whole chicken

I have roasted whole chickens several times and they all tasted good, but this time I made them the best because I followed the chef’s instructions and soaked the chicken in vegetable juice. The meat was very tender and smooth, and even the chicken breast tasted crispy

BBQ Common dishes
Zhixiang White Mouth Grind

Learn how to cook Zhixiang White Mouth Grind with Hot dishes and Home cooking.

Hot dishes Home cooking
Red wine braised beef

Learn how to cook Red wine braised beef with Hot dishes and Western food.

Hot dishes Western food
Salmon and Shrimp City

Creative fresh rice dishes

Hot dishes Caviar
Red Wine Beef—Automatic Cooker Recipe

Let’s have a Western dish today: red wine beef. It's the birthday of a boyfriend and girlfriend, and a candlelight dinner is perfect for the occasion.

Hot dishes Home cooking
Ham and potato wedges

The oil-less version is healthier [Ham and Potato Wedges] Potato wedges and potato wedges are just divided into N pieces when cutting, and each piece is exactly triangular. In the past, I always deep-fried potatoes and then stir-fried them, which felt like too much oil. I originally wanted to lose weight by eating more potatoes, but I also ate a lot of oil, so it didn’t work. So, I have a small oil version at home, using an air fryer, at least the frying part can be fried without oil.

Hot dishes Home cooking
Cherry tomatoes in oil

Can be used to make salads, pasta, or spread on bread

Pickles with soy sauce Preparing meals
Overflowing with aroma---Grilled shrimp with rosemary

The curled leaves of rosemary not only add flavor to food, they are also refreshing and sweet even if you put them directly into your mouth and chew them. Throw in a few bunches of rosemary leaves when grilling shrimp. The grilled shrimp will not only be salty but also have a unique smell that is sweet and pinewood-like. Of course, you can also use fresh rosemary to make skewers for grilling, so that the aroma of the herbs can be naturally absorbed by the food, bringing a different taste experience.

Hot dishes Home cooking
Delicious food on the tip of the tongue [Roasted French Lamb Tendon with Rosemary]

In winter, many people like to eat barbecue at street barbecue stalls at night. Nutrition experts warn that this way of eating can easily cause cancer. During the grilling process of meat skewers, carcinogens are easily produced in the burnt parts, and carcinogens are also easily produced when the thick smoke generated during grilling over an open flame wraps around the outside of the meat skewers. And I still don’t know what those ingredients are. You may be eating mutton skewers or rat meat, haha. In fact, it’s not difficult. If you want to be delicious and healthy, you can just barbecue at home. Rosemary is a common seasoning in the West, and it is the best match with lamb. Its fragrance penetrates into the lamb leg, and it has a unique aroma in the lamb leg, which makes people fascinated and intoxicated as if they can't get enough of it. The roasted lamb legs are dripping with sauce, and the umami flavor of the lamb is brought out to the fullest. The meat is tender, firm, and elastic. It's so mouth-watering, what else?

Hot dishes Western-style banquet
Herb Chicken Nuggets

Recently, it seems to be very popular with herbs, and my family also likes it very much. The herbs can also remove the smell of meat, so I use it to grill chicken and barbecue from time to time. It is very fragrant.

Hot dishes children
Fancy grilled sausage

Pure meat children's sausages have original taste and nutrition, and there are many ways to eat sausages. We like to eat grilled sausages, add sweet corn, season with rosemary and black pepper, and it tastes great.

Hot dishes Home cooking
Homemade fried rice with creamy mashed potatoes

I was at home with my children on a rainy weekend. I really didn’t know what to do, so I simply looked at the dining table and rummaged through the kitchen with some ingredients left over from cooking the day before. Some leftover rice, potatoes, vegetables, tomatoes. Well, it's just you tonight. Come to my bowl!

Dessert Western food
Cheese Baked Potatoes

Learn how to cook Cheese Baked Potatoes with Snacks and Foreign cuisine.

Snacks Foreign cuisine
Potato Souffle

A well-known so-called food program the year before last (which made me feel both sore and embarrassed) introduced Souffle, a traditional French dessert, in the first episode. But there are no absolutes in everything. Today, we use potato (also known as: potato/potato) as a carrier to present soufflé as a salty food, which is the best companion for steak.

Hot dishes Western-style banquet
Rosemary Scones

Traditional scones (Scones) are classified as quick bread and rely on baking powder, baking soda and yeast to rise. British and American breakfast and afternoon tea are served with coffee or tea. Chambers Dictionary believes that the word scone comes from the Gaelic meaning a shapeless mass. It has a rich buttery aroma and is crispy on the outside and soft on the inside. It is multi-layered when you bite it. This is a very delicious scone without baking powder, baking soda and yeast. Whole wheat flour makes it crispier and mixed with the light fragrance of rosemary. She made me change my long-standing attitude towards scones. [Rosemary Scones] made many improvements based on the basics. If you like rosemary as much as I do, you must try to make this scone twice a day. You can imagine how delicious it is

Baking Snacks
King oyster mushrooms, black pepper and beef cubes

Learn how to cook King oyster mushrooms, black pepper and beef cubes with Hot dishes and Home cooking.

Hot dishes Home cooking
Rosemary Chicken Thigh Rolls

Learn how to cook Rosemary Chicken Thigh Rolls with Hot dishes and Home cooking.

Hot dishes Home cooking
Low-temperature confit duck legs

Chinese food bar with Western style cooking. . . . This is the first time I tried low-temperature cooking. The normal oven temperature for roasting meat is 200-250 degrees, but this time I tried low-temperature roasting at 100-120 degrees, and it felt very good. Marinating in oil fully locks the spices in the sauce without dispersing. In addition, considering that it is roasted at a low temperature for up to 1 and a half hours, since it is marinated in oil, the meat will not be old or burnt.

Home cooking Private kitchen
Honey black pepper beef and roasted kumquat

Learn how to cook Honey black pepper beef and roasted kumquat with Hot dishes and Beef.

Hot dishes Beef
Salt Baked Chicken Wings

Watch the twelve sharp flavors and learn how to cook handsome delicacies. It was the first time I tried to use fried salt to cook delicious food, and I was highly praised by Mr. Hao. It is worth spending money on snacks for delicious food.

Hot dishes Home cooking
Christmas Roast Chicken

I won’t say anything else, let’s get straight to the recipe.

Hot dishes Western-style banquet
Roast Chicken Thighs with Rosemary Potatoes

Roasting chicken legs with marinade tastes better and is easier. Add some potatoes as the bottom. The potatoes absorb the juice from the chicken legs and make it rich and full of flavor. I like the taste of rosemary. After roasting, the whole house is filled with fragrance.

Hot dishes Chinese banquet
Sirloin steak with grilled mushrooms and black pepper sauce

Beef is commonly known as the favorite meat. Because steak has a high protein content and low fat content, it tastes delicious and its nutrients are easily absorbed by the body. Nutritionists say that the nutritional value of steak ranks first among all kinds of meat! All kinds of people are suitable for eating beef. Children eat beef and grow well. Women eat beef and become slimmer. Men eat beef and stay in shape. Elderly people eat beef and they don’t look older. For the main meal in this children’s set, I chose sirloin steak imported from Australia. Sirloin: Contains a certain amount of fat. Since it is beef tenderloin, there is a ring of white tendons on the outside of the meat. The overall taste is strong, hard and chewy. It is at most eight-mature and is suitable for young people and people with good teeth. The meat is tender and smooth, and is also a top choice for steak! When eating, cut the meat and tendons together.

Hot dishes Western food
Go travel with nothing, get together and enjoy a family dinner---delicious fried steak

Nutritional value of beef: 1. Beef is rich in protein, and its amino acid composition is closer to the needs of the human body than that of pork. It can improve the body's disease resistance. It is especially suitable for people who are growing and developing, as well as those who are recovering from surgery and illness in terms of supplementing blood loss and repairing tissues. Eating beef in cold winter can warm the stomach and is a good tonic in this season. ; 2. Beef has the effects of replenishing qi, nourishing the spleen and stomach, strengthening muscles and bones, resolving phlegm and wind, quenching thirst and salivation, and is suitable for people with weak qi, shortness of breath, weak body, weak muscles and bones, anemia and long-term illness, and yellow and dizzy complexion; 3. Buffalo meat can soothe the fetus and nourish the spirit, while yellow beef can soothe the qi, strengthen the spleen and stomach, and strengthen muscles and bones. Beef taboos: Beef cannot be eaten with chestnuts. In fact, when we usually eat steak, we don’t have to buy marinated beef from the merchants. It is expensive and 3-4 times more expensive than buying beef by yourself. There is no guarantee of the marinade. You can marinate it by yourself in any flavor. Some barbecue sauces are really delicious. I have always done this in the past and made it in different flavors. Now, I will make it even if I don’t give it to my family, so that they can taste your delicious food together. This time, Samsung made this pan-fried steak for everyone during the family banquet held by Samsung.

Staple food Home cooking
Grilled Chicken Legs with Lemon Apple

This dish is very suitable for office workers to cook and eat. Marinate the chicken legs in advance. No complicated seasonings are needed to marinate the chicken legs. You can cook it with Tao Toudao fresh light soy sauce and dark soy sauce to create unexpected deliciousness. First cook in the microwave for 5 minutes to reduce the baking time, then bake in the oven for 20 minutes before enjoying. The chicken has a light fruity aroma, as well as the charming aroma of lemon and rosemary to remove fishy and increase the appetite, which makes people want to stop

Hot dishes Quick dishes
Rosemary Curry Fish Balls

Rosemary Curry Fish Balls Curry is an attractive spice originating from South India, and rosemary originates from Europe. Fish balls originate from Chaoshan. Three distinctive regional products, combined together, form this delicious and fragrant rosemary curry fish ball. Cantonese-style restaurants and Hong Kong-style tea restaurants generally serve traditional curry fish balls. The host is quite imaginative. So I also added Western spices to improve the taste. This is an original recipe that may not be available on the market, but it is probably extremely rare. The taste of the food - the aroma is sweet and slightly spicy, and it has a very good taste. The fish balls used this time are Weihao brand fish balls

Hot dishes Home cooking
Stewed with two kinds of rosemary

Learn how to cook Stewed with two kinds of rosemary with Hot dishes and Home cooking.

Hot dishes Home cooking
Chinese Potato Stew Pasta

Most of the pasta I saw was Western-style. I liked the texture of pasta and didn’t have so many Western-style ingredients, so I made my own Chinese-style pasta using simple ingredients~

Noodles Cooking wine
Crispy scaly chicken wings

I don’t know why, but my stomach feels weird. I’ll feel nauseous when I smell fried food for a while, and I don’t want to eat for a long time. But sometimes I like to eat fried food, eating burgers, fried chicken, and French fries continuously. During the Spring Festival holiday, many shops around my home were closed. Only a small burger shop remained open. After eating it a few times, I didn’t get tired of it but didn’t want to eat it. Because the taste is really average, but it's better than nothing. One night when I was wandering around the supermarket, I went to the seasoning section to see if there were any new seasonings. I found a scaly fried powder. The package said that if you use it to make fried chicken, it will have a hard shell like scales like the outside. The foodie was so happy that he immediately put it in the shopping cart and bought some chicken wings to take home and make his own delicious fried chicken. After you finish it, send it to WeChat to show it off, and ask your girlfriend to reply with a beer? , I stupidly replied that I didn’t drink. Later, I accidentally discovered on the Internet that fried chicken and beer have become Internet buzzwords. Although my younger brother had already recommended the Korean drama "My Love from the Star" to me, I was busy watching other dramas and never had time to watch this one. Fried chicken and beer is the dialogue from the heroine Cheon Song Yi (played by Jun Ji Hyun) who likes to eat fried chicken and drink beer when it first snows: It’s snowing, how can we not have fried chicken and beer? If you can make the same deep-fried crispy chicken wings at home as those sold outside, the tender and juicy chicken is wrapped in crispy scaly shells, the fried chicken is fragrant and crispy, and paired with a bottle of refreshing beer, it is so delicious that you can't help but shake your head and exclaim how delicious it is. Now that it is so delicious, we can make people like the heroine in the play no longer have to worry about losing weight. There's fried chicken here, where's the beer...

Hot dishes Home cooking
GREEK LEMON CHICKEN & POTATO

When mentioning Greece, the first thing that comes to mind must be the Aegean Sea, romance, and lovers... However, as a foodie, the first thing that comes to my mind must be Greek cheese, Greek yogurt, and Greek salad... Greek cheese, paired with olives, is super delicious! Greek yogurt, scoop it out with a spoon and eat it. It is very sour, but has a rich milky flavor and an endless aftertaste! Greek salad is absolutely simple, but the taste is really extraordinary! This potato and lemon chicken recipe has a wide range of recipes. It is very suitable for your dear TA. It doesn’t matter if you don’t know how to cook, because basically no cooking skills are required. As long as you put your mind to it, every day is a lover’s holiday!

Hot dishes Oven dishes
Black pepper and red wine steak

Steak, a piece of beef, is one of the most common foods in Western food. The cooking methods of steak are mainly frying and grilling. In the Middle Ages in Europe, pork and mutton were common people's meat, while beef was a high-end meat for princes and nobles. The noble beef was cooked with pepper and spices that were also noble at that time, and served on special occasions to show the noble status of the owner.

High-end Garlic
Marinated mutton skewers

Labor Day BBQ starts...

Private kitchen Cumin powder
Oil-soaked cherry tomatoes

Learn how to cook Oil-soaked cherry tomatoes with Home cooking and Homemade sauce.

Home cooking Homemade sauce
Cranberry Focaccia

The skin of focaccia bread is crispy when it is freshly baked. I feel that it tastes better after it cools down. I didn't like it at first but now I am obsessed with it. It is a bit chewy and salty. This time I added some dried cranberries to it, and the taste is even more perfect. It is very healthy to make it myself.

Baking children
World Cup Grilled Spring Chicken with Lemon Juice and Herbs

The chicken is crispy on the outside and tender on the inside, with a strong aroma of rosemary and black pepper. It is perfect when paired with soft and waxy baby potatoes

Hot dishes Common dishes
Super simple and delicious rosemary grilled chicken legs

As soon as I put down my chopsticks, the disc started to move. It was so delicious, I’m still savoring it. Healthy version, a delicious meal suitable for friends who are in the fat loss period. Don’t be miserable with your fat loss meal. It looks and tastes good. Friends, hurry up and make it.

Snacks Chicken thigh
Pan-fried lamb rack with herbs

Pan-fried lamb rack with herbs is so simple to make, it just takes some time and patience. It is very delicious and is a good choice to go with wine. If you like the meat to be a little pink in the middle, 8 or 9 is fine, but I want it to be fully cooked, which makes it more delicious when you bite it!

Hot dishes old man
Grilled Lamb Chops

Learn how to cook Grilled Lamb Chops with Hot dishes and Home cooking.

Hot dishes Home cooking
Cumin grilled lamb chops——Jiuyang Zhishi

Before I picked up the chicken feet on the plate, the chopsticks were already stained with Uncle San’s gesticulations: Is there anyone you want? When will you get married? The chicken feet went into my mouth and scratched my heart. Third uncle, please don't worry about my marriage. Put on your dentures. Please eat a roasted lamb chop with cumin. The sizzling sound matches the color and fragrance. It tastes like heaven on earth. It's a pity that I don't have good teeth. I'm afraid you can't bear such a good dish

BBQ Home cooking
French fried steak with mini potatoes

Steak, or steak, is a cut of beef and one of the most common foods in Western food. The cooking methods of steak are mainly frying and grilling. In the European Middle Ages, pork and mutton were the meat consumed by common people, while beef was the high-end meat of the princes and nobles. The noble beef was cooked with pepper and spices that were also prestigious at that time, and served on special occasions to show the noble status of the owner. The pan-fried steak is soft, tender and juicy, with a rich taste in your mouth. The combination of the sweetness of the sauce and the tender meat is irresistible! Served with delicate and soft mini potatoes and the tangy aroma of rosemary, it feels like you are in a romantic candlelight restaurant, enjoying the pleasure between your lips and teeth with the one you love.

Quick dishes Western food
Baked Potatoes

Potatoes are used as vegetables to make delicacies and as a staple food. Eating 0.25 kilograms per person per day can produce more than 100 kilocalories of heat. Moreover, it makes people feel full after eating, so it is very resistant to hunger. In addition, it has no abnormal taste, so it can be used as a staple food. This morning I baked just this portion of potatoes. My two brothers and I had a great time eating them. Today, I used rosemary, fine salt, soy sauce, and salad oil to go with potatoes, and then roasted them at high temperature. Wow, the taste is really great.

Vegetarian dishes Home cooking
Focaccia

I especially like to eat salty bread with spices. Slice it and dip it in some Italian sesame oil when eating. Not to mention how fragrant it is.

Baking Bread machine yeast
Secret Herb Beer Grilled Chicken

Although there is no turkey to accompany Thanksgiving, I can still drink hot tea while nibbling on the tender and juicy chicken legs. The strong smell of beer spreads in my mouth, and the hot breath I exhale is not inferior to that of turkey.

Baking Oven dishes
Chilled sour plum soup——Jiuyang Zhishi

In the summer when you are alone, you need this cup of sour plum soup

Drinks Home cooking
Grilled vegetable platter

Who said barbecue season couldn’t be complete without vegetables?

Dessert Oven dishes
Focaccia Bread

When I saw this bread, I was tempted by its delicious taste, and I also liked the taste of rosemary, so I immediately started making this bread. I just didn’t have black olives at home, so I used red pine mushrooms that were closer in color. It is a bread that tastes really good and is very healthy. I will make it after buying black olives.

Baking children
Curry Potato Beef

My son loves curry, so I, his mother, always try to make a dish that he loves

Hot dishes Home cooking
Herb Salty Meal Pack

Every time I go to an American restaurant, I always give guests a small basket of pre-dinner buns, which are fresh and soft. I always try them slowly first, thinking about how to shape and bake them, and whether I can learn anything from them. The boss is always greedy and eats a few in one go. By the time I am stunned, I have finished all the pre-dinner buns. , when it was time to have dinner, the boss said he was not hungry, and sometimes he had to take his portion home. I thought, this person is really stupid. The next time he goes to the restaurant, I will remind him not to be full before the main course is served, and to leave at least 08-90% empty stomach, haha. Speaking of meal bags, different restaurant meal bags have different styles, some are salty, some are sweet, some are bland, but they must not be too big. So every time I eat in an American restaurant, I always have the urge to go home and make meal kits.

Baking children
Mashed Potatoes and Rosemary Bread

What should I do if I have leftover mashed potatoes? This bread just solves that problem. Potato starch softens the dough and makes the bread taste soft and delicious. The Italian starter and rosemary add other flavors to the bread. Italian starter is an Italian solid starter. It differs from Chinese dough in two points: first, Italian starter does not contain salt; second, it is not a part separated from the prepared dough, but is specially made as a starter. Because it contains no salt, Italian starter requires less yeast to complete fermentation. Salt inhibits yeast and makes fermentation more difficult (which is why salt can extend the shelf life of other foods). If there is no salt, the yeast will not be hindered and can consume sugar as much as it wants, so the demand for yeast at this time will be smaller. Didn't eat the leftover mashed potatoes. Moreover, mashed potatoes for foreigners are probably different from Chinese mashed potatoes, right? I am too lazy to pay attention to the composition of mashed potatoes for foreigners, so I just use the simplest mashed potatoes - steam a medium-sized potato, leave the amount needed for bread, and then eat the rest. The Italian starter needs to be made a day in advance, which means you need to consider two days of time. Good starter can be stored in the refrigerator for up to 3 days, which makes it easier to arrange the time. The full amount makes 2 loaves of 454g or 18 meal bags. Then 1/2 can make a round bread equivalent to the amount of toast; 1/3 can make 6 dinner bags, but it may be crowded together in the oven and stick to each other. Moreover, the rugged feeling given by a golden brown loaf seems to be more attractive. Just have a big loaf of bread. Don't leave the rosemary exposed to air, as it will burn during baking without the protection of the dough. It has a crispy outer shell, a soft interior, and the aroma of rosemary and roasted garlic. It's really good. . . .

Baking children
Popcorn

Not having enough fun watching movies on the sofa at home without having popcorn on the weekends? Don’t worry, you can make super delicious popcorn in just a few simple steps. There are three flavors to choose from, let’s take a look.

Baking Brown sugar
Red wine braised beef sausage

Learn how to cook Red wine braised beef sausage with Hot dishes and Garlic cloves.

Hot dishes Garlic cloves
Buttered Potato Chips

Potatoes you never tire of eating! I like it no matter how I do it, but recently my kids don’t like certain methods. In the morning, Mima prepares food and wakes up Nami. Mima: My dear, come on, the food is ready. Nami: Is it Camellia oleifera? Mima: No, noodle soup. My father drank wine yesterday and my mother didn’t make oil tea. Nami: Make it for me tomorrow morning. I want to eat it. Mima: Okay. There are potatoes this morning. Get up quickly. Nami: How to make it, stir-fried or pan-fried? Mima: Fried. Nami smiled: I’m about to get up. I like to eat fried potatoes the most. There was a lot of fried food in the past few days, and this kid really likes it. I bought a flower cutter the day before yesterday and cut the potatoes into flower cutters. It was fun and fresh!

Hot dishes Home cooking
Chicken hand rice

I'm in St. Petersburg, and there are many Central Asian Muslims here, so hand-cooked rice is a very common staple food. The store sells various flavored hand rice seasonings, including Kazakh, Uzbek, Azerbaijani, etc. It is a mixture of various spice powders, various peppers, cumin, ginger, thyme, cinnamon, cloves, sage, etc., and there is safflower in Azerbaijan. They make this mainly beef and mutton, and they prohibit alcohol, so they use spices to remove the smell, I guess. I don’t often make squid. If you don’t have these seasonings at home, you can use cumin, pepper, and rosemary to make an exotic flavor. O(∩_∩)O~ Use whatever you have at home, but carrots and onions are essential, and red onions are more beautiful in color. ЗI made it for four people, you can add or subtract as appropriate.

Staple food Home cooking
Potato bacon sesame pancake

I'm a little sick today and I just want to stay in the kitchen quietly and make something for my family. I suddenly became interested in baking, so I made this cookie

Baking children
Salmon with Rosemary Sauce

In the past, the simplest method of making salmon was pan-fried black pepper salmon. Today I tried a new method, marinating it with rosemary, honey, light soy sauce, dark soy sauce and lemon. After frying, it is also delicious when poured with sauce.

Hot dishes Common dishes
Fruity Grilled Beef Ribs

Reminiscences of vanilla and fruit seep into every texture of the cowboy bones as they are grilled, adding a touch of tenderness to the naturally tough cowboy bones. The soft and juicy beef ribs are paired with fresh side dishes. One bite will fulfill all one's expectations for barbecue.

Baking Oven dishes
4 steps to teach you how to grill lamb chops

Learn how to cook 4 steps to teach you how to grill lamb chops with Hot dishes and Home cooking.

Hot dishes Home cooking
Grilled lamb chops with colorful vegetables

Learn how to cook Grilled lamb chops with colorful vegetables with Oven dishes and High-end.

Oven dishes High-end
【France】Grilled lamb chops with mustard and herbs

Eating mutton in winter is the most suitable season. Mutton has the effects of tonifying the kidneys and strengthening yang, warming the middle and dispelling cold, warming qi and blood, appetizing and strengthening the spleen. It can resist wind and cold, and nourish the body. If you eat too much mutton and cook it in hot pot, you might as well eat it in a French way. It is easy to choose the ingredients. Apply a lot of French mustard sauce and herbs, fry and grill. It’s easier to get started, and have a glass of wine while eating.

Hot dishes Oven dishes
Dried Cherry Tomatoes and Rosemary Focaccia

When I first saw this focaccia, I immediately thought that there is a similar focaccia in "The Apprentice Baker" - I am re-reading "The Apprentice Baker" recently. The breads in "The Baker" are exciting, but there has never been any action. As soon as I saw this focaccia, I immediately started dancing. However, there is no olive oil, no black olives, and no dried tomatoes. Although the recipe includes a homemade method for dried tomatoes, even though tomatoes are flooding everywhere, they are not a scarce commodity. However, the dry air and scorching sun are rare things that can bring out dried tomatoes with eight petals that are crunchy when you bite them. Especially with the recent days of erratic moderate rain, it would be wishful thinking to post anything in the sun. Perhaps the oven is a good sunlight simulator, but the yield rate is not high, and it consumes motors and electricity, so I am too lazy to do it even if I think about it. You can buy olive oil and black olives online. I checked some pages as quickly as I ordered, and then stopped. I don’t like shopping so eagerly. I always use many things once and put them aside after I get them back. And tomorrow’s breakfast can’t wait for it. Simply adapt this black olive focaccia into a corn oil and cherry tomato version. Dried cherry tomatoes and their fresh counterparts seem to be relatively easy to obtain. High flour, ordinary flour or a mixture of the two can be used. Then try Fuqiang flour for making steamed buns. It’s just that the amount is a bit large. I would definitely not want to use 450 grams of flour for a baking pan. If you don’t have a small square baking pan, an 8-inch or 6-inch cake mold will also work. Who stipulates that focaccia can only be square and not round? After some calculations, 1/2 the amount can use an 8-inch mold, and 1/3 the amount can use a 6-inch mold. Just use an 8-inch mold - this is the maximum amount acceptable. The plan is finalized and materials are prepared. I went to the nearest supermarket but only found dried cherry tomatoes, so I had to change my plan again. I was a little frustrated, but suddenly I had a new idea, just dried cherry tomatoes! Everything was lacking, except rosemary and flour. While the moon was dark and the wind was high, I picked a few sprigs of rosemary and soaked them in spice oil. Everything went as expected, and the focaccia turned out great in the round cake mold. The only thing that made people frown a little was the dried cherry tomatoes. The sugar content was a bit high and they showed a slightly burnt color under the high temperature. However, the rosemary grown like a small grass looks quite pleasing to the eye. . . .

Baking children
Fragrant and fragrant --- Roasted Herb Pork Belly Rolls

The pork belly is full of the flavor of herbs. It is caramel but not greasy. The tender meat texture releases the fragrant aroma in your mouth. You are intoxicated for a while and the surprise is beyond words.

Hot dishes Home cooking
Mini pizza

I made mini pizza today. This kind of pizza tastes better. The fillings are adjusted according to the family's preferences. The taste of rosemary and black olives always makes people have endless aftertaste.

Baking children
Pesto Butter Grilled Chicken – Depp Baking Lab

White-cut chicken, salt-baked chicken, sand-ginger chicken, scallion oil chicken, lotus-flavored chicken, hand-shredded chicken... In China, there are at least dozens of ways to prepare chicken. Everyone eats a lot of Chinese-style chicken. Today I want to introduce a special cooking method. The best thing about this chicken is its aroma! The flavors of butter, garlic, and rosemary blend together in your mouth, making it fragrant but not greasy. And although it is roasted chicken, the meat is not roasted at all, retaining the original tender and juicy flavor of the chicken. Production time: 120min Difficulty 3 stars Number of people 3-4 Suitable for people of all ages Oven settings: Depp 809E oven, fan baking mode, preheat for 10min, bake for 90min

Hot dishes Chinese banquet
Italian Bread Focaccia

The process of making focaccia bread is very simple. Just prepare the ingredients in advance and put a few things together. No need to knead the dough. Just mix evenly and ferment until it is ready. Although the production is very simple, the deliciousness is not simple! The baking process is a process of enjoyment. The alluring aroma fills the room and makes you salivate! The bread is golden in color, crispy on the outside and has a strong aroma when cut with a knife. It is soft on the inside and moist and elastic in texture. The cut surface is very similar to the familiar steamed cake, but the difference lies in the taste. Add a little olive oil from the oil dish and wow, enjoy it!

Baking Western-style banquet
Pan-fried pork chop

It was so tender. Xuan Bao usually doesn’t like to eat lean meat, but he ate a whole piece of pork chop

Hot dishes Home cooking
Rosemary Braised Lamb

I also bought rosemary when buying seasonings for Western food. It is very suitable for eating with meat, especially mutton and chicken. This time, I used rosemary to go with the most Chinese-style braised lamb, and found that it was equally suitable. The refreshing and pleasant flavor of rosemary is the answer to the fatness of mutton. Although rosemary grilled lamb chops are a classic in Western food, they are also a perfect match when used with braised lamb in Chinese food. The fragrant and refreshing rosemary, the braised lamb with full soup, a little fat to make the meat more fragrant and tender, coupled with the glutinous potatoes and bright red carrots, a rosemary braised lamb was born~~

Hot dishes Home cooking
[Tomato Recipe] Mushroom Savory Pie – a very crispy and delicious savory pie

I like savory pies very much. There is almost no savory pie that I don’t like to eat~~because it tastes really good, not greasy, and very refreshing! The crust of the Mushroom Salted Pie is very easy to work with, and it tastes relatively crispy. This kind of pie itself is more casual. You can add and change the filling ingredients according to your own preferences. It is a very crispy and delicious Mushroom Salted Pie. You should try it when you have time~

Baking Paita
Rosemary Lamb Chops

The oily lamb chops satisfy cravings without making you fat. It is also very nutritious. It is simple to make, delicious and looks good. It is a must-have delicacy for cute girls, men, women, young and old when traveling at home~

Staple food Home cooking
Braised silver carp with pickled vegetables

Learn how to cook Braised silver carp with pickled vegetables with Hot dishes and Home cooking.

Hot dishes Home cooking
Christmas colorful roast chicken

What’s Christmas without a roast chicken? A traditional delicacy, wishing everyone happiness and peace.

Hot dishes Black peppercorns
Rosemary Roasted Potatoes

This holiday is a happy holiday because there is no homework. Therefore, the little pig can go downstairs to swim every day. The large amount of exercise and the fact that it is the time when he is growing taller will give him a good appetite. In addition to the main meal, some snacks must be prepared in the afternoon. His and his children’s favorite snack is baked potatoes. This roasted potato is sweetened with rosemary and is crispy and delicious. Not only children but also adults will love it.

Hot dishes Common dishes
Colorful Rosemary Roasted Potatoes

How many ways can you pair rosemary with potatoes? Many times, inspiration is triggered only at that unexpected moment, a flash of lightning. Take out various frozen diced vegetables from the refrigerator and pair them with the ready-made steamed potatoes on the table to attract the eye with their colorful colors. Then put them in the oven to slightly dry the skin, giving them an unusual origin. Simple seasoning brings out the aroma of rosemary. A plate of colorful potato dices quickly reached the bottom. In fact, you can also mix it directly without spending time in the oven, and it is completely ready to serve. If you replace the plate with a crust and sprinkle a layer of mozzarella on the surface, it can also be a delicious pizza.

Hot dishes Home cooking
Reduced fat steak

What is the key word for summer? Wear (xiu) and get (shen) less (cai)! Different from building fat in autumn, in summer, both men and women focus on fat loss and fitness. In fact, you don’t have to be on such a diet if you want to lose weight. Some foods will also bring you a good figure. If we want to talk about having a good figure, how can we not include the women’s gymnastics team? Princess He Kexin of the uneven bars brings a fat-reducing delicacy to everyone and her teammates in the hot summer~

Hot dishes old man
Beer stewed beef and potatoes

Beer-cooked meat is very delicious. Whether it is chicken, pork or beef, they are all very popular. I happened to see two cans of Budweiser beer in the refrigerator, so I made beef and potatoes. No water was added when making this dish, not to mention how fragrant it is.

Hot dishes Home cooking
Pan-fried chicken steak (two dishes for one meal)

This dish is a reserved dish in our family. You can make two dishes at a time, which is very convenient. Moreover, the chicken steak fried in this way not only has a golden skin, but also has a particularly fragrant and tender gravy.

Hot dishes Home cooking
【France】Rosemary French Lamb Chops

I got French lamb chops from small-tailed lamb last week, and I only had time to cook them this week. I only used sea salt, rosemary, and black peppercorns to marinate them, and then fried them in olive oil for three minutes on both sides. It was absolutely delicious. A bag cost 7 yuan. So simple, I fried them all and made 4 yuan in seconds. I felt that all the steps I had taken for a week were in vain, but for foodies, deliciousness is the most important thing, right? ! Haha

Hot dishes Western-style banquet
Berkshire Pork Chop with Black Vinegar

It proves once again that you get what you pay for. There is no need to marinate in advance, no need to beat repeatedly, and no need for any loose meat powder. The simplest frying can lock in the most sincere flavor of the pig! It is so willful. It is the Berkshire Pig (Berkshire Pig) in the United Kingdom. It was named Kagoshima Kurobuta (Kurobuta) after it was introduced in Japan.

Hot dishes Home cooking
Pan-fried steak---delicious western food in winter

Nutritional value of beef: 1. Beef is rich in protein, and its amino acid composition is closer to the needs of the human body than that of pork. It can improve the body's disease resistance. It is especially suitable for people who are growing and developing, as well as those who are recovering from surgery and illness in terms of supplementing blood loss and repairing tissues. Eating beef in cold winter can warm the stomach and is a good tonic in this season. ; 2. Beef has the effects of replenishing qi, nourishing the spleen and stomach, strengthening muscles and bones, resolving phlegm and wind, quenching thirst and salivation, and is suitable for people with weak qi, shortness of breath, weak body, weak muscles and bones, anemia and long-term illness, and yellow and dizzy complexion; 3. Buffalo meat can soothe the fetus and nourish the spirit, while yellow beef can soothe the qi, strengthen the spleen and stomach, and strengthen muscles and bones. Beef taboos: Beef cannot be eaten with chestnuts. In fact, when we usually eat steak, we don’t have to buy marinated beef from the merchants. It is expensive and 3-4 times more expensive than buying beef by yourself. There is no guarantee of the marinade. You can marinate it by yourself in any flavor. Some barbecue sauces are really delicious. I have always done this in the past and made it in different flavors. Now, I will make it even if I don’t give it to my family, so that they can taste your delicious food together.

Hot dishes Home cooking
French lamb chops and vegetable salad

Xinwei COOK's lamb chops are imported from Australia. Australian lamb is an all-natural product and no artificial additives are used in the production process. All lambs are raised in lush green pastures, and the meat is slightly sweet, which is attributed to Australia's clean and pure environment. Compared with other animal proteins, Australian lamb is lean meat and has low cholesterol. The tender and juicy lamb chops are smeared with rich mustard sauce and dipped in crispy bread crumbs fried in butter. It is full of color, flavor and flavor! Served with a vegetable salad mixed with goat's milk cheese, even those who don't eat lamb chops may not be able to resist the temptation!

Hot dishes Foreign cuisine

Pot roasted chicken

Curry Beef

Italian Grilled Longli Fish#Rourouchu

Rosemary Grilled Chicken Wings

Baked Bell Pepper Rice Cup

French grilled lamb chops

Rosemary Potato Salad

Braised pork elbow with rosemary

Stir-fried beef floss

Rosemary Whole Wheat Scones

Salmon Cream of Potato Soup—Delicious French Bisque

Qiao Xiaoxiao’s food sharing – Crispy and tender roast chicken

Egg and potato dices

Rosemary Grilled Lamb Shoulder

Rosemary roasted whole chicken

Grilled Whole Chicken

Beans and rice pizza

Black pepper mushrooms

Rosemary Salt Grilled Chicken Thighs

Rosemary Potato Wedges

Summer "ice" season [Fruit Flower Tea Ice Cup]

Orange Chicken Steak

Argentinian red shrimp and vegetable salad sashimi

Baked fresh herb potato dumplings

Italian Focaccia Bread

Tomato minced meat pasta

Longing for Life 5 ~ Cooking pan-fried steak at home

Roasted Pipa Legs with Rosemary

[Grilled Oxtail with Garlic and Herbs] with double the taste

Assorted Sausage and Bacon Grilled Dishes

Rosemary Salt and Pepper Steaks

Rosemary Grilled Chicken

Chicken liver in sauce

Mediterranean style---Lemon Herb Beef Stew

Bacon and vegetable wraps

Crispy Chicken Wings

Colorful Assorted Roasted Vegetables

Herb Shrimp

Focaccia

Rosemary Basil Chicken Thigh Steak

Pan-fried salmon

Focaccia Bread

The ultimate Christmas dish for two, roasted turkey legs

Italian braised chicken legs

Grilled Chicken Legs

Baked Crab with Rosemary Salt

Fruit and vegetable bread pizza

Bavarian Crispy Grilled Chicken

Herbed Grilled Prawns with Ripe Mango

Red pepper and garlic chicken legs

Grilled mussels

Pickled sweet red peppers

Sausage meat and potato diced

King Oyster Mushroom and Bacon PIZZA

Herb roasted pork butt

Rosemary Beef Jerky

Pan-fried Australian Angus Eye Steak

Roasted baby potatoes

Weight loss meal ~ Pan-fried chicken steak

Garlic Shrimp Pasta

Delicious salt baked chicken

Grilled Mushrooms with Herbs

Passion Steak

Grilled Mackerel

Cheese chicken that kids love

Kebab

Red wine braised beef

Grilled Chicken Thighs with Honey Sauce

Roasted Shiitake Mushrooms with Rosemary

Easy and easy to make focaccia bread that the whole family loves

Baked Prawns with Cheese

Pan-fried baby potatoes

Italian seafood pasta

The Second Law of Steak - Low Temperature Processing Sousvide

Rosemary Baked Potato Chips

Butter Pan-fried Longli Fish

【Tomato stewed beef brisket】

Herb Roasted Baby Potatoes

Marinated rib eye steak

Nutritious and delicious Western food in winter---fried steak