Italian pizza

Overview

Pizza is what Italians call a quick, easy way to eat. A home-cooked dish that every Italian housewife makes.

Mix high-gluten flour, yeast, water, and sugar to form a dough. Let rise to double in size.
The risen dough. Just poke the hole in the middle and it won’t shrink back
Roll out the dough into thin sheets and poke holes with a fork
Sauce prepared in advance
Stir-fry onions in a pan, add tomatoes, tomato sauce, mushrooms, rosemary, pizza grass, salt, and other seasonings,
Slowly simmer until thickened and turn off the heat.
Spread the sauce on the pancake and put a layer of cheese sticks on top.
Sprinkle with shrimps and green and red pepper.
Cover it with a layer of cheese...
The upper and lower temperature of the oven is 200, bake for 20-25 minutes
Out of the oven