Bacon and vegetable wraps

Overview

How to cook Bacon and vegetable wraps at home

Tags

• snacks
• afternoon tea
• autumn recipes
• bacon
• oil
• onions
• potatoes
• rosemary
• carrot
• green pepper

Ingredients

Steps

1. 1 Wash and cut all ingredients into shreds

   

2. 2 Roll up various ingredients with bacon

   

3. 3 When the oil is 50% hot, put it in the pan and fry. When frying, roll the roll in the direction and fry until the surface is golden brown.

   

4. 4 Sprinkle with rosemary and serve. Serve hot