Recipes tagged "Snacks"

300 recipes found

Sushi

One day my daughter came back from school and said she wanted to eat rice wrapped in rice... I thought hard and didn't know what it was. The next day she took me to a sushi restaurant. It turned out to be sushi, but I looked at the pile of ingredients in the store and the dust on the roadside was flying. I immediately thought of going home and making it myself, so I came up with the following recipe, which is very simple

Snacks Bamboo curtain
Fried spring rolls

It's cold in spring, so I thought of spring rolls today. Roll up the delicious spring rolls, fry them in oil until crispy, hold them with chopsticks and bring them to your mouth to taste slowly. It's fragrant and crispy, filling your lips, teeth, and tongue with the taste of happiness!

Snacks Rapeseed blended oil
Pumpkin pie

Autumn is the season for eating pumpkins. Today I will share a crispy, soft, sweet and delicious snack~~~pumpkin cake.

Snacks Glutinous rice flour
Original soda crackers

No added sugar, delicious and crispy soda crackers. The Chinese New Year is coming soon. This soda biscuit is definitely suitable for you to display during the Chinese New Year as a new year gift. The soda biscuits are delicious and easy to digest. They taste crispy. They are also a biscuit that I have loved since I was a child. You may like it too! Without further ado, let’s make it together.

Baking Snacks
Fried rice cake

Learn how to cook Fried rice cake with Snacks and Cabbage.

Snacks Cabbage
Emerald Broccoli

Broccoli is a beauty and anti-aging dish for women. Women eat more and more. Today I will make a dish for everyone to cleanse and beautify the lungs. Fungus can remove dust in winter. Eat more of it to help remove dust and clear the lungs. Carrots are rich in vitamins and carotene. Broccoli can beautify and nourish the skin

Snacks Broccoli
Red bean curd

A simple and refreshing snack, a versatile dish that goes well with meals

Snacks Hot dishes
Cumin kebabs

Cumin-flavored kebabs are a popular barbecue dish in recent years. It is especially popular in winter. You can also make fragrant kebabs at home, which are both healthy and delicious...

Snacks Picnic
Homemade Pork Floss

There is still a lot of stupid pork brought from my hometown during the New Year. It would be good to pick out the lean meat and make some meat floss. It is a good food to supplement protein

Snacks Homemade ingredients
Black sesame walnut candy

Black sesame seeds and walnuts join forces and everyone loves it.

Snacks children
Crispy and delicious chicken popcorn

Learn how to cook Crispy and delicious chicken popcorn with Snacks and Bread crumbs.

Snacks Bread crumbs
Black sesame and peanut wedges

Every time I eat glutinous rice snacks, I always think of my father and the time my father bought me glutinous rice noodles in the rain. I remember that when I was a child, I got sick again and lay in bed with vomiting for several days. Dad asked me what I wanted to eat? After not eating for a day, I said: I want to eat the glutinous rice cakes made by my mother. In that era of scarcity, glutinous rice flour was not easy to buy, and the sesame glutinous rice cake made by my mother could only be eaten during the Chinese New Year. Dad immediately set out to buy raw materials in a town 8 kilometers away from home. When Dad came back, his clothes and shoes were all wet from the rain, but the bag of glutinous rice flour wrapped in Dad's arms was dry. It was the middle of winter, and my eyes were moist when I looked at my father’s lips that were purple from the cold. Father's love is like a mountain, and all the emotions are expressed in words. As a typical southerner, even though I have lived in the north for more than two years, I still have the stomach of a southerner. I feel like I am not full if I don’t eat rice for a day. I eat boiled rice every day, but today I will change it up and give it a concave shape. Do you like such a brand-new rice snack?

Snacks Home cooking
Milky twist

Make your own whole milk twists, which are full of milk flavor and made from yeast dough. They taste soft, healthy and delicious.

Snacks Common dishes
Fried potato dumplings

Learn how to cook Fried potato dumplings with Snacks and Cooking wine.

Snacks Cooking wine
Sizzling squid

Dalian's specialty snack, sizzling squid, can be seen in major tourist attractions and streets. Every time you smell the fragrance, listen to the sizzling sound, and the shouts of the vendors, your mouth water will flow down. You must try some to enjoy it. Today I tried to make squid on a teppanyaki plate at home. The pan at home is made of cast iron and is very thick. The effect is not inferior to the external ones. However, I don’t have long bamboo skewers at home. It would be more convenient to use bamboo skewers to thread it.

Snacks Seafood
Halal mung bean cake

Learn how to cook Halal mung bean cake with Snacks and children.

Snacks children
Fried mutton meatballs❤️Crispy on the outside and soft on the inside, the taste of childhood❤️

During the holidays at home, we always fry a bunch of delicious food, such as lotus clips, sesame leaves, chicken nuggets, meat cubes, hairtail fish, big carp, tofu, meatballs, etc. We call it (out of the pot) and we don’t need anything else, but meatballs are a must every year😊😊 I don’t know where the specialty of fried meatballs is. I’ve been frying them like this for as long as I can remember. Mix the pork stuffing and homemade steamed leftover steamed buns, add seasonings, and the freshly fried meatballs are crispy on the outside and soft on the inside. The meatballs are not chewy and easy to chew, and are suitable for all ages. Sharing how to eat Chinese New Year meatballs❤️❤️Put the meatballs in a bowl, add an appropriate amount of water, adjust the color with dark soy sauce, put green onions, ginger and star anise on top, steam over high heat for 20 minutes, commonly known as steamed bowl dishes, a classic table dish that you will never tire of eating. Today I changed the pork to mutton, the taste is even better

Snacks Hot dishes
Shepherd's purse egg spring rolls

I picked some shepherd's purse in the wild yesterday, made dumplings last night, and fried some small spring rolls for noon today

Snacks Egg
Shaker cup original waffles

Waffles are especially suitable for the elderly and children. Less oil and sugar are good for digestion and nutrition. It was very easy to make a few pancakes with a shaker cup a few days ago. Today, you might as well use a shaker cup to make waffles for breakfast. It saves time and effort, is convenient and fast. Just put all the ingredients into a shaker cup, shake it vigorously into a batter, put it in a pan and brown it. You can also add your favorite sauce to make a filling. It’s delicious and healthy, so hurry up!

Snacks Home cooking
Ingredients for green dumplings: 3 packages of glutinous rice flour (500 grams per package), 1 package of sticky rice flour (500 grams per package), 500 grams of soft white sugar, 100 green juice

This is Qingtuanzi. Jiangnan characteristics, must-eat dim sum during Qingming Festival

Snacks Fujian Snacks
Special grilled chicken wings with milk flavor

Come and try this dish that is full of milky flavor

Snacks Home cooking
Sauce-flavored chicken feet

Learn how to cook Sauce-flavored chicken feet with Snacks and Chicken feet.

Snacks Chicken feet
Jinwei Xiaoba Dim Sum - longevity peach cake (halal and edible)

Today I will share how to make the seventh of the eight delicious Chinese snacks: longevity peach cake. The flavor of Shou Tao Pancake is white kidney bean paste filling. It means long life and good luck. The filling has a smooth texture, sweet but not greasy, and is mouth-watering. The success this time is that corn oil is used instead of white oil for puff pastry, which solves the problem of high oil and high calories. From a nutritional point of view, it achieves 100% health. More importantly, the puff pastry made with this recipe is not only low in calories and calories, but also tastes as good as those made with animal oil. This allows us to enjoy delicious food while taking good care of our bodies!

Baking Snacks
Roadside stall grilled cold noodles

Learn how to cook Roadside stall grilled cold noodles with Snacks and Northeastern cuisine.

Snacks Northeastern cuisine
Fried triangle

Fried triangle is one of the traditional famous snacks of the Han people in Beijing, with a history of more than 100 years. The surface is crispy but not hard, and the taste is fragrant and delicious. There are also certain tips on how to make fried triangles that are crispy on the outside and tender on the inside. Today I made fried triangles with vegetarian filling, using leek filling, which is suitable for all ages.

Snacks Chives
【Sichuan】Panda version of leaf cake

Ye'er cake (also called pig cake, duck cake) is a very famous traditional local delicacy in Yibin, Sichuan (the hometown of Wuliangye). Because it is wrapped with galangal leaves, it is called Yeerba. Ye'er cake is made with exquisite selection of materials and fine craftsmanship. It has the characteristics of green color, beautiful shape, softness and refreshing taste. It is one of the famous snacks in Sichuan. As a local specialty of Yibin City, Sichuan, we have to mention another Yibin specialty for making fillings - bean sprouts. Bean sprouts are one of the indispensable seasonings for making the most authentic Ye'er cake. The stir-fried meat fillings of bean sprouts and pork are wrapped in glutinous rice flour and wrapped with galangal leaves. After steaming, the aroma is rich and glutinous in the mouth. Because of everyone's love for Ye'er cake, it has been widely spread to various places. Each place has made changes according to local tastes, and formulated new varieties such as sweet Ye'er cake. Yeer cake can now be seen and eaten in Luzhou, Chengdu, Jianwei County of Leshan City and other places, but the cooking method is slightly different. However, in my memory the ye rake is made from fresh pomelo leaves wrapped and steamed. The choice of grapefruit leaves is very particular. If they have not been grafted, the wild ones are the best. Because the fragrance of wild grapefruit leaves is very strong, it is particularly intriguing. When I was in elementary school, I was walking home from school on the gravel road not far from home, and I smelled the strong aroma of steamed grapefruit leaves. Sure enough, when we got home, grandma and mother made leaf rake at home, and the steamer was still steaming. Just smelling this smell makes you salivate. Every New Year, my grandma and my mother would make leaf rake in advance, because my father and I like to eat sweet things. So we will make some bean paste flavors for us separately. Because I was in high school at that time, I would help my grandma at home during the winter vacation. I am responsible for washing the grapefruit leaves, and my grandmother and mother are responsible for filling the stuffing and raking the leaves. The main ingredients of Yeer Raking are glutinous rice flour, pork, dried tofu, etc. Every time she makes leaf rake, my grandma will soak the glutinous rice in water in advance, and then mix the soaked glutinous rice with a certain amount of water at home and beat it into glutinous rice. Then, use a well-sealed cloth bag (this kind of cloth bag was often used to make tofu at home when I was a child, but it is probably rare now.) and tighten the opening, and put a heavy object on the bag. The glutinous rice milk will gradually drain away the water and turn into glutinous rice dough that can be formed. Next, Ye'er rake the stuffing, mince fresh pork into minced meat, pour an appropriate amount of rapeseed oil into the pot and stir-fry over low heat until the excess oil is stirred out to reveal the aroma. Then add bean sprouts, chopped dried tofu and continue to stir-fry until fragrant, and the filling is ready. This time, some changes have been made to the appearance of Ye'erba, making it look like a panda unique to Sichuan.

Snacks Sichuan cuisine
Fried potato balls

Learn how to cook Fried potato balls with Snacks and Pregnant women.

Snacks Pregnant women
Handmade pumpkin cake with bean paste

Learn how to cook Handmade pumpkin cake with bean paste with Snacks and Common dishes.

Snacks Common dishes
French fries

Learn how to cook French fries with Snacks and Oil.

Snacks Oil
Meal egg treatment

Learn how to cook Meal egg treatment with Snacks and Egg.

Snacks Egg
Red bean jelly 🍡🍦🍨

🍨🍮🍿

Snacks Dessert
Taro box

Learn how to cook Taro box with Baking and Snacks.

Baking Snacks
Tea eggs

When I was a child, eggs were eaten on the Beginning of Summer. Adults would hook up an egg net with wool for their children in advance and boil some eggs. Chickens, ducks and geese could see it. The egg net filled with all kinds of eggs would be carried to school!

Snacks Home cooking
Thousand layer cake

A small Indonesian dessert, mainly made of tapioca flour, very delicious

Snacks Home cooking
Rose Flowers Nougat

The rose blooming season is very short, about 20 days around the beginning of May every year. The flowering period is short, so you have to take advantage of this time to enjoy the flowers. I am a rose lover, and I try my best to get a lot of edible roses at this season every year. This year I still got a lot. In addition to making a lot of rose jam, I also made a lot of delicacies using flowers. This flower nougat is one of them. The nougat made from flowers has a slightly soft texture due to the moisture in the flowers, but the scent of roses in the mouth is so satisfying.

Dessert children
You can make delicious sweet bagels without using molds

Donuts are my favorite bread. Every time I see them I have to buy them and try them. I have always wanted to make them but I don’t have the donut molds. Yesterday I was looking through the drawer and saw that mineral water bottles can be used to make donuts! Take action immediately and the donuts you make will be as delicious as the ones outside.

Baking Snacks
Butter cookies

Learn how to cook Butter cookies with Baking and Snacks.

Baking Snacks
Colored crystal eggs

This dish is not real eggs, but meat jelly with colorful vegetables. Have you been deceived?

Snacks Common dishes
Big row of noodles

The long queue of noodles is my deepest memory of the school cafeteria when I was in junior college. Every time I have noodles, I will buy the pork ribs. They are crispy on the outside and tender on the inside! Very delicious!

Snacks Home cooking
peanut candy

Learn how to cook peanut candy with Snacks and Dessert.

Snacks Dessert
Coconut glutinous rice cake

It is a cold snack with a rich milk flavor and the sweetness of mango.

Snacks Coconut
Red bean cake

The sharp edge of a sword comes from sharpening, and the fragrance of plum blossoms comes from the bitter cold. Plum blossoms have always been synonymous with high quality; red beans are born in the south, and a few branches come out in spring. Red beans have always been a kind of sustenance for love and lovesickness. However, red bean plum blossom cake is a Chinese snack filled with the meaning of happiness. In fact, the process of making Chinese dim sum is a bit complicated, but it is not difficult. As long as you put in the effort, you will succeed!

Snacks Cake flour
Passion fruit custard

Learn how to cook Passion fruit custard with Snacks and Grapes.

Snacks Grapes
Black sesame glutinous rice balls

Yuanxiao is eaten on the fifteenth day of the first lunar month. It is called Yuanxiao in the north and glutinous rice balls in the south. Nowadays, there are more and more types of fillings for Yuanxiao, including sweet, salty, vegetable and fruit fillings, but I still have a special liking for black sesame fillings.

Snacks Pasta
Grilled Chicken Popcorn

In the past, chicken rice cakes were fried, but this time they were baked in the oven. I originally wanted to bake in a new oven, but the guy was afraid that the oil would splash out during baking and make the new oven dirty and difficult to clean (he usually did the dishes), so he had to use the old oven to bake. Hey: I’m so depressed~~~

Baking Snacks
Yogurt sweet potato balls

Learn how to cook Yogurt sweet potato balls with Snacks and Sweet potato.

Snacks Sweet potato
Different fried wontons with egg skin

Learn how to cook Different fried wontons with egg skin with Snacks and Common dishes.

Snacks Common dishes
Brush grilled corn

Roasted corn with brush paste is a very popular roadside snack in Northeast China. Especially at the entrance of primary schools, the beds spread out will be crowded with children every time after school. Not to mention the price, the sanitary conditions in that dusty area are worrisome. In fact, this roasted corn is very simple, and the required seasonings are also very homemade. Quick-frozen corn is sold in supermarkets. You can also use a microwave if you don’t have an oven. Making it for your children at home is safe, hygienic and delicious, why not do it?

Snacks Barbeque ingredients
Fried potato meatballs

When I was a kid, I loved eating my mother’s fried meatballs. Minced potatoes were added to the meat filling. They tasted glutinous and fragrant~

Snacks Home cooking
【Happiness, Sweetness and Taste】Sesame and Taro Sticks

Taro is rich in nutrients and has the medicinal effects of dispersing accumulated qi, detoxifying and nourishing the spleen, clearing away heat and relieving cough. It can nourish the body and enhance immunity. The sesame taro sticks I made today can be used as an after-dinner dessert or snack. After the taro is deep-fried and coated with syrup and sesame, it is a bit like eating candy, but not as sweet as candy. I don’t like desserts very much. When faced with these sesame taro strips, I was completely overwhelmed by the deliciousness. It is really delicious. You might as well give it a try...

Snacks Home cooking
Yam, Brown Sugar and Glutinous Rice Ball Soup

Soft and sweet.

Snacks Soups
Fried Liangpi

Learn how to cook Fried Liangpi with Snacks and Dried chili pepper.

Snacks Dried chili pepper
Milk Chicken Cake

Eggs are rich in protein and 8 essential amino acids for the human body. Add milky and delicious taste.

Snacks Home cooking
Pork floss

The preparation method is very simple, and children especially love to eat it

Snacks Breakfast
Strawberry Jam

Before the cold winter approaches, sorghum likes to buy some small sour strawberries and boil them into jam. When you wake up in the morning, you can eat sweets with bread and you will be in a good mood.

Snacks Jam
Fried pork cutlet

I'm too lazy to eat out on weekends and want to eat chicken legs from KFC. Unfortunately, I don't have the ingredients at home and there is pork in the refrigerator. Haha, let's use fried pork chops instead of chicken legs. It’s healthier and tastier to make your own.

Snacks Bread crumbs
Sweet Pumpkin and Sesame Rice Balls

I have been fond of sweets since I was a child, and this delicious sweet and glutinous dessert staple will definitely not escape my grasp. Okay, without further ado, let’s quickly start introducing my delicious food. I hope everyone will support me

Staple food Snacks
Crispy fried wing root

Today's society is developing very fast, and it is very hard for us to work early and come home late every day. When two people get home from get off work, they must comfort themselves with delicious food. In fact, as long as two people are together, even if there is no super fancy meal, a simple beer-fried chicken will not envy the mandarin ducks or immortals!

Snacks Home cooking
Fried potato balls

The round meatballs symbolize reunion and happiness. I wish everyone good health and a happy family in the new year~

Snacks Hot dishes
Homemade lead-free preserved eggs

Preserved eggs are delicious, but making them is a mystery. Even if you watch the maker wrap the duck eggs in mortar, you still can't tell the secret in the mortar. Later, I got a pack of caustic soda for German-style soda bread; and later, I saw a recipe for using caustic soda to make preserved eggs. A feeling of enlightenment. It is known that the important factor in the denaturation and coagulation of duck eggs is alkali. So, what is the role of lead oxide in the recipe? Although there are repeated food safety warnings about lead poisoning in preserved eggs, why are preserved eggs inseparable from lead? It is bold to speculate that the existence of lead oxide is only for the beauty of pine flowers. Well, if the pine flowers can be discarded, the lead need not exist. Then, let’s try out a lead-free preserved egg without pine flowers. Duck eggs, salt, black tea powder, caustic soda, water. Time, two months. It was finally time to test the inference. After washing off the lead and peeling off the eggshell, it turned out that it was indeed a solidified preserved egg, but the tip was a little softer and trembling, not solid. As expected, there are no pine flowers, and the alkali smell is slightly strong. You should take them out, wash them with the alkali water, and leave them for a while. The alkali smell will probably dissipate. Taste. . . It's okay, there's a faint scent of tea. . . .

Snacks Home cooking
Midsummer cold snack--sweet and sour ginger

Ginger was a snack when I was a child, and my grandma and mother cooked the most ginger. Until now, when we hold banquets, we still soak ginger to make cold dishes, which shows that ginger has taken root in us. Now is the season for ginger to be on the market, and I won’t miss such a good opportunity. If you don't eat it, you will feel very sorry. They say you eat radish in winter and ginger in summer. I marinated them before going out to buy groceries in the morning and it was just right to eat. Of course, they would be even more delicious in the refrigerator. Baidu shares the effects and functions of ginger: 1. Cooling, refreshing and increasing appetite. Because ginger contains gingerol, zingiberene, phellandrene, citral and aromatic volatile oils; as well as gingerol, resin, starch and fiber. Therefore, ginger has the effects of excitement, perspiration, cooling, and refreshing in hot seasons; it can relieve symptoms such as fatigue, fatigue, anorexia, insomnia, bloating, and abdominal pain; ginger also has the effect of strengthening the stomach and increasing appetite. The summer climate is hot, and the secretion of saliva and gastric juice will be reduced, thus affecting It affects people's appetite. If you eat a few slices of ginger during a meal, it will increase your appetite. Ginger can also relieve or analgesic effects on stomach problems. Pain, vomiting, pantothenic acid, hunger, etc. caused by gastritis and gastroduodenal ulcers can be quickly eliminated by drinking 50 grams of ginger decocted in water. 2. Antibacterial disease prevention and treatment of enteritis. Scientists from the United States and Denmark have confirmed through experiments that dry ginger powder can relieve symptoms of motion sickness such as headache, dizziness, nausea, and vomiting. The effective rate is about 90%, and the medicinal effect can last for more than 4 hours. Folks use ginger to prevent motion sickness and seasickness. Some people use ginger slices to stick on Neiguan acupoint, which has obvious anti-sickness effect. In the midsummer season, bacteria grow and reproduce extremely actively, which can easily contaminate food and cause acute gastroenteritis. At this time, eating some ginger or adding dried ginger to tea and brewing it with boiling water can play a preventive and therapeutic role. Scientists have discovered through research that ginger can act as certain antibiotics, especially against salmonella. Ginger also has the effect of killing oral pathogenic bacteria and intestinal pathogenic bacteria. Gargling with ginger water can treat bad breath and periodontitis, and the effect is remarkable. 3. Appetite, invigorate the spleen, prevent heatstroke and provide emergency relief. In summer, people are greedy for coolness and like to blow fans and air conditioners. It is easy to catch cold and cause colds. Drinking some ginger syrup in time at this time will help expel wind and cold from the body. Traditional Chinese medicine believes that ginger can connect the gods, that is, it can refresh the mind. When someone suffers from heatstroke and faints in the summer, drinking a cup of ginger juice can help the patient wake up quickly. For patients with general summer heat symptoms such as dizziness, palpitations, chest tightness and nausea, eating some ginger soup is of great benefit. my country's traditional Chinese patent medicine for preventing heatstroke, Rendan, contains ginger, which is intended to dispel wind, strengthen the stomach and refresh the mind. Three major health benefits of eating ginger in the morning. Folk saying goes: Eating ginger in the morning is better than eating ginseng soup; eating ginger at night is equivalent to eating arsenic. Why is this? The reason why ginger should not be eaten at night is because ginger contains gingerol. Gingerol can stimulate intestinal peristalsis and enhance the function of the spleen and stomach during the day. However, it becomes a major problem that affects sleep and damages the intestines at night, so it should not be eaten at night. As early as the late Spring and Autumn Period, Confucius, the great teacher, had already realized that eating ginger can resist aging. In his later years, he often said that every meal must contain ginger, eat without ginger, and never eat too much. It means that you can eat ginger all year round, but you should not eat too much at any time. In an era of war, displacement, and low average life expectancy, Confucius' ability to live to the age of 73 has something to do with the importance of eating ginger. Since the Spring Festival last year, the author has insisted on taking ginger every morning without interruption. I also take ginger with me when traveling. First, I can't catch a cold. Since taking ginger, I haven't had a single cold. Occasionally, I have some signs of a cold. Drinking a packet of Xiao Bupleurum Granules will make me fine. It has cured me of the cold that was my biggest headache in the past. Second, the bile duct stones were cured. During my physical examination on August 6 last year, a B-ultrasound found a bile duct stone in the left lobe of the liver measuring 0.8 × 0.2 cm. I have never taken any medicine to treat gallstones. I just insisted on taking ginger every morning. When I had a physical examination on August 7 this year, there was no abnormality in the gallbladder. According to Mr. Wang, gallstones and kidney stones can be cured by taking ginger in the morning. The third is to do two and a half liver function tests, all negative. I did two and a half tests for five consecutive years from 1998 to 2002, and two of them were positive, that is, the fourth e-antibody (anti-HBE) and the fifth core antibody (anti-HBC) were both positive, but they did not fall into the three positive categories. During this year's physical examination, hepatitis B virus and two-and-a-half tests were negative, so he had to be vaccinated against hepatitis B. The method of containing ginger is: scrape off the skin of ginger (ginger skin is cool), cut four or five pieces of ginger every day (cut as thin as thick paper, if cut too thick, it will be very spicy), and put it in a bowl. When you get up every morning, drink a cup of boiling water first, then pour the boiled water into a bowl containing ginger slices for disinfection, then put the ginger slices in your mouth and chew slowly, hold it for 10 to 30 minutes, bite the ginger slices into pieces, and let the smell of ginger dissipate in the mouth and spread to the stomach and intestines and outside the nostrils.

Snacks Home cooking
The debut novel Toast Version of Pizza gives love a romantic breakfast

I made it once last year, and then got lazy. This time the new bread machine came, so I started cooking again. Let’s start with something simple. Toast is relatively simple, so let’s make toast. But when I think about it, just eating toast is too monotonous. I think about the mozzarella cheese I bought along with the ingredients for making toast. I can make a small pizza or something, crispy and fragrant. The key is to think about the color and it makes my mouth water. And it’s quite nutritious and delicious. I woke up today, cooked lunch, and tossed this toast. When it’s completely ready, I ate breakfast, lunch and dinner together, haha... You know how hungry your chest is pressed against your back

Snacks Butter
Northeast rice bag

Every autumn, Northeastern people feel like they have never experienced autumn without eating a few meals to satisfy their cravings. The rice dumplings I share with you today are cabbage leaf rolls and soy sauce fried rice. I guess many people have never eaten it. It is a quick breakfast and is on the table in 10 minutes. It is super delicious. It is paired with tomato and egg drop soup. It is so delicious. Come and have a look!

Staple food Snacks
Stir-fried Sesame Wings

When I came back from Chengdu, I fell in love with green peppercorns. Just smelling the numbing smell will make your mouth water. The green peppercorns I bought there were put in the same box as the clothes, so the clothes were full of the smell of peppercorns. I am a foodie who feels a strong sense of satisfaction and happiness when wearing clothes full of peppercorns. So I have always wanted to make chicken wings that are numb, crispy, fragrant, and not too greasy, and can be eaten as a main dish or as a snack. I tried it according to the taste I imagined. For the first time, I added more sugar, light soy sauce and dark soy sauce. I thought it would give the chicken wings a beautiful color, but I didn't expect that the chicken wings turned out to be dark, sticky, and salty. It was far from what I imagined, and it failed completely. In fact, cooking is like doing an experiment. The most fearless thing is failure. A little more or less of each seasoning will affect the taste of the whole dish. Sum up the experience and start again. The next day I bought chicken wings and tried again. Later I discovered that this dish does not need light soy sauce or dark soy sauce to adjust the color. The golden brown color when fried is the most beautiful color of this dish. As a coriander, it does not need sugar to season it. It only needs the simplest salt to adjust the saltiness. I just made it and tried it. I felt it tasted exactly what I wanted. After taking pictures, I took them all to my best friend’s house as snacks for playing mahjong.

Snacks Chicken wings
Two-color high calcium biscuits

Spring is the golden season for children to grow taller. A lot of calcium supplements can help them. In my family, most of the children's daily snacks are biscuits that are easy to store. When they are hungry or greedy, I pinch a few small biscuits. They are sweet and crunchy. After a few pieces, they are full of satisfaction. Therefore, most of my family’s baking is based on various biscuits. This cream cheese biscuit has a crisp texture and a rich milky aroma. It has always been my favorite. This time, I changed it into a unique shape, which is very nice to give as a gift!

Baking children
Ginger Honey Pork Rolls

Thanks to your love, many of you have suggested that I post recipes. This is the first time for me to post recipes. I was in a hurry when making this dish, so I didn’t take pictures of some steps, and the amounts were added at will, so it’s not very precise. You can adjust it according to your own taste when making it!

Snacks Home cooking
Delicious pork shop with candied ginger sauce

It is the first time to make pork buns. It feels quite simple. The length and width of the baking pan are 36*26cm. You can increase or decrease the amount according to this amount when making it. If the amount is small, you can make it thinner. If the amount is too large, it will take longer to bake if it is not spread thinly. Besides, if it is thicker, it will be tougher and will not be chewy enough to enjoy the fun of chewing. Due to the addition of secret sugar ginger juice, the pork shop has a light spicy taste, making the pork shop taste stronger, purer and more delicious.

Snacks children
Steamed Egg with Minced Pork

When I was young and working, I would often use a rice box with meat sauce as the base, and beat two eggs on top. The workplace had a large steamer for use. At that time, this was a very delicious dish, and the bibimbap was very delicious. There was a slight improvement today, adding diced winter melon. Not only is it delicious, it also has a little more fragrance. If you don't want to cook other dishes, it also makes up for the monotony of not having vegetables.

Snacks Breakfast
Delicious Cantonese Rice Roll

The powder ratio of this sausage material is adjusted according to my taste, and the taste is somewhere between tough and waxy. Very delicious. I can usually steam up to 6 plates for the following portion. I usually use a spoon at home, so 2 plates are just enough for one person.

Snacks Chengfen
Carrot puree

Learn how to cook Carrot puree with Snacks and Soup.

Snacks Soup
Coconut biscuits

During the Mid-Autumn Festival, people are reunited with laughter and laughter; delicious food is served, and toasts are raised to wish peace and prosperity. Guomi has a new favorite: Changdi MamCRTF32K new household full-function oven. I made a coconut biscuit that I have been thinking about for a long time. It is not bad. The baked biscuits are even in color. Ingredients: 140g cake flour, 110g butter, 50g powdered sugar, 40g grated coconut, 25g whole egg liquid, 20g milk powder. Decoration: appropriate amount of grated coconut.

Baking Afternoon tea
Fried rice cake

Learn how to cook Fried rice cake with Snacks and Egg.

Snacks Egg
New Orleans Chicken Wings

Learn how to cook New Orleans Chicken Wings with Snacks and BBQ.

Snacks BBQ
French fries

French fries are children’s favorite food, and my two little milk babies are no exception. The biggest worry every time is that you will get angry after eating, so after eating, make some honeysuckle tea to drink, which is very useful for reducing the heat!

Snacks Home cooking
The heart is too soft glutinous rice jujube

Now that you have all the materials at home, let’s start work! Nice sweets

Snacks Home cooking
Beef rice noodles

Beef rice noodles use beef soup as the base. The beef is sliced or chopped into sauce, so that the aroma of the beef is completely integrated into the rice noodles. It is also supplemented with mustard. It is very appetizing and refreshing, with full salty and umami flavor. In the cold winter, it's warm and delicious.

Snacks Badawei
Colorful glutinous rice balls

Let’s try your hand at making a beautiful and delicious colorful rice dumpling😀

Snacks Cooked black sesame seeds
Pumpkin glutinous rice balls

#streetfood#, glutinous rice balls, a specialty of the fifteenth day of the first lunar month, have become a street snack that can be eaten at any time. I have been staying at home for more than a month, making pumpkin-skin glutinous rice balls.

Snacks Lantern Festival
Northern Shaanxi Yangta Chacha

When it comes to northern Shaanxi, some people may not know where it is. It is estimated that many people cannot react. If it is said to be Yan'an, they will definitely know it. It is the holy land of revolution. Potato fork is a traditional snack from farmers in northern Shaanxi. It is fragrant, easy to make, and delicious. It can be used as a dish or as a staple food. Economical and nutritious.

Snacks Cooked sesame seeds
Bangbangchui Fried Chicken Legs

Learn how to cook Bangbangchui Fried Chicken Legs with Snacks and Bread crumbs.

Snacks Bread crumbs
Margaret’s glutinous rice cakes

The first gourmet show of 2016, Nuomi Ci. The ingredients are cheap, easy to make and delicious. I wish everyone a new year as sweet as Nuomi Ci

Snacks Cantonese cuisine
Golden Red Bean Roll

A mouthful of crispy golden red bean rolls that will make your mouth unable to stop

Baking Common dishes
Tiger Skin Chicken Feet (Tiger Skin Chicken Feet)

This dish is often seen in Cantonese morning tea. It is crispy, fragrant and tender, and can be taken off the bones with a light bite. Now this dish can be seen all over the country. Some unscrupulous vendors will add some colorings to the finished product in order to make the color more beautiful. It is better to make it yourself safely and hygienically. When frying chicken feet, there will be a crackling sound like setting off firecrackers, so it is recommended that kitchen novices or friends who are too timid not try this dish. Although it is extremely delicious, it cannot set the kitchen on fire, right?

Snacks Cantonese cuisine
Waffles

Learn how to cook Waffles with Snacks and Corn oil.

Snacks Corn oil
Dessert | Sakura Suishingen Mochi [Exclusive]

Before today’s article begins, I would like to send a belated blessing to all the bear fans, Happy National Day! The editor who is abroad has discovered that after going abroad, I have become more patriotic than before. Maybe many international students are like me. After going abroad to broaden their horizons, they discovered that the moon abroad is not actually that round, and that the motherland is actually really good! Finally, I wish all my friends in China can enjoy this short holiday, share delicious food with loved ones, and let my delicious food warm your hearts and stomachs. 🎈🎈 Shuixinxuan cake, also known as water drop cake. It is crystal clear, has a light and smooth taste and melts in your mouth. It is an appetizer before a meal and relieves fatigue after a meal. It is a must-have product during the National Day~ [Everyone is welcome to follow my WeChat public account - Baby Bear's Food Diary, and let my delicious food warm your heart and stomach❤️ (Scan the QR code to see the end of the article~)]

Snacks Salted cherry blossoms
Homemade additive-free mung bean cake

In the hot summer, mung bean cake is undoubtedly the most ideal way to relieve the heat. After eating what you made yourself, you realize that the taste and texture are completely different from those bought from outside. It’s really emotional! What are the mung bean cakes outside made of? I will never dare to eat takeout mung bean cake again.

Snacks Little fresh
Sugar-coated haws

Learn how to cook Sugar-coated haws with Snacks and Hawthorn.

Snacks Hawthorn
Unique spring rolls

No matter you walk into a restaurant on the street in any country, in addition to the unique spring rolls, springroll will definitely appear on most menus such as appetizers. It is like a symbol of Chinese food and is very popular with everyone.

Snacks Summer Recipes
Korean style dried fish fillets

Let me introduce to you, this is a low-fat and versatile snack that can also exercise facial muscles.

Snacks Autumn Recipes
Garlic plate

Garlic plate is a kind of Meisan snack. It is made from a mixture of wood and taro. It can be used for stir-frying, boiling, hot pot and other cooking methods. It has a smooth, tough and fragrant texture, with the aroma of wood and taro.

Snacks Muci powder
Steamed yam cake

Yam has many functions such as strengthening the spleen, nourishing the lungs, strengthening the kidneys, and replenishing essence. It is a highly nutritious food. Use yam to make a nutritious, soft and glutinous Chinese snack.

Snacks Flour
Jade glutinous rice balls

【Jade Tangyuan】Tangyuan as beautiful as jade and as soft as clouds. The Lantern Festival is coming. How can you miss the day of eating glutinous rice balls? Many friends make rain-fossil rice dumplings. This reminds me of our Nanyang jade. Why not make jade rice dumplings? Let's do it. Use matcha powder glutinous rice noodles and halva. These ingredients are all ready-made, so make it once and check it out. It can be done crookedly, and it’s quite beautiful when it’s done.

Snacks Home cooking
Apple Toast Pizza Cup

As long as you have leftover toast slices at home, you can make this delicacy. The toast slices are crispy, the filling is soft and glutinous, and the sweetness of the apples makes it delicious and not greasy!

Baking Home cooking
Black rice glutinous rice

Fermented glutinous rice is a kind of sweet rice wine made by fermenting steamed glutinous rice (glutinous rice) mixed with rice wine koji (a special kind of microbial yeast). It is also called fermented glutinous rice, rice wine, sweet wine, sweet rice wine, glutinous rice wine, glutinous rice wine, distiller's grains and so on. The glutinous rice glutinous rice is sweet and pungent, contains sugar, organic acids, vitamins B1, B2, etc., and can replenish qi, promote body fluids, activate blood circulation, disperse stagnation, and reduce swelling. Not only is it helpful for pregnant women to reduce swelling, but it is also suitable for lactating women to release breast milk. In addition to glutinous rice, glutinous rice can also be made with black rice and red yeast rice, which belong to the same type of glutinous rice. The flavor of the fermented glutinous rice will be slightly different depending on the rice used. The efficacy is roughly the same, but the nutritional content of the rice will be slightly different. The main reason why the color of black rice is different from other rice is that its outer cortex contains anthocyanin pigments, which itself has a strong anti-aging effect. Domestic and foreign studies have shown that the darker the color of rice, the stronger the anti-aging effect of epidermal pigments. The effect of black rice pigments is the strongest among rice of various colors. In addition, this pigment is also rich in flavonoid active substances, which is five times more than white rice, and has a great effect on preventing arteriosclerosis. Therefore, the nutritional content of glutinous rice made from black rice will be higher than that from white rice. The mash also has the effect of warming the body. Every time I make the mash, I can’t wait to eat a bowl directly, or drink a glass of filtered wine juice. I feel warm immediately after eating it. The severe cold days are coming soon. It is a good choice to eat some glutinous rice every day. It is healthy and delicious!

Snacks Home cooking
Edible flashlight - a creative idea that children love

Recently, my children like to read the flashlight series of the "First Discovery" series. The small paper flashlight slides between the film and the black page, lighting up each lovely dream. Before going to kindergarten in the morning, I told my mother that it would be great to make an edible flashlight! Then, use your brain!

Snacks Common dishes
Fried potato grid

I haven’t eaten fried food for a long time. Firstly, I think fried food will produce substances that are harmful to the body. Secondly, the amount of oil is too much, so fried food is relatively rare in my family. Recently, with the arrival of the festival, I also gave my family a luxury. After all, this fried potato grid is so fragrant. Sprinkle a little spicy powder and it tastes fragrant and crispy. It is really enjoyable... Potatoes are really beautiful when cut into potato lattice. Use the small potato lattice cutting tool to cut them horizontally and vertically. It really feels amazing. After the potato lattice is made, everyone asks how to cut it. In fact, it is so simple! I believe many friends can’t resist the temptation of this beautiful and delicious potato grid. Let’s take a look at how to make it...

Snacks Cantonese cuisine
Spicy Crayfish

It’s the season of beer and lobster again. Every time this season comes, I always buy a few kilograms to satisfy my craving. It’s so refreshing to drink beer and eat lobster on the terrace in the summer evening⋯

Snacks Hunan cuisine
Black pepper grilled chicken wings

Grilled chicken wings are made for children who love meat. The chicken is a bit thin. The last step is to use black pepper barbecue sauce. The color is a bit darker. It is evening again, and it feels a bit silhouetted under low light. The children said it looks like a pair of loving birds. Yes, mandarin ducks? The shape is very similar, from a distance, it reminds me of the Song of Everlasting Sorrow! Chinese Valentine's Day is approaching, may all lovers in the world finally get married!

Snacks Home cooking
Sesame banana reverse sushi

Learn how to cook Sesame banana reverse sushi with Staple food and Snacks.

Staple food Snacks
Cheese Baked Sweet Potatoes

I have loved sweet potatoes since I was a child, but of course only yellow sweet potatoes~~ I don’t like white sweet potatoes so much~~~~~~~ However, my husband got the white sweet potatoes this time from a friend~~~~ Thinking that my husband spent more than ten minutes walking carrying a big bag of sweet potatoes, I was so moved that I would burst into tears~ I couldn’t say no~~~ With his earnest expectation, I figured it would be okay to leave it alone~~~ So, I made this [Cheese Baked Sweet Potato]~~~ I ate one of the three baking bowls, and my husband finished two and was still unsatisfied~~~ I want to ask, does he like to eat sweet potatoes, or do I like to eat sweet potatoes~ Well, the oven is still the ACAATO-TM33HT Xiaozhi electronic oven, which is fashionable and beautiful, elegant, simple and practical~~you have to take it out from time to time~~~

Baking Snacks
coffee jelly

I have one or two bags of coffee in stock at home, the kind with dregs. It is very fragrant and delicious, but it is troublesome to brew it, so I just make some small desserts like jelly. It is simple and a good way to consume it.

Snacks Common dishes
Simple version of tofu nao

A super simple tofu puff. You can buy it the day before, keep it in the refrigerator, steam it the next morning, then brush your teeth and wash your face. Once it's done, it's steamed, and the juice is mixed. It can be served with steamed buns, fried dough sticks, or fried cakes. It's simple and delicious. The peanuts can also be replaced with small twists. If it's summer, don't steam it, just put some preserved eggs, it's preserved egg tofu

Snacks Home cooking
Fried chicken and popcorn

In the current epidemic situation, I resolutely responded to the call and stayed away from home as long as I could have something to eat. I continued to clean the refrigerator and found two pieces of chicken breast and a fried chicken popcorn. Both adults and children loved the golden and crispy chicken popcorn. If you can't go to KFC, you can still enjoy delicious chicken popcorn at home. You can also try it.

Snacks Bread crumbs
Cute Monkey Spring Rice Balls

This year is the Year of the Monkey. How could the main character be missing on the fifteenth day of the first lunar month? Is this cute big-mouthed monkey here? It makes glutinous rice balls with the children and celebrates Lantern Festival together. The mother of the children should take the children to do it together. This kind of parent-child game is really great. Check it out if you like it:

Staple food Snacks
Dried strawberries

I've been wanting to make dried strawberries for a long time, and I just started this Sunday. But strawberries are expensive, 17 yuan per pound, which is not very good. Once they are dried, there won't be much left, but it doesn't hurt to play with them; they have a little toughness, sour and sweet dried strawberries are really delicious. Another thing to remember is not to pour out the sugar liquid in which the strawberries are boiled, save it for making jelly (or drinks), that is my specialty

Snacks Home cooking
Jiangmi Tiao

Learn how to cook Jiangmi Tiao with Snacks.

Snacks
Salted edamame

Learn how to cook Salted edamame with Snacks and Home cooking.

Snacks Home cooking
Beer eggs

Learn how to cook Beer eggs with Snacks and Home cooking.

Snacks Home cooking
Fried rice noodles with beef and green beans

Delicious fried rice noodles, green beans are very tender, crispy and sweet when eaten in autumn.

Snacks Home cooking
Leek box

Learn how to cook Leek box with Snacks and Home cooking.

Snacks Home cooking
Fried Mushrooms

Learn how to cook Fried Mushrooms with Snacks and Home cooking.

Snacks Home cooking
Glutinous Rice and Purple Sweet Potato Cake

Learn how to cook Glutinous Rice and Purple Sweet Potato Cake with Snacks and old man.

Snacks old man
Egg yolk rice wine

Learn how to cook Egg yolk rice wine with Snacks and old man.

Snacks old man
Fish floss

The fish floss I made today is for my sister’s son. The baby is just one year and two months old, but he is a little carnivore. He always adds fish floss to his porridge. My sister bought meat floss for him to eat, but I felt it was too unsettling, so I made it myself for the baby to eat. So this is considered a baby food supplement. Because it is made for babies, the less seasoning the better to ensure that the floss is suitable for babies to eat.

Snacks Homemade ingredients
Hokkien Chicken Roll

Five-spice chicken rolls are a famous snack in southern Fujian. They are a must-have during festivals, Chinese New Year, and wedding banquets.

Snacks Chicken Essence
Miyue Chuan Red Date Cake Made in a Cast Iron Pot

Maybe you are tired of eating all kinds of cakes, then try Chinese red date cake. Using red dates as the main ingredient, it not only has a strong jujube aroma and a delicate taste, but is also rich in vitamin C, protein, calcium, iron, vitamins and other nutrients. It can not only nourish the spleen and stomach, replenish qi and promote body fluids, but also protect the liver, increase muscle strength, nourish the skin and prevent aging.

pastries children
Octopus balls

The octopus balls made for breakfast are delicious.

Snacks Home cooking
Spiced quail eggs

Learn how to cook Spiced quail eggs with Snacks and Cold dishes.

Snacks Cold dishes
【Taste of Fuzhou】super famous snack meat swallow

This is a famous snack in Fuzhou. It really has a hometown feeling. I don’t know how many Fuzhou people there are in Meitian. Fuzhou is also the birthplace of Fujian cuisine, which is mainly sweet, sour and light. My father went to buy raw materials before and bought meat swallows. The meat swallows here are really delicious, with thin skin and thick meat. Like!

Staple food Snacks
Homemade roasted sweet potatoes

Learn how to cook Homemade roasted sweet potatoes with Snacks and Oil.

Snacks Oil
Boil lard

As the Spring Festival approaches, February 2 comes, we finally have a clue about how to eat the farmer’s stupid pork. The remaining fat needs to be processed. The lard can be boiled to make puff pastry, and the squeezed meat residue can be used to make pancakes, so the fat now will not be wasted.

Snacks Autumn Recipes
Glutinous Rice Balls and Egg Tarts

This glutinous rice dumpling egg tart is crispy on the outside and waxy on the inside, bursting with juice in the mouth, sweet and delicious! The method is also very simple, zero failure!

Baking Dessert
Pan-fried rice cakes with ham and chives

I have half a bag of Wuchang rice left, so I finally took some time to make this pan-fried rice pancake with ham, chives and onions. The skin is crispy, and when you bite into it, you get the fragrance of rice, green onions, and the umami flavor of ham. It’s not too delicious~~

Staple food Snacks
Simpler, more delicious | Advanced version without added nougat

Nougat is translated from the French Nougat, which means roasted nuts. It has a sweet taste and a strong milky aroma. Most baking enthusiasts on the market like to use finished original marshmallows to make nougat, because the production process is extremely simple. Today I bring you a personal favorite nougat made from fluff marshmallows. It has three advantages: 1. Saves materials; 2. Moderate sweetness, soft taste, and the addition of coconut is more novel and unique; 3. Traditional marshmallows have complex ingredients and contain many additives, but this one has no additives; friends who like it can try it

Snacks Little fresh
Bacon-wrapped beans

Learn how to cook Bacon-wrapped beans with Snacks and Cantonese cuisine.

Snacks Cantonese cuisine
Soy Milk Matcha Rice Balls

Learn how to cook Soy Milk Matcha Rice Balls with Snacks and Matcha powder.

Snacks Matcha powder
How to make spicy beef jerky

In addition to making bread, bread machines can also make meat floss, yogurt, and jam. It is nothing new to many people. With the continuous development of bread machines, a variety of new functions are also changing with each passing day, just like the bread machine can also make beef cubes. The homemade beef cubes are very delicious, and there are no additives or preservatives, so your family can eat with confidence. Next, I will use the separate baking/stewing + stir-frying functions of the bread machine to make beef cubes. The method is also quite simple and convenient. The finished product looks and tastes good!

Snacks Chili
Homemade fried dough sticks

Learn how to cook Homemade fried dough sticks with Snacks and children.

Snacks children
Homemade smoked dried fish

Learn how to cook Homemade smoked dried fish with Snacks and Home cooking.

Snacks Home cooking
Fried Carrot Cake with Yuanbei BBQ Sauce

Tonight, I made an appointment with a friend to eat first and then go swimming. My little baby and I simply went to eat sushi... Then, at about ten o'clock tonight, we were both very hungry😳... I happened to have some carrot cake made by a friend in the refrigerator, so I fried one for a late night snack

Snacks Home cooking
Strawberry glutinous rice dumplings

The weather is very good on the weekend. It is a must to take my son to pick strawberries. I accidentally picked too many strawberries in the strawberry garden. I have to find a way to eliminate them. The first thing I thought of was to make strawberry jam and glutinous rice cakes. No oil is needed to make glutinous rice cakes. The refreshing glutinous rice is wrapped with sweet and sour strawberries, and there is a thick layer of coconut on the outside. It is delicious just thinking about it. I didn't buy glutinous rice flour specifically to make strawberry glutinous rice cakes, because I bought a pack soon and couldn't use it up. I just had half a bag of glutinous rice left. In comparison, I felt that the snacks made from glutinous rice were more sticky, so it was right. The soaked glutinous rice was steamed and then put into a wall-breaking machine to make glutinous rice paste. Not even a grain of rice could be seen. It was delicate, soft and glutinous and quite delicious. Moreover, the beaten glutinous rice puree is easier to wrap than steamed glutinous rice flour. It is soft, chewy and very delicious.

Snacks Common dishes
Pan-fried pumpkin cake (less oil version)

Learn how to cook Pan-fried pumpkin cake (less oil version) with Snacks and Home cooking.

Snacks Home cooking
Baked Purple French Fries

Learn how to cook Baked Purple French Fries with Snacks and Purple sweet potato.

Snacks Purple sweet potato
Seaweed rice

Learn how to cook Seaweed rice with Snacks and Cucumber.

Snacks Cucumber
Bacon Croquette

There is no cola in the croquette~ The name of the croquette is taken from the French word croquette. Croquettes sold in restaurants usually need to be coated in flour, eggs, bread flour and then fried (commonly known as passing three passes). What I’m making today is a health-improved version, which means it doesn’t need to go through three stages or frying, and the whole family can enjoy it happily.

Snacks Foreign cuisine
Strawberry candied haws

The delicacies made from the beautiful strawberries🍓 are all delicious.

Snacks Dessert
Roujiamo

I've been craving meat again these days. What about the weight loss I promised? ! 😓

Staple food Snacks
Sweet Potato Salad Balls

Learn how to cook Sweet Potato Salad Balls with Snacks and Home cooking.

Snacks Home cooking
【Shaanxi】Griddle baked apple

Liquan, Shaanxi Province is rich in apples and they are particularly delicious. There is a local custom of baking apples in winter. The baked apples taste delicious, similar to the taste of roasted sweet potatoes. Adding fermented glutinous rice to the roasted apples will give you the aroma of sweet wine, and the outside of the apples will also be chewy. It’s a good choice to eat during this season. Especially suitable for regulating the gastrointestinal tract after the holidays.

Snacks The world of two
Candied Date Zongzi

Learn how to cook Candied Date Zongzi with Snacks and Candied dates.

Snacks Candied dates
Crispy fried squid rings that are loved by children

Squid is rich in protein, calcium, vitamin B1 and other nutrients needed by the human body, and the content is extremely high. In addition, the fat content is very low, but the cholesterol content is high, so just eat it in moderation.

Snacks Home cooking
Fried rice cake

Learn how to cook Fried rice cake with Snacks and Common dishes.

Snacks Common dishes
Milk ball dessert

The child is a picky eater and eats less staple food. The research has grown step by step. It took more than a year and is now the most outstanding work.

Snacks Corn starch
Pickled pepper chicken feet

The food prepared for my son’s kindergarten graduation party, I hope everyone will like it (⋈◍＞◡＜◍). ✧♡

Snacks Home cooking
Salt and pepper tofu

Learn how to cook Salt and pepper tofu with Snacks and Pepper water.

Snacks Pepper water
Cumin mutton skewers

Learn how to cook Cumin mutton skewers with Snacks and Picnic.

Snacks Picnic
Onion rings

I often see people making onion rings, but I have never tried or eaten them. Therefore, out of curiosity and expectation, I tried to make them today. I happened to have homemade bread crumbs left at home, and there are often onions in the refrigerator, so I have all the ingredients, and the making process is not difficult. It is very simple and easy to make. Although the ingredients and production are relatively simple, the taste and texture are beyond imagination. The appearance of the finished product is already very appetizing. It is crispy on the outside and tender on the inside. The onion is also very sweet and fragrant. It is very delicious. Therefore, it is not surprising that onion rings are loved by many people.

Snacks Foreign cuisine
Fried rice noodles with sliced meat and eggs

Learn how to cook Fried rice noodles with sliced meat and eggs with Snacks and Egg.

Snacks Egg
Chestnut matcha cake

Learn how to cook Chestnut matcha cake with Baking and Snacks.

Baking Snacks
【Honey Pomelo Peel Candy】---An anti-infectious recipe that can pull out silk threads

As soon as I went online yesterday, a girl told me that he had a cold. It is easiest to catch a cold in this kind of weather. After lunch, I started making this quick honey shredded grapefruit peel candy. Due to time constraints, I could only make half of it. However, it was already 3:30 when we took the photos and still couldn’t finish them in time. Now that the days are short and the nights are long, there is not much that can be done. For my sisters’ cold, I made honey grapefruit candies. Although it has the effect of reducing inflammation, regulating qi, moistening the lungs and relieving coughs, I still need to take the medicine. It will be better if you cooperate this way. Honey can be used for skin care, beautification, antibacterial and anti-inflammatory, promotes tissue regeneration, promotes digestion, improves immunity, promotes longevity, improves sleep, protects the liver, resists fatigue, promotes children's growth and development, protects cardiovascular systems, moisturizes the lungs and relieves coughs, etc. The effects of rock sugar: Buzhong and Qi, harmonizes the stomach and lungs, relieves cough and reduces phlegm. Nature and flavor: sweet, flat, non-toxic. Meridian return: enters the lungs and spleen. Efficacy: Nourishes yin and promotes fluid production, moistens the lungs and relieves cough. Indications: Cough due to dryness of the lung, dry cough without phlegm, expectoration with blood. Grapefruit peel tastes bitter and sweet, and is warm in nature. It has the effects of resolving phlegm, relieving cough, regulating qi, and relieving pain. It is mainly used to treat cough and asthma, qi stagnation, chest tightness, abdominal cold pain, stagnation of food, hernia, etc.

Dessert Common dishes
Chicken popcorn

Golden, crispy chicken popcorn

Snacks children
Spicy Noodles

Those who like spicy food will miss Xi’an’s rolled noodles and rice noodle dishes.

Snacks Common dishes
Mango custard

Summer is mango season! A friend recently gave me a mango as a gift, and I have become obsessed with cooking recently. I always want to try it in a variety of ways!

Snacks children
Plum blossom shaped rice cake

Another uniquely shaped rice cake, beautiful, soft, glutinous and sweet, which is both a feast for the mouth and a feast for the eyes. The ingredients for this recipe are for a 10-inch plum blossom shaped round mold.

Snacks Home cooking
Crispy Grilled Squid Rings

I think the fried squid rings are too greasy, so I still make squid rings, but change the method to make the squid rings crispy and fragrant without being greasy. I just package it up and give it away as a child. Haha, it is said to be very popular.

Snacks Home cooking
Crispy candy roll--a clever transformation of wontons

I made fresh meat wontons, and while wrapping the wontons, I thought, why don't I eat them in a different way if I always cook the wontons directly? Then this candy roll that was transformed from wontons was born! I started with twisting candy rolls, but later I found it too difficult and rolled them directly into a more solid cylinder. After frying them in a pan and adding your favorite sauce, the wontons completely changed their appearance! This kind of appearance is also very attractive to little friends. My seven-year-old cousin ate a lot. Mothers can change the stuffing into vegetables or something to coax their babies to eat~

Snacks old man
Pumpkin pie

Pumpkin cake is easy to make, sweet and soft, and is loved by children and the elderly

Snacks Flour
Coconut pumpkin glutinous rice cake

Pumpkin contains starch, protein, carotene, vitamin B, vitamin C, calcium, phosphorus and other ingredients. It is rich in nutrients and is often eaten by rural people. It is increasingly valued by urban people. Not only does it have high food value. And it has a therapeutic effect that cannot be ignored. According to "Southern Yunnan Materia Medica", pumpkin is warm in nature, sweet in taste and non-toxic. It enters the spleen and stomach meridians and can moisten the lungs and replenish qi, reduce phlegm and thicken phlegm, expel parasites and detoxify, treat cough and asthma, treat lung abscess and constipation, and has diuretic and beautifying effects. In recent years, research and experiments by domestic and foreign medical experts and scholars have shown that eating pumpkin can also treat prostate hypertrophy (pumpkin seeds can treat prostate hypertrophy), prevent prostate cancer, prevent arteriosclerosis, gastric mucosal ulcers, and calculus. I like to eat pumpkin very much, including pumpkin porridge, pumpkin pie, pumpkin pie, pumpkin steamed buns, pumpkin toast... various transformations of pumpkin, countless delicacies. Today I recommend a light and refreshing coconut-flavored pumpkin glutinous rice cake for a change of taste. The glutinous rice flour and flour have been fried to make them more fragrant, and they are already cooked ingredients. They do not need to be steamed for a long time, and a lot of moisture will not be produced on the surface. Dip it in coconut, add delicious taste to beautiful clothes, and enjoy it slowly.

Snacks Common dishes
Golden Potato Sticks

Learn how to cook Golden Potato Sticks with Snacks and Home cooking.

Snacks Home cooking
Spicy Peanuts

I have always liked Huang Feihong’s spicy peanuts, but a small pack costs five or six yuan, so I found the recipe on Meitian. The taste is almost the same as Huang Feihong’s, which is very good~~

Snacks Dried chili pepper
Hawthorn paste

Hawthorn paste, I can’t explain the profound meaning~~ To put it simply: the taste is sour and sweet, and the effect is to lower fat and blood pressure. It can be made in 20 minutes. It can be used with cakes and steamed buns. It is definitely a good jam~~ If you like it, just accept it~~

Snacks Hawthorn
Weird smelling chicken feet

After watching the World Cup for a few days, I summarized the following points: 1. Close the door of someone and their child's room tightly before the start of the game to prevent noise from disturbing the family when scoring or preparing to score. 2. Put food and drink within your reach, in case you get up to grab something and score a goal and have to watch the replay which is not enough. 3. Snacks must be prepared in advance and stored in the refrigerator to keep them fresh. Watching the ball should be accompanied by delicious food. So this strange-flavored chicken feet was prepared when making dinner and stored in the refrigerator. After cooling, the sweet, sour, salty and spicy chicken feet become more delicious, and the skin is chewy and springy.

Snacks Home cooking
Spicy Potato Chicken Steak

Add the potatoes to the chicken chops and fry them together, the taste will be different!

Snacks Chicken Breast
Sushi🍣Smecta

Learn how to cook Sushi🍣Smecta with Snacks and Breakfast.

Snacks Breakfast
Cranberry Nougat

Learn how to cook Cranberry Nougat with Snacks.

Snacks
Homemade kiwi gummies

Kiwi fruit has a sweet and sour taste and is cold in nature. It has the effects of promoting body fluids and relieving heat, regulating middle and lower qi, quenching thirst and diuresis, and nourishing and strengthening the body. It contains thiol protease, which has the functions of beautifying the skin, improving immunity, anti-cancer, anti-aging, softening blood vessels, anti-swelling and anti-inflammatory. It has the functions of appetizing, strengthening the spleen, aiding digestion and preventing constipation. In addition, kiwi fruit also has the functions of beautifying hair and delicate skin.

Dessert children
Three-color whitebait omelette

Today’s omelette was soft and shapeless, which was embarrassing😛 However, it still tasted very good, and it was all gone after a while😁

Snacks Home cooking
Steamed sweet potatoes in the Little Bear Electric Steamer - I'm here to show off the pot

My induction cooker broke down and I had nothing but two sweet potatoes at home, so I had to use the must-have artifact in the dormitory - the Bear Electric Steamer to steam the sweet potatoes!

Snacks Common dishes
Savory snack-Curry Crispy Balls

I have been making too many biscuits these days, and I am used to eating sweet snacks, but I suddenly feel tired. I was sorting out the ingredients at home last night, and there was a new bottle of curry that hadn't been opened yet. Now let’s get started~ There are only a few simple ingredients, not even the egg liquid is added, which is very convenient.

Snacks
Pork Ribs Rice Cake

Spare ribs rice cake is a very economical and affordable snack in Shanghai. The most famous one is Xian De Lai on Yunnan Road. The ribs are marinated, starched and fried. They are served with thin rice cakes about the size of shoe soles. They are fragrant, soft and glutinous, crispy and delicious.

Snacks Chicken Essence
Super simple fruit pudding

Very simple food, without too much writing. Fruit, jelly, whipped cream, and some snacks for decoration! Definitely a great dessert for entertaining guests. I do it in front of me, and my baby eats it from behind, which really drives me crazy!

Snacks children
Shrimp Dumplings

Love the shrimp dumplings. It costs 18 yuan to buy 4 outside. Buy 20 pieces online for 40 yuan. Made it at home today. One kilogram can pack about 28 pieces. Economical and delicious.

Snacks Home cooking
Oil-free chicken popcorn for 12 months and above

Everyone knows that fried food is unhealthy, but they can’t resist the temptation. Today I’m going to make some oil-free healthy chicken popcorn. Although it doesn’t have the aroma of deep-frying, it doesn’t require deep-frying, so there won’t be any fumes in the kitchen, and it’s also healthier. It can be given to babies. I wrapped it with oatmeal, and using bread crumbs would make it taste better and closer to a fried appearance. The chicken breast can be marinated in a little soy sauce or can be cooked plain, because it tastes great when dipped in tomato sauce.

Snacks Chicken Breast
【Chaoshan Thin Noodle Soup】

There is never a shortage of good things, but we just lack the discernment to discover them. Just like the bowl of thin noodles that Chaoshan people usually eat, it is so ordinary that we may ignore it and forget it. (Chaoshan noodles are pressed flat, and this kind of noodle soup is a bit tough, and the soup is sweet and very refreshing. It is very common in the streets and alleys of Chaoshan. Put the noodles in a pot and cook until they float (appropriate amount of water), then add a series of ingredients such as your favorite meat, winter vegetables, etc.! In this way, you can enjoy a delicious bowl of noodle soup.)

Snacks Common dishes
Pears braised in red wine

A dish for beauty and health.

Snacks Dessert
Braised chive vermicelli

You can make the same tempting pie at home as you would at the breakfast shop.

Snacks Chives
Giving love on Valentine’s Day—heart-to-heart love eggs

Valentine's Day is coming soon. For those who are looking for sweetness, those who are under siege, and those who have not caught up yet, you should present a heart-to-heart egg to warm your husband's heart. Simple and easy to make. . . . . Omelette is actually a labor of love. You need to fry it slowly over low heat and wait quietly for the love to overflow and take shape

Snacks children
Sauerkraut boiled jelly

I like to eat jelly, whether it is cold or cooked, and cold and cooked are two different flavors. The former is cool, refreshing and elastic, while the latter is fragrant, soft and warm. When it comes to cooking jelly, I still think sour pickles are the most delicious. The soup is sour and spicy with the flavor of minced meat, and the jelly is boiling hot. It is very comforting to eat such a bowl of jelly in the cold winter.

Snacks Home cooking
Fried dumplings

Fried dumplings were fried on January 19, 2020. At that time, Wuhan people who didn’t know anything about it, every household happily bought new year’s goods as usual. No one knew such a big disaster would happen.

Snacks All-purpose flour
shortbread

For shortbread, I use the method of making large puff pastry. In the original recipe, the water-oil noodles use medium-gluten flour. I don’t have this kind of flour at home. I made it with high-gluten flour and cornstarch. Dear friends, if you have all-purpose flour, use all-purpose flour. The crispy pancakes are so delicious that I can’t stop eating them.

Snacks Cake flour
Sweet Potato Square Pancake

Learn how to cook Sweet Potato Square Pancake with Snacks and Egg.

Snacks Egg
【Shandong】Spicy Hotpot

In the cold winter, the dish I want to eat most is hot pot. Watching the steam rise, warming the surrounding air and the people guarding the hot pot. Hot pot is the most casual. The added dishes can be various meats or various vegetables. In short, you can eat whatever you like. The family can sit around the hot pot and chat about home cooking and think about their future life. On cold winter weekends, this hot pot makes people feel comfortable and warm.

Snacks Chongqing cuisine
Microwave cake

Because it was the first time I made it, the texture was not soft enough ~ more like an egg steamed bun😊! But 👪 my family still ate it up to save face!

Snacks Egg
Hawthorn cake

The hawthorn cake has the same flavor and color as the one I bought. It’s really super simple. Try it now!

Snacks Dessert
Summer delicacy - milky egg pudding

Learn how to cook Summer delicacy - milky egg pudding with Snacks and Pudding.

Snacks Pudding
Old vinegar peanuts

The fragrance of peanuts, the crispness of green peppers and onions! The sour and sweet taste of old vinegar makes you unable to stop eating it after one spoonful. It makes your mouth water just thinking about it. 1. The key to frying peanuts is the heat. You must master the heat, keep turning, and observe frequently. 2. The vinegar must be boiled to the right level. If it is too thin, it will not hang at all. 3. Be sure to add green peppers and onions. Do not use other substitutes. These three ingredients are a perfect match and the taste is the most authentic.

Snacks Home cooking
Rice cake (bowl cake)

When I was a child, there were very few breakfast varieties. My favorite and most unforgettable meal was bowl cakes, which were soft and delicious, with the fragrance of rice.

Snacks Home cooking
Classic butter roll

I rarely use butter in bread. I usually use olive oil to make bread, but this bread is called butter roll, so I am embarrassed to use olive oil instead of butter. After it was baked, I immediately found the bread that my mother bought for me when I was a child. I remember that the warm bread became very small when I pinched it, and then I threw the bread away angrily. I have always had a bad impression of bread, and my mother also got very angry and scolded me when she saw me throwing away the bread. This bread instantly brought back memories of when I was 7 years old. It was also very soft and felt like it needed someone to take care of it. But now I hold them in my hands and feel reluctant to eat them.

pastries Baking
Braised chicken feet

The weather is hot, braised chicken feet is simple and delicious, and can also be eaten as a snack

Snacks Home cooking
Egg Pumpkin Pancake

Yesterday, I used half of the pumpkin left in the milk pumpkin brown rice paste, so I used it to make this pumpkin cake today. In the past, pumpkin cakes were made by steaming and pressing the pumpkin into puree and dough. This time, I changed the way to make pumpkin cake, adding chopped green onions and eggs, but the taste is my favorite. Eating pumpkin regularly can eliminate carcinogens and prevent cancer. Pumpkin contains a large amount of zinc, which is beneficial to the health of skin and nails. The antioxidant beta carotene has the effect of protecting the eyes and heart. It can also eliminate the mutations of nitrite amines and prevent the emergence of cancer cells. Eating pumpkin can help stomach digestion and protect the gastric mucosa. The pectin contained in pumpkin can also protect the gastric mucosa from being irritated by rough food and promote ulcer healing. The ingredients contained in it can promote bile secretion, strengthen gastrointestinal motility, and help digest food. It is suitable for people with stomach problems.

Staple food Snacks
Hakka Food Fried Taro Buns

I was bored at home and found some taro seeds in the kitchen, so I wanted to make them into taro buns. Taro buns are a specialty snack of Hakkas in Ganzhou, Jiangxi. They are made from local taro, flour, chili powder, salt, minced green onion and minced ginger and fried in appropriate amounts. They are golden on the outside, particularly fragrant, crispy on the outside and soft on the inside. One bite fills your mouth with the aroma of taro. During the Double Ninth Festival, which is usually celebrated on the 9th day of September by the Hakka people, every family will cook this delicacy.

Snacks Corn oil
Dorayaki

My son likes to watch Doraemon. Once he said to me: Mom, it would be great if I also had a time machine like Doraemon. I am already in second grade, and I am still a little confused. I believe that Santa Claus really exists, that there are monsters in the world, that Ultraman is real... I promised to make Dorayaki for my children a long time ago, and today I finally started making it. The filling is mung bean paste that has been made before. It is very convenient to just bake the pancake.

Snacks Common dishes
Wangzai Steamed Buns

The crispy and delicious Wangzai steamed buns can be easily made at home. They are more delicious than the bought ones. Making them yourself without any additives makes children eat healthier. Of course, I believe that adults will also like them very much. If you don’t believe me, give it a try! Arowana also produces baking powder. The oil, rice and noodles at home are basically from Arowana. The new baking powder is also very good. It has a rich wheat aroma and fine and even powder. I immediately made Wangzai steamed buns after receiving them. They are very crispy and delicious. I ate a lot of them!

Baking Snacks
Why is the green dough not green when using fresh Qingming grass? It turns out that I haven’t mastered this trick

Every spring, we pick a large pot of Qingming grass and put the uneaten ones in the refrigerator. If we want to eat Qingming grass, we can make it and eat it at any time. The fragrant Qingming grass is mixed with glutinous rice flour or flour. After taking a bite, we feel like we are embracing nature. Every year when it is the time to eat Qingming grass, we start to think about picking Qingming grass, and the taste buds on the tip of the tongue can't wait to taste it. At the beginning of March, I have been thinking about picking Qingming grass. It rained for several days. When the weather cleared up, our family took the bags and went to the fields to look for our favorite weeds. There were a lot of Qingming grass on the field ridges in previous years, but this year there was no sign of Qingming grass. I walked with my family towards the river and searched several places. Finally I saw Qingming grass and started to pick it. By the way, I picked the tender tips of wormwood. There was also a grass tip that I didn’t know, which tasted similar to wormwood

Snacks Qingming
Chicken breast croquette

Croquettes are said to have been introduced to Japan from France in the 16th century, and were gradually accepted by the Japanese people and became a favorite delicacy. The name is taken from the French word croquette. The Japanese pronunciation is koroke, which sounds like croquette. In China, it is called croquette^^

Snacks Foreign cuisine
8-inch cocoa steamed rice cake

The aroma of cocoa happens to be what I like. This is the first time I use cocoa powder and rice flour to make steamed cakes. It is said that cocoa powder is helpful in controlling blood pressure, reducing blood coagulation and reducing the risk of heart disease.

Snacks Home cooking
Zero failure painted steaming

A beautiful little snack, delicious and colorful to enjoy! The kids are happy and the steamed delicious food doesn’t get irritating! Doing a rhythm that can’t be stopped

Snacks Egg
Microwave version of cheese baked potatoes

Have a leisurely Saturday... let’s have a lazy cheese baked potato to satisfy your mouth

Snacks Bacon
Sweet pumpkin cake

Summer is here, the sun is getting up earlier and earlier, so everyone should get up quickly and make yourself a delicious morning snack to start a happy day!

Snacks children
Rich peanut sesame sauce

The homemade peanut sesame sauce is absolutely authentic. Spread the steamed bun slices and mix the noodles. Friends who like baking can also bake peanut butter cookies. Don’t make them too fragrant!

Snacks children
Pan-fried green mochi

Green mochi ~ the unique smell in the early spring drizzle. Before the Qingming Festival, go to the fields to pick the tender stems and leaves of the sage, wash them and blanch them in boiling water, take them out and let them cool, squeeze out the water and chop them into fine pieces. Steam the soaked glutinous rice and place it upside down in a stone mortar, add finely chopped greens, pound it with a stone mortar while it's hot, stir constantly during the pounding process, and take it out when the glutinous rice ball is fine and sticky. After the green mochi is pounded evenly, the white rice noodles will turn green. Finally, place the pounded glutinous rice dough on the board, sprinkle with pine pollen, roll the dough thin with a rolling pin, and cut it into small pieces.

Snacks Home cooking
Egg and Cheese Baked Mashed Potatoes

A cheese addict, I also love mashed potatoes. The combination of the two couldn't be more delicious.

Snacks Egg
Donkey-hide gelatin Guyuan paste

Learn how to cook Donkey-hide gelatin Guyuan paste with Snacks and Maternity.

Snacks Maternity
Rich meatballs

It is a popular auspicious dish, so today I will use red radish to fry a vegetarian meatball that you will never tire of eating. I hope all my good friends will be free from poison and prosperous in the new year

Snacks Hot dishes
Egg rolls

What makes a good egg roll? The outer skin is slightly burnt but not burnt, and the inside is smooth and tender but not raw.

Snacks Home cooking
Dai style cold potato shreds

Excerpted from Enthusiastic Yuanjiang

Snacks Cold dishes
Ham toast roll

Learn how to cook Ham toast roll with Snacks and Egg.

Snacks Egg
Shrimp and Wings with Rice

Chicken wings wrapped in rice, the skin is crispy and the meat is fragrant, and the rice inside is also delicious. I added green beans and shrimps to the rice to make it fresh. Both the taste and texture are quite good

Snacks Hot dishes
Shopee Chives Egg Box

Leeks are rich in flavor and nutritious, and I like them no matter how I eat them. The dry-roasted boxes are crispy and delicious, and the leeks are full of aroma. They are only seasoned with shrimp skin and salt, which fully reflects the taste of the ingredients. It is delicious without too much seasoning

Snacks Home cooking
Multi-mango small balls

The perfect combination of sweet and glutinous mango and chewy glutinous rice balls is like a couple in love - sweet and naughty. I wonder if you feel the same way as I do after trying this refreshing multi-mango meatballs?

Snacks Dessert
Salmon, onion rings, egg toast

Salmon is also called salmon. The flesh is tight and delicious. The flesh is orange-red and elastic. It is very suitable for eating raw. Salmon is rich in unsaturated fatty acids, which can effectively reduce blood lipids and blood cholesterol, prevent and treat cardiovascular diseases, promote growth, and beautify the skin!

Snacks Breakfast
Fried jelly

Learn how to cook Fried jelly with Snacks and Home cooking.

Snacks Home cooking
[Famous snacks in Chengdu] Delicious Egg Baked Cake

Egg baked cake is a famous snack in Chengdu~~~It started in the Qing Dynasty and has a very long history~~~ The so-called egg baked cake is actually made of eggs, flour, brown sugar, etc.~~~The recipe of egg baked cake is a bit similar to that of Dorayaki~~~ Traditional egg baked cake is fried in a pan~~~I changed the pan to an electric pan, which feels more convenient~~ The egg cake recipe uses yeast powder. If you want to use egg cake for breakfast, it is recommended to mix the batter the night before and put it in the refrigerator to ferment at low temperature overnight. You can fry eggs and bake cakes the next morning. If you don’t have enough time, ferment it for 1-2 hours in a space with a temperature above 20 degrees~~ If you need to cook in time, replace the yeast powder with aluminum-free baking powder~~~ It is very fast and can be done in less than ten minutes~~ As for the recipe of egg cake fillings, it is really diverse, sweet, salty, and fresh~~ Whether it is jam, meat floss, Laoganma, or various meat fillings~~~ They are all delicious combinations~~~

Baking Snacks
Pan-fried chicken wings

You can make your own chicken wings without an oven

Snacks Hot dishes
Dorayaki

I have used baking soda and baking powder, and I feel that the dorayaki made with baking powder tastes better. I also make the red bean paste for Dorayaki myself. Sometimes I don’t need to weigh the grams when making Dorayaki. I can still make Dorayaki because I have made Dorayaki many times.

Snacks Baking powder
Donkey hide gelatin cake, do you really know how to eat it

The human body has three enzymes (SOD, CAT, GSH-PX). Donkey hide gelatin can promote the activity of these three enzymes, and these three enzymes can turn free radicals into water, oxygen and GSSG. GSSG plays a role in delaying aging, enhancing immunity, and anti-tumor in the human body.

Snacks Dong'e donkey-hide gelatin
Sesame tile cookies

Learn how to cook Sesame tile cookies with pastries and Staple food.

pastries Staple food
Thai Egg Sausage Roll

A snack in the streets of Thailand, it is very simple and convenient. As a foodie, I photographed the whole process. I hope you can enjoy it! While learning cooking skills, exchange cooking skills via WeChat ID: thailand-herb

Snacks Butter
Fried noodles

Rice noodles are an indispensable food for Guangxi people. According to the shape, they can be divided into round rice noodles and flat rice noodles. According to the cooking method, they can be divided into boiled rice noodles, hot rice noodles, cold rice noodles, and stir-fried rice noodles. Each method has its own different taste and characteristics. Today I have him for breakfast, fried rice noodles and white porridge. It’s simple to make and delicious.

Snacks Home cooking
Fried crispy twists

Learn how to cook Fried crispy twists with Snacks and Baking powder.

Snacks Baking powder
Sugar Roasted Chestnuts

When I was a kid, chestnuts were a rare thing in our hometown! I remember that a family in our village had a chestnut tree in their home, which was a treasure! Whenever it was chestnut harvest season, their son would show off around the village with chestnuts, but he would never give one to us to try! If we want to eat, we can buy it for 50 cents each. Fifty cents was a lot of money in those days. Children from poor families like us couldn't afford it, so we could only look at it with helpless eyes and drooling! My sister has a very good relationship with their daughter. She sometimes secretly steals some chestnuts for my sister to eat. Fortunately, I can also taste the taste of chestnuts! That was probably the best food I’ve ever eaten in my life! ! Yesterday, a friend gave me a bag of home-grown chestnuts, and today I tried to make some sugar-roasted chestnuts! After tasting it, I seem to have found the taste of my childhood!

Snacks Afternoon tea
Ham and Egg Cup

Learn how to cook Ham and Egg Cup with Snacks and Little fresh.

Snacks Little fresh
Fried rice noodles with chives and soy sauce

Learn how to cook Fried rice noodles with chives and soy sauce with Staple food and Snacks.

Staple food Snacks
Caiyun Tangyuan

Learn how to cook Caiyun Tangyuan with Snacks and Common dishes.

Snacks Common dishes
Rich Pork Ribs Rice Cake

The rich pork ribs soup and the soft and glutinous rice cakes are suitable for babies to eat. They are quick and nutritious and healthy. The weather is getting colder, so it’s best to have a bowl.

Snacks Cooking wine
Stir-fried shredded pork and potato noodles

Very delicious shredded pork stir-fried with potato noodles, simple and quick to make.

Staple food Snacks
Fried noodles with eggs and vegetables

Learn how to cook Fried noodles with eggs and vegetables with Staple food and Snacks.

Staple food Snacks
Fried apple rings + steamed bun slices

We northerners like to eat fried food. When the temperature drops, we seem to never get tired of eating anything, so we fry potatoes, fried radishes, fried peanuts, fried sweet potatoes, fried daiguxiang... Today I saw a food friend drying apples, and I felt itchy. Can I fry the apples?

Snacks Apple
Street Food Stir-fried Stewed Rice

Learn how to cook Street Food Stir-fried Stewed Rice with Snacks and Home cooking.

Snacks Home cooking
Chicken Legs, Mashed Potatoes and Toothpick Meat

This dish uses mashed potatoes, qianzhang and chicken drumsticks on skewers. Onions are spread on the bottom of the plate to absorb the oil. The taste can be made into various styles such as black pepper flavor and cumin flavor according to your own preferences.

Snacks Chicken legs
Bean paste green dumpling

Green dumplings are delicious, but mugwort is not easy to buy. In fact, you can make them without mugwort and the ingredients are simple. Not only can you eat them in spring, but you can make them anytime you want, no matter what time of year. The green dumplings made with them have the same fragrant green color as mugwort, and have a soft, waxy and elastic texture that does not stick to your teeth. I couldn’t help but eat a hot green dumpling after taking the photo. I couldn't help but eat one more; I couldn't eat the others because I wanted to give some to my brothers and sisters to taste. After they ate, they sent messages saying that the taste I made was not greasy and had just the right sweetness, and was even more delicious than the ones bought outside. Being able to get the unanimous approval of my family for the delicious food I made is the biggest motivation for me. Do you agree or not?

Snacks Qingming
Lazy Sushi

Simple and delicious sushi, a good choice as a snack

Snacks Cucumber
Red dates and red bean glutinous rice dumplings

My family loves glutinous rice food, and zongzi has always appeared on my breakfast table. The Dragon Boat Festival is here. Although we often eat it, it is our traditional festival after all. Making rice dumplings adds a festive atmosphere.

Staple food Snacks
Chicken popcorn

Learn how to cook Chicken popcorn with Snacks and Home cooking.

Snacks Home cooking
Matcha white chocolate sandwich ball cookies

Matcha powder is one of the commonly used raw materials for baking. The combination of matcha and white chocolate refreshes the appearance! The Matcha White Chocolate Sandwich Ball Biscuits are adapted from the recipe of Mr. Nakajima, the master of Japanese baking. Many of Mr. Nakajima’s recipes pursue healthy desserts without butter and less oil. They are less burdensome to eat, without annoying high sugar, high fat, or high calories, and the taste is crispy and not greasy. The wide variety of ingredients make them as nutritious as three meals a day, simple and friendly, allowing people to not only taste delicious food, but also experience a full sense of happiness. For more recipe sharing, please follow the WeChat public account: Let’s play baking together

Baking old man
Cheesy mashed potatoes

Every time I go to eat cheese mashed potatoes, I feel like it’s not enough or the journey is too far. Let’s learn how to make this delicious food today~

Snacks Home cooking
Tomato ebony

This is a snack in Taiwan. After watching Coquette, I thought I would try it. At first I thought there was no way these two ingredients could go together. I didn't expect it to taste very good and layered. Therefore, you still have to try some things before you know whether they are good or not.

Snacks Appetizers
Sad jelly

Don’t worry about the jelly bought in the market. You can make good jelly that is crisp and elastic when you make it yourself. Some friends say that they can’t make it. Part of the reason is that the starch is not pure enough, and the ratio of water to powder may not be well controlled. Some people say that they can’t make it well and it has a strange smell. In fact, it may just be because you haven’t cooked it well. If you know these common reasons for failure and pay a little attention when making it yourself, you can make beautiful jelly!

Snacks Sichuan cuisine
Crispy and fragrant - spring rolls

Spring rolls are a snack. After searching online, I learned that they are Shandong cuisine. They are crispy on the outside and fresh on the inside. Loved by young and old.

Snacks Coriander
Salted walnuts

Learn how to cook Salted walnuts with Snacks and Oil.

Snacks Oil
Bean dregs and vegetarian meat floss

Learn how to cook Bean dregs and vegetarian meat floss with Snacks and children.

Snacks children
squeaky box

A crispy food often eaten during the Chinese New Year in our hometown

Snacks Edible salt
Red dates and glutinous rice cake

The red date glutinous rice cake is easy to make using the electric pressure cooker. It is soft, glutinous and sweet, with no coloring or additives and tastes great 😋

Snacks Glutinous rice
No fried steak

Nowadays, I like to use air fryer more and more. My daughter likes fried food very much, but the calories are too high and unhealthy, so we generally don’t cook fried food at home. Now it’s ready. The big ribs fried in the air fryer are crispy on the outside and tender on the inside without a drop of oil. It’s delicious and healthy

Snacks Home cooking
Layer Cake

Like to eat very much.

Snacks Lean pork
【Henan】Fried sesame leaves

When I was a child, my mother would fry all kinds of food every time during the Chinese New Year. The children would sit in the kitchen and help their mother light the fire, and then wait to eat. Today I also made this kind of small sesame leaves, which are crispy, crispy, fragrant and delicious

Snacks Five spice powder
【Cream Pudding】---It’s more delicious when eaten hot

For the container of caramel pudding, you can choose a glass pudding bottle, or you can choose an egg tart mold with a larger mouth, an aluminum foil cup, etc. The pudding bottle is suitable for eating directly with the cup, while the aluminum foil cup is suitable for inverting it on the plate after baking. At this time, the caramel side will be more attractive.

Dessert Good looks
Stir-fried beef

Stir-fried beef is a famous dish with full color, flavor and flavor, belonging to Sichuan cuisine. This dish is bright in color and has a unique dry aroma.

Snacks Hot dishes
Mini mutton skewers

Learn how to cook Mini mutton skewers with Snacks and Meat dishes.

Snacks Meat dishes
Grilled Mushrooms and Chives with Black Pepper

Roasted shiitake mushrooms with black pepper, simple yet delicious!

Snacks BBQ
Make boiled eggs as beautiful as paintings

Many people can make fancy braised eggs. In fact, making fancy braised eggs is not difficult, but the pattern on the eggs can be made into the picture you want without using leaves, flowers and grass. Have you seen it? Guozi will teach you a boiled egg that can be as beautiful as a painting using green cabbage leaves and is pleasing to the eye.

Snacks Home cooking
Homemade red bean paste

It’s Chinese New Year, and red bean paste is an indispensable ingredient for making snacks or glutinous rice balls. The ones you buy must contain preservatives, and we have no way of knowing how much pigments and other health-harming things are added, so we might as well make it ourselves. It’s delicious and reassuring, and it’s definitely the best red beans. In one word: pure!

Snacks Ice products
Pork breast

Learn how to cook Pork breast with Snacks and Chicken Essence.

Snacks Chicken Essence
Orleans Grilled Chicken Wings

I really like the taste of Orleans. The calories in fried chicken are too high. Relatively speaking, grilled chicken wings are healthier. Every time I see the grilled chicken wings, the oil flowing out of the tray gives me a sense of accomplishment. I can save a lot of oil

Snacks Common dishes
Easy to learn and not greasy - grilled chicken tenders

Chicken tenders baked in the oven are more flavorful, mainly because they are not greasy, and the meat is very tender and very convenient to make

Snacks Hot dishes
Colorful glutinous rice balls

Colorful life, colorful glutinous rice balls, as long as you like it, you can make it at will. If you like this glutinous rice ball, keep this glutinous rice dumpling noodle recipe in your collection, especially when adding noodles and lard, the texture will be softer and waxier. You can choose the fillings as you like:

Staple food Snacks
peanut candy

It's very crispy. I made it myself without adding so much sugar. It tastes sweet but not greasy!

Snacks Dessert
Vegetarian meatballs🍡

Leftover rice, the gorgeous transformation of steamed buns

Snacks Home cooking
Sweet Potato Meatballs

Learn how to cook Sweet Potato Meatballs with Snacks and Ice products.

Snacks Ice products
Fried egg with chopped green onions

Learn how to cook Fried egg with chopped green onions with Snacks and Hot dishes.

Snacks Hot dishes
Taiwan red bean cake wheel cake

The delicious thing about red bean cake is that the crust is very thin and there are many fillings that can be wrapped in the middle. You can create any flavor yourself, but red bean filling is still the most classic. The method is somewhat similar to the Taiyaki I taught you before.

Snacks Taiwanese food
Brown sugar dumplings

[Brown sugar dumplings] My daughter loves to eat dumplings. My daughter loves to eat glutinous rice food, dumplings, glutinous rice balls and other types of dumplings. I made brown sugar dumplings once a long time ago. My mother had forgotten about it, but my daughter still remembers it clearly. It was her daughter who reminded her mother to put some brown sugar in the dumplings.

Snacks Home cooking
Luo Han Guo, Snow Pear and Tremella Soup

The fog is thick and the air pollution index is off the charts. You might as well try Luo Han Guo, Snow Pear and Tremella Soup. Luo Han Guo clears the throat and lungs, relieves coughs and reduces phlegm. Drinking it as tea has the good effect of moistening and clearing the lungs. Making soup has an additional benefit, that is, no sugar is needed. Luo Han Guo is very sweet but does not produce extra calories. It can also moisten the intestines and detoxify. Tremella fungus and snow pear also have the functions of moistening the lungs, clearing the lungs, moistening the intestines and detoxifying, not to mention the beauty effects of Tremella fungus. No matter how effective it is in fighting smog, just give it a try. Anyway, it will benefit you and cause no harm. It is better than doing nothing.

Snacks Soup
Cranberry Peanut Nougat

When the weather gets cold, I start making nougat for the children. All the ingredients I make are the best, so the finished product is so delicious. It has a rich milky aroma and I can’t stop taking one bite...

Afternoon tea Snacks
French fries

Foodies are either eating or collecting recipes...no time to tell stories😊...

Snacks Potatoes
Mung bean cake

Learn how to cook Mung bean cake with Snacks and Common dishes.

Snacks Common dishes
Spicy Potatoes

This is the memory of a foodie in the alley behind the school gate. The fried potatoes taste like French fries O(∩_∩)O~

Snacks Home cooking
Sugar-coated haws

In my memory, when I was young, the candied haws made by my father was very delicious. There were no snacks at that time, and it was very luxurious to eat candies. My grandpa bought hawthorns, and my father boiled the candied sugar in a briquette stove. He put the candied haws in the glass he found, and put some white sesame seeds on it. The taste has always been there,

Snacks Beijing Cuisine
Jade Rabbit Crystal Shrimp Dumpling-----delicious and simple

Shrimp dumplings are a traditional delicacy in Guangdong teahouses and restaurants. Cantonese people drink tea without having a basket of shrimp dumplings. The best shrimp dumplings have skin as white as snow, as thin as paper, translucent, and the meat filling is faintly visible. They taste smooth, fresh, and tempting. The color is white and crystal clear, the dumplings are beautiful in shape, the skin is soft and the filling is delicious. The skin of the Shrimp Dumpling King is crystal clear and it is full of springy shrimp meat in one bite. The beautiful texture of the skin and the umami flavor of the shrimp meat combine in your mouth and you can't stop! I made the shrimp dumplings into the shape of a rabbit. They look good and delicious. They can be filled with a lot of fillings and are very enjoyable to eat. The skin can be rolled out very thin and you are not afraid of the skin breaking. Anyone who has made shrimp dumplings knows that the skin of shrimp dumplings is easy to break and difficult for novices to wrap well. This method can be used by novices to make beautiful wraps. You may want to try it if you like. It is simple and easy to make. It’s my first time to participate in the Gourmet World competition. I want to do a lot. There are a lot of things at home, but I can’t find the time to make some. Originally, these have been stored in my brain for a long time and are used for commissions. I took them out today and made several shrimp dumplings. I hope everyone likes it and supports me. Thank you for your support! I have made shrimp dumplings many times and tested them many times. I feel that adding tapioca flour will give the best effect and the taste is first-rate. The finished product is white, transparent and flexible. Nowadays, this ratio is used to make shrimp dumplings.

pastries Staple food
mugwort cake

Learn how to cook mugwort cake with Snacks and Qingming.

Snacks Qingming
Fried Mayan

Learn how to cook Fried Mayan with Snacks and Glutinous rice flour.

Snacks Glutinous rice flour
Sweet potato glutinous rice cake

Sometimes I really want to eat glutinous rice. My son asked me to make glutinous rice-related things a few times for him to eat, such as donkey rolling, glutinous rice cakes, pumpkin cakes, and sweet potato cakes. He said that he likes to eat anything soft and glutinous like this. It happened that there were still a few pieces of sweet potato from the steamed sweet potatoes the day before, so I made sweet potato glutinous rice pancakes to eat. I also like sweet and glutinous ones. I fried a total of 15 sweet potato glutinous rice pancakes and my son ate 10 of them. He is really a foodie.

pastries Snacks
Yogurt and strawberry tart

Learn how to cook Yogurt and strawberry tart with Snacks and Honey.

Snacks Honey
Oatmeal Banana Roll

There are more and more people skipping breakfast these days, and breakfast is the most important meal of the day, so you need to eat well and be full. Have a crispy oatmeal banana roll for breakfast, which is delicious and nutritious and will give you energy throughout the day.

Snacks Little fresh
Sweet Potato Cheese Balls

It has the same appearance as the previous hydrangea cookie, but they are two completely different desserts with two completely different tastes.

Snacks Hot dishes
Southern Ru Peanut

Every year when new peanuts come on the market, I buy some peanut dumplings and eat them raw. The dumplings are the dry and tender peanuts picked from the new peanut kernels. Because they are very tender, they turn into an ugly and crepey appearance when exposed to the sun. However, these ugly peanuts are particularly sweet and you don’t feel greasy if you eat more. Today, Sister Xin found out that there were only a few left, so she quickly made this Nanru peanut dumpling. Otherwise, she would have to wait until the next time the new peanuts are on the market.

Snacks Nan Ru
Cheese Baked Mashed Potatoes

My WeChat public account [Azalea Food], after following it, you can view the food recipes and weight loss experiences that I carefully edit for you every day!

Snacks old man
Tea eggs

Tea eggs are delicious and nutritious. Cook them in a pot and give them to your family and children for breakfast.

Snacks Breakfast
Chocolate Donuts

I love donuts. If you are a weight loss expert, cut them into pieces. The delicious donuts are coated with thick chocolate sauce and sprinkled with tempting candies and shredded coconut. It is definitely a delicacy in the world and the bane of dessert lovers. Colorful donuts are definitely suitable for warm winter days (you know, I'm from all over the country!). In the afternoon, on the balcony, with a few donuts, a cup of coffee, and lazily basking in the sun, it's not only warm, but also joyful. I reduced the sugar during the production process because the chocolate coating and candies on the surface make the donuts less likely to be overly sweet and can effectively reduce the greasiness

Snacks Butter
Jade Skin Jelly

I have the final say in my family’s meals. I can make them whatever I want. I’ll leave some skin from the fried meat, add some green leafy vegetables and put it into the soymilk machine to make a beautiful jade skin jelly

Snacks Home cooking
Cranberry Coconut Water chestnut cake

Learn how to cook Cranberry Coconut Water chestnut cake with Snacks and Cantonese cuisine.

Snacks Cantonese cuisine
Popcorn

Learn how to cook Popcorn with Snacks and Home cooking.

Snacks Home cooking
Even more delicious than hillbilly eggs

Learn how to cook Even more delicious than hillbilly eggs with Snacks and Beer.

Snacks Beer
Fried artificial bacteria

Snacks, snacks, street snacks. In the past, the variety of snacks available after school could be overwhelming, but a bowl of fried artificial mushrooms is the most suitable delicacy to share with friends. Each one picks a little bit with a toothpick, and the smiles at each other after eating are so joyful,

Snacks Home cooking
Homemade canned corn shoots

We grow two crops a year there, wheat in the winter and corn, sorghum and other miscellaneous grains in the summer. I remember breaking sticks when I was a child. The adults were chatting in the cornfield, while the children were crawling around in the field playing hide and seek. Occasionally, when I encounter a few sticks that are still very tender, I chew them like sugar cane. They are sweet and have the fragrance of corn. Just like the sweet taste of this corn shoot. When they get home in the evening, the adults will pick out the unripe corn and cook it in a big pot. Grandpa has just swept away the fallen leaves all over the yard and piled them beside the firewood bushes on the stove. The yard is filled with the smell of boiled corn mixed with a faint smell of smoke. It is sweet, it is a warm, quiet and peaceful smell...

Snacks children
Handmade chocolate

What better way to show sincerity than homemade chocolate? Want to give homemade chocolates to your boyfriend, but are you worried about your hands? Don’t worry, I’ll teach you the easiest way! Real handmade chocolate making is more than just melting it and pouring it into a mold. Good chocolate making requires tempering. First, let me popularize the knowledge of chocolate tempering. Tempering is to allow the cocoa butter to crystallize and solidify in the best state, so as to obtain a finished chocolate product with a shiny surface. There is a large amount of cocoa butter in chocolate, and the crystals will change at different temperatures from 16°C to 35°C. If not tempered, the surface of the chocolate will be rough and lack luster. After being left for 2 to 3 days, the cocoa butter will rise to the surface and appear white, causing the so-called hoarfrost phenomenon. We temper the chocolate to ensure that it is smooth on the outside and soft on the inside when you taste it. Making handmade chocolate generally requires tempering, but cocoa butter substitute chocolate requires no tempering.

Snacks Dark Chocolate Coins
Anti-sand noodles

Huisha is a cooking method of Chaozhou cuisine. It involves melting white sugar into syrup and then adding fried ingredients into it, allowing it to cool and solidify until the syrup coating the ingredients turns into white frost.

Snacks Common dishes
Chicken popcorn

Learn how to cook Chicken popcorn with Snacks and Bread crumbs.

Snacks Bread crumbs
Spicy Cicada Monkey

Learn how to cook Spicy Cicada Monkey with Snacks and Home cooking.

Snacks Home cooking
Afternoon tea——MiMiXiao sweet potato cake

Sweet potato is a sweet potato. It is rich in starch, vitamins, cellulose and other essential nutrients for the human body. It is also rich in mineral elements such as magnesium, phosphorus, calcium and linoleic acid. These substances can maintain the elasticity of blood vessels. Moreover, sweet potato is also an ideal weight loss food. Its calories are only 1/3 of rice. Because it is rich in fiber and pectin, it has the special function of preventing sugar from converting into fat. Sweet potatoes are not only a healthy food, but also a good medicine for curing diseases. Sweet potatoes have the effects of replenishing deficiency, replenishing qi and strength, strengthening the spleen and stomach, and strengthening kidney yin.

Staple food Home cooking
Red bean jelly

Liangfen is also called grass jelly. It has an inherent fragrance and cooling nature. It can clear away heat and relieve summer heat. It has a fragrant flavor, special texture, chewy feel and unique natural aroma. A bowl of iced red bean jelly in the dog days of summer can clear away heat and dampness, cool blood and relieve heat. It can also beautify the skin, cool and detoxify. A must-have in summer, suitable for all ages, cool and green food.

Snacks old man
Braised sesame food

Ma Shi Ma Shi, also called Mashi, Ma Shizi or Mashizi, is an authentic traditional snack. In the north of our country, it is called hand-rolled noodles and twisted noodles, while in the south it is called cat ears and hollow noodles. The Hui people in the mountainous areas of Ningxia call it machizi, and the Hui people in Sichuan area use to call it sub-face or fish drilling in the sand. Hemp food was created by Muslims of the Semu people in the Yuan Dynasty. The history of this kind of wheaten food can be traced back to the Yuan Dynasty. Hu Sihui, the imperial physician of the Yuan Dynasty, said in his famous book "Yinshan Zhengyao": Tudumoshi returns to eating noodles and ties them with his hands. Make baldumoshi with 6 pounds of white flour, a kick of mutton, stir-fry the meat, use good broth, stir-fry onions and mix well, add garlic cheese and minced coriander. This refers to making soup and stewing bald sesame seeds. Huang Zhengyi, a gourmet of the Ming Dynasty, also explained in the book "Shi Zhu Zhu": Tutu Ma Shi is made of flour into small rolls, cooked and stir-fried with gravy. There is a more detailed description in the "Complete Collection of Necessary Things for Household Use", a contemporary classic on food and beverages: Eat the bald bald sesame seeds along the surface of the water and form small round elastics, soak them in cold water, press small pancakes with the palms of your hands, cook them in a pot, fish them out, fry the sour meat, and eat as you like. Historical books describe the preparation, cooking and eating methods of Tudu Ma Shi in quite specific terms. According to research by Chinese nutritionists and gourmets, cat ears, a stewed snack in restaurants in large and medium-sized cities such as Hangzhou, Beijing, Shanghai, and Xi'an, evolved from the ancient food bald mochi. Mr. Jia Pingwa called it Geju (in northern Shaanxi dialect) in "Shaanxi Snacks". People in Guanzhong call it Ma Shi and Mao Er. Using buckwheat noodles as the material,

Snacks Pasta
Soufflé Cookies

The New Year has finally passed, and it’s time to relax. It’s not easy to celebrate the New Year. I don’t know if you guys feel the same way. I have nothing to do and bake some cookies for my baby.

pastries Baking
Tomato and potato powder

Learn how to cook Tomato and potato powder with Snacks and Home cooking.

Snacks Home cooking
Steamed dumplings

I think steamed dumplings are more delicious than boiled dumplings

Snacks Chicken Essence
Pan-fried Sweet Potato Pancakes

Learn how to cook Pan-fried Sweet Potato Pancakes with Snacks and Peanut oil.

Snacks Peanut oil
Snacks - Angry Bear

Learn how to cook Snacks - Angry Bear with Snacks and children.

Snacks children
Teochew anti-sand taro

Learn how to cook Teochew anti-sand taro with Snacks and Taro.

Snacks Taro
Happy Potato Pancakes

Learn how to cook Happy Potato Pancakes with Snacks and Potatoes.

Snacks Potatoes
Pumpkin glutinous rice balls

Autumn old pumpkins are very sweet.

Snacks Autumn Recipes

Sushi

Fried spring rolls

Pumpkin pie

Original soda crackers

Fried rice cake

Emerald Broccoli

Red bean curd

Cumin kebabs

Homemade Pork Floss

Black sesame walnut candy

Crispy and delicious chicken popcorn

Black sesame and peanut wedges

Milky twist

Fried potato dumplings

Sizzling squid

Halal mung bean cake

Fried mutton meatballs❤️Crispy on the outside and soft on the inside, the taste of childhood❤️

Shepherd's purse egg spring rolls

Shaker cup original waffles

Ingredients for green dumplings: 3 packages of glutinous rice flour (500 grams per package), 1 package of sticky rice flour (500 grams per package), 500 grams of soft white sugar, 100 green juice

Special grilled chicken wings with milk flavor

Sauce-flavored chicken feet

Jinwei Xiaoba Dim Sum - longevity peach cake (halal and edible)

Roadside stall grilled cold noodles

Fried triangle

【Sichuan】Panda version of leaf cake

Fried potato balls

Handmade pumpkin cake with bean paste

French fries

Meal egg treatment

Red bean jelly 🍡🍦🍨

Taro box

Tea eggs

Thousand layer cake

Rose Flowers Nougat

You can make delicious sweet bagels without using molds

Butter cookies

Colored crystal eggs

Big row of noodles

peanut candy

Coconut glutinous rice cake

Red bean cake

Passion fruit custard

Black sesame glutinous rice balls

Grilled Chicken Popcorn

Yogurt sweet potato balls

Different fried wontons with egg skin

Brush grilled corn

Fried potato meatballs

【Happiness, Sweetness and Taste】Sesame and Taro Sticks

Yam, Brown Sugar and Glutinous Rice Ball Soup

Fried Liangpi

Milk Chicken Cake

Pork floss

Strawberry Jam

Fried pork cutlet

Sweet Pumpkin and Sesame Rice Balls

Crispy fried wing root

Fried potato balls

Homemade lead-free preserved eggs

Midsummer cold snack--sweet and sour ginger

The debut novel Toast Version of Pizza gives love a romantic breakfast

Northeast rice bag

Stir-fried Sesame Wings

Two-color high calcium biscuits

Ginger Honey Pork Rolls

Delicious pork shop with candied ginger sauce

Steamed Egg with Minced Pork

Delicious Cantonese Rice Roll

Carrot puree

Coconut biscuits

Fried rice cake

New Orleans Chicken Wings

French fries

The heart is too soft glutinous rice jujube

Beef rice noodles

Colorful glutinous rice balls

Pumpkin glutinous rice balls

Northern Shaanxi Yangta Chacha

Bangbangchui Fried Chicken Legs