Yam, Brown Sugar and Glutinous Rice Ball Soup
Overview
Soft and sweet.
Tags
Ingredients
Steps
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Peel the yam, cut into pieces, steam and then crush.
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Add glutinous rice flour and a little milk to form a dough.
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Knead into small balls.
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When the water is boiling, add the red date slices and dumplings and cook.
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Add 2 tablespoons of brown sugar and wolfberry to the boiling water, bring to a boil, and finally pour in the starch water and bring to a boil.
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It's cooked.
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Finished product.