Mung bean cake

Overview

How to cook Mung bean cake at home

Tags

• snacks
• common dishes
• old man
• breakfast
• afternoon tea
• summer recipes
• glutinous rice flour
• mung beans
• sugar

Ingredients

Steps

1. 1 All ingredients

   

2. 2 Wash the mung beans, put water in the pot and cook the mung beans for 15 minutes

   

3. 3 Cook until the mung beans are cooked and no longer bloom

   

4. 4 Stir glutinous rice flour, mung beans and sugar

   

5. 5 Knead into dough

   

6. 6 Shape the dough

   

7. 7 Put into the mold

   

8. 8 Bring water to a boil, add mung bean cake and steam for 30 minutes

   

9. 9 Ready to cook in 30 minutes