【Happiness, Sweetness and Taste】Sesame and Taro Sticks

Overview

Taro is rich in nutrients and has the medicinal effects of dispersing accumulated qi, detoxifying and nourishing the spleen, clearing away heat and relieving cough. It can nourish the body and enhance immunity. The sesame taro sticks I made today can be used as an after-dinner dessert or snack. After the taro is deep-fried and coated with syrup and sesame, it is a bit like eating candy, but not as sweet as candy. I don’t like desserts very much. When faced with these sesame taro strips, I was completely overwhelmed by the deliciousness. It is really delicious. You might as well give it a try...

Tags

• snacks
• home cooking
• old man
• late night snack
• dinner with friends
• autumn recipes
• cooked sesame seeds
• oil
• starch
• taro
• white sugar
• water

Ingredients

Steps

1. 1 Prepare raw materials

   

2. 2 Cut taro into strips

   

3. 3 Rinse the cut taro with water

   

4. 4 Pat the starch evenly

   

5. 5 Pour oil into the pot, heat it to 70% heat, add taro strips and fry

   

6. 6 Fry the taro strips until slightly yellow and remove from the pan

   

7. 7 Add a little oil to the pot, shake the pot to heat the oil evenly in the pot, and then pour out the oil

   

8. 8 Add sugar and water, simmer slowly over medium-low heat, stirring constantly to heat evenly

   

9. 9 Simmer until the color becomes darker and the foam becomes smaller. Add the fried taro, just like making carrots and boiling sugar

   

10. 10 Add the fried taro, stir quickly, sprinkle with cooked sesame seeds, and keep shaking the pan to make each taro evenly coated with cooked sesame seeds

    

11. 11 It’s out of the pan. It’s very, very delicious. The sesame and taro strips are ready