The heart is too soft glutinous rice jujube

Overview

Now that you have all the materials at home, let’s start work! Nice sweets

Prepare ingredients.
Soak the red dates and remove the pits
Use boiling water for glutinous rice flour and stir it little by little. (Don’t pour too much, add slowly)
After kneading the dough, take a small piece of dough and roll it into an oval shape.
Put it in the middle of the red dates and press it tightly on both sides
Prepared glutinous rice and dates
If there is a lot of dough, make it into glutinous rice balls.
Boil the water in the pot and add the rock sugar.
Add glutinous rice and dates.
Add the glutinous rice balls and cook until they float and turn off the heat.
Finished product
Add it to the freshly cooked eight-treasure porridge to make it even more delicious