Milk ball dessert

Overview

The child is a picky eater and eats less staple food. The research has grown step by step. It took more than a year and is now the most outstanding work.

Tags

• snacks
• corn starch
• matcha powder
• milk

Ingredients

Steps

1. 1 Pour 250 ml of milk into the pot.

   

2. 2 60g cornstarch.

   

3. 3 Stir evenly and simmer over low heat.

   

4. 4 Boil until thickened.

   

5. 5 Let cool and then knead into a ball.

   

6. 6 Take a small lump and roll it into a small ball.

   

7. 7 Place on a plate.

   

8. 8 Full of milky flavor.

   

9. 9 Sprinkle with matcha powder.

   

10. 10 Kids love to finish.