Fried potato grid
Overview
I haven’t eaten fried food for a long time. Firstly, I think fried food will produce substances that are harmful to the body. Secondly, the amount of oil is too much, so fried food is relatively rare in my family. Recently, with the arrival of the festival, I also gave my family a luxury. After all, this fried potato grid is so fragrant. Sprinkle a little spicy powder and it tastes fragrant and crispy. It is really enjoyable... Potatoes are really beautiful when cut into potato lattice. Use the small potato lattice cutting tool to cut them horizontally and vertically. It really feels amazing. After the potato lattice is made, everyone asks how to cut it. In fact, it is so simple! I believe many friends can’t resist the temptation of this beautiful and delicious potato grid. Let’s take a look at how to make it...
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Ingredients
Steps
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Prepare raw materials.
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Potatoes are cut into potato lattice with tools.
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Rinse it with clean water.
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Use kitchen paper to absorb excess water, and use a flour sieve to sift the starch evenly.
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Pour an appropriate amount of soybean oil imported from Russia into the pot, and heat the oil to 60% heat.
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Put it into the potato grid and fry quickly over high heat.
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Fry until hard and crispy, remove from the pan and place on absorbent paper to drain excess oil.
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Sift in chili powder, pepper powder, and cumin powder according to your taste.
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The potato grid is ready.
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Very delicious.