【Shaanxi】Griddle baked apple

【Shaanxi】Griddle baked apple

Overview

Liquan, Shaanxi Province is rich in apples and they are particularly delicious. There is a local custom of baking apples in winter. The baked apples taste delicious, similar to the taste of roasted sweet potatoes. Adding fermented glutinous rice to the roasted apples will give you the aroma of sweet wine, and the outside of the apples will also be chewy. It’s a good choice to eat during this season. Especially suitable for regulating the gastrointestinal tract after the holidays.

Tags

Ingredients

Steps

  1. Prepare the apples by scooping out the cores with a spoon.

    【Shaanxi】Griddle baked apple step 1
  2. Prepare raisins and wolfberries.

    【Shaanxi】Griddle baked apple step 2
  3. Wash the raisins and wolfberries.

    【Shaanxi】Griddle baked apple step 3
  4. Wrap the processed apples in tin foil.

    【Shaanxi】Griddle baked apple step 4
  5. Place in the oven and bake at 180 degrees for 20 minutes. Take out and store at room temperature.

    【Shaanxi】Griddle baked apple step 5
  6. Stir the washed raisins and wolfberry into the fermented glutinous rice and refrigerate.

    【Shaanxi】Griddle baked apple step 6
  7. Before eating, remove the tin foil from the apples, then put them in the oven and bake at 220 degrees for 10 minutes.

    【Shaanxi】Griddle baked apple step 7
  8. After baking, put the refrigerated glutinous rice into the apples.

    【Shaanxi】Griddle baked apple step 8