Spiced quail eggs

Overview

How to cook Spiced quail eggs at home

Tags

• snacks
• cold dishes
• aniseed
• cinnamon
• dried red pepper
• quail eggs
• rock sugar
• zanthoxylum bungeanum
• salt
• soy sauce

Ingredients

Steps

1. 1 Main ingredient: quail eggs

   

2. 2 Boil and peel quail eggs.

   

3. 3 Pour water into the pot, add aniseed peppercorns, dried red pepper, rock sugar, soy sauce, and salt. Add quail eggs.

   

4. 4 Bring to a boil over medium heat, then simmer for another five minutes and turn off the heat.

   

5. 5 Soak the boiled quail eggs in a brine pot for 3 hours.

   

6. 6 Let’s take a look at the finished product