Italian spaghetti

Overview

I’m too lazy to cook a lot of dishes when I’m alone. Making hollow noodles is simple and hassle-free, and it’s also very nutritious. The most important thing is that it’s quite delicious. Let’s try it together

Tags

• staple food
• home cooking
• bacon
• clear water
• italian spaghetti
• olive oil
• onions
• sugar
• black pepper
• garlic
• ketchup
• salt
• tomatoes

Ingredients

Steps

1. 1 Blanch the tomatoes in hot water and peel them

   

2. 2 Cut into small pieces and set aside

   

3. 3 Cut onions and garlic into small pieces and set aside

   

4. 4 Cut the bacon into small pieces and set aside

   

5. 5 Pour oil into the pot, when the oil is hot, add chopped onion and minced garlic and stir-fry until fragrant

   

6. 6 Add the sliced bacon and stir-fry evenly

   

7. 7 Add diced tomatoes, stir-fry for a while and add appropriate amount of water to cook the tomatoes

   

8. 8 Add salt, sugar, black pepper, and tomato paste in sequence, and turn off the heat after the juice is reduced

   

9. 9 Add olive oil to the cooked hollow noodles and mix well

   

10. 10 Finally, pour on the fried sauce and you're done