Recipes tagged "Clear water"

300 recipes found

Pan-fried buns with diced bamboo shoots and fresh meat

The fried buns are very delicious, and each one is round and tightly packed into a pot. Doesn’t it also symbolize reunion? My family loves to eat them.

Staple food Home cooking
Xiaodiaoliang Soup

Xiaodiao pear soup is sweet and rich, moisturizing the throat and nourishing the lungs. It is very suitable for drinking in autumn.

Soups Afternoon tea
Brown Sugar Rye Cheese Bread

This is a bread suitable for novices to make. There is no need to knead out the dough or shape it, and it is quick. You can eat the bread in 3 hours.

Baking children
Raisin and Coconut Thousand Layer Toast

Bread machine version: raisin thousand layer toast, this is a toast that finally succeeded after 3 failures! I can finally feel proud! Thank you to those who have always cared about me. It is because of your support and encouragement that I will persist to the end and finally taste the wonderful taste of success!

Baking Breakfast
Ruyi Hoof Stewed Chicken

The weather is cold in winter, and most people like to drink hot soup and eat large pieces of meat to replenish calories and ward off the cold. A bowl of hot chicken soup is naturally the first choice. After stewing the soup, the chicken will become woody and tasteless. There is an ingredient that complements chicken, and that is pig's trotters. Pig's trotters are rich in collagen protein. When cooked with chicken at the same time, the chicken absorbs the soft, waxy and fragrant soup of the pig's trotters,

Hot dishes Chinese banquet
Shaker cup original waffles

Waffles are especially suitable for the elderly and children. Less oil and sugar are good for digestion and nutrition. It was very easy to make a few pancakes with a shaker cup a few days ago. Today, you might as well use a shaker cup to make waffles for breakfast. It saves time and effort, is convenient and fast. Just put all the ingredients into a shaker cup, shake it vigorously into a batter, put it in a pan and brown it. You can also add your favorite sauce to make a filling. It’s delicious and healthy, so hurry up!

Snacks Home cooking
White sugar rice cake

Learn how to cook White sugar rice cake with pastries and Brown rice.

pastries Brown rice
Breakfast egg pancake

A simple and delicious egg pancake that can be rolled with vegetables and meat. Children love it.

Staple food Home cooking
Cotton-like softness - Hokkaido bread

Which kitchen appliance is your favorite? In Meimei’s heart, bread machines are among the best! The bread machine not only frees up your hands, but also, if you can fully exploit the dough mixing function of the bread machine, I usually hear people discussing in various food groups: the bread machine does not make delicious bread, and the bread machine cannot knead the glove film. . . Everyone agreed. To make bread delicious, you still need to knead the dough by hand. However, for a lazy office worker like me, the thought of having to knead the dough by hand is scary. In fact, as long as you fully utilize the dough kneading function of the bread machine, the bread machine can also make soft and delicious bread. Today, Meimei is going to share with you my lazy method! Don't doubt the taste of this bread. In my impression, the standard of Hokkaido Chiffon is - rich in milk aroma, soft in texture, and visually strands, you can tear it apart and eat it with your hands! This bread machine version of Hokkaido toast completely meets the requirements of Hokkaido!

Baking children
Shrimp paste cake

Learn how to cook Shrimp paste cake with Pasta and Home cooking.

Pasta Home cooking
White shrimp and loofah soup

Learn how to cook White shrimp and loofah soup with Soups and Home cooking.

Soups Home cooking
【Hokkaido Honey Bean Toast】

Hokkaido is really a super soft toast, rolled in some honey beans, delicious~~ Ingredients: Soup: 20g high-gluten flour, 100g water. Main dough: 270g high-gluten flour, 10g milk powder, 27g milk, 40g light cream, 50g egg liquid, 5g yeast, 4g salt, 40g fine sugar, 20g butter. Filling: 80g honey red beans

Baking children
Zao Xiang Double Soy Milk

Learn how to cook Zao Xiang Double Soy Milk with Drinks and Home cooking.

Drinks Home cooking
Tomato, Potato and Spare Ribs Soup

Tomatoes, potatoes, and carrots are all nutritious and delicious ingredients. Tomatoes and potatoes have the effect of laxative, detoxification and beauty. They are also sweet and sour, stimulate appetite, strengthen the spleen and digestion. Carrots also have the function of regulating the gastrointestinal tract and are extremely rich in vitamins. Boiling these three ingredients together with pork ribs can effectively combine protein and vitamins. It is a healthy soup that supplements collagen and calcium and nourishes the body. This soup contains low oil content and does not need to add too many seasonings. In addition to seasoning with a little salt, you can taste the natural taste of the ingredients, so it is very suitable for the whole family to eat, healthy and delicious.

Soups Home cooking
Steamed dumplings with pork vermicelli stuffed with cabbage

When people eat cabbage, they will randomly peel off a few outer layers. This is because the cabbage has a lot of fiber and stringy texture, which makes it taste bad. I like to eat the heart inside. The part closer to the heart is tenderer and sweeter. Cabbage heart is especially suitable for cold salad, it is crispy, sweet and gluten-free. The middle part of cabbage is suitable for stir-frying and stewing, so what is the cabbage bun used for? It would be a waste to throw it away. In fact, the cabbage bun has its own wonderful uses, and it is perfect for making steamed buns. Precisely because the cabbage is rich in fiber, after several processes of chopping, killing, and steaming, the humble cabbage chicken immediately turned into a phoenix!

Staple food Home cooking
Brown rice peanut almond paste

Health benefits: Brown rice is rich in B vitamins and vitamin E, almonds have the effect of whitening and moisturizing the skin; peanut kernels have the effect of nourishing and activating blood circulation; eating rice cereal made from the three can have a rosy complexion.

Soup old man
【Ginger Cabbage First Dish】Ginger Corn Soup

Earthquake Apocalypse: In the third month of summer, this is called beauty, heaven and earth are harmonious, all things are in full bloom, sleep at night and get up early, and never tire of the sun. Shake it twice every morning, and the sleepy child wakes up. If the morning class time is no longer shaken, will it be a little uncomfortable? Eat radish in winter and ginger in summer, and you won’t have to worry about doctors prescribing medicine. Eat ginger often and you will not be afraid of wind and frost. Confucius did not give up ginger food and was well versed in the art of health preservation. Ginger is a yang-supporting product. It is pungent and warm, and is good for development. Eating ginger in the morning can help the growth of yang qi. Have a bowl of shredded ginger and corn soup in the morning to warm the stomach and wake up the spleen.

Soup
Red dates and soy milk, nourishing blood and calming the nerves

Health-preserving effects: According to the Five Elements Theory of Traditional Chinese Medicine, red represents fire and yang, so red foods can enter the heart and blood after entering the human body. Most of them can replenish qi and blood, promote blood circulation, and cheer up the mood. Red dates are the best heart-tonifying red foods. Traditional Chinese medicine believes that red dates are neutral in nature and sweet in taste. They have the effects of nourishing qi, nourishing blood and calming the nerves. They are a good medicine for nourishing yin and replenishing deficiency. Soy milk made from red dates has the effects of increasing muscle strength, regulating qi and blood, improving health, beautifying and anti-aging. This soy milk is especially suitable for people with weak spleen and stomach, frequent diarrhea and fatigue.

Drinks Maternity
You can make delicious sweet bagels without using molds

Donuts are my favorite bread. Every time I see them I have to buy them and try them. I have always wanted to make them but I don’t have the donut molds. Yesterday I was looking through the drawer and saw that mineral water bottles can be used to make donuts! Take action immediately and the donuts you make will be as delicious as the ones outside.

Baking Snacks
Sour soymilk

Using soy milk and yogurt bacteria powder to make sour soy milk is suitable for vegetarians and people who are allergic to milk. The principle is the same as making yogurt.

Dessert Home cooking
Small pizza

Mini pizzas that the kids ate once and couldn’t forget.

Baking children
Egg and red date steamed cake

A long time ago, I saw a post on the Internet about red date hair cake. I thought it was quite simple and easy, so I kept it; but I have been lazy and never tried it. If you want to get rid of this bad habit of laziness, haha: you have to roll up your sleeves and work hard. Hey: Everyone is like this! I feel very relaxed when watching others make it; it is really not easy to make it beautiful when it is my turn; although it tastes very good, due to greed, too many red dates are sprinkled on the surface, which greatly affects the beauty~~~

Staple food Home cooking
Thai Sweet and Spicy Tomato Box

Pair the ordinary fried eggplant box with a special sauce to give it a very good taste. Although Thai sweet and spicy sauce is commercially available (I haven’t explored how it is made yet), it tastes so good that you will even lick the bottom of the plate clean. Haha——

Hot dishes Vegetarian dishes
Crisp and delicious---Diving Kimchi

Sichuan people's kimchi can be roughly divided into two categories: old salt water kimchi and diving kimchi. Among them, diving kimchi is the simplest and easiest to make. It is usually soaked on the first day and eaten the next day. People in Chengdu also call this kind of kimchi bathing kimchi. Diving kimchi is the freshest kind of kimchi, crispy, sweet and refreshing. The contents of pickles vary according to the season. Ginger, cucumber, pepper, turnip, lettuce, radish, cabbage...all the scattered vegetables can become the protagonists of pickles. But for people with heavy tastes, the taste may not be as mellow as the old salt water kimchi, so when eating, you can also add some red oil chili and mix it slightly to make it more refreshing and go with the meal.

Side dishes old man
Black sesame glutinous rice balls

Yuanxiao is eaten on the fifteenth day of the first lunar month. It is called Yuanxiao in the north and glutinous rice balls in the south. Nowadays, there are more and more types of fillings for Yuanxiao, including sweet, salty, vegetable and fruit fillings, but I still have a special liking for black sesame fillings.

Snacks Pasta
Chive twist

Twist twists used to be made to entertain guests during the Chinese New Year, but now they are a snack, very popular with adults and children. They make a crunching sound when chewed, and the mouthful is filled with a complex aroma that lingers on your lips and teeth. The more you eat, the more delicious it becomes, and you can’t stop eating it!

Hot dishes Chives
Sweet potato rice paste

Nutritional content: Sweet potatoes contain a large amount of dietary fiber, which cannot be digested and absorbed in the intestines. It can stimulate the intestines, promote intestinal peristalsis, laxative and detoxification, and is especially effective in treating senile constipation. Rice contains high-quality protein, which can keep blood vessels soft and lower blood pressure. Sweet potato rice paste is especially suitable for the elderly and children.

Staple food Home cooking
Braided bean paste buns

I also made my family’s favorite red bean paste bread. While it was being baked, my son stayed by the oven. He said that the smell of the bread made him not want to be anywhere else. Although it takes several hours to make bread once, seeing how much my family likes it makes me like making bread myself more and more. I have become lazy, and when I have enough time, I can enjoy the fun of kneading dough by hand.

Baking children
Black sesame milk toast

Recently, Dabao has been clamoring for bread all day long, so he took over the work, so he ignored her. Yesterday, the work ended early. When he came home, he saw the baby holding bread with a packaging bag on the outside and a long shelf life, so he felt very sorry for the baby. He had vowed to love delicious food and baking, not just so that the baby could eat healthy and safe food. Me: Dabao, is the bread delicious? Dabao: It’s delicious. You can see there are black sesame seeds in it and they are so white and fragrant. But the sausage inside is too hard. Me: Is your mother’s cooking delicious? Dabao: Of course not, I just wanted to eat it. My mother was too busy, so my grandma bought it for me. The baby told me with a happy face. Suddenly I felt very ashamed, so I took the baby back to the kitchen, turned on the air conditioner, brought her a small stool, and told her a story while making toast for her.

Baking Breakfast
Homemade Filled Fish Balls

For me, who likes freshness, learning to make stuffed fish balls is a small attempt. Early in the morning, my mother bought a silver carp, made fish head tofu from the head, and brought the whole body to me after removing the big bones. I started enjoying myself after getting off work in the evening. Hey, it’s always enjoyable to do something you like. After spending more than 2 hours, I successfully turned the fish body into delicious stuffed fish balls. I made a bowl of delicious fish balls in sour soup for my children as a late night snack. I watched my children eating and praising them, so happy...

Hot dishes Homemade ingredients
Durian cake - a delicacy not to be missed during the durian season

One durian is equal to three old hens, this sentence is absolutely correct. The durian flesh is sweet and glutinous, and the durian core and white thick film can be used to make soup. It is quite nutritious! I took advantage of the sale and bought two. The child had never eaten durian before, and he looked eager to try it. However, durian is very easy to get angry, and children have a pure yang constitution. They will get angry easily, so they thought of durian puff pastry. The fragrant puff pastry wraps a small amount of durian filling. The smell is not too strong, and it is very delicious~~

Baking children
Sydney Luohan Fruit Drink

Today is the end of the heat, which indicates that autumn is coming and the climate is getting drier. Therefore, you should eat more foods that nourish yin and moisturize dryness to avoid damage caused by dryness. Try to eat as little spicy food as possible and increase acidic foods to strengthen liver function. At the same time, you should eat less or no cold fruits like watermelon as much as possible. You can eat more seasonal fruits in autumn, such as apples, pears, grapes, cantaloupe, peaches and other fruits. Today I will make a tea to prevent autumn dryness using a very common method that can be brewed at home or in the office. It tastes sweet, clears the heart and moisturizes the lungs.

Drinks old man
Homemade glutinous rice sausage

Learn how to cook Homemade glutinous rice sausage with Cold dishes and Home cooking.

Cold dishes Home cooking
Little bear glutinous rice balls

Everyone loves cute things. A bowl of it on Lantern Festival night will probably make the whole family cute. Because the amount of water absorbed by each glutinous rice flour will be different, the amount of hot water is conservative. It is recommended to add it in batches. Add less and discard more

Staple food Home cooking
Lotus paste and egg yolk cake

Learn how to cook Lotus paste and egg yolk cake with pastries and Afternoon tea.

pastries Afternoon tea
Sweet brown sugar cake

This is also a simple snack, and can also be used as a snack for breakfast. It can be ready in just ten minutes. Sweet and delicious brown sugar pancakes. My baby ate 4-5 of them in a row...it's also good for breakfast. It's great to have a glass of milk or soy milk and eat brown sugar pancakes 👍

Pasta Home cooking
Tremella lily soup

Learn how to cook Tremella lily soup with Soups and Home cooking.

Soups Home cooking
Margaret’s glutinous rice cakes

The first gourmet show of 2016, Nuomi Ci. The ingredients are cheap, easy to make and delicious. I wish everyone a new year as sweet as Nuomi Ci

Snacks Cantonese cuisine
Crucian carp and radish soup

Milky white crucian carp and radish soup, rich in nutrients. Generally speaking, Cantonese people often drink Laohuo soup, and occasionally change the taste. The simple and quick crucian carp soup is quite good.

Soups Home cooking
Hot dog roll

I made piglet buns last time, and the boss gave me a lot of approval, but there was some criticism, saying that there was more flour and less meat, and it was recommended to increase the meat size, so I followed the dough recipe last time and used whole hot dogs as the filling. This time there will be no less meat.

Baking All-purpose flour
Grain health paste

Learn how to cook Grain health paste with Soup and Breakfast.

Soup Breakfast
Oatmeal and millet porridge

Oats and millet are both super natural and nutritious. I didn’t expect that cooking porridge with the two would have such a surprising taste. The oats are soft and glutinous, and the porridge is smooth and tender. I will make more of them in the future!

Staple food Home cooking
Braised Yellow Croaker

Born in a coastal city, fish is my favorite. Steamed, fried, braised, braised in a pot, or braised in sauce. No matter which way you cook it, the fish tastes delicious

Hot dishes Chinese banquet
Oyster sauce beef rice bowl

I really like to eat rice bowls. Cantonese people call them rice bowls. There is juice in the rice, rice in the juice, put it on a plate or make a lunch. This is life.

Staple food Home cooking
Winter Melon, Scallops and Pork Ribs Soup

I cooked winter melon, scallops and pork ribs soup at noon today. Both winter melon and scallops are Mr. Huang’s favorite dishes. The winter melon has the effects of clearing away heat and relieving heat, diuresis and swelling, and improving beauty and weight loss. The scallops can help lower blood pressure, lower cholesterol, and improve fitness. Haha, both are very suitable for Mr. Huang, who is hot and obese. The addition of winter melon to the pork rib soup absorbs impurities in the soup, making the soup very clear. Adding scallops will also make the soup more delicious, so in the hot summer, this is definitely a refreshing and appetizing nutritious soup.

Common dishes Soup
Rose Green Tea

Learn how to cook Rose Green Tea with Drinks and Afternoon tea.

Drinks Afternoon tea
Watercress and Pork Soup

Pork does not have to be braised or stir-fried. Dear friends, try this way of eating: the meat tastes fresh and sweet, similar to white-cut chicken~ I want to drink soup, eat sweet pork, and also want to eat a bowl of vegetables, but I don’t want to wash so many bowls and chopsticks. This soup is a must-have for lazy people. It has both meat and vegetables in one soup~

Soups Common dishes
Alkaline Short Stick

Alkaline water packets originating from Germany are also called beer bread. Because the alkaline water packets contain very little water, the finished product tastes tough and dry, and it is easy to choke if eaten directly. Many Germans use alkaline water packets with beer. This combination can not only neutralize the acidity of beer, but also play a very good protective role in the stomach. It is said that it can achieve the effect of not getting drunk after a hundred cups. Regardless of whether it is true or not, this bread is really delicious, especially for babies who don’t like sweet breads. They will fall in love with it after eating it once! Today I will show you how to make it. If you like it, you might as well give it a try with Greedy Mao!

Baking Good looks
Peach gum, white fungus and snow pear soup

Peach gum has the effects of clearing heat, quenching thirst, analgesic, beautifying, and anti-aging. When stewed together with white fungus and snow pear, it becomes soft and glutinous, which not only beautifies the skin but also resists haze

Drinks Pregnant women
Onion, ham and egg pancake

For breakfast on the weekend, make an egg pancake and add some onions and ham. It is nutritious and adds texture, great!

Staple food Home cooking
Coconut Chicken Soup

After the Beginning of Summer, it’s summer, and Guangzhou has entered the hot season again. My brother came back with two fresh coconuts, broke open the top of the coconut shell and inserted a straw. I drank the moist and sweet green coconut in a short time. I really have more to say... I heard that coconut clay pot chicken has the effect of replenishing blood and nourishing the skin, nourishing the skin, and not drying out. So what are you waiting for? Take out the coconut meat immediately and serve it with fresh chicken soup to moisten it! The sweetness of coconut and the aroma of chicken make it the best chicken soup.

Soups Home cooking
Boiled scallops

In a newly opened supermarket, scallops are cheap and clean, priced at 2 yuan 9 per catty. It is said that scallops are rich in nutrients, so buy 2 pounds and cook them at home. They are simple to make, delicious and delicious.

Hot dishes Home cooking
Egg-filled pancake

Speaking of egg-filled pancakes, the earliest snack should be Henan. Egg-filled pancakes are a traditional Han snack originating from Xinyang, Henan. It is deeply loved by local residents. Pour the egg liquid into the half-cooked pancake, continue to fry and bake it. The crust is crispy and the egg is delicious. Egg-filled pancakes are also considered a kind of breakfast. After they are made, you can also brush them with some sauce and roll them with vegetables, kelp, sausages, etc. It contains eggs, noodles, vegetables, is nutritious and convenient, and is very popular with everyone. So now it is popular to eat egg-filled pancakes all over the country. I think it is the most popular street snack. What I’m sharing with you today is the recipe from a street stall.

Staple food Home cooking
Mushroom stewed chicken

My father suffered from two serious illnesses when he was young, so his constitution was relatively weak. Every winter, my mother would stew mushrooms with her own chickens and eat them with the soup and dregs. Gradually, my father’s health improved, and his face became rosier than that of a young man. Seeing that my father adapted to this soup and absorbed it well, from then on, chicken soup with mushrooms and mushrooms became our family’s permanent soup in winter. . . Mushrooms contain protein, amino acids, fat, crude fiber and vitamins 1, B2, C, niacin, calcium, phosphorus, iron, etc. Its proteins include albumin, glutenin, gliadin, amino acids, etc., which have always been used by the Chinese people as a tonic for longevity. It has the functions of regulating human metabolism, helping digestion, lowering blood pressure, reducing cholesterol, preventing cirrhosis, eliminating gallstones, and preventing and treating rickets. Known as the Queen of Plants. According to chemical analysis, its water content is one-half that of ordinary shiitake mushrooms, and its amino acid content is 3 to 4 times higher. It has an excellent taste and is delicious. It is a good ingredient for cooking and a wonderful medicine for curing diseases.

Soups Soup
Braised Beancurd with Mushrooms

Shiitake mushrooms contain a variety of trace elements, which can also prevent tumors and enhance immunity. Yuzhu is rich in protein and various nutrients. They need to be eaten regularly and have many benefits for the body. The dishes made by combining these two foods are simple and taste great! Thanks for providing the recipe.

Hot dishes Home cooking
Two-color toast

I like toast, its soft texture, soft taste, the feeling of tearing it into pieces and eating it with my hands, and its versatile ways of making and eating it. Every time I bring toast to my mother, she will happily take it, tear a piece off and put it in her mouth, saying repeatedly: "It's delicious. I like to eat it like this. It's soft and tastes good." Today, toast has become a breakfast staple in my family.

Baking Bread flour
A double enjoyment of sight and taste - Rose Apple Strudel

When food play reaches a certain level, eating is no longer the biggest purpose. Enjoy the food being carefully crafted in your hands, transforming into various beautiful dishes, and feel the unparalleled achievement and joy. Rose Apple Strudel, this exquisite snack is sure to amaze everyone once it is served. The exquisite and realistic appearance, rich and sweet taste, and the dual enjoyment of sight and taste are enough to be worth a try.

Baking Maternity
Dark brown yogurt snack bag

I made yogurt last night, and today I used it to make this small meal bag. The most important feature is the dark brown skin. Haha, what’s wrong? Dark brown is my signature! The recipe is my own and it feels easier to operate. It only took less than half an hour to knead the dough into place...

Staple food Baking
Pan-fried rice cakes with ham and chives

I have half a bag of Wuchang rice left, so I finally took some time to make this pan-fried rice pancake with ham, chives and onions. The skin is crispy, and when you bite into it, you get the fragrance of rice, green onions, and the umami flavor of ham. It’s not too delicious~~

Staple food Snacks
Three rice porridge

A bowl of porridge in the morning will warm your heart and stomach.

Porridge Home cooking
Strawberry glutinous rice dumplings

The weather is very good on the weekend. It is a must to take my son to pick strawberries. I accidentally picked too many strawberries in the strawberry garden. I have to find a way to eliminate them. The first thing I thought of was to make strawberry jam and glutinous rice cakes. No oil is needed to make glutinous rice cakes. The refreshing glutinous rice is wrapped with sweet and sour strawberries, and there is a thick layer of coconut on the outside. It is delicious just thinking about it. I didn't buy glutinous rice flour specifically to make strawberry glutinous rice cakes, because I bought a pack soon and couldn't use it up. I just had half a bag of glutinous rice left. In comparison, I felt that the snacks made from glutinous rice were more sticky, so it was right. The soaked glutinous rice was steamed and then put into a wall-breaking machine to make glutinous rice paste. Not even a grain of rice could be seen. It was delicate, soft and glutinous and quite delicious. Moreover, the beaten glutinous rice puree is easier to wrap than steamed glutinous rice flour. It is soft, chewy and very delicious.

Snacks Common dishes
Everything goes well with fried clams with chopped pepper

In addition to some complicated main dishes and hard dishes, the Chinese New Year family banquet actually also requires some quick seafood dishes. And often those fast seafood dishes are the first to be eaten up at the dinner table. During the New Year for us seaside people, a quick star dish on the table is the fried clams with chili peppers, which means good luck and prosperity in the coming year. Today I made an innovation and used the chopped peppers I made myself this year. The clams fried in this way are more spicy and tender, and the spiciness lingers in the mouth for a long time, making people want to stop. Why is this dish said to mean good luck and prosperity in the coming year? This has a background, a basis, and evidence. As the old saying goes, clams are for harmony and clams are for profit, which means that everything goes well and everything is prosperous and beneficial. "Zhou Gong's Interpretation of Dreams" also believes that if you see clams in your dream, this dream is a sign of good fortune. Today I used clams, also called flower clams. If you can't buy them, you can also buy flower clams or other clams, but it's best to use my kind. They are fatter than other clams at this season.

Home cooking Private kitchen
Strawberry candied haws

The delicacies made from the beautiful strawberries🍓 are all delicious.

Snacks Dessert
Meat floss bread

Meat floss: This is the favorite food of my little boy. He loves all kinds of delicacies containing meat floss. This bread was specially ordered by the young man, and he also told me: Mom: Make more, eat some at home, and pack the rest for him to eat on the way back to work. Haha: For parents, their son’s words are edicts; asking him to eat his favorite meat floss bread is no small matter for a mom who knows how to bake; after I asked him about the time for his train ticket back to work on Sunday, I made the Chinese dough on Friday night and put it in the refrigerator to ferment. The finished product was made during the day on Saturday, and then filled with milk and packaged it, so that he would not miss a chance to go back to work early on Sunday morning; for the sake of the child, everything is worth it~~~

Baking Breakfast
Apple Jam

During the time I bought my new oven, I tried making chiffon cakes and breads, and I haven’t made any jam cake rolls yet. I wanted to try them, but I didn’t buy jam. I happened to have red Fuji apples at home, so I peeled two of them in my spare time to make apple jam myself. It’s convenient. There are no preservatives, so you can eat more safely. After making it and tasting it, it tastes good. Everyone can make this jam, and there is no need to go to the supermarket to buy it. The method is very simple, saves trouble and time, and you will know it once you make it. I guarantee you will fall in love with it. Without further ado, here is how to make it in the picture above...

Private kitchen Clear water
Hydrangea Whole Wheat Bun

I have long wanted to make this beautifully shaped bread. I continue to exert my energy in kneading the dough by hand and vow to be a chef with an iron arm. In fact, I am not as exaggerated as I said. I just feel that every time I make bread, I use this machine and that machine. After the work, I have to wash a lot of things. Anyway, the amount of dough is not large, and it is quick to knead it by yourself. You can also take the opportunity to exercise, so why not do it.

Baking children
Oil-free cocoa majesty cake

In the chiffon cake, I removed the fat and added cocoa powder. The full cocoa aroma in the mouth made the already delicious chiffon cake pique the interest of my already picky taste buds. Come on, have another piece. . . . . Haha

Baking children
Coconut Bread

Toast is a favorite of many people. It feels soft and comfortable when you tear it with your hands and eat it.

Baking Afternoon tea
Plum blossom shaped rice cake

Another uniquely shaped rice cake, beautiful, soft, glutinous and sweet, which is both a feast for the mouth and a feast for the eyes. The ingredients for this recipe are for a 10-inch plum blossom shaped round mold.

Snacks Home cooking
Toffee-flavored bread

Dabao and his father like to eat sweet bread, but I am not willing to make overly sweet bread, so sometimes I make bread that is not too sweet on the inside but decorated with sugar granules on the outside. When you taste it, you will say it is sweet, but it is not too sweet. Even if it is not sweet, the first bite will feel very sweet. Friends can try it if they like.

Baking Brown sugar
Fish flavored tofu

Learn how to cook Fish flavored tofu with Hot dishes and Vegetarian dishes.

Hot dishes Vegetarian dishes
Mung Bean Lily Tremella Soy Milk

Mung beans are sweet and cool in nature and have the effects of clearing away heat, detoxifying and diuresis. Lily has the effects of moistening dryness and relieving cough, clearing the mind and calming the nerves, and beautifying the skin. Tremella has the effects of strengthening essence, nourishing kidneys, moisturizing intestines, benefiting stomach, nourishing qi, refreshing and beautifying.

Drinks Clear water
Sweet and Sour Pork Ribs

Learn how to cook Sweet and Sour Pork Ribs with Hot dishes and Home cooking.

Hot dishes Home cooking
Spicy oil tofu

The fried tofu is fried in this way. The fried tofu retains its moisture, and you can't help but eat it as soon as it comes out of the pan! The original taste tastes great,

Hot dishes Home cooking
Homemade kiwi gummies

Kiwi fruit has a sweet and sour taste and is cold in nature. It has the effects of promoting body fluids and relieving heat, regulating middle and lower qi, quenching thirst and diuresis, and nourishing and strengthening the body. It contains thiol protease, which has the functions of beautifying the skin, improving immunity, anti-cancer, anti-aging, softening blood vessels, anti-swelling and anti-inflammatory. It has the functions of appetizing, strengthening the spleen, aiding digestion and preventing constipation. In addition, kiwi fruit also has the functions of beautifying hair and delicate skin.

Dessert children
Vegetable and multigrain egg pancakes

Zucchini, carrots, buckwheat flour, flour, eggs, vegetables and grains, try a nutritious egg pancake.

Staple food Home cooking
Soy Pot Noodles

Learn how to cook Soy Pot Noodles with Staple food and Noodles.

Staple food Noodles
Braised Chicken

Learn how to cook Braised Chicken with Hot dishes and Home cooking.

Hot dishes Home cooking
Stewed cabbage with dried eel

Learn how to cook Stewed cabbage with dried eel with Hot dishes and Home cooking.

Hot dishes Home cooking
shortbread

For shortbread, I use the method of making large puff pastry. In the original recipe, the water-oil noodles use medium-gluten flour. I don’t have this kind of flour at home. I made it with high-gluten flour and cornstarch. Dear friends, if you have all-purpose flour, use all-purpose flour. The crispy pancakes are so delicious that I can’t stop eating them.

Snacks Cake flour
Crispy Enoki Mushrooms

Learn how to cook Crispy Enoki Mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking
Three bean drinks to relieve summer heat

Learn how to cook Three bean drinks to relieve summer heat with Drinks and Black beans.

Drinks Black beans
Why is the green dough not green when using fresh Qingming grass? It turns out that I haven’t mastered this trick

Every spring, we pick a large pot of Qingming grass and put the uneaten ones in the refrigerator. If we want to eat Qingming grass, we can make it and eat it at any time. The fragrant Qingming grass is mixed with glutinous rice flour or flour. After taking a bite, we feel like we are embracing nature. Every year when it is the time to eat Qingming grass, we start to think about picking Qingming grass, and the taste buds on the tip of the tongue can't wait to taste it. At the beginning of March, I have been thinking about picking Qingming grass. It rained for several days. When the weather cleared up, our family took the bags and went to the fields to look for our favorite weeds. There were a lot of Qingming grass on the field ridges in previous years, but this year there was no sign of Qingming grass. I walked with my family towards the river and searched several places. Finally I saw Qingming grass and started to pick it. By the way, I picked the tender tips of wormwood. There was also a grass tip that I didn’t know, which tasted similar to wormwood

Snacks Qingming
Purple sweet potato two-color steamed buns

The two-color steamed buns with purple sweet potato powder not only add the nutrition and taste of purple sweet potato, but also make ordinary pasta a little more beautiful and stunning. Faced with such delicacies, both children and the elderly will eat a few more bites.

Pasta Home cooking
Custard buns

Learn how to cook Custard buns with Staple food and Pasta.

Staple food Pasta
Tofu-coated meat rolls

Learn how to cook Tofu-coated meat rolls with Hot dishes and Clear water.

Hot dishes Clear water
Broccoli Pancakes

Cabbage, called broccoli in Guangdong, is rich in vitamin C, vitamin B1, folic acid and potassium. It is also rich in vitamin U and has a good therapeutic effect on gastric ulcers. Eating it can nourish the bone marrow, moisten the internal organs, benefit the heart, strengthen the muscles and bones, and benefit the internal organs.

Staple food Home cooking
Stewed Pork Knuckles

Learn how to cook Stewed Pork Knuckles with Hot dishes and Cantonese cuisine.

Hot dishes Cantonese cuisine
Corn toast - toast with every corn kernel visible

How can this bread be so soft and fluffy? The bread is going crazy, and I am going crazy too, haha... With 250 grams of high-quality flour, the bread machine is almost over the lid when it is made, haha. Because corn is incredibly cheap recently, only 1.5 yuan per pound, and the whole family likes to eat corn. It tastes delicious no matter how you eat it, so I tried this bread and made it for the first time. Unexpectedly, the effect was surprisingly good. The texture of the bread is particularly soft, very delicate, and can be stringy. Even the little baby kept saying it was delicious after eating it. It tasted great. Mom was successful. (The baby is more than half a month old than 2 years old). I can’t write gorgeous words to express it, nor can I take beautiful pictures. If you like corn, you might want to try it according to the recipe. It’s really delicious.

Baking children
Stuffed Mushrooms

Learn how to cook Stuffed Mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking
Mushroom Beef Sauce

Make it yourself, you can see the ingredients, you can add beef as you like, it’s really affordable

Home cooking Homemade sauce
[Famous snacks in Chengdu] Delicious Egg Baked Cake

Egg baked cake is a famous snack in Chengdu~~~It started in the Qing Dynasty and has a very long history~~~ The so-called egg baked cake is actually made of eggs, flour, brown sugar, etc.~~~The recipe of egg baked cake is a bit similar to that of Dorayaki~~~ Traditional egg baked cake is fried in a pan~~~I changed the pan to an electric pan, which feels more convenient~~ The egg cake recipe uses yeast powder. If you want to use egg cake for breakfast, it is recommended to mix the batter the night before and put it in the refrigerator to ferment at low temperature overnight. You can fry eggs and bake cakes the next morning. If you don’t have enough time, ferment it for 1-2 hours in a space with a temperature above 20 degrees~~ If you need to cook in time, replace the yeast powder with aluminum-free baking powder~~~ It is very fast and can be done in less than ten minutes~~ As for the recipe of egg cake fillings, it is really diverse, sweet, salty, and fresh~~ Whether it is jam, meat floss, Laoganma, or various meat fillings~~~ They are all delicious combinations~~~

Baking Snacks
Spicy Fried Chicken Root

There are a lot of good dramas recently, and tomorrow is the weekend. Why don’t you stay at home and watch dramas while eating delicious food? I have been reluctant to eat fried food for a whole summer, but watching dramas and fried chicken roots are the best pairing. Autumn is finally here, and you can watch TV series while nibbling on chicken roots. Is the homemade spicy fried chicken root getting more and more fragrant the more you chew it, it’s more than addictive?

Hot dishes old man
Millet porridge

I bought Shandong Yimeng organic yellow millet today, which is newly launched in 2019. Unpretentious, without polishing or dyeing, it preserves the essence of millet. The rice oil is rich and nutritious. After cooking, the porridge surface will be shiny with a layer of rice oil, which is very tempting! Rice oil is also called ginseng soup. Drinking more of it has many benefits! This new millet is ground manually by local farmers and is ground and shipped immediately, so it is extremely fresh and nutritious. Because stone-milled rice has a slow speed and low temperature, it does not lose much nutrients, so it can preserve the nutrients in the outermost layer of the rice (because most vitamins and dietary fiber are in the outer layer of the rice), especially the germ.

Porridge Home cooking
Matcha Pound Cake

Pound cake, fat cake, eating too much will ensure you get fat. However, the taste and aroma are very charming, which is why we risk gaining weight to make pound cake. I bought Qinglan's matcha powder. The color of the finished product is as beautiful as spring and has a fresh smell.

Baking children
Banana rice pudding baby food, milk powder + eggs

Egg pudding made with eggs and rice, the aroma of milk is mixed with the aroma of rice and the aroma of egg. Soft and tender, sweet and delicious. Unlike ordinary pudding, it has a certain feeling of satiety. Want to add it to your meal? Yes! Making a staple food? That’s ok too! This pudding can be made not only with rice, but also with thick porridge. If you want a stronger milky flavor, just use milk to make thick porridge before making it. Reference age in months: 9M+

Dessert Home cooking
Homemade baby potatoes

A side dish to go with the meal, a quick dish.

Hot dishes Home cooking
Egg yolk cake

Su-style mooncakes are deeply loved by the public, and egg yolk cakes are even more classic among mooncakes.

Baking Afternoon tea
Red bean rice cereal

The weather is getting colder, and my skin that was originally oily has begun to tighten. At the same time, I feel that my mouth is easily dry, and I want to drink water to quench my thirst from time to time. The week is coming to the weekend soon, and I expect to sleep until I wake up naturally. Drinking a bowl of hot multi-grain rice cereal with a small snack, it feels really comfortable~~~

Soup Home cooking
Basic baguette

The most original delicious food, sugar-free and oil-free, but the taste makes people want to take another bite

Baking Clear water
Pumpkin Caterpillar Bread

The simple shape allows you to make lovely bread without the need for molds. The golden color of the pumpkin makes the bread even more beautiful. The soft bread paired with the sweet bean paste filling is really hard to love! If you like it, please give me likes and favorites. I need your support to bake 15 pieces, thank you!

Baking children
Sad jelly

Don’t worry about the jelly bought in the market. You can make good jelly that is crisp and elastic when you make it yourself. Some friends say that they can’t make it. Part of the reason is that the starch is not pure enough, and the ratio of water to powder may not be well controlled. Some people say that they can’t make it well and it has a strange smell. In fact, it may just be because you haven’t cooked it well. If you know these common reasons for failure and pay a little attention when making it yourself, you can make beautiful jelly!

Snacks Sichuan cuisine
Delicious and delicious to go with rice: braised hairtail

Learn how to cook Delicious and delicious to go with rice: braised hairtail with Hot dishes and Home cooking.

Hot dishes Home cooking
Pizza

Learn how to cook Pizza with Baking and Oven dishes.

Baking Oven dishes
【Cream Pudding】---It’s more delicious when eaten hot

For the container of caramel pudding, you can choose a glass pudding bottle, or you can choose an egg tart mold with a larger mouth, an aluminum foil cup, etc. The pudding bottle is suitable for eating directly with the cup, while the aluminum foil cup is suitable for inverting it on the plate after baking. At this time, the caramel side will be more attractive.

Dessert Good looks
Green onion egg pancake

Learn how to cook Green onion egg pancake with Staple food and Home cooking.

Staple food Home cooking
Honeydew melon buns

Melon bread is a loaf of bread that is loved by all ages. The sweetness of the crust makes this bun a whole new level.

Baking Baking powder
Baked sugar cakes

This small sugar cookie is very easy to make, and it leaves a mouthful of flavor after one bite. It is very suitable for breakfast

Staple food Pasta
Hawthorn malt tea

Barley malt has a very obvious effect of aiding digestion and lowering qi. When paired with hawthorn, it has the effects of appetizing, aiding digestion, eliminating food and eliminating bloating. It is a very economical and affordable tea. However, both malt and hawthorn have astringent effects, and pregnant and lactating women are prohibited from drinking it;

Dessert Drinks
A great post-holiday health treat--Papaya, Tremella, Wolfberry and Lotus Seed Soup

During the Spring Festival, I ate so much fish and meat that I felt so full that every part of my body seemed to be swollen, making me feel uncomfortable all over. After the holidays, life returns to normal. Let’s do a general cleaning for the body and have a delicious soup that nourishes the kidneys and moisturizes the body! Papaya can digest food and strengthen the stomach. The enzyme papaya helps digestion and can expel toxins from the body as quickly as possible. It has a therapeutic effect on indigestion. For women, papaya has the effect of breast enlargement and beauty. Tremella is rich in colloid and has a neutral nature and sweet taste. It has the effects of nourishing yin, moistening the lungs, nourishing the stomach, promoting fluid production, replenishing qi, nourishing the brain and strengthening the heart. Lotus seeds are neutral in nature and have the effects of nourishing the spleen and stopping diarrhea, replenishing the kidneys, nourishing the heart and calming the nerves. Wolfberry is a good product for nourishing the liver and kidneys and protecting the eyes. This delicious soup is perfect for eating after the holidays.

Soup Common dishes
Luo Han Guo, Snow Pear and Tremella Soup

The fog is thick and the air pollution index is off the charts. You might as well try Luo Han Guo, Snow Pear and Tremella Soup. Luo Han Guo clears the throat and lungs, relieves coughs and reduces phlegm. Drinking it as tea has the good effect of moistening and clearing the lungs. Making soup has an additional benefit, that is, no sugar is needed. Luo Han Guo is very sweet but does not produce extra calories. It can also moisten the intestines and detoxify. Tremella fungus and snow pear also have the functions of moistening the lungs, clearing the lungs, moistening the intestines and detoxifying, not to mention the beauty effects of Tremella fungus. No matter how effective it is in fighting smog, just give it a try. Anyway, it will benefit you and cause no harm. It is better than doing nothing.

Snacks Soup
Red dates, soybeans and soy milk

The red date and soybean milk is so sweet, and the cereals made by the wall breaking machine are delicious! 😄

Drinks Breakfast
Fried Lima Beans with Diced Chicken

I like to eat lima beans very much. They are powdery and do not take long to cook. They are also very suitable with meat cubes, so I buy a pack of frozen lima beans from time to time. When eating, just take them out of the refrigerator and stir-fry them directly into the pot.

Hot dishes Home cooking
Steamed rice rolls with XO sauce

Rice rolls are a famous specialty snack in Guangdong. As soon as you go out, there will always be a rice roll breakfast shop in the streets and alleys. The business is booming and there is always an endless stream of customers. As a Cantonese, I really can't get enough of this snack. It is a delicacy that you will miss if you don't eat it for a long time.

Staple food Home cooking
Cornmeal Steamed Buns

Learn how to cook Cornmeal Steamed Buns with Pasta and Home cooking.

Pasta Home cooking
Pumpkin dumplings

Pumpkin dumplings are delicious, fluffy, soft, nutritious and delicious.

Pasta Home cooking
Kitchen tips: [Make homemade snow-white lard in rice cooker]

There is actually no technical content in boiling lard. I believe everyone can do it, and everyone has a different method. One of my favorite methods is to use a rice cooker to boil lard (ahem, another rice cooker...)~~ As the saying goes, lazy people have lazy tricks. There is no other way. After all, they are all forced to do it. . . Using a rice cooker to cook lard has many benefits! You see, the first advantage of this is that you don’t have to worry about the fire, just throw the cut suet into the pot, cover the lid and press the cooking button, and then you’ll have nothing to do. . Just wait until it automatically changes to the keep-warm state, open the lid and repeat the operation once (or several times). Secondly, naturally the lard produced has a high oil yield rate and is of good quality. . It’s really snow-white and extremely clean! I remember when I was a child, my mother would cook lard at home, but the lard was a little light yellow in color. If you eat it normally, there is no problem. But if you use it to make snacks, it will inevitably affect the color and appearance of the finished product. The third point is that it is waste-free and easy to clean. Today's rice cooker inner pots generally have a non-stick coating. After boiling the lard, the little bit of base oil attached to the pot can be used directly for cooking. . When cooking rice, add a small spoonful of oil, and the cooked rice will be more fragrant! Of course, if you don’t want to keep the base oil, then cleaning is relatively convenient! Well, now that I’m done bragging, let’s talk about how to use a rice cooker to make lard! (Actually, it’s really super simple!)

Private kitchen Homemade ingredients
Corn ballast porridge

Learn how to cook Corn ballast porridge with Staple food and Porridge.

Staple food Porridge
Custard Sauce Fancy Bread

Bread has become an indispensable breakfast choice in my family. I make it almost 1 or 2 times a week, and I always change the pattern. This time I made it pure, and next time I will change it to bean paste or purple potato. Anyway, I can make whatever I want. Today, I changed it to custard sauce and red yeast powder, and used the ACA-MB500 bread machine to make a fancy large toast that is easy to make, and the effect is good----

Baking children
Purple sweet potato two-color toast

Purple sweet potato mashed toast, beautiful and delicious! Everyone, hurry up and try it~~~

Baking bread
Lard

Learn how to cook Lard with Home cooking and Private kitchen.

Home cooking Private kitchen
Oil-splashed noodles ~ Here are all the techniques for pulling noodles!

Learn how to cook Oil-splashed noodles ~ Here are all the techniques for pulling noodles! with Staple food and Noodles.

Staple food Noodles
Barbie Princess Cake

Every girl has a princess dream, dreaming that she is wearing a white gauze dress and a flower crown, standing on the grass covered with flowers. Scenes in fairy tales are difficult to exist in reality, but they exist in the hearts and dreams of every girl; Yaya's dream is to get the doll in the window, and Mom, who is capable, made a Barbie doll cake, although her decorating skills are terrible; When Yaya saw the cake, she was so happy and couldn't take her eyes off it, and was reluctant to eat it. Because the butter started to melt in the hot weather, and she couldn't sleep with her arms around her, she finally agreed with tears in her eyes that Mommy could cut the cake;

Baking Afternoon tea
【Chestnut Chicken Wings】

The chestnut chicken wings I made today are very simple and fast, and the seasonings are not complicated. Even a novice in the kitchen can make it easily

Hot dishes Common dishes
Tomato and egg soup

I have been eating tomato soup made by my mother since I was a child, and I love it very much. What she makes is not the clear soup method that everyone uses, but stir-fries the tomatoes until soft, then boils them in water, and finally thickens the soup with egg liquid and adds some coriander. I like this method very much. After I got married, I made this recipe for my husband, and he liked it very much. He said that many people put sesame oil at the end of making tomato soup, but I did this without adding sesame oil, so he liked it. There is no coriander at home today, otherwise I would add some minced coriander at the end and it would taste even better!

Soups Home cooking
Fermented bean curd meat

By the way, my first seafood meal was when my husband took me to Qingdao 20 years ago! I will remember its deliciousness from now on! In fact, my husband prefers to eat meat! Especially large pieces of meat such as braised pork, fermented bean curd pork, and Dongpo pork! I first asked my mother for advice, and then made adjustments based on my husband’s feedback. Gradually, I was able to make braised pork with rich red sauce! As we age, my family begins to eat less meat for the sake of health! I will only do it once if strongly requested! I was lucky enough to participate in the competition and win a Jiesai automatic cooking pot. I used it to make bean curd pork to satisfy my craving today!

Hot dishes Home cooking
Grilled Prawns with Tomato Sauce and Bacon

The prawns are wrapped in bacon and grilled, then topped with a sweet and sour tomato sauce. It is served with wine and rice, and is suitable for all ages. It is especially loved by children. Safe and additive-free Heinz tomato products are the first choice.

Baking Hot dishes
Super Simple Orleans Grilled Chicken Thighs (Oil-Free Air Frying Oven Version)✅

Children love to eat it, and it is simple to make. The Cass air fryer oven is very convenient, and even a novice can make it easily.

BBQ Oven dishes
[Jujube-flavored brown sugar toast] --- Replenishes qi and blood, strengthens the spleen and stomach

I like to use bread for breakfast, not only because of its health and energy, but also because it is versatile and can be made sweet or light. If your children don’t like vegetables, you can add vegetables to bread. If your children don’t like whole grains, you can add whole grains to bread, which can easily make our breakfast more nutritious. In this cold season, I like to make jujube-flavored brown sugar toast. The distinct jujube meat is rich in flavor, coupled with the unique fragrance of brown sugar, which makes my family and I particularly like it. While enjoying the delicious food, it can also replenish qi and blood, strengthen the spleen and stomach, which is especially suitable for cold winters like this.

Baking children
Spiced Pork Liver

Learn how to cook Spiced Pork Liver with Cold dishes and Home cooking.

Cold dishes Home cooking
Hand-painted fondant cake--Concubine

I have always been particularly fond of Chinese paintings, and I always wondered what kind of beauty it would be if Zhongdun’s Chinese paintings could be integrated into Western fondant cakes.

Baking cake
Old Beijing Fried Sauce

It’s been a long time since I’ve had fried noodles. To be precise, I haven’t had authentic fried noodles. I went to Putuo Mountain with my friends last month. There was nothing good to eat on the mountain, so I was starving until we came down the mountain in the afternoon. I was so happy when I saw a Yonghe Soybean Milk shop that I ordered a bowl of fried noodles to satisfy my hunger. At that time, I thought the noodles were so delicious that I could eat two more bowls. Of course, the portion was small, and I don’t admit that I have a big appetite. . . After returning home, I was craving for noodles with soybean paste. I tried two restaurants and they were terrible. One of them even had sesame sauce on them. Forget it, just do it yourself. Hence the fried sauce today. Of course, even if it is served with rice, it is also a great addition to meals. . If I had to describe it, it would be so delicious. . .

Home cooking Homemade sauce
Chestnut Paste with White Skin

I really like all kinds of snacks made with chestnut puree, especially this chestnut paste cake. Thousand-layer meringue is as thin as a cicada's wing and can be broken by a blow. The homemade chestnut puree is sweet but not greasy. One bite is full of happiness. The taste is beyond comparison with many other products on the market. I don't like the special smell of lard, so I used butter instead of lard, and the shortening effect is also very good. Sweet shortbread, paired with a cup of slightly bitter coffee, is the perfect choice for afternoon tea.

Baking Afternoon tea
Clear chestnut and pork ribs soup

The Little Bear split-type electric clay cooker has a capacity of 3L, which is enough to handle the amount of soup for a family of 6. The pot is thick and not easy to crack after repeated cooking. The pot lid has large air holes and can dissipate heat in a timely manner. The soup will not overflow, so you can leave it at ease and let it cook on its own. Before lunch, use the scheduled soup function to put in the soup ingredients. When you wake up from a nap, the Laohuo soup has been quietly cooked. The soup produced after these 2 hours of cooking is as good as the old fire soup cooked over an open fire. The color and taste are comparable to the open fire soup. You can tell the taste of this soup just by looking at the food of our children. They gulped down the two bowls that were photographed and asked for more. I can’t stop loving it. Thank you Bear Electric.

Soups Soup
Steamed apple

People with bad gastrointestinal problems can try steaming apples. The effects of steamed apples are: they can stop diarrhea, detoxify, and aid digestion

Snacks Apple
Fish ball soup

Fish ball soup is a soup made with fish as the main ingredient. The taste will vary depending on the type of fish used in its preparation. Fresh fish balls not only maintain the nutrition of the fish itself, but also have toughness and refreshing taste that fish meat does not have. The color is white, elastic, and the meat is tender and delicious.

Soups old man
【Pork belly roasted with potatoes】——The simplest home-cooked dish

Potatoes are loved by both adults and children. Cold weather is the season for fat storage. Eat some pork belly to make it grow longer. It can withstand no matter how cold it is. Eat and lose weight. . . . . . .

Hot dishes Home cooking
Crispy fried lotus root box

When entertaining friends during the Chinese New Year and festivals, there is a dish that is both homely and very popular, and that is fried lotus root. Speaking of fried lotus root, in my memory, only during the Chinese New Year would my family have a big pot of fried lotus root. Relatives and friends come to visit and stay for a meal, and the fried lotus root on the plate is a good thing. The reason was that supplies were scarce at that time and not as abundant as they are now. Peel and slice the white lotus root, add the prepared meat filling in the middle, then wrap it in batter and fry it in oil. It is really fragrant. The skin is soft and soft, the lotus root is fragrant and crispy, and the pork filling is fragrant. Even if you eat sea cucumber and abalone all day long, you can eat several at one time.

Hot dishes Home cooking
Love Fried Noodles

Instant noodles are delicious, simple, convenient and fast staple food. Children always like to eat them. Add some bacon and broccoli to make them more nutritious. And using a mold to fry it into a heart shape, it is a gorgeous transformation of instant noodles.

Staple food Pasta
Cantonese style beef ribs

The beef short bones made this time are still inseparable from onions. They also add Zhuhou sauce, which is popular among Cantonese people, which is very spicy. Soy sauce paste is used instead of light soy sauce, which makes the taste thicker. In fact, without it, it is just a few seasonings. You can make it how you like. There is no certain formula or secret recipe.

Hot dishes Home cooking
Polenta

Today's healthy eating rules advocate eating more whole grains. Sweet potatoes and corn are also very easy to purchase, so they have become frequent guests on the dining table. Today I recommend a polenta that every household will make. It is simple, delicious, and nutritious. Very beneficial to children's gastrointestinal digestion and absorption.

Porridge Clear water
Matcha Red Bean Toast

I’m so happy since I got the Patriot bread machine. I don’t have to go to the cake shop, and I don’t have to stretch my arms to knead the dough. I just throw the ingredients into the bread machine, select the program, and after three hours, I can eat fragrant bread, which is soft, delicious, nutritious and healthy! This time I used newly bought matcha powder, but it still wasn’t the ideal color. After baking, it turned out to be earthy and khaki, which didn’t look good at all. Fortunately, I added homemade red bean paste to add a lot of texture to the toast. It’s great for breakfast!

Baking children
【Almond Cream Prune Pie】

The skin of prunes is purple-black and the flesh is amber, which looks quite attractive. Prunes have a fragrant smell, thick flesh, and sweet and sour taste. Fresh prunes are rich in iron, phosphorus, potassium and other minerals, as well as vitamin A and a large amount of fiber, but do not contain fat and cholesterol. Therefore, prunes are a very delicious and healthy fruit. They have many benefits for the elderly and children. Usually sweet and sour fruits, such as apples, peaches, oranges, etc., are very suitable for making snacks! Through their catalysis, they can not only give the food the fresh aroma of fruits, but also neutralize the greasy feeling of butter. Prunes are no exception. For today’s almond cream prune pie, I used Kojima Rumi’s universal tart crust recipe. The filling is simply almond cream made from almond flour and butter, and is dotted with sliced fresh prunes in the middle. It’s not complicated to make and quite satisfying to eat! ! The outer skin is crispy and flaky, it’s so delicious! The filling is rich and mellow, and paired with the sweet and sour taste of the prunes, it’s a perfect match! A delicious snack recommended by five stars! (The following quantities can make two pies with a diameter of 17~18cm)

Baking Almond flour
Sesame balls

Sesame dumplings are one of the old-fashioned snacks in Tianjin. There may be other places, but they are called differently. Next, I will share with you how to make this traditional Tianjin snack.

Staple food Home cooking
Homemade Blueberry Sauce

The blueberry planting base in Jiaonan, Qingdao has really made a great contribution to the people of the island city. The noble fruit is really cheap now, with prices ranging from 20 yuan to 40 or 50 yuan per pound. Compared with the soaring prices, it is very affordable. Finally, you can use it to make jam.

Dessert Homemade ingredients
Black sesame egg pancake

Learn how to cook Black sesame egg pancake with Staple food and Home cooking.

Staple food Home cooking
Italian spaghetti

I’m too lazy to cook a lot of dishes when I’m alone. Making hollow noodles is simple and hassle-free, and it’s also very nutritious. The most important thing is that it’s quite delicious. Let’s try it together

Staple food Home cooking
Roasted pork with mixed mushrooms

When my friend returned to his hometown in Northeast China, he brought me a lot of wild mushrooms for his own cooking. He put them in the refrigerator and forgot to eat them. There are several kinds, including shiitake mushrooms, hazel mushrooms, oil mushrooms, and many other mushrooms that cannot be named. I randomly picked some mushrooms and pork belly and stewed them in a pot. The taste was indescribably fresh.

Hot dishes Home cooking
Fresh meat wontons

The fresh meat wontons are delicious. Isn't it convenient to pack some and freeze them in the refrigerator when you have time? It will be convenient to cook them when you eat them.

Staple food Home cooking
Braised Lamb Chops with Cordyceps Flower and Jujube

Winter is a good time to take supplements. Fatty uses cordyceps flowers and jujubes to make soup with lamb chops. The fresh soup is very suitable for women and children.

Hot dishes Home cooking
Original pancake

The original pancakes have a soft and chewy texture and are suitable for eating with various dishes. Suitable for all ages, loved by the whole family😇

Staple food Home cooking
Kidney bean paste

Kidney bean paste is white bean paste. Because its aroma and flavor are light and thin, it is suitable for use with other ingredients to make fillings of various flavors. Therefore, kidney bean paste is also called basic bean paste.

Dessert Clear water
Oat toast

For oatmeal toast, I didn't simply knead the oats and toast together. Instead, I fried the oats and rolled them into the toast when shaping the bread. The fried oats have a strong wheat aroma and a crisper texture. Oats are rich in nutrients and fiber. Adding oats to staple bread increases the nutrition and taste of toast.

Baking Breakfast
Braised lamb shank with carrots

Winter is one of the best seasons to eat mutton. Mutton is more tender than pork and contains less fat and cholesterol than pork and beef. Eating it in winter can have the dual effects of tonic and cold protection. Eating mutton regularly in cold winter can replenish qi, promote blood circulation, and enhance the ability to keep out the cold. Mutton can also increase digestive enzymes, protect the stomach wall, and help digestion.

Hot dishes Common dishes
Fish-flavored shredded pork

Learn how to cook Fish-flavored shredded pork with Hot dishes and Home cooking.

Hot dishes Home cooking
[Fish-flavored eggplant stew] The killer dish of rice

Yesterday, a student said: Teacher, why is the food you cook so good? My mouth is watering just by looking at it. Have you ever learned to be a chef? I smiled and said: I came to Gourmet World to learn. There are many masters on this website. Home cooking is enough for me to learn. I still remember when I first got married, I cooked the rice and cooked it raw. The fried vegetables were inedible. My mother was very worried about me and asked me what I would do if I had children. I couldn’t eat out all the time! In just two or three years, I went from knowing nothing about cooking to being able to cook some delicious family dishes and banquet dishes. My husband’s colleagues are all envious and say that it’s great to have a wife who can cook. To be honest, most of the people my age around me can’t do it. Basically, we go to my mother-in-law’s house or my mother’s house to eat. We are the only ones who cook every meal by ourselves. But seeing my husband and baby eating happily makes it worth it. Fish-flavored tomato pot is one of the most photographed items on my dining table. Every time I make it, it is eaten up. Watching the two men eating it makes me feel full of happiness

Hot dishes Home cooking
Orleans Grilled Wings

Delicious food that both adults and children will love is here! ! ! Chicken wings are everyone's favorite, especially women and children. They taste delicious no matter how you cook them. I made Coke chicken wings some time ago, but I always felt that adding Coke was really unhealthy. My kid has recently become obsessed with grilled wings, and even eats Orleans-flavored ones. The ones sold outside are also quite expensive. As a housewife, this is difficult for me. I made it myself. What's the problem? As a result, both adults and children praised the deliciousness. Some friends here will say, aren’t you grilling the wings? We don’t have an oven or anything like that at home, so don’t worry, you can still eat it. Before there were ovens and fryers, this method was used by my mother: frying the marinated chicken wings in a frying pan or electric pan is just as delicious and fast. If you want to save trouble, use a microwave oven. If you don’t believe it, we will find a way if we don’t have all the tools, but it still tastes great!

Hot dishes Home cooking
Pastry egg tart

Pastry egg tarts are crispy on the outside and fragrant on the inside. They are one of my favorite desserts....

Baking Animal whipping cream
Red Bean and Pumpkin Ball Soup

Red beans are rich in nutrients such as iron, protein, and B vitamins. They are diuretic, detoxifying, replenishing blood, and promoting blood circulation. They are very effective for weak Qi and blood, and are a good product for replenishing blood. In the cold winter, the sweet and rich red bean soup and the soft and glutinous dumplings are cooked together. It is a good choice for breakfast.

Soups Soup
The crisp and refreshing taste of the Purple Dream series - purple lotus root soaked in juice

This lotus root slice is not as red as the rouge lotus root, it is just faintly purple. Purple is elegant and noble, just like the world in fairy tales and dreams. It's one of my favorite colors. Um. . It seems that I have talked a lot of nonsense, so now I will teach you how to do it.

Vegetarian dishes Clear water
Garlic hairtail fish

Hairtail is one of the most common sea fish on people’s tables. It has fewer thorns, less fishy smell, and the meat is plump and delicious. It’s delicious no matter how you cook it. Fatty uses a garlic-flavored technique to prepare hairtail, which tastes very delicious.

Snacks Home cooking
Fennel and Mint Pancakes

The fennel is clearly visible in the cake, and when you take a bite, it is soft and waxy, and the light mint flavor wafts out, making you feel a little cool. The fragrance of mint is refreshing and it is also a good food for seasoning. Fennel and mint soft pancakes, let your family spend a wonderful day in nutrition and health.

Staple food Pasta
Silver wire roll

Pastry is not difficult, and I, a southern girl, fall in love with it more and more.

Staple food Pasta
Peanut Red Date Soy Milk

Health-preserving effects: Red dates and peanuts are foods with the same medicinal properties and can replenish blood. Most modern women suffer from poor mood due to the high pressure of life and work, resulting in qi stagnation and blood waste, irregular menstruation, and ultimately lowers the probability of pregnancy. It is more appropriate to eat more peanuts and red dates. This soy milk made from red dates, peanuts and soybeans can not only nourish and replenish blood, but also stop bleeding. It is most suitable for weak bleeding patients. It is also suitable for those who are thin and are afraid of cold.

Drinks Breakfast
Peppermint Egg Pancake

Mint, whose native name is Yindancao, is a pungent and cool diaphoretic and antipyretic medicine that can treat influenza, headaches, red eyes, body heat, throat and gum swelling and pain. External use can treat neuralgia, itchy skin, rashes and eczema. Usually, mint is used instead of tea to clear the mind and improve eyesight. The mint harvested in the light shed greenhouse is also a fresh vegetable on the Spring Festival table. Refreshing and delicious. This mint egg pancake has a light mint aroma, which is very refreshing and delicious.

Staple food Pasta
Black Bean Natto

Natto is made from soybeans through the fermentation of Natto bacteria (Bacillus subtilis). It is sticky and not only retains the nutritional value of soybeans, is rich in vitamin K2, and improves the digestion and absorption rate of protein. More importantly, the fermentation process produces a variety of physiologically active substances, which have the health-care function of dissolving fibrin in the body and regulating physiological functions.

Snacks old man
Pumpkin chocolate mousse (with caramel glaze)

The fragrance of coconut milk, the richness of chocolate and the sweet pumpkin mousse create a rich and delicious taste! The khaki-colored caramel glaze also greatly enhances the appearance of the mousse, making it instantly high-end! The glaze in the recipe goes well with a variety of mousses!

Baking Clear water
Small meal package

Today I want to introduce to you the one-step fermentation method. Usually, when making bread, there will be one and two rises, which is the second fermentation. The second fermentation takes a lot of time. Now it only needs to be fermented once. The resulting bread is as soft and stringy and elastic, and the time is shortened by half. If you are excited after hearing this, come and find out about it.

Baking Breakfast
Fried Osmanthus Rice Cake

The purely handmade rice cakes brought back from Jiangxi are stir-fried with sugared osmanthus made using local methods. They are really soft, fragrant and chewy.

Hot dishes children
Grilled Chicken Wings with Hot Sauce

I rarely eat chili sauce because I can't tolerate spicy food at all, but this time I used chili sauce to grill chicken wings. The spiciness is really just right. You might as well give it a try.

Hot dishes Home cooking
Adenophora, Polygonatum odoratum, and Chenpi drink

Learn how to cook Adenophora, Polygonatum odoratum, and Chenpi drink with Drinks and Adenophora.

Drinks Adenophora
Grilled winter melon

This braised winter melon is a dish that my mother often cooked for us three sisters when we were young. We didn’t eat meat dishes much at that time, but I always felt that the winter melon cooked by my mother tasted as delicious as meat. Therefore, the scene of my mother cooking winter melon is so clear in my mind, and now I often cook it for my husband and son! If you want to know more about the food making process with pictures and texts, you can follow the WeChat public account Ning You Tao, where new recipes will be released every week!

Hot dishes Vegetarian dishes
Condensed milk honeycomb cake

Honeycomb cake is not as demanding as other cakes, and the eggs do not need to be beaten, because after adding honey and baking at high temperature, the color turns to brown sugar color, and the internal honeycomb structure tastes delicious

Baking Cake flour
Freshly squeezed corn juice

Learn how to cook Freshly squeezed corn juice with Drinks and Pregnant women.

Drinks Pregnant women
Beef and Onion Pie

During the Mid-Autumn Festival, everyone is eating mooncakes. My family ate all the mooncakes some time ago and I really don’t want to eat them. However, we always have to adapt to the occasion during festivals. It’s not a moon cake, but it’s also a cake~

Staple food Pasta
Golden Pumpkin Porridge

Learn how to cook Golden Pumpkin Porridge with Porridge and Clear water.

Porridge Clear water
Milk toast bread

Now I am addicted to making bread. I made another one today. I spent a long time and finally got it out of the oven

Baking children
Electric stew pot version of sweet potato, red bean and peanut porridge

Porridge, one of the traditional breakfasts in China. I don’t know when I started to develop the habit of drinking porridge in the morning. No matter it is winter or summer, a bowl of porridge in the morning makes me feel very comfortable even if my body is sweating. After a night of consumption, the human body should replenish water in the morning. Drinking porridge can not only increase the body's water content, but also replenish the nutrients needed by the body, so that you will have a full spirit for work and study in the morning.

Porridge Home cooking
Green onion fried pancakes

Today I will make a scallion pancake that is crispy on the outside and soft on the inside. It goes well with soy milk or egg soup.

Snacks Breakfast
Red bean, barley, tangerine peel soup

This soup has certain health effects. It is better at removing dampness and strengthening the spleen. It also tastes rich in the aroma of tangerine peel. It is not complicated at all to make.

Soups Soup
Home kitchen fried dough sticks

Fried dough sticks are one of the traditional breakfast dishes in northern China. They are long in shape, hollow and crispy on the outside, and taste very tough. They are usually eaten with soy milk, porridge, etc. In recent years, there have been reports of various additions to fried dough sticks and the repeated use of low-quality oil, and people have begun to dilute their favor for fried dough sticks. But my greedy mind still reminds me of the sesame oil giant fruit I used when I was a kid. I tried making half a pound of noodles today, and it was quite successful. I quickly made the recipe and shared it with everyone in my home kitchen.

Snacks Home cooking
Purple sweet potato soy milk

Learn how to cook Purple sweet potato soy milk with Drinks and Breakfast.

Drinks Breakfast
Pumpkin rice

I bought a few small pumpkins, some also called pumpkins, so I made rice and pumpkin rice

Staple food Home cooking
Sanbao Tacos

Cornmeal, green beans, and carrots are added to the cornmeal, which is called the Three Treasures. Paired with bacon and chives, it is fried in a pan until crispy on the outside and tender on the inside. It is very sweet and delicious, very suitable for breakfast, and also suitable for children——

Staple food Pasta
Scallion oil crispy biscuits

Today's scallion oil crispy biscuits are made according to Jun's recipe, but I don't like the taste of butter, so I replaced the butter in the original recipe with lard. However, the shortening effect of lard is still quite good. It tastes very fluffy and crispy, with a strong onion flavor. It is a very good snack. Friends who like it may wish to try it!

Baking children
Claypot rice--a simple and irresistible delicious temptation

Learn how to cook Claypot rice--a simple and irresistible delicious temptation with Staple food and Home cooking.

Staple food Home cooking
[Changde] Green Bean and Meat Pie

The Spring Festival is coming soon. Do you need their consent before the guests can eat well? I heard my father Niu tell me about the relatives in the family, and I will continue to make buns or pies for you this year. Thanks to my family for accompanying me all the way, which makes me stronger and stronger.

Staple food Pasta
Zucchini and Clam Pancakes

The filling of zucchini and clam meat is completely different from the filling of chives.

Staple food Pasta
Home-style stir-fry

Learn how to cook Home-style stir-fry with Hot dishes and Home cooking.

Hot dishes Home cooking
Applesauce

I received the new Dongling DL-TM018 bread machine just in time for apple season. Apples are sweet, big, cheap and fresh. I put together a box of apples with a friend before and thought about making some candied apples, but there were still a lot of them, so I made more applesauce and used a bread machine to make the applesauce. It is really easy to make applesauce. You don't have to worry about frying it. It would be better if you have a breaker. It can directly absorb the moisture of the apples without adding water, which saves a lot of time.

Dessert children
Green onion cookies

This cookie is low in sugar and butter, and has a rich chive flavor that's very delicious.

Baking Cookies
Homemade invert syrup

Invert syrup is one of the essential ingredients for making Cantonese-style mooncakes. Since I learned how to make it, I have never bought it again. Seeing that the Mid-Autumn Festival is coming soon, the ingredients for making mooncakes have to be prepared in advance, so I have been busy boiling several pots of syrup in the past two days. In fact, making syrup is very simple. You only need three ingredients: sugar, water and lemon. Boil the sugar to the right level. Moreover, the syrup you make yourself is much more fragrant than the ones you buy. Because the syrup is rich in sugar, it can be stored for a long time without crystallization. Even if you make too much, it can be used in the second year without causing waste.

Dessert Homemade ingredients
Cornmeal steamed cake

After eating white flour steamed buns for a while, I wanted to change my taste and eat something wholesome and healthy. Cornmeal steamed cake is not only soft, but also has the fragrance of cornmeal. If you want to eat it, try it now.

Staple food Home cooking
Stir-fried Pork Belly with Black Chicken Fir Mushrooms

I often eat this black-skinned colin fungus in restaurants here, but I have never seen one for sale. This time I saw it on Taocai Cai, it cost 5 yuan for 100 grams, so I quickly bought one. Frankly speaking, it is not as delicious as the chicken fungus I picked myself. I will never buy it again.

Hot dishes Home cooking
Strawberry Daifuku

This is another strawberry series of delicacies. Strawberries are perfect whether eaten directly or used as desserts. Strawberry Daifuku is actually attracted by the appearance. Of course, the connotation must be there. The sweet bean paste with Q-bomb skin and juicy strawberries give you multiple tastes and enjoyment in one bite. I like the recipe of the skin used this time. The Q-bomb skin is not very sticky. It is better to refrigerate or freeze the bean paste filling before operating it. The best strawberry daifuku should be eaten on the same day and not left overnight

Dessert children
Rice cake

To be honest, I have never eaten rice cakes since I was a child, and my mother has never made them. But when I grew up, I always saw them sold in supermarkets, and I always saw other friends posting about them in the group. I was curious about what they tasted, so I bought the pre-mixed powder and gave it a try! It turns out that the taste is a bit chewy, sweet and slightly rice-flavored, not bad! You can give it a try. It just doesn’t taste good when it’s cold, so make it less often, and make it while it’s hot every time you want to eat it.

Snacks old man
Purple Sweet Potato Cheese Toast

Purple Sweet Potato Cheese Toast: It has a strong cheese flavor~the first time I tried it. The previous article was not good enough, so I will add some steps, please forgive me. In the first step of kneading and rolling the noodles, I didn’t have my hands free to take pictures. Soft bread does not necessarily have to be high in oil or sugar to make delicious bread. The most common recipe and the most common method can make delicious bread. Add your favorite dried fruits. The precise proportion of ingredients is the key to making good bread.

Baking Butter
Xiami vermicelli

It’s New Year again! Let’s eat this again!

Hot dishes Clear water
Soy milk bread

Today I made a plate of delicious soymilk bread. This compact soymilk machine is really suitable. The soymilk made at one time is just enough to make a baking pan of bread. The soymilk is smooth and smooth without bean residue. It tastes very good. It does not need to be filtered, and the bread is also very good.

Baking Breakfast
Small Pai Bao

I made too many rice dumplings at once. These days, it’s almost all rice dumplings in the morning, and rice at noon. I miss the taste of wheat... Yesterday, the temperature in Shanghai was said to have exceeded 30 degrees. Finally, I don’t have to worry about taking too long to ferment the dough and produce too much water to make bread with bad taste. At noon, when it’s the hottest time, I made a bread without saying a word~ The recipe is relatively simple, but it’s really delicious!

Baking children
Fresh shrimps and slivers

It’s been a long time since I’ve eaten pulled strips. I suddenly got cravings today, so I kneaded some noodles to make them. The pulled strips taste smooth and chewy. They have a different texture than the dry noodles and wet noodles bought in the market. They are also much more flexible than hand-rolled noodles. The method of pulling strips is very simple, as long as you know how to knead them. Just make noodles. The main thing is kneading and waking up the noodles. There is no other difficulty. Friends who like to eat noodles can try this method. It will be very convenient to eat noodles in the future. As the weather gets colder, you can knead the noodles one night in advance and you can have hot noodles the next morning.

Staple food Home cooking
Shredded Pork Chicken, Fructus Mushrooms, Fragrant Rice Noodles Mixed with Corn Noodles

Learn how to cook Shredded Pork Chicken, Fructus Mushrooms, Fragrant Rice Noodles Mixed with Corn Noodles with Noodles and Clear water.

Noodles Clear water
Whole grain paste

Learn how to cook Whole grain paste with Drinks and Soup.

Drinks Soup
Tiger pepper

Learn how to cook Tiger pepper with Hot dishes and Home cooking.

Hot dishes Home cooking
I can tell you everything I know: [Double-color circle spiral cake]

Thousand-layer pastry is one of the most typical examples of the use of fat in baked snacks. Chinese puff pastry mostly uses lard. Compared with butter, lard has better ductility, the puff pastry produced has better shortening effect, and there is generally no risk of oil leakage during operation. So, I’d better practice my skills with Chinese puff pastry first~~ There are two ways to make Chinese puff pastry: large puff pastry and small puff pastry. I generally like small puff pastries. Although it is more troublesome, the final product is better. And if you make your own puff pastry, the portion is generally not too big. It’s not that hard to use small puff puffs~~ This time I added some colors to the puff pastry. The green one is matcha powder (try to choose better matcha powder so that it will not change color during baking and will not dye the white oil crust). The red one is red yeast powder. The filling is coconut cranberry filling and the lard is boiled by myself. In fact, this kind of spiral pastry is a relatively difficult type of Chinese pastry. Improper operation during the rolling process of puff pastry may result in mixed puff pastry, and the final product will not have obvious layering. The final product will naturally be unsightly, and the texture will be hard and dry. So I want to share my pastry-making experience with everyone, as a record for myself! Also, the recipe for puff pastry comes from the heroine Sensen. This recipe is very good, the oily skin is not dry and easy to spread, and the final shortening effect is also very good, thank you very much! (The following quantities can make 16 spiral puff pastries of about 50g, A is the dough material, B is the puff pastry material, and C is the filling)

Baking Butter
【Liaoning】Private garlic rice sausage

In my hometown of Benxi, there is a kind of sausage, which we call noodle sausage, also called powder sausage. It is especially popular with everyone. The difference between it and sausage and air-dried sausage is that it has more starch, so we call it noodle sausage or powder sausage. I have been making sausages for many years. My comrades at work have learned to make various sausages and luncheon meats from me. Today I will share with you a simple homemade garlic sausage. If you like it, check it out:

Cold dishes Home cooking
Stewed Pork Bones with Soybeans and Red Dates

The efficacy and role of soybeans in reducing the symptoms of menopausal syndrome in women. Soy isoflavones are phytoestrogens that are similar in structure to estrogen and have estrogenic activity. They delay the aging of female cells, maintain elasticity of the skin, nourish the skin, reduce bone loss, promote bone formation, lower blood lipids, etc. 2. Prevent vascular sclerosis, prevent cardiovascular disease, and protect the heart. The lecithin in soybeans also has the effect of preventing excessive fat accumulation in the liver, thereby effectively preventing and treating fatty liver caused by obesity. 3. Make your mind smart. Eating more soybeans in moderation can also effectively prevent Alzheimer’s disease. Moreover, soybeans also contain a substance called sterol, which can effectively increase nerve function and thus promote its vitality. 4. Lowering blood sugar and lipids: Soybeans contain a substance that inhibits pancreatic enzymes and has a therapeutic effect on diabetes. The saponins contained in soybeans have obvious blood-lipid-lowering effects and can inhibit weight gain. 6. Whitening and skin care can effectively improve skin aging and also relieve menopausal syndrome. At the same time, experiments by Japanese researchers found that the linoleic acid contained in soybeans can effectively prevent the synthesis of melanin in skin cells. 7. Prevent cancer. It has the effect of preventing the occurrence of cancer. It has a certain inhibitory effect on different cancers. Especially for breast cancer, its inhibitory effect is the most obvious. 8. Reduce blood lipids. The plant sterols in soybeans also have the effect of lowering blood cholesterol. After entering the intestine, they can compete with cholesterol, thereby reducing cholesterol absorption. But while reducing bad cholesterol in the blood, it does not affect the good cholesterol in the blood. 9. Enhance the body's immune function. Soybeans are rich in protein and contain a variety of essential amino acids, which can improve the body's immunity. Nutritional value of soybeans 1. Soybeans contain about 40% protein, which is comparable to animal protein in both quantity and quality. The protein content of 500 grams of soybeans is equivalent to 1500 grams of eggs, or 6000 grams of milk, or 1000 grams of lean pork, so soybeans are known as plant meat and green dairy cows. 2. Soybean protein contains a relatively complete range of essential amino acids, especially rich in lysine, which just makes up for the lack of lysine in cereals. The methionine lacking in soybeans can be supplemented by cereals. 3. The fat content of soybeans is 18-20%, ranking first among beans, with an oil yield of 20%. In addition, soybeans are superior to animal fats in that they contain less cholesterol and are rich in linoleic acid and linoleic acid. These unsaturated fatty acids enable soybeans to lower cholesterol. They also contain more lecithin, which is of great significance to the development of the nervous system. 4. Contains inorganic salts such as potassium and sodium, certain essential trace elements, daidzein (including genistein), genistein and soybean saponin that are isoflavones. Although dried soybeans do not contain vitamin C, they can produce vitamin C after germination. They can be supplemented during the off-season of vegetables. In addition, soybeans also contain vitamins A, B, D, E and minerals such as calcium, phosphorus and iron. 5. Various soy products after processing soybeans not only have high protein content, but also contain a variety of essential amino acids that cannot be synthesized by the human body. The protein digestibility of tofu among the cholesterol content is as high as 95%, making it an ideal tonic dietary product. It should be noted that raw soybeans contain antitrypsin factors, which affect the body's absorption of nutrients in soybeans. Therefore, when eating soybeans and soy foods, the cooking time should be longer than that of ordinary foods. High temperatures are used to destroy these factors and increase the nutritional value of soy protein.

Hot dishes Candied dates
Caramel pudding

Eggs are inseparable from our food. If there were no eggs, there would be almost no baking. How much food would be missing in the world? Haha, you are thinking too far. Egg pudding is a small dessert that is very suitable for children. It is nutritious and delicious. The ingredients are also very simple, milk, sugar, eggs. Of course, the eggs must be fresh

Drinks children
Spicy rolled purple cabbage

Everyone knows the nutritional value of purple cabbage, but most people eat it mixed with it. Let’s make a new combination of glutinous rice and purple cabbage.

Staple food Home cooking
Homemade tofu curd

I have made it three times, but the ones I made before were too tender and shapeless. This time I finally succeeded, I’m so happy😄

Home cooking Private kitchen
Mushrooms and green vegetables

Simple and quick home cooking.

Hot dishes Home cooking
Cream pastry puffs

Crispy puff skin, paired with sweet and rich whipped cream, one bite will satisfy your taste buds and you can't help but fall in love with it! The Changdi CR32KEA oven used this time is different from ordinary ovens. This oven does not have a lower heating tube, only an upper tube, and a large rear cyclone fan. The hot air inside the oven is more evenly distributed. Another advantage is that it can bake on two levels at the same time, which is especially suitable for families who like to bake.

Baking Butter
Korean grilled steamed buns

For a while, the aroma of honey snack buns (also called Korean grilled steamed buns) can be smelled in the streets and alleys~~~ Golden color, glossy with honey water, crispy bottom, white and soft texture inside~~ Its tempting sweet smell is everywhere~~~ It is called honey snack buns, also called Korean grilled steamed buns~~~ No matter which name, I believe you have heard it~~ Baking enthusiasts must try this bread that is so popular in the streets~~ It will definitely become your home travel item~~(*^__^*)......

Baking children
Milky Toast

The soft little toasts are delicious with jam or turned into burgers.

Baking children
Salt and pepper rolls

The fluffy flower rolls, the spiced flavor, and the Chinese pastries are equally charming.

Staple food Home cooking
Canned yellow peach

When I was out playing, I passed by an orchard where you could pick fresh peaches, and I took my kids to experience it. I picked a lot of yellow peaches. Although they were a little more expensive than what I usually buy, the fun I gained from them is something that no amount of money can buy. What's more, the yellow peach is really sweet and delicious! On weekends, I will make some delicious and healthy canned yellow peaches with my kids, put them in the refrigerator to chill, watch animations together, and eat the cool, sour and sweet cans. Such days are really delicious

Dessert Afternoon tea
Cranberry Bread

The sour and sweet cranberries give this ordinary bread a new taste and highlight. Come and do it with me.

Baking Bread flour
Black sesame and multigrain paste

In modern society, life is fast-paced and stressful. Gray hair will grow prematurely. Relieving stress is one aspect. You can also use food supplements to alleviate conflicts. Use ten-grain rice, which is mostly black food, and beat it with black sesame seeds into a paste. It is simple and convenient.

Porridge Home cooking
Huasu

I have always thought this flower cake is extremely beautiful, and I finally pulled the weeds today. The first time I made this flower cake, I used bean paste filling and added a spoonful of rose sauce. It tasted fragrant, sweet and delicious, and it felt like the flower cake and bean paste cake were combined into one.

pastries Clear water
Homemade bubble milk tea

Milk tea is a very common drink in daily life and is very popular among people. The main ingredients are tea leaves and appropriate amount of milk. Not only is it easy to operate and tastes good, it also has many benefits. Milk tea can remove greasiness, aid digestion, refresh the mind, diuretic and detoxify, and eliminate fatigue. It is also suitable for patients with acute and chronic enteritis, gastritis, and duodenal ulcer. It can also play a detoxifying role in people poisoned by alcohol and narcotic drugs.

Drinks Afternoon tea
Boil lard

Many Chinese pastries use lard, and Chinese medicine believes that lard has the functions of tonifying deficiency, moistening dryness, and detoxifying, and can treat dryness of internal organs, difficulty in defecation, dry cough, and chapped skin.

Private kitchen Clear water
Brown sugar and multigrain porridge

It’s time to eat some whole grains in autumn. Today I used a breaker to make a multigrain porridge. It tastes great. Finally, I seasoned it with brown sugar and wolfberry to make the porridge even more attractive.

Porridge old man
Fried small sea fish

Learn how to cook Fried small sea fish with Hot dishes and Home cooking.

Hot dishes Home cooking
Pan-fried king prawns in soy sauce

Learn how to cook Pan-fried king prawns in soy sauce with Home cooking and Seafood.

Home cooking Seafood
Purple Sweet Potato Rose Soy Milk

Purple sweet potato soy milk is rich in protein, 18 kinds of amino acids that are easily digested and absorbed by the human body, 8 kinds of vitamins such as vitamins C, B, and A, and more than 10 natural mineral elements such as phosphorus and iron. It is rich in fiber and a large amount of anthocyanins with medicinal value for preventing cancer and antioxidants. Then there is a little rose, which is even more nutritious.

Drinks Clear water
Rapeseed and Shiitake Mushroom Hot Noodle Soup

Learn how to cook Rapeseed and Shiitake Mushroom Hot Noodle Soup with Noodles and Soups.

Noodles Soups
Pickled cabbage dumplings

Learn how to cook Pickled cabbage dumplings with Staple food and Northeastern cuisine.

Staple food Northeastern cuisine
Coconut milk passion jelly drink

Learn how to cook Coconut milk passion jelly drink with Drinks and Afternoon tea.

Drinks Afternoon tea
Sweet and sour orange duck meat

Different geographical locations have different living habits. Just like this duck, except for roast duck, which is more common in my city, there are basically no other recipes, let alone buying white-striped duck. It is not as common as chicken. I accidentally found duck breast in the supermarket. Special duck breast is rare. I bought a few pieces immediately. It is also a quick dish to decorate the appearance when guests come;

Hot dishes Western-style banquet
Red Date, Brown Sugar, Sweet Potato and Lotus Seed Soup

Red dates, brown sugar, sweet potatoes and lotus seeds have the effects of nourishing the spleen and stomach, nourishing the heart and calming the mind, replenishing qi and blood, promoting blood circulation and removing blood stasis. If a woman loves herself well, start with a bowl of heart-warming soup.

Soups Home cooking
Luoshen Hualien Mist Fruit Tea

During the holidays, I picked a lot of lotus mist, mixed it with roselle flowers and roses, and added diced fruits to cook it into a popular fruit tea on the market, which tastes refreshing and sweet.

Drinks children
No added beef floss

Learn how to cook No added beef floss with Snacks and Home cooking.

Snacks Home cooking
Cordyceps Flower Pork Bone Soup

Learn how to cook Cordyceps Flower Pork Bone Soup with Soups and Home cooking.

Soups Home cooking
Cabbage Purple Cabbage

Learn how to cook Cabbage Purple Cabbage with Cold dishes and Home cooking.

Cold dishes Home cooking
Pumpkin Pumpkin Soup

Autumn is here, pumpkins are in bloom. Now is the season for pumpkins to ripen. Pumpkin: strengthens the spleen, protects the liver, prevents gastritis and night blindness. Lower blood sugar and blood pressure. It can cure cough, edema, asthma and chronic bronchitis. Pumpkin polysaccharides are non-specific immune enhancers that can improve the body's immune function. The carotenoids in pumpkin can be converted into vitamin A with important physiological functions in the body. It plays an important role in the growth and differentiation of epithelial tissue, maintaining normal vision and promoting bone development. Pumpkins are divided into round pumpkins and long pumpkins. Today I used long pumpkin to make a homemade pumpkin pumpkin soup. Friends who like to eat pumpkin can try it.

Soups Home cooking
Cranberry Jam

Cranberries are native to North America and have long been regarded as one of the most versatile fruits due to their unique taste and health benefits. The unique sour taste and rich taste of cranberries have also become an excellent ingredient in catering. Although cranberries are small, they are very powerful. It can reduce urinary tract infections, reduce oral mucosal bacteria, anti-aging, protect cardiovascular systems, etc., so it is a natural functional food. Fresh cranberries are rare and have a sour taste, so they need to be processed to make them more delicious. Such a big bag of cranberries will definitely not be eaten in a short time, so I plan to make part of it into jam so that I can keep it and eat it later!

Dessert children
Homemade salt-braised tofu

Cleaning the house on the 24th, making tofu on the 25th, cutting New Year meat on the 26th, slaughtering the New Year chicken on the 27th... Every day has a specific year to be busy, until New Year's Eve. When I was a kid, making tofu during the Chinese New Year was a major event during the Chinese New Year. I would often have to spend a busy day drinking tofu, drinking bean juice, frying tofu, making dried tofu, and eating soft tofu directly with some pickles. It was a really enjoyable New Year. Nowadays, few people make their own tofu. First, there is no stone mill to grind the beans, and it is difficult to buy salt brine at 20. But since I got the original juicer, the problem has not been difficult. I bought some salt brine tablets from a tofu store and everything was fine.

Homemade ingredients Improve eyesight
Bunny Cream Cake

Learn how to cook Bunny Cream Cake with Baking and Animal whipping cream.

Baking Animal whipping cream
Tomato and Egg Lasagna

The classic tomato and egg noodles are wide and smooth. The egg tomato juice is sour, sweet and slightly salty. It is very suitable for summer consumption and is appetizing and easy to digest. The wide noodles are made with Joyoung JYN-L10 noodle machine, which is extremely convenient.

Staple food Noodles
Purple sweet potato rice cereal

Learn how to cook Purple sweet potato rice cereal with Staple food and Home cooking.

Staple food Home cooking
Spinach rice porridge

Spinach can nourish blood and stop bleeding, nourish yin and moisturize dryness, and promote metabolism; japonica rice can nourish the body and qi, nourish yin and quench thirst. The combination of rice and spinach enhances the effect of nourishing blood and moisturizing dryness. In winter, give your family a bowl of spinach rice porridge, which is delicious and nutritious.

Porridge Home cooking
Red dates and peanut paste

To be honest, when I used to make red date soy milk, the taste was either too strong or too light. Now I use the bean paste bag to make the soy milk, and the taste is very positive, no longer thick or light. This feels really good.

Drinks Clear water
Sweet and sour chicken wings

Winter festivals will come quietly, and the appetizers used as banquet dishes are quite pleasing to the eye and delicious ~ If you are used to eating the various grilled wings, fried wings and roasted wings of Coke Braised Orleans, have you ever considered the sweet and sour flavor? The ketchup version of sweet and sour sauce coats each piece of fried chicken half wing. It is definitely an unexpected and delicious snack that both adults and children will not be able to stop eating. A glass of beer, a snack, a game of ball, and a cup of scented tea half an hour later. Stay warm all winter long.

Hot dishes Home cooking
Spiced radish stewed with big bones

Egypt makes soup every day, because Bao Ya always asks, Egypt, I want soup! What soup are you drinking today? Egypt is finding new ways to incorporate medicinal materials, tonics, and nutrition into soups. Delicious, enjoy your drink

Hot dishes Home cooking
Bitter melon and egg hand-made noodles

Who said white flour is pale? But the hand-made noodles it makes are very chewy and delicious, and paired with the delicious and juicy braised noodles, the taste and appearance are the biggest tools to attract you. . . .

Staple food Noodles
Sugar Roasted Chestnuts

Those of you who have an oven at home and like to eat chestnuts! Don’t miss it if you pass by... Family lazy version of sugar-roasted chestnuts~~~

Baking Snacks
Lotus root clip

Lotus root folder is a dish made of lotus root and pork as the main ingredients. It is a famous Han specialty dish in southern China. It is yellow-orange, oily, crispy and delicious! If you want to know more about the food making process, you can follow the WeChat public account "Ning You Taste", where new recipes will be released every week!

Hot dishes children
Black Sesame Cheese Meal Pack

The small meal bag is full of sesame and milk aroma. When it was still in the oven, I was already tempted by its unique aroma. A simple small meal bag with a lot of nutrition. Follow me and see how it's made. . . .

Baking Bread flour
Emerald Green Broccoli

The most fearful thing about green vegetables is that they will turn out soft and yellow, giving people a stale feeling! This emerald green broccoli retains its bright green color and crispy taste, meeting the nutritional needs of the family

Hot dishes Home cooking
Brown sugar glutinous rice and cucumber porridge (brown sugar glutinous rice porridge is a good breakfast porridge) nourishing and nourishing~

Learn how to cook Brown sugar glutinous rice and cucumber porridge (brown sugar glutinous rice porridge is a good breakfast porridge) nourishing and nourishing~ with Porridge and Brown sugar.

Porridge Brown sugar
Orleans Crispy Sausage

I love eating crispy sausages. When I went shopping, I always liked to buy one to satisfy my craving. It is very crispy and delicious in your mouth. Nowadays, you can make it yourself, and the taste and texture are good. This Orleans Crispy Sausage tastes sweet and crispy, and is more suitable for children's tastes.

Side dishes Home cooking
Rush, Ophiopogon japonicus and Pig Heart Soup

It clears the heart fire, dispels irritability, nourishes yin and promotes body fluid, clears the heart and moisturizes the lungs. It is suitable for soup in spring and autumn.

Soups Home cooking
Raisin Shaqima

There are really many uses for maltose. I originally wanted to make toffee, melon seed candies and other snacks, but I gave up because there was no maltose. Yesterday I went to buy sugar at a store that often sells condiments. I asked casually if there was maltose, and I was brought out. Don't mention how excited I was! Come back and try making a Shaqima first~

Snacks children
Pumpkin multigrain rice cereal

The rice cereal made by mixing pumpkin and grains has a better taste, comprehensive nutrition, low fat and healthier.

Soup Home cooking
Taro cake

Learn how to cook Taro cake with pastries and Snacks.

pastries Snacks
Vanilla Cream Puffs

Puffs have always been my favorite, but the ones sold outside are either too expensive or have the wrong taste. This crispy puff has an attractive aroma, the crispy shell and the smooth and sweet frozen vanilla cream filling are simply addictive. I eat them one after another!!!

Baking Afternoon tea
Candied dates and pea yellow

Pea yellow is a Beijing-specific palace snack, mostly seen in spring and summer. Most of the methods include soaking, boiling, smashing, adding sugar, frying with sugar, coagulating and cutting peas into pieces. The traditional method also adds red date meat. My parents like to eat pea yellow very much. Here in Kaifeng, there are a lot of pea yellows sold in the streets and alleys, and the price is very cheap. I used to buy them for my parents to eat. The weather is getting cooler, and there are fewer and fewer people selling pea yellow. So, I made pea yellow for my parents to eat at home. This time, I added candied dates.

Hot dishes Home cooking
Snack donkey rolling

Learn how to cook Snack donkey rolling with Snacks and Home cooking.

Snacks Home cooking
Turkish marshmallows

This is also a juice fudge. Compared with yesterday's French fudge, there are a little more steps to make, but the ingredients are easier to obtain. I have never made this candy before, so it was a little bumpy and I made it twice. The first time I made it with coconut water, I misestimated the volume of the finished product and chose an eight-inch square mold. As a result, after pouring into the mold, there was only a shallow layer of skin. Although it did not affect the consumption, it did not look good! The second time, I switched to pineapple juice and chose a half-small toast mold, and it turned out pretty good. Therefore, at the beginning of the video, there are white coconut water and eight-inch square molds, and the finished product later is yellow pineapple juice gummies. The taste of Turkish marshmallows is softer and more tender than French marshmallows, and firmer than jelly. This recipe comes from the kitchen friend Baking Gang A Tao, with a slight change. Like the so-called French marshmallows, I have never tasted real Turkish marshmallows. The original recipe said it was Turkish, so let’s just say it’s Turkish.

Dessert Snacks
Homemade Liangpi

It’s hot summer... I just want to eat something cold😜... I can add whatever side dishes I want... This time I didn’t add chili oil, it’s still delicious... I’ll eat it up as soon as it’s on the table😘

Private kitchen Clear water
Braised noodles with green pepper and shredded pork

The weather is hot, and mornings are perfect for eating and taking photos. I can’t wait to prepare all the main meals for the day. Just stir-fry some side dishes for lunch and dinner. The baby never forgets the fried noodles he had at his aunt’s house when he returned to his hometown. Try the fried noodles for breakfast. In fact, to be more precise, it should be braised noodles. Change the background and change your mood. When you get up early, the sun will be nice

Staple food Pasta
Fried gourd

Learn how to cook Fried gourd with Staple food and Home cooking.

Staple food Home cooking
Sweet Potato

Learn how to cook Sweet Potato with Snacks and Clear water.

Snacks Clear water
Black fungus and shepherd's purse porridge

Black fungus is a vegetarian and nutritious fungus; shepherd's purse is a delicious wild vegetable in spring. I like to pair them together, whether it is stir-fried or stuffed. Porridge is one of the staple foods throughout the year, so I started making shepherd’s purse porridge again. Shepherd's purse contains crude fiber, carotene and vitamins B and C, which are also nutrients needed by the human body. Therefore, as the saying goes, on March 3rd, shepherd's purse is a panacea. I also used Wuchang porridge rice, which is a pot of fragrant and delicious porridge. It is a good health recipe for this spring.

Porridge Home cooking
Boiled pork slices

Learn how to cook Boiled pork slices with Hot dishes and Home cooking.

Hot dishes Home cooking
Mini Bean Paste

I remember that when I went to a northern restaurant, I usually ordered bean paste pancakes and hat pancakes, just like this one, but here you have to make them yourself, do it yourself, and have enough food and clothing.

Staple food Pasta
Alfalfa scrambled eggs

Learn how to cook Alfalfa scrambled eggs with Hot dishes and Home cooking.

Hot dishes Home cooking
Two-color knife cut into small steamed buns!

Learn how to cook Two-color knife cut into small steamed buns! with Staple food and Pasta.

Staple food Pasta
【Sichuan】Zheergen sugar water

Zheergen has a very good therapeutic effect of smoothing Qi, and it is an ingredient that my family likes to eat. It can be eaten cold, stir-fried, or made into soup. This time I tried boiling it and drinking it, and it was delicious.

Sugar water Clear water
Honey stone flower cake

Honey stone flower cake is a special snack of Shishi. In summer, whether it is a roadside stall selling ice water or a dessert shop selling shaved ice, it is an indispensable ingredient. The preparation of the stone flower cake itself is actually very simple. The ever-changing shapes and combinations can be freely used according to your preferences. It can be made into a traditional whole stone flower cake, shaved into silk for desserts or drinks, or directly made into a cute snack.

Snacks Common dishes
Honey BBQ Pork

Barbecued pork is a type of Cantonese barbecue style, and it is probably the most well-known one. Because the meat is hung on a special fork and grilled, it is called barbecued pork. The barbecued pork is bright red in color and slightly sweet in taste. The freshly baked barbecued pork is charred on the outside and tender on the inside. It is full of delicious fragrance. Just smelling and looking at it will make you want to eat it! Authentic barbecued pork must be marinated with red fermented fermented rice wine or red fermented fermented bean curd (Southern fermented bean curd), so that it can be grilled to a bright red color. In order to save costs, some unscrupulous merchants will even use unknown pigments to marinate and roast them to produce a bright red color. Therefore, it is difficult to trust the commercially available barbecued pork. On New Year's Day, who wants to cause that uneasiness? So grilling barbecued pork at home is the best choice. The preparation of barbecued pork sauce is more complicated. Red yeast rice wine lees is rare in the north; southern milk can be purchased, but the ratio of other spices is also more complicated, making it difficult to make barbecued pork at home. I have tried using red yeast fermented bean curd to prepare barbecued pork marinade, and also used commercially available barbecued pork sauce to prepare marinade, and found that each has its own merits. When preparing marinade with fermented bean curd, the ratio of salty, light, and sweet is not easy to grasp. It takes many attempts to achieve a balanced taste. The baked product is slightly inferior in color, but it is more reliable. Using ready-made barbecued pork sauce, it is easy to prepare a taste that is comparable to that of commercially available products. It has been successful every time, tried and true. The method is simple and tastes great! The key point is to go to regular merchants and buy barbecue pork sauce from big brands! You can slowly roast a large piece of meat in the oven. The fat and thin plum blossom meat (that is, the neck meat) has the best taste. It is less fat and more lean, with a little chewiness and a more tender texture. Brushing honey sauce during the baking process not only prevents the skin from drying out, but also locks in moisture, making it taste charred on the outside, tender on the inside, sweet and refreshing. If you don’t have an oven, that’s no problem – you can cut the meat into slightly thicker slices, marinate it and fry it in a pan, and the taste will still be the same!

Hot dishes Private kitchen
Anxin Youtiao

I have a husband who loves to eat fried dough sticks. Due to the frequent exposure of breakfast problems outside, I used to make fried dough sticks for him. Unexpectedly, Xiao Yuzi also likes to eat fried dough sticks now. I searched all over for a method without additives. Hahaha, I finally tried it three times and succeeded. There are no additives, absolutely peace of mind. For lazy mothers like me who want to sleep more in the morning, this recipe is very time-saving. When you see the ingredient list below, you will find out that it is healthier without baking powder. This time, only yeast is used for fermentation, which is impossible for other fried dough stick shops outside. My WeChat public account: yzmmfood, where I provide nutritious baby meals made by myself every day.

Staple food Home cooking
Lard

I shaved off the lean meat and skin from the two kilograms of fat pork raised in the unit, leaving a lot of fat suet. I thought boiling the lard could make crispy pastries, so I took action immediately!

Quick dishes Clear water
Fried rice cake with swimming crab

Learn how to cook Fried rice cake with swimming crab with Hot dishes and Home cooking.

Hot dishes Home cooking
Nourishing Four-Wood Soup

Siwu Decoction is a classic traditional Chinese medicine prescription for nourishing and replenishing blood. It is composed of four herbs: Angelica sinensis, Chuanxiong rhizome, peony root and rehmannia glutinosa. However, in Taiwan Province of China, the more popular Rose Siwu Decoction is made from Angelicae Sinensis, Chuanxiong, Cinnamon, Rehmannia glutinosa or Raw Rehmannia glutinosa. If you have a hot body constitution, you should drink Rose Siwu Decoction composed of raw Rehmannia glutinosa. If you have a cold constitution, you should drink Siwu Decoction composed of Rehmannia glutinosa! Functions: Replenish blood and regulate blood circulation, regulate menstruation and remove blood stasis. Indications: Deficiency of Chong and Ren, irregular menstruation, umbilical and abdominal pain, metrorrhagia, hard blood mass, and occasional pain; unsuitable management during pregnancy, restless fetal movement, abdominal pain and blood; postpartum lochia, knotted mass, hard pain in the lower abdomen, and occasional cold and heat; bruises and bruises, and blood stasis in the abdomen.

Soups Angelica sinensis
Salmon floss and olive buns

I planned to make salmon floss, so I made the dough in advance! Just wait for the meat floss to be ready, put it into a small meal bag while it's fresh, hey, it tastes delicious just thinking about it!

Baking bread
Cocoa Walnut Bread

Most people have always believed that bread machines can only use high-gluten flour to make bread. Today I want to introduce to you a bread that is made with high-gluten flour and low-gluten flour. This bread is very good from appearance to connotation. Because cocoa and walnuts are added, it is sweet and has a unique taste of cocoa. The texture is also very soft and has the sweetness of walnuts.

Baking Animal whipped cream
Blueberry Braided Bread by: Staff writer of Pulan Hi-Tech Blueberry Food

Learn how to cook Blueberry Braided Bread by: Staff writer of Pulan Hi-Tech Blueberry Food with Baking and Blueberry jam.

Baking Blueberry jam
Yellow Noodle Sweet Potato Rice Cake

This rice cake is mixed with sweet potato puree when making it, making it more elastic than rice cakes made entirely from yellow rice noodles.

pastries old man
Spring is full~~Spontaneous mung bean sprouts

Learn how to cook Spring is full~~Spontaneous mung bean sprouts with Vegetarian dishes and Home cooking.

Vegetarian dishes Home cooking
Tender oven-roasted sausage buns

Learn how to cook Tender oven-roasted sausage buns with Baking and students.

Baking students
Tomato fillet soup

Tomato is neutral in nature, sweet in taste, sour and slightly cold, and belongs to the liver, stomach and lung meridians; it has the functions of strengthening the stomach and digestion, clearing away heat and detoxification, cooling blood and calming the liver, producing fluid and quenching thirst, replenishing blood and nourishing blood and increasing appetite; Snakehead fish is cold in nature and sweet in taste, rich in calcium, phosphorus, iron and various vitamins (especially vitamin A containing 330 international units) necessary for the human body. Rich in nutrients, it has the functions of nourishing the spleen and diluting water, removing blood stasis, regenerating, and clearing away heat. The reason for using black fish, in addition to the nutrition of black fish itself, is also because the meat of black fish is thick and has few thorns. It has the best effect when made into fillets, especially suitable for the elderly and children. Tomato fish fillet soup ------The soup is thick, fresh, slightly sweet and sour, appetizing and nutritious!

Common dishes Soup
【Potato curry chicken wings】

Curry contains a chemical called curcumin, which can prevent the proliferation of cancer cells and has a significant effect on preventing cancer, especially leukemia. In addition, curcumin can counteract the harmful effects of smoking and processed foods on the body. Studies have also found that other ingredients in curry, such as cumin and coriander, are good for the heart.

Hot dishes Home cooking
Red bean and lotus seed soup

For office workers and computer workers, there are few opportunities to exercise at the end of the day, so the spleen and stomach do not work well and the moisture in the body is not easily discharged. Coupled with the high work pressure and little sleep, emotional and physical symptoms often include anxiety, anger, sores on the mouth and tongue, and loss of appetite. Today I bring you a red bean and lotus seed soup. Regular consumption can relieve the above symptoms. According to traditional Chinese medicine, red beans have the functions of strengthening the stomach, promoting fluid production, removing dampness and replenishing qi. Lotus seeds, on the other hand, have the effects of clearing away heat, lowering fire, lowering blood pressure, and promoting sleep. People with physical weakness and cold spleen and stomach should eat lotus seeds in moderation, and the small green core in the middle of the lotus seeds should be removed.

Soup Home cooking
Lantern Festival Dessert - Apple, Purple Sweet Potato, Rice Cake, Sesame Rice Ball Soup

The Lantern Festival will be in two days, so I’m a little looking forward to it. Because my birthday falls on the Lantern Festival, and last year Valentine’s Day happened to fall on the same day as the Lantern Festival. We ate glutinous rice balls on the Lantern Festival and the whole family was reunited! Douzi also wishes everyone a happy new year and family reunion.

Staple food Home cooking
Carrot and fresh meat buns

Steamed buns are easy to use and delicious, so everyone starts making them.

Staple food Pasta
Pancake

I invented this cake by accident, and I didn’t expect it to be really good

Staple food Home cooking
Soybean, peanut, wheat kernel soy milk

Soybeans have good health care functions in enhancing the body's immune function, preventing arteriosclerosis, lowering blood sugar and lipids, and have the effects of tonifying and appetizing, replenishing qi and nourishing blood; peanuts also have high edible and medicinal value in promoting growth and development, strengthening the brain and intelligence, delaying aging, strengthening the spleen and stomach, moistening the lungs and reducing phlegm; wheat is not only a nutritious food for people, but also a medicine for people to treat diseases. The combination of these three ingredients not only has rich nutritional value, but also complements the taste. It is a nutritious soy milk suitable for men, women, and children.

Dessert Drinks
Fish meatballs

A friend gave me a fish weighing more than ten kilograms. I ate it one piece at a time. I stewed it and ate it several times, but I didn’t want to eat it. Today is the Lantern Festival and I made fish balls for noon.

Hot dishes Bayu
Luosong thick soup

There was a bowl of vegetable soup left in the thermos box, and there were croutons in it. If you have a bad stomach, don't go out to eat it at night. At noon, I saw the message on WeChat, and my heart felt warm. He was going on a business trip, and he said he would organize things at home in the morning. He said he would make a vegetable soup to make dinner for me who has a weak stomach. When I got home, I saw the soup in the thermos box. . . . There is no meat in this vegetable soup, and it is all high-fiber vegetables. It is often eaten by people with weak stomachs. Use a soymilk machine to grind the fiber into extremely fine pieces to reduce the burden on the stomach;

Soups The world of two
Stir-fried lotus root slices with dried shrimps

Fried lotus root slices with dried shrimps, so fragrant and crispy. Add the green and red spicy pickled by yourself, it’s delicious😋! Even the baby eats a lot! The chili pickled by yourself is fragrant and not too spicy. Our family doesn’t eat spicy food. So the pickled one I bought is not very spicy, so it won’t be spicy after pickling! 😍😍😍

Hot dishes Home cooking
Orleans Chicken Pizza

The bottom of this pizza is crispy and the core is soft. The chicken marinated in Orleans barbecue is slightly spicy and very tasty. It is garnished with a small amount of okra, which adds nutrition and color. The addition of mozzarella cheese makes the pizza taste even better.

Pasta Western-style banquet
Boiled red corn

It was the first time I met someone selling fresh red corn. According to an aunt, it tasted very good and she bought ten of them. I ate one for lunch and regretted buying less.

Staple food Clear water
Longan Oatmeal Porridge

Learn how to cook Longan Oatmeal Porridge with Porridge and Home cooking.

Porridge Home cooking
Autumn fragrant chestnut

Autumn is here, and you can smell the aroma of roasted chestnuts while walking on the road. There is a folk proverb: pears and dates in August, hawthorns in September, and chestnuts in October. I remember when I was a child, I lived near the site of the Second National Congress of the Communist Party of China. At the intersection was the famous Xin Changfa Candied Chestnuts, and the purchase was limited. I have participated in such excitement before, waiting in line for dozens of minutes to buy it and try it. It is indeed different. Nowadays, there are more fish and dragons mixed together, so it is safer to buy it home and make it yourself.

Hot dishes Chestnut
White noodle pot helmet

I really miss the crispy texture of the white-faced pot helmets. Now, I have purchased a comprehensive shabu-shabu electric pancake. I just want to use it to make white noodle pot helmets.

Pasta Clear water
Silly half-pound stir-fried melon

This dish is very famous in Inner Mongolia and Northeast China, but it is rarely available now. This taste can only be enjoyed in winter. When I was a guest at someone else's house many years ago, this must be the dish on the table: the stupid half-pound stir-fried melon. You will definitely laugh when you see this. Why is this dish called such a name? Yes, I have never seen it in a restaurant. There may be no place to buy this ingredient. This melon is available for sale. In fact, it is the pickled salted cucumber in the countryside. It is also called melon in the local area. I don’t have it at home. I went to several markets to buy it. However, I always felt that it didn’t taste like the one in my hometown, so I had to leave it like this. Fortunately, the finished product did not disappoint me. Silly Banjin is also called sand chicken and sand grouse. Silly is that it often lies dormant when it is frightened in wild conditions. It will not fly hurriedly until a person approaches, but it will fly not far away and then descend into the bushes. Half a catty means it won't grow big, it's only as big as a fist, which is about half a catty.

Home cooking Chili peanuts
Bacon cheese snack bag

I opened a new mold, created a recipe myself, put bacon in it, and made this bun. It tastes great and is very soft. The taste is on the salty side.

Baking bread
Polenta

Learn how to cook Polenta with Porridge and Clear water.

Porridge Clear water
【Yantai】Braised beef noodles

Learn how to cook 【Yantai】Braised beef noodles with Staple food and Noodles.

Staple food Noodles

Pan-fried buns with diced bamboo shoots and fresh meat

Xiaodiaoliang Soup

Brown Sugar Rye Cheese Bread

Raisin and Coconut Thousand Layer Toast

Ruyi Hoof Stewed Chicken

Shaker cup original waffles

White sugar rice cake

Breakfast egg pancake

Cotton-like softness - Hokkaido bread

Shrimp paste cake

White shrimp and loofah soup

【Hokkaido Honey Bean Toast】

Zao Xiang Double Soy Milk

Tomato, Potato and Spare Ribs Soup

Steamed dumplings with pork vermicelli stuffed with cabbage

Brown rice peanut almond paste

【Ginger Cabbage First Dish】Ginger Corn Soup

Red dates and soy milk, nourishing blood and calming the nerves

You can make delicious sweet bagels without using molds

Sour soymilk

Small pizza

Egg and red date steamed cake

Thai Sweet and Spicy Tomato Box

Crisp and delicious---Diving Kimchi

Black sesame glutinous rice balls

Chive twist

Sweet potato rice paste

Braided bean paste buns

Black sesame milk toast

Homemade Filled Fish Balls

Durian cake - a delicacy not to be missed during the durian season

Sydney Luohan Fruit Drink

Homemade glutinous rice sausage

Little bear glutinous rice balls

Lotus paste and egg yolk cake

Sweet brown sugar cake

Tremella lily soup

Margaret’s glutinous rice cakes

Crucian carp and radish soup

Hot dog roll

Grain health paste

Oatmeal and millet porridge

Braised Yellow Croaker

Oyster sauce beef rice bowl

Winter Melon, Scallops and Pork Ribs Soup

Rose Green Tea

Watercress and Pork Soup

Alkaline Short Stick

Peach gum, white fungus and snow pear soup

Onion, ham and egg pancake

Coconut Chicken Soup

Boiled scallops

Egg-filled pancake

Mushroom stewed chicken

Braised Beancurd with Mushrooms

Two-color toast

A double enjoyment of sight and taste - Rose Apple Strudel

Dark brown yogurt snack bag

Pan-fried rice cakes with ham and chives

Three rice porridge

Strawberry glutinous rice dumplings

Everything goes well with fried clams with chopped pepper

Strawberry candied haws

Meat floss bread

Apple Jam

Hydrangea Whole Wheat Bun

Oil-free cocoa majesty cake

Coconut Bread

Plum blossom shaped rice cake

Toffee-flavored bread

Fish flavored tofu

Mung Bean Lily Tremella Soy Milk

Sweet and Sour Pork Ribs

Spicy oil tofu

Homemade kiwi gummies

Vegetable and multigrain egg pancakes

Soy Pot Noodles

Braised Chicken

Stewed cabbage with dried eel

shortbread