Mushrooms and green vegetables

Mushrooms and green vegetables

Overview

Simple and quick home cooking.

Tags

Ingredients

Steps

  1. Wash and slice the mushrooms.

    Mushrooms and green vegetables step 1

  2. Wash the green vegetables and cut them in half.

    Mushrooms and green vegetables step 2

  3. Bring water to a boil and add a little cooking oil.

    Mushrooms and green vegetables step 3

  4. Put the green vegetables into the pot and blanch until medium cooked.

    Mushrooms and green vegetables step 4

  5. Dish out and set aside.

    Mushrooms and green vegetables step 5

  6. Heat up another pot, pour an appropriate amount of cooking oil, add chopped green onion and sauté until fragrant.

    Mushrooms and green vegetables step 6

  7. Add mushroom slices to the pot.

    Mushrooms and green vegetables step 7

  8. Stir fry over high heat for a while.

    Mushrooms and green vegetables step 8

  9. Add greens and stir-fry together.

    Mushrooms and green vegetables step 9

  10. Add chicken essence.

    Mushrooms and green vegetables step 10

  11. Add light soy sauce.

    Mushrooms and green vegetables step 11

  12. Add oyster sauce.

    Mushrooms and green vegetables step 12

  13. Add salt.

    Mushrooms and green vegetables step 13

  14. Stir fry for a while, turn off the heat and pour a few drops of sesame oil.

    Mushrooms and green vegetables step 14

  15. Plate it and it's ready to eat.

    Mushrooms and green vegetables step 15

  16. Home cooked deliciousness.

    Mushrooms and green vegetables step 16