Recipes tagged "Mushrooms"
300 recipes found
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Rose steamed dumplings
Learn how to cook Rose steamed dumplings with Staple food and Pasta.
Staple food Pasta -
Haicheng Pie
The original recipe for Haicheng pie is stuffed with beef, pork, and green chili peppers. I have used pork and green chili peppers, and it tastes very good, with the fragrance of pork and a bit of crispiness from chili peppers. Today I made zucchini, mushrooms and pork using the ingredients I had on hand. You can also try it when you have time.
Staple food Pasta -
Fried potato dumplings
Learn how to cook Fried potato dumplings with Snacks and Cooking wine.
Snacks Cooking wine -
Shrimp and Preserved Vegetables
I have always liked preserved vegetables. It has high iron content and can be used in many ways. My favorite is to use it to make preserved vegetables with shrimps. My colleague gave me some homemade dried vegetables from a farmer. I just finished eating the shrimps. It is also good to use dried shrimps instead~~~~~
Hot dishes Garlic -
Shrimp and egg fried rice
Using Thai jasmine rice and adding so many ingredients, the finished product is quite delicious... It would be hard to eat a plate of fried rice with so many ingredients outside,
Staple food Home cooking -
New Year's vegetables (wealth) bring wealth in all seasons, spring is warm and flowers bloom
The New Year is coming soon, and everything is full of festive scenes, and cooking is no exception. Whenever I have free time, it is like dressing up my own dishes beautifully, and it also feels like a new year and a new atmosphere, haha. Pearl meatballs actually require glutinous rice, so I used rice instead.
Private kitchen Chili -
Fried glutinous rice garden with meat
The winter solstice is coming soon. Most other places eat sesame soup or meat soup. But in Ninghai, it must be pork stir-fry. You can see cooked rice for sale everywhere in the streets and alleys. Go home and buy some meat, bamboo shoots and other vegetables, and a pot of fragrant night peony is ready
Hot dishes Chicken Essence -
Soy milk and beef ball soup
The soy milk you buy is usually light, but the soy milk you make yourself is more fragrant
Soups Beef balls -
Vegetable cake
Learn how to cook Vegetable cake with Staple food and Pasta.
Staple food Pasta -
Butterfly Noodles with Scallops and Tomato Sauce
The shape of the butterfly noodles is very cute and the children like to eat it. The tomato sauce is added to make it even more delicious. I just happened to have some scallop meat at home and added it to it.
Pasta Butterfly noodles -
Chicken Thighs with Mushrooms
Learn how to cook Chicken Thighs with Mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Omelet rice
Learn how to cook Omelet rice with Staple food and Bacon.
Staple food Bacon -
Seafood and cabbage stew
The ingredients used today are basically fresh. We don’t have fresh seafood here, so they are all supplied in bags. If done properly, it’s still good. Stewing food at home in winter is indeed a great pleasure. The more you eat, the warmer it becomes. It feels like you are missing a charcoal stove. Speaking of charcoal stoves, we are not into this thing, but we have a fireplace, and the roasted sweet potatoes are first-class. I am not very greedy and dissatisfied, haha.
Hot dishes Home cooking -
New style Wenzhou plain noodles
Learn how to cook New style Wenzhou plain noodles with Noodles and Chinese cabbage.
Noodles Chinese cabbage -
Tonggu corn soup
My second child especially likes to drink soup. I bought a corn a few days ago and there was still an extra piece left in the refrigerator. I thought about getting rid of it, so I bought some bones. I originally wanted to put something else in it, but after I put the corn down, I found that there was too much and I just forgot about it. Now I like to cook soup with Tonggu, because Tonggu is delicious when chewed and does not waste. Most of the other bones except ribs are lean meat. After cooking the soup, it feels like dregs. I don’t want to eat it. Throw it away and it is a waste. Pork is expensive now😂.
Soups Home cooking -
Pork Ribs Claypot Rice
This clay pot rice is simple to cook, has a good color, aroma, and rich nutrition. It is loved by both adults and children. It is rich in ingredients and tastes fragrant and delicious.
Staple food Home cooking -
Stir-fried Udon Noodles with Spicy Cabbage
Although I don't like noodles that much, I think the fried noodles are quite delicious.
Staple food Noodles -
Assorted Fried Noodles
Learn how to cook Assorted Fried Noodles with Noodles and Celery.
Noodles Celery -
Dried rice and winter melon soup
In the past few days, I have really felt that winter has arrived. The highest temperatures are in the single digits and the lowest temperatures are directly below zero. When the weather is cold, make some hot soup. Use dried shrimps and Chinese sausage to stew winter melon. It is simple, convenient and quick to make. It tastes very delicious and has a high warming index.
Soups Home cooking -
Cumin roasted shiitake mushrooms
Shiitake mushrooms, also known as white mushrooms and mushrooms, are edible fungi. It grows on fallen broad-leaved trees in winter and spring. It grows in groups, scattered or solitary. It is distributed in Suizhou, Shandong, Henan, Zhejiang and other places. It has high protein, low fat, polysaccharides, multiple amino acids and multiple vitamins. Used to prevent and treat cerebral hemorrhage, heart disease, obesity and diabetes. It can improve immunity. The lentinan contained in shiitake mushrooms can improve the phagocytosis function of macrophages, promote the production of T lymphocytes, and increase the killing activity of T lymphocytes. The enhanced activity of these three cells can greatly improve resistance and immunity. Therefore, people often eat shiitake mushrooms, which helps to improve resistance and immunity. It is recommended to eat more mushrooms in autumn and winter when it is easy to catch wind and cold. In addition, shiitake mushrooms can lower blood pressure, blood fat, and cholesterol. Shiitake mushrooms contain purine, choline, tyrosine, oxidase and certain nucleic acid substances, which can lower blood pressure, cholesterol, and blood lipids, and can prevent arteriosclerosis, liver cirrhosis and other diseases.
BBQ Chicken Essence -
Stir-fried rapeseed with mushrooms
Learn how to cook Stir-fried rapeseed with mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Vegetarian stir-fried vegetables
Learn how to cook Vegetarian stir-fried vegetables with Hot dishes and Home cooking.
Hot dishes Home cooking -
Chicken, Mushroom and Beancurd Skin Soup
Learn how to cook Chicken, Mushroom and Beancurd Skin Soup with Soups and Home cooking.
Soups Home cooking -
Steamed Mushrooms with Minced Pork
This is a very simple yet delicious dish.
Hot dishes Home cooking -
Tofu box
This is Boshan’s famous food. I ate it when I was riding Boshan for the first time and I will never forget it. However, it seems that I only learned the surface and not the essence~~~ I still need to work hard!
Hot dishes Home cooking -
Easy Toast Pizza
Let’s give you a quick and delicious pizza today! The reason why it is said to be fast is because it does not need to make a complicated pizza base process, but uses toast bread instead; but its crispy taste is unforgettable and praised ~~~~ Let’s take a look!
Staple food Baking -
Meat-flavored rice dumplings
Learn how to cook Meat-flavored rice dumplings with Staple food and Home cooking.
Staple food Home cooking -
Spicy Beef Sauce
I made this spicy beef sauce today as a promise to a good friend. I remember I mentioned it some time ago. I am always busy with one thing or another. Let’s make it today when I have time. Making delicious food is a kind of heart. Although the things are small, some of them are sincere.
Appetizers Beef -
Spicy hotpot
In fact, spicy hotpot is a hodgepodge, and the recipe is very simple and easy to learn. When the weather turns cold, you can DIY your favorite food at home and mix it with spicy ingredients. The spicy and delicious food will greatly increase your appetite. People who like spicy food will not be able to put down their chopsticks even if it brings tears to their eyes. Haha -------
Hot dishes Common dishes -
Bean skin and meat rolls
My son doesn’t like to eat vegetables and bean curds, so he thought of this method, using bean curds to roll meat and vegetables. The little guy really likes it
Private kitchen Chicken powder -
Braised potatoes
Braised potatoes. Home-cooked side dishes. Dark soy sauce is often used in braised vegetables, and the dishes produced have a richer flavor
Hot dishes Mushrooms -
Low-fat baby cabbage
Today, here is a low-fat vegetarian dish for the beauty-loving ladies to try!
Hot dishes Home cooking -
🌹Rose flower fried dumplings
Learn how to cook 🌹Rose flower fried dumplings with Staple food and Home cooking.
Staple food Home cooking -
Beef stuffed with mushrooms
The steamed food is healthy, delicious, and rich in nutrients. The juice of the beef fully penetrates into the mushrooms and blends very well!
Hot dishes Home cooking -
Mushroom and rapeseed buns
Learn how to cook Mushroom and rapeseed buns with Pasta and Home cooking.
Pasta Home cooking -
Changshu Beggar’s Chicken
Changshu Beggar's Chicken is produced in Changshu, Jiangsu, China. It belongs to Jiangsu and Zhejiang cuisine. It has a long history. It is usually a special dish made by wrapping processed chicken in soil and lotus leaves and baking it. During the Mid-Autumn Festival, of course you should treat yourself to something different!
Hot dishes Meat dishes -
Sweet and sour version of omelette rice
I believe many people have made omurice. But have you ever made the sweet and sour version? DIY food, creativity has no limits, it’s fun! Japanese omelette rice is wrapped in a sour and sweet sweet and sour sauce. Can it be considered a fusion of Chinese and Western cuisine? Anyway, my son loves to eat. Sweet and sour lovers, whether adults or children, I believe they will fall in love with it.
Staple food Home cooking -
Peony steamed dumplings
Since coming to the world of food, I have seen many food experts and their classics. I can't help but be amazed that food can have so many variations. I have also learned a lot from it, and I have firmly established the path of food. For the sake of my children and family, I am willing to keep going like this. I learned the peony steamed dumplings a few days ago. I couldn’t help but pass them on after I finished them. I feel a sense of accomplishment, hehe~~
Staple food Pasta -
Homemade East Melon Clips
Learn how to cook Homemade East Melon Clips with Hot dishes and Beautiful ham.
Hot dishes Beautiful ham -
Homemade hat dumplings
I usually make the same dumplings, but my daughter is getting tired of them. Today I changed my style. My daughter calls them hat dumplings. Children don’t like eating vegetables, so every time I make dumplings, I add some vegetables, so that I don’t have to worry about eating vegetables...
Staple food Home cooking -
Mushroom-flavored Chinese sub-fish stuffed with meat really satisfies cravings
The meat of Swordfish is tender and delicious. It is rich in methionine and lysine, and the content is 29% and 34% higher than that of ordinary fish respectively. It is also rich in unsaturated fatty acids and vitamin A, as well as a variety of mineral elements, mainly strontium.
Hot dishes Home cooking -
Stuffed Pork with Mushrooms
Learn how to cook Stuffed Pork with Mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pork Buns with Jade Sauce
Learn how to cook Pork Buns with Jade Sauce with Staple food and Home cooking.
Staple food Home cooking -
Roasted Duck Blood with Mushrooms
Learn how to cook Roasted Duck Blood with Mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sea cucumber and fish maw meat and bone soup
Sea cucumber is a typical high-protein, low-fat, and low-cholesterol food. The meat is tender and easy to digest, so it is very suitable for the elderly, children, and people with weak constitutions. Someone in my family needs healing due to a fracture, so I often make this soup recently. It’s delicious and delicious, and I won’t get tired of it. It’s a delicious and nutritious soup, as long as the ingredients are sufficient, it can be said to be zero difficulty
Soups Home cooking -
Hot and sour griddle cauliflower
Cauliflower, also known as cauliflower, cauliflower or broccoli, is a cruciferous vegetable that is a variety of cabbage. Cauliflower is rich in vitamins B and C. These ingredients are water-soluble and are easily decomposed and lost by heat, so boiled cauliflower is not suitable for high-temperature cooking or boiling. It is a vegetable with low crude fiber content, fresh and tender quality, rich nutrition, delicious flavor, and people like to eat it.
Hot dishes Home cooking -
Curry Udon
What kind of sparks will there be when curry collides with udon noodles? Curry udon noodles that even novices can get their hands on. Although it is vegetarian, it tastes delicious
Staple food Pasta -
Stir-fried shredded pork with mushrooms and cabbage
Learn how to cook Stir-fried shredded pork with mushrooms and cabbage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Delicious and tender, super classic side dish [Yellow Braised Chicken]
[Yellow Braised Chicken] has been very popular since last year. In fact, it is a traditional classic Shandong dish, known as the super rice killer. The taste is fresh, smooth and tender, and the juice is thick, yellow and attractive, making people want to stop. As the name suggests, braised chicken is to fry the chicken until golden brown, then stir-fry and then braise it. The frying process removes the oil from the chicken, making it more tender, smooth and plump. With the addition of green peppers, mushrooms and other ingredients, it not only has a rich taste, but also has a combination of meat and vegetables and balanced nutrition. It is said that braised chicken rice is also called fragrant chicken pot and thick sauce chicken pot rice. It is a historical and traditional famous food, originating from Jilingyuan, a famous store in Jinan. It is one of the traditional famous dishes of the Han people in Jinan, Shandong Province, and is a home-cooked dish of Shandong cuisine. When making braised chicken, don’t forget to cook a pot of rice. The tender and plump braised chicken paired with fragrant white rice will definitely whet your appetite.
Hot dishes Common dishes -
Mushrooms in Oyster Sauce
Learn how to cook Mushrooms in Oyster Sauce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Golden Egg Fried Rice Buns
When watching Top Kitchen, I learned about the golden egg fried rice made by Liu Yifan. My family liked it very much. I thought about whether I could make something else with the golden egg fried rice and try it as a steamed bun.
Staple food Home cooking -
Four fresh goldfish wontons
Learn how to cook Four fresh goldfish wontons with Staple food and Home cooking.
Staple food Home cooking -
Braised Chicken
Learn how to cook Braised Chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pork and celery stuffed dumplings
Southerners take rice as their staple food. In my impression, they never ate dumplings in their childhood. Eat rice with rice (haha). Since my husband is from the north, after being with him, I studied a method of making dumplings, but he always felt that the dumplings made did not suit his picky mouth. This left me with a deep sense of failure. Of course, when it comes to food, the more frustrated I become, the more courageous I become. The more he finds it unpalatable, the more I have to keep trying. Make him convinced.
Staple food Home cooking -
Spaghetti with Bolognese Sauce
Haha, this is my first Western food project. Last week, after my mother and child had diabetes, I went to Pizza Hut and ate Bolognese spaghetti for the first time and felt it was so delicious, so I have been eager to make it myself. When you are six months pregnant, you have a lot of time. You go to work in the morning and usually stay at home in the afternoon. My husband is rarely at home due to professional reasons, so he buys ingredients when he has nothing to do. Haha, I made it very successfully for the first time. I look forward to making it for my husband to eat on weekends.
Noodles Beef -
Spicy mutton
Learn how to cook Spicy mutton with Hot dishes and Chicken Essence.
Hot dishes Chicken Essence -
Mushrooms and greens
Learn how to cook Mushrooms and greens with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised Pork Ribs with Mushrooms
I have eaten braised chicken with rice and thought it tasted good. I thought it was actually stewed, the meat was rotten and the ingredients were rich in flavor. You can also do this with pork ribs, which is especially suitable for autumn and winter seasons and will not cause excessive heat.
Hot dishes Common dishes -
Stuffed Mushrooms
Learn how to cook Stuffed Mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Mushroom Beef Sauce
Make it yourself, you can see the ingredients, you can add beef as you like, it’s really affordable
Home cooking Homemade sauce -
Mushrooms and Rapeseed
We all love to eat this dish, especially girls and children. It contains vegetables and fungi
Hot dishes Cornstarch -
Colorful steamed Japanese tofu with shiitake mushrooms
Learn how to cook Colorful steamed Japanese tofu with shiitake mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Salt baked chicken
For children to eat, the taste is relatively simple without too many condiments.
Hot dishes Home cooking -
Whole Tofu and Fish Soup
Tofu and whole fish soup, this soup is rich in nutrients, complete in color and aroma, and the fish soup is white and delicious.
Soups Home cooking -
Pimple soup
Food and beautiful scenery are the only things in life that you cannot live up to. The pimple soup is smooth, chewy and delicious. Today I will share with you how to make homemade pimple soup. If you learn to do this, you will not get tired of eating it for a week. Follow me.
Soups Home cooking -
Braised fish
Besides boiled fish fillets, I also like braised fish. 😚
Hot dishes Home cooking -
Potato flour skin
My aunt grew her own potatoes, crushed them with a machine and filtered out the potato flour. After drying, she gave me a big bag. In addition to being used for making starch, I also use it to spread it into cakes and fry it to eat. You can add ingredients as you like without affecting the chewy texture. It is super delicious with rice.
Hot dishes Home cooking -
Mushroom Chicken Rice
Occasionally when I'm lazy, I like to use a rice cooker to cook this kind of rice. Of course, which materials are placed first and which are placed later directly determines the quality of the finished product. This kind of rice looks like fried rice, but it is actually more fuel-efficient and trouble-free than fried rice.
Staple food Home cooking -
Steamed Shiitake Mushrooms with Quail Eggs
Small quail eggs are more nutritious than chicken eggs. Compared with eggs, its protein and fat content are equivalent to those of eggs, but it contains 3-4 times more lecithin and cephalin than eggs. These two substances are indispensable for high-level neural activities and are very good for the brain.
Hot dishes Home cooking -
Braised sea cucumber in pot: a flavorful New Year’s Eve dish
The New Year is getting closer and closer, and the New Year's Eve family dinner is beginning to be planned, with both deliciousness and meaning. Therefore, braised dishes are essential. In the new year, we always look forward to a prosperous one. Braised sea cucumber in pot is definitely the highlight. Sea cucumbers, shiitake mushrooms, and scallops are all fresh and fresh. The pork belly soaked in soup has a rich texture and is so delicious that you can't stop eating it with your chopsticks.
Hot dishes Home cooking -
Dragon-shaped steamed dumplings
Ordinary dumplings in a different shape, do they make your eyes shine?
Staple food Home cooking -
Favorite lazy pizza
Just put what you like in it and eat~ Search Xiao c’s notes on the public account
Baking children -
White radish mushroom soup
This winter nourishing and warming soup is nutritious and convenient to eat and drink.
Soups Home cooking -
Spicy mushrooms and diced potatoes
A must-have private dish for home gatherings. Features: spicy and spicy. Colleagues and friends raved about it and everyone ate deliciously. . . . Haha. . . . , his face was covered with sweat, and he couldn't help but put it in his mouth. . . .
Hot dishes Carrot -
Stir-fried Pork with Mushrooms
Learn how to cook Stir-fried Pork with Mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
【School starts】Student lunch box - Monday
It’s September and school starts! September every year is the time when children enter school or enter a new grade. This year, my precious daughter also enters primary school! I am very happy for her. Our whole family seems to be very excited when our child starts school. My father is busy buying stationery for his daughter. We have been fighting for a long time to pack book covers, sharpen pencils, and write names for our children. My daughter was speechless when she saw it, hahaha. When she started school, we seemed to be reminded of our own memories of being students. All in all, very happy for her. After going to school, you also have to eat at school. But after a week of work, my daughter suddenly asked me over the weekend, Mom, why don’t you go to work? I was stunned, and she went on to say, can you go to work in the cafeteria of our school? The food they cook is not delicious, it is far worse than the food you cook. Hahaha, I am very grateful to the little one for being so positive about my cooking skills. In order to satisfy her, I will make love bento for her starting this week. The bento for the child is mainly based on what she likes, and then it must be well-matched in terms of meat, vegetables and nutrition. Try to have meat, vegetables, fungi, soy products, whole grains, and fruits, and that's it.
Staple food Home cooking -
Tofu curd
Learn how to cook Tofu curd with Staple food and Home cooking.
Staple food Home cooking -
Sichuan style pickled fish
Pickled fish originated from Jiangcun fishing boat in Jiangjin, Chongqing. It is said that fishermen sell the big fish they catch and often exchange the remaining small fish for sauerkraut with farmers on the riverside. The fishermen cook the sauerkraut and fresh fish into a pot of soup. Unexpectedly, the soup tastes really delicious. Pickled fish is one of the pioneers of Chongqing cuisine. Today is specially prepared for the most delicious mom dishes.
Hot dishes Cooking wine -
Jade Cabbage Steamed Dumplings
I saw it by chance, and it was very attractive. I tried making more spinach and it would be greener. My family liked it very much. My father-in-law asked: Is this edible? Hehe
Staple food Home cooking -
Nagoya Japanese-style chicken wing bento
Learn how to cook Nagoya Japanese-style chicken wing bento with Foreign cuisine and Japanese food.
Foreign cuisine Japanese food -
Mushroom and Shrimp Pulled Eggs
I saw a delicacy on my trip to Xiamen - Shrimp and Eggs. I thought it was very interesting, but grilling it feels hotter and has high calories, which is not in line with the principles of healthy eating. So I had an idea and created this Mushroom and Shrimp Eggs. Because it is steamed, not only is it not afraid of getting burned, but it is also more nutritious. It is a home-cooked dish that is especially suitable for the whole family!
Hot dishes Home cooking -
Brain-boosting vegetables for babies————Fresh and delicious [Minced Pork and Tofu Stuffed with Mushrooms]
Tofu is a highly nutritious, high-mineral, low-fat food. It contains iron, calcium, phosphorus, magnesium and other trace elements necessary for the human body. It also contains sugar, vegetable oil and rich high-quality protein. It is known as plant meat. Tofu can replenish qi, clear away heat and moisturize dryness, nourish the spleen and stomach, and improve the baby's loss of appetite. The rich protein is helpful to enhance the baby's physical fitness, and glutamic acid is an important substance that the brain relies on for activity. Regular consumption of the baby is beneficial to brain development. Modern medicine has confirmed that tofu is also very beneficial to the growth and development of teeth and bones. It can increase the iron content in the blood during hematopoietic function.
Hot dishes Home cooking -
Leek, Mushroom and Carrot Dumplings
Dumplings are my favorite. I can’t choose what fillings to put in a bag of dumplings. I like to have a hodgepodge, and I feel that all kinds of nutrients are included. I originally wanted to put meat in it, but my husband said he eats too much meat recently, so let’s have a vegetarian version!
Staple food Home cooking -
Fresh fish and mutton in one pot
Learn how to cook Fresh fish and mutton in one pot with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried gluten with mushrooms, lettuce and oil
Learn how to cook Stir-fried gluten with mushrooms, lettuce and oil with Vegetarian dishes and Home cooking.
Vegetarian dishes Home cooking -
Mushroom and Snow Peas
Shiitake mushrooms, also called white mushrooms, often appear as one of the three fresh vegetables. In fasting, shiitake mushrooms are one of the important raw materials. Shiitake mushrooms are fungi with high protein, low fat, polysaccharides, multiple amino acids and multiple vitamins. Regular consumption can improve the body's immune function, delay aging, and improve indigestion and other conditions. Snow peas are neutral in nature and sweet in taste, and have the effects of relieving middle and lower qi, benefiting the spleen and stomach, producing body fluids and quenching thirst, and eliminating hiccups. Regular consumption of snow peas can improve the weakness of the spleen and stomach, and it also plays an important role in enhancing the metabolic function of the human body.
Hot dishes Home cooking -
Have more than auspicious years
Today is the 23rd of the twelfth lunar month, which is the Little New Year in the north. Starting today, the Spring Festival kicks off. People have customary rituals such as offering sacrifices to the stove, cleaning the house, grinding tofu, stewing meat, eating New Year's Eve dinner, staying up late, paying New Year greetings, and giving out New Year's money...
Staple food Home cooking -
Happy Fried Rice
I got up early today and once again made a loving breakfast, because a certain fat fish had to work the night shift. I hope he can taste happiness!
Staple food Home cooking -
Dry Pot Mushroom Chicken
Learn how to cook Dry Pot Mushroom Chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
Healthy Mushroom Hot Pot
The weather is getting colder. I can’t help but turn on the air conditioner while surfing the Internet at home. The most suitable delicacy in winter should be hot pot. It is simple and fast, suitable for the whole family to sit together, eat and chat, warm and satisfying. Because I am alone, I have never done it before. This time my best friend came, so of course I have to do it. I have been busy all morning, but when I sit down to eat, I still slowly feel happy, haha. Five super charms of hot pot: Charm 1: Warmth Eating hot pot always gives people a hot, warm feeling, and a warm feeling of joyful reunion. Charm 2: Delicious. Chinese people love to eat hot pot. Of course, the most important thing is delicious food. Everyone has their favorite taste. Charm 3: Health. Hot pot combines meat and vegetables and is nutritious. Charm 4: Simplicity. Hot pot is the simplest delicacy. You can eat just a few dishes with simple shabu-shabu. It eliminates the trouble of washing dishes and does not have to think about how to match recipes. Charm 5: Affordable. There are many ingredients and they are easy to purchase. The quantity can be accurately controlled according to the number of people, making it economical and without waste
Hot dishes Common dishes -
Stir-fried cauliflower
My daughter doesn't like the porcelain cauliflower from the north. Today I bought the loose cauliflower from the south. As expected, it tastes more tender, crispy and sweet, and tastes good.
Hot dishes Cauliflower -
Fried pork with three shreds
Learn how to cook Fried pork with three shreds with Hot dishes and Home cooking.
Hot dishes Home cooking -
Mushroom cheese shrimp meat cup
Mushroom cheese shrimp meat cup is a home-cooked dish. The classic mushroom stuffed meat is replaced with shrimp meat, and cheese is added, which greatly improves the nutritional value of this dish and adds color to the finished dish, making people more appetizing.
Hot dishes Chinese banquet -
Homemade Huainan beef soup
Huainan beef soup, a famous local snack in Huainan City, Anhui Province. It is made of Yanhuai yellow beef, Qianzhang, bean cakes, sweet potato vermicelli, etc. as raw materials, with spices, stock, chili oil, onions, garlic, coriander and other auxiliary ingredients. The finished soup has a mellow flavor, is fresh and spicy, nutritious and delicious, and has the therapeutic effect of nourishing and nourishing the body. I am not from Anhui, and I have eaten this soup once before. I think it is both soup and vermicelli, vegetables and meat. After one bowl, the girls will definitely feel full. It is similar to my favorite duck blood vermicelli soup. The difference is that one uses beef soup with a thicker flavor and a side dish of beef, while the other uses a duck soup with a delicious aftertaste, and the side dishes include duck blood, duck liver, duck intestines, tofu, etc., which are richer than the former. I suddenly remembered it today, so I made a bowl of it recalling the taste. It may not be authentic, but it’s just as delicious ^_^
Soups Home cooking -
Nutritious meal for baby------Organic noodles with mushroom and shredded pork
For the health of the baby, not only should he be fed well, but the most important thing is to eat well, the nutrition should be balanced, and the food mix should be reasonable, so that it is conducive to the growth of the baby.
Staple food Home cooking -
Home version of braised chicken
Learn how to cook Home version of braised chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
Steamed Pork Ribs with Shiitake Mushrooms | So tender that your mouth is watering and you won’t be able to stop eating it with your chopsticks! ! !
There is no problem in steaming, stewing or stewing the ribs themselves, and the ribs are generally used for nourishment. When many children grow up, they will often stew some ribs to promote the development of the body. This time, the steaming method can retain the nutrients of the ribs to the greatest extent, so that the nutrients are not lost. When it’s steamed, the kids next door are so hungry that they cry! Let’s start steaming the pork ribs!
Hot dishes Home cooking -
Stir-fried rapeseed with mushrooms
Mushroom and rapeseed is a very homely dish. It is simple to make but delicious. I have made it before, but this time I changed the mushroom a little bit. However, due to my poor knife skills, I did not get the expected effect. Alas! Mi friends, just make do with it.
Hot dishes Vegetarian dishes -
Steamed lion head with mushrooms and vegetables
Speaking of private dishes, I think my lion's head is very private, because my husband likes steamed lion's head, and must add vegetables. He doesn't like pure meat. Therefore, my family's lion's head is added with suitable vegetables, making the famous lion's head become my family's private dish. The lion head I made today not only adds lotus root to the meat, but also uses mushrooms and vegetables as a bedding. It is steamed and does not need to be fried. It does not taste greasy at all, and because of the addition of mushrooms and vegetables, it tastes very delicious.
Hot dishes Common dishes -
Braised black-bone chicken and mushrooms
Silky chicken is a rare bird with special economic value in my country's livestock and poultry gene bank. It has excellent traits that cannot be matched by foreign chicken breeds. It is a unique rare bird in my country and has medicinal, meat and ornamental values. It is one of my country's ancient chicken breeds, a medicinal poultry well-known at home and abroad, and an internationally recognized standard breed. Silky chicken is black and tender, delicious and nutritious, and has special nourishing functions for the human body. According to analysis, silky chicken is rich in nutrients needed by the human body. The content of protein, trace elements, gamma-globulin, platelets, serum enzymes, etc. is higher than that of ordinary chicken. In addition, it also has many functions such as increasing blood cells and hemoglobin, regulating physiological functions, enhancing the body's immunity, and anti-aging. Shiitake mushroom is a famous edible fungus in my country. It is known as the Queen of Mushrooms. It is known as a delicacy among the people and is deeply loved by people. It is a rare and ideal health food.
Hot dishes Home cooking -
Mushroom and pork egg rolls
This is a high-quality lazy dish, you can put in all the ingredients you like. You don't need to steam it after it's done, just put it in the refrigerator and steam it directly when you're ready to eat. Convenient, fast, and beautiful. You deserve it.
Staple food Home cooking -
Super Simple Cantonese Style Sausage Claypot Rice
One of the cruelest Cantonese dishes! Claypot rice!
Staple food Home cooking -
Five Colors of Life
Beautiful and delicious
Hot dishes Mushrooms -
Inari Sushi
------------------------------------- A traditional Japanese dish, Inari sushi is a type of Japanese sushi, which is made of sushi rice wrapped in delicious tofu skin. It is said that the Japanese fox spirit (Inari) likes this kind of sushi very much, and it seems to have the effect of restoring strength after eating it. Tianhu Konghuan in "There is a Fox Fairy in My Family" once said that after eating it, he felt like he had gained the world. Guanhu (nine-tailed demon fox) in "XXXHolic" likes fried tofu, but after eating it, the markings on its head will disappear little by little. The owner Yuko said it was because fried tofu skin seemed to be an impure thing. --------------------------------------- There should not be too much water in the fried tofu, otherwise the rice balls will fall apart easily. You should squeeze out the water first and then add the rice balls. The origin of fried tofu sushi is not clear. According to Japanese historical records: In the Edo area, people cut off one side of fried tofu, made it into a pocket shape, put rice mixed with mushroom shreds and páo melon shreds, and then sold it. This is the only known record of the origin of fried tofu sushi. Today, fried tofu sushi has become a favorite food of men, women and children.
Staple food Home cooking -
Fried noodles
Learn how to cook Fried noodles with Noodles and Cucumber.
Noodles Cucumber -
Fried instant noodles
There is no salt or MSG in this dish because the oysters have a umami flavor and the scallops and shrimps have a natural saltiness. Some people may say that instant noodles are not good to eat. What I want to say is that this is weighed instant noodles, which is more economical and affordable. Moreover, it is raw and cannot be eaten raw, so it does not add various additives like packaged instant noodles sold in stores. Children love to eat instant noodles. However, frying it at home is not afraid of being bad for the body and can satisfy the taste buds of children. It is a good choice!
Noodles Celery -
You will also fall in love with the savory dish——Shaomai
The first time I ate siomai was N years ago, in Guangdong. I was attracted by its special taste after eating it once. Later, I would buy food every once in a while. However, the siomai I bought contained only a little bit of stuffing, and I always felt that it was not satisfying enough. Now that I have a little fat girl, she likes to eat it so much. Except for spicy food, she is willing to eat all kinds of flavors. This has strongly stimulated and encouraged my enthusiasm and confidence in making delicious food. So, if I wanted to eat something, I would make it myself! Maybe it’s not as delicious as the food with N kinds of additives added outside, but it’s safer, healthier, and more reassuring, right? !
Staple food Home cooking -
Stir-fried potato noodles with bacon and mushrooms
I was too lazy to cook this meal for my children for dinner. The children said it was better than the food cooked in the snack bar and they want to eat it tomorrow. My breakfast is relatively rich, but most of the time dinner is not that good. It also has meat, vegetables and staple food, but it is lighter than breakfast and lunch. Because there are children in the family who are growing up and have a lot of academic work, dinner cannot be too light, let alone not eating. The rice in the restaurant is heavily seasoned and the quality of the ingredients cannot be guaranteed. When I am particularly busy, I will cook quick meals as much as possible and rarely eat out or order takeout. Today's rice is a quick rice meal, which can be prepared in ten minutes. I was eating it this way because I was lazy, but the children said that the rice was very delicious, even better than the stir-fried pulled rice noodles, stir-fried rice noodles and stir-fried noodles eaten outside. They told me that they would eat it tomorrow. I often do intensive shopping recently. When I go to the vegetable market or supermarket, I buy a large variety of food at one time. This can not only improve the efficiency of time utilization, but also provide a richer supply of cooking ingredients. I can cook freely at any time, which is very good. Today's main ingredient is potato flour. You can buy instant potato flour in bags in the supermarket and put it in the refrigerator when you get home. You don't need to boil or soak it when you eat, which can save time. There are many ways to eat potato flour. It is very good to stir-fry and cook in hot pot, make hot and sour noodles, or make stewed meat or stewed fish as a side dish.
Staple food Home cooking -
Stir-fried shredded carrots with leeks
Learn how to cook Stir-fried shredded carrots with leeks with Hot dishes and Home cooking.
Hot dishes Home cooking -
Colorful potato shreds
Kuaishou stir fry
Hot dishes Cabbage -
Steamed egg with minced meat
I don’t know how to name this dish. My mother would make it for me when I was little. Very suitable for children. Nutritious and delicious
Staple food Home cooking -
Fried vegetables
A nutritious and quick vegetarian stir-fry, simple and easy to make!
Hot dishes Home cooking -
Super simple spicy hotpot with 100% success
If you want to make spicy hot pot at home with a restaurant-like flavor, all you need is a packet of spicy hot pot base! ps. Don’t use sea food. It’s not easy to use and the flavor is not strong enough. You can add other side dishes according to the amount you like. The total amount should ensure that your wok can operate normally. Basically, one pack of hot pot base ingredients in this amount is enough. Some side dishes that are difficult to ripen (such as enoki mushrooms, potatoes, kelp, shrimps, squid, etc.) should be blanched in water beforehand without cooling them. Other vegetables that are easy to ripen can be stir-fried directly
Hot dishes Beef -
Mushroom Meat Sauce
Yesterday I told my friend that I wanted to make fried sauce. It happened that it was raining on the weekend and I didn't want to go out. So I ran to a few supermarkets and bought meat, carrots, mushrooms, and peppers, and then started making it at home. Unexpectedly, the color of the finished product was quite amazing. I gave a small bottle to others and was full of praise.
Private kitchen Doubanjiang -
Colorful noodles
Learn how to cook Colorful noodles with Noodles and Cabbage.
Noodles Cabbage -
Fried meatballs
My baby and husband both love it!
Snacks Egg -
Sixi Baked Gluten
The first time I ate Sixi Baked Gluten was at the company’s annual meeting. The people at the table were all northerners who didn’t like Shanghainese food. I was the only one eating like crazy, and my colleagues around me were still laughing at me, saying how could I still eat like this when the food was available in the cafeteria. Well, I have only been in the company for a short period of time, so I have never tasted it. The chef in the cafeteria is from Shanghai, and every meal is Shanghai cuisine. To be honest, it is really good! ! Many colleagues gave me food they didn’t like. Grilled bran, small sausages, minced meat vermicelli, etc. really made me fat! Now that I have left Shanghai, I can't accept the taste of my hometown. .
Hot dishes Chicken Essence -
Pasta with mushroom sauce
Mainly it takes time to prepare the raw materials. Just dicing the mushrooms took about half an hour. It should be ready in 10 minutes after it is ready
Noodles Butter -
Braised chicken wings with mushrooms and fungus
Learn how to cook Braised chicken wings with mushrooms and fungus with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cold Melon Pot
The ingredients used in this dish are very ordinary, but together they taste very good. Even people who don't like bitter melon will give it a thumbs up. This is my specialty. My family, friends, and colleagues are all impressed by this dish. It’s so awesome!
Hot dishes Chicken powder -
Tofu dumplings
I bought too much tofu and kept it in the refrigerator for several days without finishing it. After eating too much fried tofu and tofu soup, I got tired of it. I saw there were two pieces of tofu left, so I took one and made tofu dumplings. You can make more tofu dumplings at one time, put them in the refrigerator, make soup, or use them as a staple food. All very convenient.
Snacks Chicken Essence -
Little Rabbit’s Carrot Children’s Meal
The little rabbit who loves to eat carrots, in order to eat carrots, reclaimed a piece of wasteland, sowed seeds, and came every day to loosen the soil, sprinkle water and weed it. The carrot harvest season has finally arrived. Little Rabbit doesn’t know how happy he is looking at the big and sweet carrots. This is the result of his hard work! , she decided to grow more fruits in the future and become a hard-working rabbit. A plate of food and a story can not only fill the children's stomach, but also draw spiritual nourishment from it.
Staple food Home cooking -
Creative and cute sister-shaped black pepper pasta
Spaghetti is pasta, which is the pasta dish closest to Chinese people’s eating habits. Coupled with black pepper juice, after being cooked in one go, the taste is fragrant, salty, slightly spicy, and slightly sweet.
Staple food Pasta -
Braised eggplant
Learn how to cook Braised eggplant with Hot dishes and Home cooking.
Hot dishes Home cooking -
【No spicy food】Pork Trotter Hotpot
Since I started cooking, I found that there is no hot pot recipe in my cookbook~~~ As a Sichuanese who doesn’t like spicy food, this is abnormal~~ But here, there are two reasons why I don’t make hot pot: ① I am a Sichuanese who doesn’t like spicy food, but my husband is a Sichuanese who likes light food. If he eats a little spicy food, his stomach will protest. Usually I cook some spicy side dishes or something, but he doesn't care. As for a big battle like hot pot, he couldn't pretend not to see it, so he protested strongly. Fortunately, I have a wide range of hobbies, and it won’t matter if I miss a hot pot, so let it go. ②I rarely make hot pot and I don’t have any useful tableware at home. I can’t take pictures of a large table of dishes either. Hey, this is a flaw, so don’t mention it. ~~~~~~~~~ Pig's trotter hot pot, I personally think it is very enjoyable to eat in winter. In the cold season, everyone sits together and eats hot pot in full swing. The hot pot is steaming, spicy, and fragrant~~~~Winter has become less scary~~~ Moreover, pig trotters can also beautify and nourish the skin, and are suitable for both men and women~~~
Staple food Hot pot -
Seasonal vegetable spring rolls
Today, we usher in the fourth solar term of the 24 solar terms in a year - the Spring Equinox. The teacher in the kindergarten online class recommended a delicacy, seasonal vegetable spring rolls. My children and I made this delicacy together. It was so delicious and nutritious. Vegetables can provide a variety of vitamins, minerals and other nutrients necessary for the human body.
Snacks Spring Recipes -
Spare ribs soup
This name is actually very irresponsible, because in addition to pork ribs, this soup also contains kelp, shiitake mushrooms and green mushrooms. However, I really can't think of a suitable name that can include all the above ingredients. In the end, it will simply be called pork ribs soup. The green fungus was brought back from an interview in Tibet last month. In addition to kelp and mushrooms, you can also add peanuts, corn, etc., depending on your preference.
Soups Home cooking -
Homemade Mushu Noodles
Learn how to cook Homemade Mushu Noodles with Noodles and Home cooking.
Noodles Home cooking -
Yao Zhu Carrot Cake
Carrot cake, as one of the most popular varieties of Cantonese New Year pastries, has now become a pastry that can be eaten all year round. However, the sweetness of radish in winter is unmatched by radish produced in other times. In addition, traditional Chinese medicine emphasizes eating radish in winter and ginger in summer. Therefore, the habit of steaming radish cake after winter has never changed, at least in my family.
Snacks Fujian cuisine -
Chicken, Fruit and Vegetable Assorted Skewers
#solarwindbaking# Changdi CR32KEA trial report - Kebabs are indispensable in summer. Making them at home is more hygienic, uses enough ingredients, and is as delicious as the ones outside
Baking Home cooking -
【Shanghai】Hot and sour soup
The first time I had hot and sour soup was more than ten years ago. I didn't like sour food at that time. One day I felt unwell and had no appetite for food. I had a bowl of hot and sour soup for work lunch. It was slightly sour and spicy. My appetite suddenly increased. After drinking it, I was sweating a little, and I felt energetic. Vinegar is used to make it sour and pepper is used to make it spicy, refreshing and appetizing!
Soups Home cooking -
Wensi Tofu
Wensi Tofu is more troublesome to make, but the taste is timeless, and each piece of tofu is full of love. It is suitable for making for those closest to you. It can definitely increase your happiness index. My swordsmanship is average, so it is naturally much thicker than the masters from China on the Tip of the Tongue, but it tastes pretty good. Rich chicken soup with the umami flavor of winter bamboo shoots and shiitake mushrooms. A little bit of white pepper opens up the taste buds, and the thin shreds of tofu melt in your mouth and have a slight texture. Having a bowl in winter really makes me feel a lot happier.
Vegetarian dishes Fat tofu -
Blood and Qi nourishing soup--have a bowl every day
Learn how to cook Blood and Qi nourishing soup--have a bowl every day with Soups and Astragalus.
Soups Astragalus -
Spicy Mushroom Beef Sauce
Suddenly, a lump of beef came. There was obviously some improper preservation, and parts of the surface were dry and dry, showing a dark, air-dried color. And this part of the skin, which is not in good condition, has become an outcast. God has the virtue of good life, how can we throw it away at will? Keep them, keep them. . . . become. . . Beef sauce? I found a simple method, all kinds of materials are easy to use, no special purchasing is required. I wanted to be lazy and skip the mushroom part and have pure meat sauce. However, everything was ready as planned, but suddenly I was asked: Why not add some mushrooms? It tastes more fragrant with the addition of shiitake mushrooms. Um. . . How do you know this recipe originally included shiitake mushrooms? I had to go back to the recipe for shiitake mushrooms, but cut out half of the mushrooms because the other half was too thick and could not absorb the water. It is indeed very fragrant, maybe adding half of the shiitake mushrooms would taste even better. But that’s okay, the portion is relatively small, so you don’t have to worry about eating it for too long.
Hot dishes Home cooking -
【Harbin】Gold Medal Four Treasures of Braised Sauce
At the beginning of the 20th century, after the completion of the Middle East Railway, with the prosperity of national industry and commerce and the penetration of foreign culture, a number of new buildings influenced by Western architectural culture appeared in Harbin - Chinese Baroque buildings. Harbin people used their own ingenuity to integrate the style of the Baroque architectural school into the national tradition, creating a highly valuable and unique Chinese and Western combined architecture - Chinese Baroque. The development of Chinese Baroque in Laodaowai not only left behind its ancient architectural complex, but also its unique cuisine. The Golden Braised Four Treasures is the signature dish of Centenary New and Old Restaurants and one of the Chinese Baroque New Year’s Eve recipes recommended by Lao Daowai. It mainly consists of braised beef, secret braised eggs, mushrooms and rapeseed. It has a unique taste, overflowing fragrance, bright colors and balanced nutrition. On the New Year's Eve dinner table, there is a plate of braised four treasures, a combination of meat and vegetables, fragrant but not greasy, and attractive in color.
Cold dishes Home cooking -
Assorted Siomai
Learn how to cook Assorted Siomai with Staple food and Home cooking.
Staple food Home cooking -
Chicken and walnut dumplings
Learn how to cook Chicken and walnut dumplings with Staple food and Home cooking.
Staple food Home cooking -
Seafood rice dumplings
Seafood and meat rice dumplings are a traditional Han Chinese food unique to southern Fujian and a festival food custom. Roast pork rice dumplings are made in Quanzhou, Xiamen and other Fujian areas. Roast pork rice dumplings have a long history and are characterized by being sweet and tender, not greasy, and meticulously crafted. In fact, meat rice dumplings are also a type of snack here. There are special meat rice dumpling shops selling them, and there are many flavors to choose from. It was a festival, so I made rice dumplings with my friends
Hot dishes Five spice powder -
Braised Pork Ribs with Mushrooms
Learn how to cook Braised Pork Ribs with Mushrooms with Private kitchen and Cornstarch.
Private kitchen Cornstarch -
Vegetarian Stuffed Peppers
Learn how to cook Vegetarian Stuffed Peppers with Hot dishes and Aniseed.
Hot dishes Aniseed -
Stir-fried shrimps with mushrooms and cabbage cores
Learn how to cook Stir-fried shrimps with mushrooms and cabbage cores with Hot dishes and Home cooking.
Hot dishes Home cooking -
A golden plate - stir-fried steamed buns with mixed vegetables
Learn how to cook A golden plate - stir-fried steamed buns with mixed vegetables with Staple food and Home cooking.
Staple food Home cooking -
Hakka stuffed mushrooms
A good combination of meat and vegetables achieves a double harvest of deliciousness and nutrition
Hot dishes Full Banquet of Manchu and Han Dynasties -
Braised Little Lion Head
I wanted to make the photo more beautiful, so I picked a piece of mint and put it on top. It turned out that the mint leaves were too big. Haha, with the shiitake mushrooms, it couldn't be considered an authentic lion's head. However, the shiitake mushrooms absorbed the gravy, and the lion's head also concentrated the freshness of the shiitake mushrooms. They complemented each other and tasted great!
Hot dishes Common dishes -
Braised pork rice
Very simple
Staple food Home cooking -
Mushroom and Rapeseed
It is necessary to add more fresh vegetables to spring recipes, and all kinds of green leafy vegetables are very good choices. They are an important source of carotene, vitamin B2, and vitamin C in the human diet, and they also contain more folic acid.
Hot dishes Mushrooms -
Stuffed Mushrooms
Learn how to cook Stuffed Mushrooms with Hot dishes and Meat filling.
Hot dishes Meat filling -
Sesame oil chicken stewed with mushrooms
Learn how to cook Sesame oil chicken stewed with mushrooms with Hot dishes and Chicken thigh.
Hot dishes Chicken thigh -
Tea fruit
Learn how to cook Tea fruit with Snacks and children.
Snacks children -
Soy Milk and Vegetable Pot
Learn how to cook Soy Milk and Vegetable Pot with Common dishes and Hot pot.
Common dishes Hot pot -
Curry tofu – weight loss menu
There is basically no excess fat. If you make it with this amount of ingredients, the calories will be about 600 calories, which is for two people. Judging from the standard that daily calories should be controlled at 1,300 calories during weight loss, it is definitely a good choice, and the nutrition is relatively balanced.
Vegetarian dishes Common dishes -
Preserved egg and lean meat porridge
In the cold winter, cook a pot of warm porridge to warm your heart!
Staple food Home cooking -
Stir-fried chicken breast with mushrooms and cucumber
A home-cooked dish to complete the meal! Simple and delicious. Using leftover ingredients at home, it’s super delicious.
Hot dishes Home cooking -
Braised Pork with Mushrooms
Mushrooms, meat, our family doesn’t like meat very much. There is a lot of meat left every time, and the mushrooms in it can be picked out in a while. However, if you are vegetarian and don’t like it, you must add meat to make it taste delicious...
Hot dishes Home cooking -
Claypot rice--a simple and irresistible delicious temptation
Learn how to cook Claypot rice--a simple and irresistible delicious temptation with Staple food and Home cooking.
Staple food Home cooking -
Basa fish and cashew nuts served with sweet corn puree
Learn a Japanese recipe for French cuisine. I find it very interesting. The expensive sea bass in the original recipe was replaced with cheap pangasius meat, and the total cost did not exceed 20 yuan.
Foreign cuisine Western food -
Healthy Chicken Soup
Learn how to cook Healthy Chicken Soup with Soups and Home cooking.
Soups Home cooking -
Braised Chicken
Learn how to cook Braised Chicken with Private kitchen and Chicken legs.
Private kitchen Chicken legs -
Chongqing Roast Chicken
I bought Chongqing roast chicken seasoning. According to the authentic method, young roosters are used, but if I buy a chicken, my two children don’t like chicken. It would be a serious problem and they can’t finish it all, so I only bought two chicken legs to make it
Hot dishes Maternity -
Homemade tofu
Learn how to cook Homemade tofu with Hot dishes and Garlic.
Hot dishes Garlic -
Assorted Rice Pancakes
Learn how to cook Assorted Rice Pancakes with Pasta and Breakfast.
Pasta Breakfast -
Curry Chicken Nuggets with Grilled Mushrooms
Chicken with curry will taste particularly good. Curry chicken is also different from other ways to eat roasted chicken!
Hot dishes Home cooking -
Steamed Dumplings with Mushroom and Meat Filling
The whole family likes to eat steamed dumplings, so they make them at least once a week. This time I made steamed dumplings stuffed with mushrooms and meat. The fillings are delicious and chewy. Delicious home-cooked delicacies.
Staple food Pasta -
Stir-fried shrimps with mushrooms
Learn how to cook Stir-fried shrimps with mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried corn kernels with shiitake mushrooms and minced meat
Learn how to cook Stir-fried corn kernels with shiitake mushrooms and minced meat with Hot dishes and Home cooking.
Hot dishes Home cooking -
A must-have for Valentine's Day---Black pepper tenderloin hollow noodles
Learn how to cook A must-have for Valentine's Day---Black pepper tenderloin hollow noodles with Hot dishes and Hollow flour.
Hot dishes Hollow flour -
Spring Bamboo Shoots and Pork Ribs Soup
Fresh spring bamboo shoots paired with pork ribs, the slow-cooked soup is delicious and nutritious. Adding a few dried shiitake mushrooms that you dried yourself, the taste is even fresher and the nutrition is more balanced. Spring bamboo shoots and pork ribs soup not only satisfies the taste buds, but also nourishes the body.
Soups Mushrooms -
Steamed buns
The taste of childhood
Staple food Home cooking -
Sukiyaki
Recently I followed the domestic drama "Ordinary Days", starring Sha Yi and Xu Cuicui. Their characters are both ordinary and perfect. Although they have their own shortcomings, they are all kind-hearted, righteous, sincere in treating others, and do not care about gains and losses. In the play, Li Dabao, a cotton mill worker played by Sha Yi, and Zhang Duoduo, a song and dance troupe actor played by Xu Cuicui, are the main line, and the daily life of the two families is the auxiliary line. There is no palace fighting and no suspense reasoning. It is almost the kind of family and ordinary and ordinary people that you can see everywhere in your life. Li Dabao's love for Zhang Duoduo was selfish and even mixed with deception, but his sincerity was still touching. People always have flaws, but the warmth of love can melt the ice, let alone people of flesh and blood. Some people are born with everything; some people are rewarded after hard work; some people, no matter how hard they work, still can't see the direction and have not achieved their goals. I tried my best, but lived an ordinary life. In fact, too many people’s lives are like this. In a helpless life, food is actually comfort. The nights between late autumn and early winter, more than 20 days before heating starts in Northeast China, are the coldest time. At this time of night, it was extremely cold. But there is a delicious pot of sukiyaki with vegetables and meat, and when you eat it hot, your body and heart become warm. Ordinary years and ups and downs of life can make you really feel warm. Apart from a warm pot of sukiyaki, how many other things can make you feel warm...
Hot dishes Home cooking -
Mushroom, Egg and Meat Cup
I have always liked eating shiitake mushrooms, but my daughter doesn’t seem to be very interested in them. In order to let her eat some shiitake mushrooms, I made this mushroom, egg and meat bowl. The shiitake mushrooms, meat, eggs, and celery are all combined together. It’s also good to eat one with your hands as a snack! !
Hot dishes Celery -
Blue lean mushrooms
I have always wanted to make a dish based on the Internet term "blue lean mushrooms". This is the first time in my life that the combination of cabbage, lean meat and mushrooms tastes very good.
Hot dishes Cabbage -
Vegetable and potato powder
I went to another place and ate super delicious crystal powder. Later I found out it was made from potato powder, so I decided to make it myself
Staple food Home cooking -
Braised Chicken Nuggets with Lotus Root
Home-cooked dishes are always very casual, there is no fixed combination, whatever is used. I often cook delicious dishes. For example, today's combination is entirely because there is a section of lotus root and a few mushrooms. Then I put them together, and they became very delicious. The lotus root is soft and glutinous, with a pleasant and crisp fragrance. Smelling the aroma wafting out when cooking is also a kind of intoxication. Every dish has its own life, every dish is fresh and different, because the heat is different and the seasonings are different, the taste is so different. Maybe it’s because I added a little more oil, maybe it’s because I sautéed the onions for a while longer, maybe it’s because I added an extra spoonful of water, everything is so interesting! Ingredients: chicken legs, lotus root, green onion, ginger, coriander, mushrooms and red pepper. Seasoning: salt, light soy sauce, vinegar, sugar, pepper, cooking oil, star anise, pepper, cinnamon. Method:
Hot dishes Home cooking -
Vegetarian Mixed Pot
It is a delicious and very simple dish made in four steps. In fact, you can put different ingredients into the assorted vegetables according to your personal preference
Vegetarian dishes Home cooking -
Stewed tofu with oyster and three delicacies
My mother has been fond of making tofu for me since I was a child, saying it is nutritious and good for my skin. Although my yellow skin has not become much whiter, I still fall in love with eating tofu. Whether it is fat tofu, soft tofu or Chiba tofu, I like it very much. However, I don’t like eating old tofu because I think it has a strong beany smell, low water content and a hard texture. The topic has gone off topic. I bought a piece of tender tofu today. It is smooth, tender and tougher than fat tofu. It is very suitable for stewing. There are still mushrooms and corn in the refrigerator, and with some fresh hind leg meat, we can make this delicious and tangy three-fresh tofu stew.
Hot dishes Home cooking -
Tomato and Egg Drop Soup
Learn to cook, start with delicious tomato and egg soup
Soups Chicken Essence -
Grilled crucian carp with minced meat
In ancient times, saints had an allusion to govern a large country by cooking small fish. The skill of cooking small fish can be compared with that of governing a country. This shows how difficult it is. Small fish have less meat and more thorns, and it is indeed not easy to make delicious food. This baked fish with minced meat is carefully crafted, crispy and delicious, and delicious. Although the operation is a bit complicated, the aftertaste is endless. Anyone who has eaten it will leave a deep and unforgettable impression...
Private kitchen Balsamic vinegar -
It’s a cold day, so let’s have something warm - vegetable and lean meat porridge
Porridge is one of the favorite foods of Chinese people. Delicious and nutritious. Drinking porridge can not only nourish the stomach and intestines, but also moisturize the skin. It will not increase the burden on the digestive system or cause obesity. It is an indispensable part of modern people's diet.
Porridge old man -
Three fresh wontons
Prepare some small wontons as food. It’s also a good choice to cook a few wontons when you’re feeling lazy. What is said to be three delicacies is actually far beyond three delicacies. The combination of shrimp and mushrooms tastes really fresh. It can also be used as a filling for dumplings, just add a little more chives. You can also make wontons without the chives, so the taste will be fresher and highlight the flavor of shrimp and mushrooms.
Staple food Home cooking -
Tomato meat slices and mushroom soup
Learn how to cook Tomato meat slices and mushroom soup with Soups and Home cooking.
Soups Home cooking -
Mushrooms and green vegetables
Simple and quick home cooking.
Hot dishes Home cooking -
Winter Melon, Corn and Lean Meat Soup
It’s hot in summer and many people don’t have the appetite to eat. This soup is what my family makes most often. It’s convenient and simple. Sometimes it’s paired with fried rice noodles or fried noodles. It’s such a simple meal, and the kids love it very much!
Soup Corn -
Braised chicken with fungus and mushrooms
Fungus and shiitake mushrooms are good for the body, so I used them to braise chicken giblets this time! It’s rich in flavor and delicious with rice~satisfying!
Hot dishes Chicken intestines -
Mushroom and chicken soup (simple version)
Mushroom and Chicken Soup - a classic soup; a delicious and nutritious dish suitable for family and friends of all ages; it is said that Mushroom and Chicken Soup can relieve colds. Recently, the children in Xiaoniu's school infected each other, and unfortunately, Xiaoniu also won the lottery. It helped her body recover quickly and she learned to make various liquid soups.
Soups Home cooking -
Braised Rice with Mushrooms and Pork Ribs
This is a lazy meal made by someone on the weekend... Lazy people’s favorite meat and vegetable staple food served in one pot...O(∩_∩)O~
Staple food Home cooking -
Exclusive braised rice
I believe many people use the leftover rice for frying. Today I will present my exclusive braised rice recipe, which is both delicious and delicious.
Staple food Home cooking -
Stir-fried pork slices with cauliflower
I like to use pork belly for stir-fry. I buy this kind of loose cauliflower for cauliflower, which is more delicious. Pair it with some mushrooms and fry it with bean paste. The sauce is rich in flavor and is best served with rice.
Hot dishes Home cooking -
Mushroom and Rapeseed
Mushroom and rapeseed is a home-cooked dish that uses mushrooms and rapeseed as its main ingredients. It is full of color, flavor, and rich in nutritional value and is easy to make.
Hot dishes Home cooking -
Fried rice
Learn how to cook Fried rice with Staple food and Home cooking.
Staple food Home cooking -
Mushroom shredded pork
This is my mother’s private dish. Every time my mother made this dish when I was in school, I always ate a lot more rice without realizing it. Now I have less time to eat at home, but I still think about this bite. I learned to make it myself, and after repeated attempts, I finally became able to match the taste of my mother’s cooking. Friends who love mushrooms can give it a try. The smooth shredded pork and the full flavor of mushrooms are definitely a delicious dish.
Hot dishes Home cooking -
DIY rice cooker version~Clay rice
A pot of soul-delighting claypot rice is actually not difficult at all to make by yourself. Come and give it a try!
Staple food Home cooking -
Beef Bibimbap
Learn how to cook Beef Bibimbap with Staple food and Home cooking.
Staple food Home cooking -
Braised Chicken Wristbones
This dish is a bit pretentious
Private kitchen Big red pepper -
Yao Zhu Zongzi
Scallops, also called scallops, are rich in protein, carbohydrates, riboflavin, calcium, phosphorus, iron and other nutrients. The protein content is as high as 61.8%, which is three times that of chicken, beef and fresh prawns. The mineral content is much higher than that of shark's fin and bird's nest. Scallops are rich in sodium glutamate and have a very fresh taste. The nutritional value of scallops is very high. It contains a variety of nutrients necessary for the human body. Zongzi made with scallops is delicious and nutritious.
Snacks old man -
Baked mashed potatoes
Ham and vegetable mashed potatoes gratin. Mashed potatoes have always been a favorite of my husband and I. You can mix them with vegetables, meat, and your favorite cheese
Dessert Butter -
【Fresh Vegetable Cheese Egg Pancake】--- Nutritious and delicious unique flavor
Although autumn has already begun, the persistent high temperature really makes people have no appetite for greasy autumn fat. In late summer and early autumn when the heat has not subsided, it is necessary to gradually increase caloric intake while supplementing nutrition. The fresh vegetable cheese egg pancake has ordinary but rich ingredients, simple but nutritious preparation, fresh taste and unique texture. The feeling of stringiness in the mouth makes people particularly appetizing. Make one of these delicacies for breakfast, and pair it with a cup of grain and soy milk for complete and balanced nutrition.
Snacks Breakfast -
Binghua fried dumplings (stuffed with mushrooms and pork)
The ice flower fried dumplings are delicious and beautiful. The ice flower is crispy and beautiful. I made a lot of dumplings and froze them in the refrigerator to eat and cook at any time. I only left a few to make this ice flower fried dumplings. Therefore, the amount of my main ingredients is relatively large. You can adjust it according to your needs when making it.
Staple food Home cooking -
Mushroom and Chicken Leg Soup
Shiitake mushrooms are the second largest edible fungi in the world and one of my country’s specialties. They are known as delicacies among the people. It is a fungus that grows on wood. It tastes delicious, has a refreshing aroma, and is rich in nutrients. It is known as the Queen of Plants. It is mainly used to treat loss of appetite, lack of energy and fatigue. It can effectively lower blood lipids and enhance human immunity; thereby effectively improving people's physical fitness.
Soups Chicken legs -
Corn, vegetable and duck soup for those over 36 months old
The weather is particularly dry in autumn, so you can make duck soup to moisten it. Make a duck soup with fruit and corn. It tastes a little sweet. Just add a little soy sauce and a little salt and it will taste very delicious. You can also save the soup to make a stock and freeze it. Children can use a piece of noodles to cook noodles. It will be much more delicious than boiled noodles. But be aware that drinking soup does not supplement calcium and has no nutrition. It is mainly delicious and hydrating. If you want nutrition, eat duck meat, corn and carrots. Just drinking soup is useless, it will only occupy the stomach, and the nutrient density is too low.
Soups Home cooking -
Simple savory rice
You can also add shrimps, scallops, and dried oysters. I can’t eat seafood recently so I haven’t used them
Staple food Fried rice -
Vegetarian fried mushrooms
Shiitake mushrooms are fungal foods with high protein, low fat, polysaccharides, multiple amino acids and multiple vitamins. 1. Improve the body's immune function: Lentinan can improve the phagocytosis function of mouse peritoneal macrophages, promote the production of T lymphocytes, and increase the killing activity of T lymphocytes. 2. Delay aging: The water extract of shiitake mushrooms has a scavenging effect on hydrogen peroxide and has a certain elimination effect on hydrogen peroxide in the body. 3. Anti-cancer and anti-cancer: The cap part of Lentinus edodes contains double-stranded ribonucleic acid. After entering the human body, it will produce interferon with anti-cancer effect. 4. Lower blood pressure, lower blood fat, and lower cholesterol: Shiitake mushrooms contain purine, choline, tyrosine, oxidase and certain nucleic acid substances, which can lower blood pressure, lower cholesterol, and lower blood fat, and can also prevent diseases such as arteriosclerosis and liver cirrhosis. 5. Shiitake mushrooms also have therapeutic effects on diabetes, tuberculosis, infectious hepatitis, neuritis, etc., and can be used for indigestion, constipation, etc.
Vegetarian dishes Home cooking -
Stir-fried cabbage with mushrooms
Shiitake mushrooms are somewhat good for your health! It tastes good with cabbage
Hot dishes Cabbage -
Double Mushrooms in Oyster Sauce
Learn how to cook Double Mushrooms in Oyster Sauce with Hot dishes and Garlic.
Hot dishes Garlic -
Mushroom, walnut and chicken porridge
I usually eat plain and sweet porridge, and occasionally make salty porridge, which is actually quite delicious. The chicken is delicious, the walnuts are brain-tonifying, and it’s delicious and nutritious.
Staple food Porridge -
Stir-fried pork slices with mushrooms
New Year feast, everyone is a gourmet!
Hot dishes Home cooking -
Glutinous rice and salted duck eggs
I wanted to do this a long, long time ago. Just thinking about creativity,,,,hehehe! Deliciousness comes from creation! Let’s talk about how to do it: first you must have a few salted eggs~otherwise how would you do it! ! ! Of course you have to have ingredients! Hahaha! Start: The ingredients I added are glutinous rice, sausage, corn, mushrooms, and fresh jade! Mix it up! Then make a small hole in the egg, pour out the egg white, and stuff the prepared ingredients into the egg! Don’t fill it too full, because the rice will bulge when it’s cooked! You know~ After it’s done, put it in the pressure cooker and steam it for half an hour or so, and your delicious [Glutinous Rice and Salted Duck Egg] is ready to serve~! It’s very simple and delicious~ When you’re done, remember to invite me to taste it together!
Snacks Corn -
Taro cake
Winter is a good season to eat taro and white radish. They are delicious and worth a try!
Snacks Home cooking -
[Secret recipe] Soybean braised vermicelli
Real foodies dare to cook their own vegetarian dishes! ! ~The Chinese New Year has just passed and everyone is tired of eating meat~ As a carnivore, I temporarily stopped eating meat for a day~ So I made a vegetarian dish~ But it is also super easy to eat! !
Hot dishes Vegetarian -
Tofu stewed with mushrooms
Soak a few dried shiitake mushrooms in water. Made this tofu stewed with mushrooms. Mushrooms and tofu are both good ingredients. Not only do they have health benefits when paired together, the stewed dishes will also taste great.
Hot dishes Home cooking -
Braised duck feet and mushrooms
Yesterday, the actors in "The Old Man" were relatively realistic. When people get old, they want someone to accompany them and want the care of their children. Everyone is usually busy with work and may not have much free time. But I think if you really don’t have time to go home, you can call home and communicate with the elderly to feel that we need them and care about them. The elderly don't need much money from us, they just need our care. Don't love too late. . .
Hot dishes Home cooking -
Vegetarian buns with mushrooms and vegetables
Learn how to cook Vegetarian buns with mushrooms and vegetables with Staple food and Home cooking.
Staple food Home cooking -
Fatty Beef Sukiyaki
The weather is getting colder, a hot pot is enough to warm your stomach! Today I bring you a Japanese hot pot - Beef Sukiyaki. Its delicious taste and warm feeling will definitely bring a different experience this winter! Follow the WeChat public account Ningyousiwei, new recipes will be released every week!
Hot dishes Private kitchen -
Homemade Mushroom Meatballs
These are meatballs made years ago, so that during the Chinese New Year, you can be lazy, make more and keep them in the refrigerator, so you can eat them on the go, so convenient!
Hot dishes Home cooking -
Home-cooked chicken
Learn how to cook Home-cooked chicken with Hot dishes and Private kitchen.
Hot dishes Private kitchen -
Super cute children’s bento
A few days ago, a friend wanted to bring his baby to my house to play. I made a phone call before coming. I felt a little hesitant to talk. Finally, I told the little guy to show me the children's meals I made and that he wanted to eat cute meals. So while cooking for the adults, I prepared a cute lunch box. The little guy was very considerate and ate all the rest except for the 3 quail eggs left, and also ate other dishes.
Staple food Home cooking -
Fried noodles
No matter how delicious the food outside is, I still miss the smell of the kitchen at home. Three meals a day should not be just to fill your stomach. There should be a day when I meet a loving person and I can cook porridge for him in summer and simmer soup in winter.
Staple food Noodles -
Mushroom Beef Sauce
It can be used to mix porridge, fried rice, noodles, and is the fastest killer ingredient for making steamed buns. It can also be used to make cold dishes and stir-fries. As long as you want, it can be used everywhere. It is a delicious and lazy good friend. . .
Home cooking Homemade sauce -
Mushroom and Chicken Pearl Balls
If you eat too much steamed chicken with mushrooms, your kids will get tired of it. I want to try a different way of making it. It’s very popular!
Hot dishes Chicken Sauce -
Glutinous rice siomai ~ delicious
Glutinous rice siomai
Staple food Home cooking -
Mushroom and shrimp paste
Shiitake mushrooms are a magical existence. They have thick meat, unique aroma, and the unique umami taste of fungi. They can be paired with both meat and vegetable dishes. How fresh are mushrooms? You can use it to make your own MSG! So with shiitake mushrooms, no dish will be too unpalatable. The main ingredients of this mushroom sauce are mushrooms and shrimp. In fact, it is not limited to shrimp. Any meat such as pork, beef, chicken, etc. is acceptable. The ingredients include onions, ginger, garlic and onions, which not only increase the flavor, but also remove the fishy smell.
Home cooking Homemade sauce -
Scallop, leek and egg dumplings
Chinese people like to eat dumplings during all festivals. Let’s have a dumpling on Chinese Valentine’s Day too. It’s vegetarian, no meat, just a few scallops. I hope everyone will be healthy this year. Dumplings are very versatile, and you can eat whatever you like, including cabbage dumplings, leek dumplings, celery dumplings, corn dumplings, fungus dumplings, mushroom dumplings, vegetarian dumplings, meat dumplings, beef, pork, mutton, and chicken. Have you ever eaten/made any special dumplings? Share them and let me try them too.
Pasta Home cooking -
White Sauce Crispy Sausage and Fresh Vegetable Pizza
In the dry autumn weather, you should eat more fruits and vegetables. This pizza crust is filled with fresh vegetables, corn, green peppers, mushrooms, tomatoes, etc., and is paired with homemade white sauce and shredded cheese. It is delicious.
Baking children -
Rice with yam and meat
Learn how to cook Rice with yam and meat with Staple food and Home cooking.
Staple food Home cooking -
Homemade Laoganma - Beef Sauce with Black Bean Sauce
My son is in high school. Because the school is far from home, he has to live on campus. The food in the school cafeteria was not delicious, and there was very little breakfast, so I made him this black bean-flavored beef sauce. It can be sandwiched with steamed buns for breakfast, and mixed with rice for lunch and dinner. There are beef, onions and mushrooms in this sauce, which is quite nutritious. Anyone who brings food or canteen can give it a try!
Preparing meals Beef -
Vegetarian Three Fresh Steamed Buns
The price of pork is so expensive this year, I really can’t afford it😞😠My family still wants to eat steamed buns😶, what should I do🤔Just go vegetarian😄If you have fungus, buy some shiitake mushrooms or mushrooms, you can make steamed buns with three kinds of vegetables to satisfy your hunger in the cold early winter😆warm your heart💖
Staple food Home cooking -
Winter melon and mushroom soup
Learn how to cook Winter melon and mushroom soup with Soups and Soup.
Soups Soup -
Steak Fried Rice
Learn how to cook Steak Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Family Rice Roll
Learn how to cook Family Rice Roll with Hot dishes and Egg.
Hot dishes Egg -
Bazhen Tofu
Learn how to cook Bazhen Tofu with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised Chicken Nuggets with Southern Milk – Rice Cooker Version
The rich southern milk is paired with the moist chicken, which goes very well with rice. Today, the lazy man’s magic weapon, the rice cooker, appears again. Xi’er’s aim is that only a rice cooker can make delicious food, and it is both delicious and healthy.
Hot dishes Aged vinegar -
Abalone sauce, shiitake mushrooms and cabbage sum
Learn how to cook Abalone sauce, shiitake mushrooms and cabbage sum with Hot dishes and Choi Sum.
Hot dishes Choi Sum -
It’s the Dragon Boat Festival again. It’s our custom to eat rice dumplings. If you’re not used to eating the rice dumplings sold outside, you might as well make them yourself!
Learn how to cook It’s the Dragon Boat Festival again. It’s our custom to eat rice dumplings. If you’re not used to eating the rice dumplings sold outside, you might as well make them yourself! with Snacks and Fresh salted egg yolk.
Snacks Fresh salted egg yolk -
Braised beef and cabbage soup pot
It’s the beginning of winter, beef and cabbage stew pot is nourishing and stomach-warming! Tastes great!
Hot dishes Home cooking -
Steamed buns with minced meat and vegetables
The whole family loves to eat steamed buns, so I often make them, but this is my first time posting them to share! Because although the buns I made are delicious, they are still a bit ugly and the folds are not pretty enough. Keep up the good work!
Staple food Pasta -
Ham, Mushroom and Luffa Soup
What I’m saying: The most delicious thing is ham, mushrooms and loofah. You can drink two big bowls of it in a row. Haha
Soups Home cooking -
Braised Chicken
Learn how to cook Braised Chicken with Hot dishes and Common dishes.
Hot dishes Common dishes -
【Sichuan】Sun Side
When I saw this dish, I was reminded of the Olympic Games~~ Whether it was the 2008 Beijing Olympics or the 2016 Rio Olympics~~ In 2008, although I did not go to Beijing, although I could not go to the Olympics~~ But I still listened to the radio every day, flipped through the newspapers, and watched Chinese Olympic athletes win gold medals one after another for the country, and my blood still boiled~~ In 2008, on countless mornings leading to the market, on countless noisy afternoons, and on countless evenings enjoying the cool air, the Beijing Olympics was our common concern and a topic we never tired of talking about. Later, one time, I was lucky enough to attend a sports meeting in Shanghai. It felt really different at the scene. I would be very excited, shout loudly, and cheer. When I see Liu Xiang hurdle, I will be very nervous~~I am afraid that Liu Xiang will be overtaken by the athletes behind~~~~The whole place is cheering for Liu Xiang~~ When I see Liu Xiang being the first to rush to the finish line, the whole place is cheering~~It can’t be heard~~~ Let’s talk about this [Sun Noodles]~~~ I really don’t know how to name the dish~~~ It has one ring after another, so it can’t be called Five Ring Noodles~~~ So I’ll just call it [Sun Noodles]~~~ And the sun also conveys positive energy such as eternity, light, vitality, prosperity, hope, prosperity, and warmth~~~ Just like our Chinese Olympic athletes~~ [Sun Noodles] Boil the flour cake until 8 minutes cooked, then use a little oil to make an omelette with egg liquid~~~ Cook the vegetables on the flour cake with a little salt and oil~~ Stir-fry the chicken breast~~~ The whole dish is light and delicious, nutritious, and good-looking~~~ Dedicate this dish to the Chinese Olympic athletes~~ Cheer for the Chinese Olympic athletes~~~
Staple food Pasta -
Chicken with assorted toppings
Most of the time, people are confused about what to eat! Sometimes I am even more helpless when faced with dried noodles. What kind of toppings should I make? Now I recommend this chicken assorted toppings to everyone! Chicken paired with fungus, mushrooms and potatoes is really delicious!
Noodles old man -
Pistachio Sister’s Local Pig Fat Intestine Pot
The fat sausage is good, fragrant, tender and crispy, and extremely elastic. It is the first choice for meat lovers.
Hot dishes Home cooking -
Miso beef whole wheat noodles
Don't look at the Miso Beef Whole Wheat Noodles when you're hungry. Why are you disobedient?
Noodles Home cooking -
Mushroom, duck egg and rice cake soup
Learn how to cook Mushroom, duck egg and rice cake soup with Soups and Home cooking.
Soups Home cooking -
Assorted fried rice
Fried rice is a common food. It is easy to make and takes less time. It is suitable for lazy stay-at-home meals. It is delicious and nutritious.
Staple food Home cooking -
Assorted glutinous rice and shaomai
Learn how to cook Assorted glutinous rice and shaomai with Staple food and Home cooking.
Staple food Home cooking -
Refreshing Four Treasures
Learn how to cook Refreshing Four Treasures with Cold dishes and Home cooking.
Cold dishes Home cooking -
Steamed Egg with Mushroom and Minced Pork
This steamed egg with mushrooms and minced meat is almost the same as steamed meatballs, except that it lacks the washboard round process. Shiitake mushrooms and minced meat together are delicious, not greasy, and are very suitable for babies to eat. Add some shiitake mushrooms to it, which has a fat-clearing effect. You can rest assured that you will not gain weight by eating meat.
Hot dishes Home cooking -
Spicy Beef and Mushroom Sauce
Rice killer, noodle mixing tool!
Home cooking Homemade sauce -
Braised beef
Delicious home-cooked food.
Hot dishes Home cooking -
Fungus stewed chicken
It’s very fragrant, and it’s made from home-raised chickens
Hot dishes Chicken -
Cured Meat Claypot Rice
Claypot rice is a special delicacy originating from the Guangdong region and belongs to the Cantonese cuisine. The main types include claypot rice with cured meat, slider chicken with mushrooms, claypot rice with pork ribs with black bean sauce, roast duck, white-cut chicken rice, etc. Usually, the washed rice is put into the pot to measure the amount of water, and the rice is cooked with a lid until it is seven-cook, then the ingredients are added, and then the rice is cooked over slow heat. Using an enamel pot to cook claypot rice is more flexible in terms of heat control, and the cooked rice is more delicious, leaving a fragrant aroma between your teeth and an endless aftertaste. When eating claypot rice, remember to taste the burnt rice on the bottom of the pot, which is fragrant and crispy.
Staple food Cantonese cuisine -
Homemade rice sauce
There are many times when there is leftover rice from the day before at home, and I don’t want to stir up the heat yet and start frying the rice again. What should I do? It would be great if there is some bibimbap sauce that can be used with the rice. My husband used to buy cans of rice noodles in the supermarket, but he didn’t know what kind of oil or ingredients to use, so he was always not sure about letting him eat it, so I researched this rice noodles myself. Every time I didn’t want to cook, I mixed some sauce and rice, and it tasted really good.
Preparing meals Black and white sesame seeds -
Braised bacon and dried bamboo shoots
Dried bamboo shoots contain a variety of vitamins and fiber, which have anti-cancer and anti-cancer effects. It can also promote digestion and is a good product for obese people to lose weight. Bacon is rich in phosphorus, potassium, and sodium, as well as fat, protein and other elements. Bacon has the effects of appetizing, dispelling cold, and digesting food.
Hot dishes Home cooking -
Fungus and shiitake mushrooms
This time I added fungus and shiitake mushrooms. It was really added by accident. But later it brought unexpected delicacies, and you can’t buy real leather from the hand here. Can only use wonton skin instead. Only a small amount of stuffing can be packed each time. When I learn how to make pasta in the future, I will make the dough I made and wrap it up once.
Vegetarian dishes old man -
Dry pot chicken
Learn how to cook Dry pot chicken with Hot dishes and Dried bamboo shoots.
Hot dishes Dried bamboo shoots -
【Suzhou】Eight Treasure Duck with Glutinous Rice
Glutinous rice and eight-treasure duck, a famous palace dish in the Qing Dynasty, was originally a specialty dish in Suzhou, Jiangsu. According to the "Jiangnan Festival as usual meal stalls" recorded during the Emperor's tour to the south in the 30th year of the reign of Emperor Qianlong, on the 25th of the first lunar month, Suzhou made Pufu with glutinous rice duck, Wannian Chun stew, braised duck with spring bamboo shoots, and bird's nest chicken shreds. The glutinous rice Babao duck was the most famous traditional dish in Suzhou at that time. The Qing Dynasty's "Tiao Ding Ji" and "Tongqiao Yichuo Lu" both recorded the Babao duck dish and its preparation method. During the Qianlong period, it had become a famous dish in the court. Usually this dish is only made at home during the Chinese New Year! Definitely gorgeous from the inside out, one of the great dishes for Spring Festival reunions! There are also different methods of cooking, some are steamed and some are boiled. . . Everyone has their own way!
Hot dishes Huaiyang Cuisine -
#breakfast#Homestyle siomai
Learn how to cook #breakfast#Homestyle siomai with Staple food and Home cooking.
Staple food Home cooking -
Stir-fried edamame with chicken fillet, shiitake mushrooms
Learn how to cook Stir-fried edamame with chicken fillet, shiitake mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Mushroom and Spinach
Spinach and shiitake mushrooms are a perfect combination, and the fat-removing effect is also first-rate. Shiitake mushrooms also have relatively high nutritional value and can improve the body's immunity. Spinach is rich in fiber and minerals, making your skin firmer and more elastic. This dish is light and elegant, nutritious, fragrant and delicious.
Hot dishes Home cooking -
Christmas ham pizza
Today is Christmas Eve and tomorrow is Christmas Day. Christmas is a Western holiday, equivalent to the Chinese Spring Festival. Although it is not a traditional festival in China, food does not respect national boundaries. There are too many people queuing up to eat Western steaks, pizzas and other Western restaurants, so just make Christmas pizza at home and look stylish
Baking children -
Spicy and sour soup dumplings
Sour soup dumplings are a traditional Han snack with an ancient history in Shaanxi, with a history of more than 1,000 years. Its sour soup is uniquely prepared, tastes delicious and sour, and is delicious. This time, Xia’s mother brought you sour soup dumplings stuffed with pork, cabbage, and mushrooms. Not only did she learn how to prepare the sour soup, but she also had a detailed process of making the dumpling fillings. Her daughter and her family loved eating dumplings this way. I hope you all like it and remember to collect it O(∩_∩)O~~
Staple food Home cooking -
Braised lion head
Learn how to cook Braised lion head with Hot dishes and Chinese banquet.
Hot dishes Chinese banquet -
Authentic vegetarian duck
I often like to look through magazines to find interesting dishes to cook. Suya has seen it many times. I think the Chinese people are incredible. I didn't feel anything during the cooking process. I always thought it was just a vegetarian dish wrapped in tofu skin. But when I took pictures after doing it, I felt it was amazing. Without looking carefully, I really thought it was cut into pieces from a duck. And it tastes really good.
Hot dishes Vegetarian dishes -
Glutinous Rice Egg
Let’s learn! !O(∩_∩)O
Snacks Chicken Essence -
Grilled seabass
Learn how to cook Grilled seabass with Home cooking and Seafood.
Home cooking Seafood -
Appetizers
Appetizer with rice
Hot dishes Appetizers -
Three fresh dumplings
Learn how to cook Three fresh dumplings with Staple food and Home cooking.
Staple food Home cooking -
Omelet rice
Leftover rice can be turned into various kinds of fried rice and porridge through DIY. Moreover, the DIY rice is perfect for breakfast. It is simple and convenient... Today's omelette rice made with leftover rice... looks like Cinderella in a dress, and instantly turns into a beautiful princess...
Staple food Home cooking -
Seafood pork ribs soup
If you love seafood, hurry up and try this seafood and pork ribs soup. It’s delicious, and with two drops of Yi Shu Tang’s sesame oil, it’s more nutritious. It has a good stomach nourishing effect and can also prevent constipation.
Soups Codonopsis -
Tomato Pimple Soup
I love this. It’s sour and appetizing. The key is that it’s chewy and fragrant. Even my husband who doesn’t like pasta can eat two plates, haha~
Soups Home cooking -
Stuffed Pork with Mushrooms
This dish has been cooked before, either steamed or fried, and it was delicious. This time, I changed the method and put it directly in the pot without adding any oil. It was simmered over low heat until the mushrooms and meat were perfectly combined. It was simple and convenient! The only thing is that this requires a relatively high pot, and you need to use a thick-bottomed pot with a better water-locking effect. If you don’t have such a pot, you can try using an old-fashioned pressure cooker and it should work.
Hot dishes Common dishes -
Beef cheese mushrooms
Today's delicacy is a meat dish: beef cheese mushrooms. Beef is rich in nutrients, and mushrooms are also nutritious. Healthy and nutritious, worth a try.
Baking Beef mince -
Mushroom meatball soup
Since I updated the tableware at home, I have fallen in love with making soup. It is said to be very healthy and the mushrooms taste delicious
Soups Common dishes -
Home Malatang
Winter is coming, and I don’t want to go out to eat, so I cook it at home and eat it warm, which feels great!
Hot dishes Home cooking -
Mushroom meat slices
Learn how to cook Mushroom meat slices with Hot dishes and Edible oil.
Hot dishes Edible oil -
Taste of Beijing-Zhajiang Noodles
Learn how to cook Taste of Beijing-Zhajiang Noodles with Noodles and Garlic.
Noodles Garlic -
Grilled Mushrooms with Tofu
Learn how to cook Grilled Mushrooms with Tofu with Hot dishes and Home cooking.
Hot dishes Home cooking -
Xiangru stewed chicken
Learn how to cook Xiangru stewed chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
Grilled Ham with Black Beans and Shiitake Mushrooms
I was hungry in the afternoon and didn’t want to go out. I really didn’t have any ingredients at home, so I made this dish
Hot dishes Chicken Essence -
Homemade fish-flavored shredded pork
Learn how to cook Homemade fish-flavored shredded pork with Hot dishes and Doubanjiang.
Hot dishes Doubanjiang -
Yuanyang Roll
Learn how to cook Yuanyang Roll with pastries and Full Banquet of Manchu and Han Dynasties.
pastries Full Banquet of Manchu and Han Dynasties -
Guangxi banana leaf glutinous rice (leaf double fruit)
A snack from Guiping, Guigang, Guangxi, the soft and glutinous glutinous rice cake is wrapped in the fragrance of banana leaves, and you can eat the filling in one bite. Jingzi is a family lover and likes the taste of her hometown. Because her family’s banana leaves are wide and she likes to have twins, her family likes to wrap two banana leaves in one leaf. The family calls it the leaf double fruit
Snacks Banana leaves -
Shrimp and Squid Porridge
Now that the seasons are changing, the weather has not been so stable. The temperature difference between morning and evening is relatively large, so there are always more people catching colds during this season. Remind friends to pay attention to keeping warm clothes to avoid catching a cold, if unfortunately you have already caught a cold. If you have a very poor appetite, I think you need this light, fresh and sweet porridge that I introduce to you! In addition to drinking plenty of water and resting, people with a cold also need necessary nutrients. Of course you can't eat the oil, and of course you have no appetite. Then make a simple seafood porridge to maintain it. It is simple and convenient to make and is really the first choice. Give you a good appetite and replenish energy to beat the cold
Staple food Porridge -
Purple Sweet Potato Pie
Every Spring Festival, I have to make a lot of steamed buns. I bought a mooncake mold last year and tried to use the mooncake mold to make cakes.
Dessert Chives -
Fried chicken wings with fresh mushrooms
Learn how to cook Fried chicken wings with fresh mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Baby wontons
Learn how to cook Baby wontons with Staple food and Home cooking.
Staple food Home cooking -
Shaomai
Shaomai should belong to the glutinous rice family, or it can also belong to the steamed bun family. You can create it according to your own wishes. Its fillings are very simple and casual. It can be all meat or all vegetables. You can eat it how you want?
Snacks Common dishes -
Laksa Shrimp Fried Vermicelli
Learn how to cook Laksa Shrimp Fried Vermicelli with Private kitchen and Cabbage.
Private kitchen Cabbage -
Mushroom meat slices
I was busy with the opening of the online store, and finally it came to an end, so I started to study what to eat, mushroom meat slices, a good dish this summer.
Hot dishes Celery -
Mushroom and Shrimp Porridge
Because I have a naughty daughter, I try a variety of foods for her. This one is her favorite. On a winter morning, delicious shrimp porridge makes me feel happy
Porridge Cooking wine -
Stuffed Pork with Mushrooms
A very healthy dish, oil-free and delicious
Private kitchen Chili powder -
Pan-fried stuffed shiitake mushrooms
This is the first time I have made this dish, and our two kids love it very much.
Hot dishes Home cooking -
Shepherd's purse egg box
March in spring is a good time to pick shepherd’s purse. Wild shepherd's purse can be seen everywhere in fields, roadsides, and courtyards. Although shepherd's purse is a wild vegetable, it is rich in nutrients. Its protein content is 42.4 grams per kilogram, one of the best among leafy vegetables and melons and fruits; its carotene content is comparable to that of carrots; and its vitamin C content is much higher than that of citrus. And it is also rich in various inorganic salts, so shepherd's purse is becoming more and more popular among people. In ancient times, shepherd's purse was called a health-protecting grass. Folk proverbs say: On March 3rd, shepherd's purse is regarded as a panacea. Modern pharmacological experiments have also confirmed that shepherd's purse has a variety of medical functions. It has good blood pressure lowering and hemostatic effects, and has a good preventive effect on measles. Traditional Chinese medicine believes that shepherd's purse has a sweet and mild taste, and has the effects of clearing the liver, regulating the spleen, and regulating blood and diuresis.
Staple food Pasta -
Beauty black chicken soup
Black-bone chicken soup has the functions of nourishing the liver, nourishing yin, nourishing the blood and nourishing the skin, and improving the eyesight and eyesight. Modern medical research shows that black-bone chicken is rich in melanin, protein, B vitamins and other 18 kinds of amino acids and 18 kinds of trace elements. Among them, the contents of niacin, vitamin E, phosphorus, iron, potassium and sodium are higher than that of ordinary chicken, but the cholesterol and fat contents are very low. The serum total protein and globulin content of black-bone chicken are significantly higher than that of ordinary chicken. The amino acid content of black-bone chicken is higher than that of ordinary chicken, and the iron content of black-bone chicken is much higher than that of ordinary chicken. It is a tonic with extremely high nutritional value. People call black-bone chicken the treasure of black hearts; therefore, black-bone chicken is a good product to replenish fatigue and nourish the body.
Soups Home cooking -
Cured Carrot Cake
Learn how to cook Cured Carrot Cake with Snacks and Cantonese cuisine.
Snacks Cantonese cuisine -
Green pepper, mushroom and carrot cake
Learn how to cook Green pepper, mushroom and carrot cake with Staple food and Home cooking.
Staple food Home cooking -
Mixed sauce noodles
Eat a bowl of miscellaneous sauce noodles with a small piece of green onion, and then a bowl of noodle soup is comforting! !
Staple food Pasta -
Glutinous rice siomai
The Chinese New Year is getting closer and closer, so I lie lazily in bed and sleep until I wake up naturally. When I feel hungry, I steam myself a steaming bowl of glutinous rice siomai. A mouthful of glutinous rice is wrapped with fragrant diced pork, crisp mustard, and the unique aroma of shiitake mushrooms. It is full of warmth and full of New Year flavor... To learn more about the delicious food production process illustrated with pictures and texts, please follow Ning You Tao’s WeChat account. New recipes will be launched every Wednesday, Friday and Sunday!
Snacks old man -
Seafood porridge
Researched by myself. . Haha. . . It tastes pretty good. .
Porridge Celery -
Lean meat assorted soup
Learn how to cook Lean meat assorted soup with Soups and Home cooking.
Soups Home cooking -
Braised noodles with spicy sauce
Attention! Attention! This is a formula that I researched myself. I learned it all with a smile😊haha. My first trial today was a great success and I can’t wait to share it with everyone. This taste is easy for both novices and veterans to master, especially novices. After tasting this noodle you made, they will definitely wonder if I made it myself? Haha...
Staple food Noodles -
Homemade tofu
Moderately salty and nutritious
Hot dishes Home cooking