Grilled Mushrooms with Tofu
Overview
How to cook Grilled Mushrooms with Tofu at home
Tags
Ingredients
Steps
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Shiitake mushrooms and dried tofu,
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Clean the mushrooms, cut the dried tofu into strips,
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Fry the tofu first and sprinkle some salt to taste,
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Fry for a while,
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Add the mushrooms and stir-fry evenly,
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Top with light soy sauce,
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Add some water and cook for two minutes,
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Add celery and garlic. If you don’t like celery and garlic, use minced green onion for more flavor.
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Add some chicken essence or fresh seasoning,
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Boil,
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Plate.