Fried pork with three shreds

Overview

How to cook Fried pork with three shreds at home

Tags

• hot dishes
• home cooking
• lean pork
• mushrooms
• onions
• sweet potato starch
• very delicious
• garlic
• red pepper
• salt
• water

Ingredients

Steps

1. 1 Prepare the required ingredients

   

2. 2 Cut red peppers, onions, and mushrooms into shreds and set aside

   

3. 3 Peel and mince garlic

   

4. 4 Shred the pork and add starch

   

5. 5 Add the very fresh flavor, dilute the starch with an appropriate amount of water, and stir evenly

   

6. 6 Heat the oil in a pot until it is 80% hot

   

7. 7 Pour in shredded pork and stir-fry quickly

   

8. 8 Separate all the shredded meat and multiply out

   

9. 9 Pour in the three shredded shreds and stir-fry for 2 minutes

   

10. 10 Add garlic and fry until cooked

    

11. 11 Add salt and stir-fry evenly

    

12. 12 Pour in the shredded pork, stir-fry quickly and evenly, then turn off the heat

    

13. 13 Appreciation of finished product pictures