Braised Lamb Chops with Cordyceps Flower and Jujube

Braised Lamb Chops with Cordyceps Flower and Jujube

Overview

Winter is a good time to take supplements. Fatty uses cordyceps flowers and jujubes to make soup with lamb chops. The fresh soup is very suitable for women and children.

Tags

Ingredients

Steps

  1. Soak the Cordyceps flowers until soft and wash.

    Braised Lamb Chops with Cordyceps Flower and Jujube step 1

  2. Cut the lamb chops into pieces and wash.

    Braised Lamb Chops with Cordyceps Flower and Jujube step 2

  3. Put the lamb chops into the pot and add appropriate amount of water.

    Braised Lamb Chops with Cordyceps Flower and Jujube step 3

  4. Bring to a boil over high heat and skim off the foam with a spoon.

    Braised Lamb Chops with Cordyceps Flower and Jujube step 4

  5. Add onion and ginger.

    Braised Lamb Chops with Cordyceps Flower and Jujube step 5

  6. Add jujube,

    Braised Lamb Chops with Cordyceps Flower and Jujube step 6

  7. Cover, reduce heat and simmer for 50 minutes.

    Braised Lamb Chops with Cordyceps Flower and Jujube step 7

  8. Add cordyceps flowers.

    Braised Lamb Chops with Cordyceps Flower and Jujube step 8

  9. Cover and cook over low heat for another 30 minutes.

    Braised Lamb Chops with Cordyceps Flower and Jujube step 9

  10. Finished product picture.

    Braised Lamb Chops with Cordyceps Flower and Jujube step 10