Blueberry Braided Bread by: Staff writer of Pulan Hi-Tech Blueberry Food

Overview

How to cook Blueberry Braided Bread by: Staff writer of Pulan Hi-Tech Blueberry Food at home

Tags

• baking
• blueberry jam
• butter
• clear water
• high gluten flour
• low gluten flour
• milk powder
• white sesame
• dry yeast
• fine sugar
• salt

Ingredients

Steps

1. 1 Stir flour, sugar and salt

   

2. 2 Add milk powder and yeast

   

3. 3 Finally, add water and eggs and mix them all. Kneading dough is super tiring, so be mentally prepared

   

4. 4 Knead the dough.

   

5. 5 Add softened butter and continue kneading.

   

6. 6 It can form a smooth and slightly transparent film after being stretched open.

   

7. 7 Wake up for 1 hour

   

8. 8 Just insert it with your fingers so it doesn’t become too deformed

   

9. 9 Divide into 2 parts and divide the only part into 6 equal parts.

   

10. 10 Wake up for 15 minutes.

    

11. 11 Roll into a cake shape and brush blueberry jam on top.

    

12. 12 Roll the wide side into strips, in groups of three.

    

13. 13 Get better with braids. Wake up for 1 hour.

    

14. 14 Brush with egg yolk.

    

15. 15 Decorate with blueberries. Put into the preheated oven, 180 degrees, heat up and down, 25 minutes!

    

16. 16 Released: