Spicy fat tofu

Overview

The fat tofu is smooth and tender, and when mixed with seasonings, it’s a simple delicacy, and it’s so delicious!

A box of fat tofu.
Open the box and place upside down on a plate.
Chop the cilantro and cut the onions into strips and set aside.
Cut the Thai pepper into rings and sprinkle them evenly on one side of the tofu. Arrange the shredded green onions on the outer ring of the tofu.
Arrange the chopped coriander on top of the onions and tofu.
Mix the above seasonings and mix well.
Spread the mixed sauce evenly over the tofu.
The finished product is served.