Healthy Fried Prawns

Overview

I've been feeling lazy recently and don't like cooking fumes. I believe many mothers are like us. After cooking a meal, my face was covered with oil fumes, sticky and itchy, and very uncomfortable. Fortunately, I have the artifact in hand. I don’t like cooking fumes but I like snacks, so I don’t have to worry about what to do. I have an air fryer, and I use prawns to make snacks. It’s fast, healthy, and most importantly, it’s fume-free. It's great to be able to eat delicious snacks in just 20 minutes. The little girl sat on the edge waiting early. It smells so good. I’m very excited. Mom, it smells so good. Can it be cooked? I can smell it being cooked. Is it ready to be cooked? It's out of the pan. Hurry up and take a picture so I can enjoy this delicious food early. Why are you so excited, Xiaoyou? My saliva is about to flow out. Can I not be in a hurry? When the time came, she went to open the drawer with her little hands. I was so worried. What should I do if she got burned? Niuer: Don’t worry about me. I’ll be careful and careful. I won’t bring it out. Can I try it first? Me: Okay, you can eat one, but don’t eat too much. You’re just getting better after getting sick. Niuer: Okay, I’ll eat less. When I get better, can I eat without restraint? Me: No problem. After I finished taking the photo, the little guy and his brother came over again. Mom, after you take the photo, can you give us a taste? Two greedy cats. . .

Tags

• hot dishes
• seafood
• chinese banquet
• children
• dinner with friends
• spring recipes
• summer recipes
• lunch
• cooking wine
• ginger
• light soy sauce
• msg
• olive oil
• prawns
• salt
• garlic

Ingredients

Steps

1. 1 Ingredients: 6 prawns, 2 cloves of garlic, 1 small piece of ginger. Seasoning: appropriate amount of olive oil, appropriate amount of cooking wine, appropriate amount of light soy sauce, appropriate amount of salt, appropriate amount of MSG

   

2. 2 .Chop the garlic and ginger together.

   

3. 3 .Pour in appropriate amount of cooking wine

   

4. 4 .Pour in light soy sauce.

   

5. 5 .Add salt and MSG.

   

6. 6 Pour in the olive oil and mix well.

   

7. 7 .Cut off the beards of the shrimp and open the back with a razor blade.

   

8. 8 .Preheat the air fryer.

   

9. 9 .Brush the pan basket with oil.

   

10. 10 .Add shrimp steaks.

    

11. 11 .Spoon in the minced garlic.

    

12. 12 .Put it into the pot and fry for 15 minutes.

    

13. 13 Air fryer at work