Home-cooked food#leeksandeggsbigbox#

Overview

Home-cooked food#leekbox#

Tags

• staple food
• home cooking
• chives
• egg
• flour
• olive oil
• fans
• salt

Ingredients

Steps

1. 1 Soak vermicelli in warm water for later use

   

2. 2 Wash and chop leeks

   

3. 3 Beat eggs

   

4. 4 Chopped eggs

   

5. 5 Add a little sesame oil to the leek and egg vermicelli and mix well

   

6. 6 Kneading noodles

   

7. 7 Divide the dough into small pieces

   

8. 8 Roll out the dough and put the filling

   

9. 9 Cover with a layer of skin and press the edges

   

10. 10 Place in a frying pan and sear on both sides

    

11. 11 Serve and enjoy!