Recipes tagged "fans"
300 recipes found
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Steamed scallops with garlic vermicelli
Recently I really want to eat garlic vermicelli vermicelli scallops made in a restaurant, but I think the price is not very good, so I might as well make it myself. It is actually very simple. In just a few steps, you can have garlic vermicelli vermicelli scallops that are as delicious as those in restaurants, and the meat of the scallops is very big and plump! ~
Hot dishes Chives -
Refreshing fans
It is very refreshing to eat in summer, and children also like it.
Cold dishes Side dishes -
Garlic vermicelli with open-back shrimp
Learn how to cook Garlic vermicelli with open-back shrimp with Hot dishes and Home cooking.
Hot dishes Home cooking -
Zhijiang Duck Meat Noodles
This year, when I went to my hometown to worship my ancestors during the Qingming Festival, my sister took me to eat duck meat noodles in a restaurant. So spicy! Tasty enough! I have a little talent for food, especially after being exposed to the world of food for four or five years~~ So, if you want to eat, just make it yourself!
Staple food Home cooking -
Steamed okra with garlic vermicelli
Learn how to cook Steamed okra with garlic vermicelli with Vegetarian dishes and Home cooking.
Vegetarian dishes Home cooking -
Loofah Ball Vermicelli Soup
Learn how to cook Loofah Ball Vermicelli Soup with Soups and Coriander.
Soups Coriander -
Steamed loofah with minced pork vermicelli
Learn how to cook Steamed loofah with minced pork vermicelli with Hot dishes and Home cooking.
Hot dishes Home cooking -
Bowl Wings
Wan Zai fin is an imitation shark fin soup commonly found on the streets of Hong Kong. The main ingredients are vermicelli. The soup is boiled with starch until thick, dark soy sauce and light soy sauce are added to make it brown. It is served with sesame oil, Zhejiang vinegar, white pepper powder, chili oil, etc.!
Soups Home cooking -
Cucumber and carrot mixed with vermicelli
Learn how to cook Cucumber and carrot mixed with vermicelli with Cold dishes and Home cooking.
Cold dishes Home cooking -
Ants climbing the tree
I like eating vermicelli,
Hot dishes Garlic -
【Eating at Fastee】Golden garlic scallops with vermicelli (BBQ)
Learn how to cook 【Eating at Fastee】Golden garlic scallops with vermicelli (BBQ) with Hot dishes and Home cooking.
Hot dishes Home cooking -
Delicious Spicy Cabbage Hot Pot
Today I would like to share with you a spicy cabbage hot pot. Friends who like spicy cabbage must try it!
Common dishes Hot pot -
Steamed Baby Cabbage with Garlic Vermicelli
Baby cabbage, also known as miniature Chinese cabbage, has the same nutritional value as Chinese cabbage. Traditional Chinese medicine believes that it is slightly cold in nature and non-toxic. Regular consumption has the effects of nourishing the stomach and promoting fluid production, relieving irritability and quenching thirst, diuresis and laxative, clearing away heat and detoxifying. Many people feel lack of energy all day long. In addition to factors such as staying up late and eating irregularly, potassium deficiency is also a very important reason. At this time, you can eat more baby cabbage. I hope all the Chunmiao babies will grow up healthily and sturdily!
Hot dishes Home cooking -
Spinach mixed with vermicelli
Learn how to cook Spinach mixed with vermicelli with Cold dishes and Home cooking.
Cold dishes Home cooking -
Cabbage, tofu and whole grain buns
During the Chinese New Year, I didn’t eat a single cabbage at home, so I was always thinking of making something. I happened to be short of food for breakfast, so I simply used it to make steamed buns. I still had some leftover cornmeal from the last time, so I mixed it with flour to make whole-grain buns. I didn’t expect it to be quite fragrant. The texture is slightly thicker than white flour, but it has a unique flavor. The remaining fillings are wrapped into wontons and frozen, and the week's breakfast is provided again?
Staple food Home cooking -
Carrot stick vermicelli soup
It’s the season to eat radishes. Autumn radishes are crisp and sweet. They are the best match with vermicelli. They are light and refreshing and appetizing with rice.
Hot dishes Home cooking -
Vermicelli Scallops
45 A bag of eight large Zhangzidao scallops is delicious and fresh
Home cooking Quick dishes -
Braised chive vermicelli
You can make the same tempting pie at home as you would at the breakfast shop.
Snacks Chives -
【Shandong】Spicy Hotpot
In the cold winter, the dish I want to eat most is hot pot. Watching the steam rise, warming the surrounding air and the people guarding the hot pot. Hot pot is the most casual. The added dishes can be various meats or various vegetables. In short, you can eat whatever you like. The family can sit around the hot pot and chat about home cooking and think about their future life. On cold winter weekends, this hot pot makes people feel comfortable and warm.
Snacks Chongqing cuisine -
![[Canadian wild Arctic shrimp]: Steamed Arctic shrimp with garlic vermicelli](/dcf7fc5d-2d63-45a3-8e7c-30c236df536b.jpg)
[Canadian wild Arctic shrimp]: Steamed Arctic shrimp with garlic vermicelli
A cancer-preventing and anti-cancer recipe about Arctic shrimp. Shrimp contains selenium needed by the human body. Selenium can promote DNA repair and the joining of damaged cells, inhibit the spread of cancer cells and accelerate their death. Garlic, as we all know, has a strong bactericidal effect, and the elements such as germanium and selenium it contains can inhibit the growth of tumor cells and cancer cells. So, eat some garlic, yes.
Hot dishes Arctic shrimp -
Spicy cold bean sprouts
Bean sprouts are a very delicious and nutritious dish, and they are also very affordable. During the germination process of mung beans, vitamin C will increase a lot, and part of the protein will also be decomposed into amino acids needed by various people, which can reach seven times the original content of mung beans. Mung bean sprouts have high medicinal value. Traditional Chinese medicine believes that mung bean sprouts are cool in nature and sweet in taste. They can not only clear away heat, clear the meridians and detoxify, but can also nourish the kidneys, diuresis, reduce swelling, nourish yin and strengthen yang, regulate the five internal organs, beautify the skin, relieve dampness and heat, lower blood lipids and soften blood vessels. "Compendium of Materia Medica" records: All bean sprouts are fishy and tough, but the sprouts of this bean are white and beautiful, which is regarded as ordinary by modern people, but unknown to the ancients. However, due to the damp and hot qi, it is prone to sores and qi, which is slightly different from the nature of mung beans.
Cold dishes Home cooking -
Dried steamed rice noodles
There is a famous dish in Xingguo County, Ganzhou called Xingguo Rice Noodle Fish. It is very delicious, but it’s a pity that I don’t know how to cook it, ^_^)Y. I ate this steamed rice noodle at my sister's house. It's a bit like making rice noodle fish, but it's very simple. You can learn it once you learn it, and you often use it for breakfast. Although it is steamed, the texture is the same as that of stir-fried, and there is no heat, so you can get started as soon as you learn it. There is nothing particular about making this dish. The success or failure mainly depends on the quality of the dried noodles. Ganzhou's local wet vermicelli (vermicelli) is not easy to break even after being steamed for a long time, and is very elastic. What should I do if I can’t buy this kind of wet powder? Whatever you want, the main thing is that it doesn't break easily. If it's dry powder, it needs to be softened in advance. It doesn’t look good but it’s really delicious. I hope you like it~~
Hot dishes Black bean sauce -
Yellow duck called fish roe hotpot
Yellow duck is also called yellow spicy diced fish, yellow bone fish, the meat is tender and delicious, and it tastes even better when made into hot pot!
Hot dishes Hot pot -
Minced Pork Vermicelli
Learn how to cook Minced Pork Vermicelli with Hot dishes and Home cooking.
Hot dishes Home cooking -
Flower nail powder
The sea is open. We have finished eating fish, shrimps and crabs. How about eating clams instead? Boiled? Spicy stir-fry? In the end, I decided to go with the vermicelli. I happened to buy yam vermicelli from the market today.
Hot dishes Home cooking -
Home-cooked food#leeksandeggsbigbox#
Home-cooked food#leekbox#
Staple food Home cooking -
Sauerkraut pie
Home-pickled sauerkraut tastes particularly good.
Staple food Home cooking -
Cold Spinach and Egg Vermicelli
Fans of Cold Spinach and Eggs: I have never seen this recipe. Today I will post it. I learned this recipe from my eldest sister almost 10 years ago. It is a super delicious cold dish and the nutritional value is also very high. Spinach contains iron, eggs contain protein and other nutrients. Summer is the season for eating cold dishes, let’s learn together!
Cold dishes Chicken Essence -
Leek box
Learn how to cook Leek box with Staple food and Pasta.
Staple food Pasta -
Garlic Vermicelli Scallops
I came to the beach and wanted to eat crabs, but I was told that crabs are no longer delicious this season. The scallops in the supermarket happened to be on sale for small mountains of scallops, and I immediately got an appetite. start. . .
Hot dishes Garlic -
Steamed scallops with garlic vermicelli
In the hot summer, you don’t want to cook too many greasy stir-fry dishes. This dish does not require too much fire or too much oil. The most important thing is that it saves trouble and can be served on the counter. Looks very upscale. It has been a while since I joined our big family, but I have never posted a recipe. Because I am not very good at cooking and I am too embarrassed to post it, so I always watch how others cook. Today I finally couldn't resist the temptation and came to try and learn.
Private kitchen Chicken Essence -
Chive egg pancake
Learn how to cook Chive egg pancake with Pasta and Home cooking.
Pasta Home cooking -
Steamed Abalone with XO Sauce
Learn how to cook Steamed Abalone with XO Sauce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Steamed shrimp balls with garlic vermicelli
It is delicious and healthy to eat in summer. Traditional Chinese medicine believes that fresh shrimp is rich in high-quality protein and various minerals, and is a high-quality tonic food for the elderly and children. Today’s garlic paste is delicious, more nutritionally balanced, and very suitable for summer consumption. Clicking on the video allows you to appreciate the plumpness of the shrimp between the blade and the tender white meat. After repeated beating, you can feel the tenderness and full elasticity of the shrimp meat. Top it with the tempting gold and silver garlic paste and take a sip of the smooth vermicelli. Everything comes just right.
Hot dishes Home cooking -
Leek box
Onions in the first month and leeks in the second month. It is said that the second month of the lunar calendar is the best time to eat leeks. Leeks have the effect of insulating the human body, dispersing blood stasis, nourishing the liver and kidneys, warming the waist and knees, aphrodisiac and strengthening essence. It's the beginning of spring, and the first crop of leeks is on the market. Let's quickly start making leek boxes. This is the most satisfying version I have made after several versions. The skin is thin, golden and crispy, and the chive filling is crispy and tender, very delicious.
Staple food Pasta -
Pork belly mixed with colorful silk
I won’t say much about this dish. It’s vegetarian and meaty, refreshing but not greasy. It’s a good cold dish no matter on holidays or on ordinary days. It’s very delicious when drinking or eating dumplings. My family eats it 1-2 times a week. You can try it.
Cold dishes Home cooking -
Private Kitchen Sauerkraut Braised Pork Ribs
Sauerkraut-stewed pork ribs is made by stewing pork ribs and sauerkraut. The stew is healthy, delicious and nutritious. It also has a strong taste after being stewed with meat. The pork ribs combine the sourness of the sauerkraut, and the sauerkraut relieves the greasiness of the meat. The soup is also salty, delicious and fragrant. A dish that can make people eat more bowls of rice
Hot dishes Home cooking -
Cabbage Vermicelli Pot
When winter comes, my family likes to eat casserole stews. The whole family sits around and eats them. It’s warm and delicious. It just so happens that the noodles bought by a certain baby have arrived home and they make a pot of noodles to eat. I fry the meatballs myself and put them in with some cabbage. It’s delicious!
Hot dishes Home cooking -
Vermicelli mixed with sesame sauce and cucumber
My family’s favorite dish is this sesame sauce cucumber mixed with vermicelli. After being chilled in the refrigerator for a short while, it becomes so delicious that I can’t stop eating it. Once it’s on the table, it’s all eaten up very quickly. This cold dish can be cut beautifully like me, and when it is presented on the plate, the banquet guests will definitely be impressed, and they will be full of praise after taking a bite! ,,,,,,,
Cold dishes Home cooking -
Garlic Vermicelli and Baby Cabbage
Learn how to cook Garlic Vermicelli and Baby Cabbage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Garlic Abalone
Learn how to cook Garlic Abalone with Hot dishes and Home cooking.
Hot dishes Home cooking -
Steamed eggplant with garlic vermicelli
Learn how to cook Steamed eggplant with garlic vermicelli with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried 60-year-old
Learn how to cook Stir-fried 60-year-old with Hot dishes and Home cooking.
Hot dishes Home cooking -
Steamed scallops with vermicelli
Learn how to cook Steamed scallops with vermicelli with Hot dishes and Aged vinegar.
Hot dishes Aged vinegar -
Ants climbing the tree
The spicy and fragrant big-name side dishes should be as famous as the fish-flavored shredded pork. The vermicelli has soaked up the fragrant gravy, and the minced meat has soaked up the spicy ingredients. It is rich in flavor, spicy and appetizing, and it will definitely be a disaster for your meal!
Hot dishes Common dishes -
Cold cucumber and vermicelli
Refreshing.
Cold dishes Home cooking -
Spinach Vermicelli
Simple and delicious
Hot dishes Home cooking -
Pickled cabbage, vermicelli and tofu soup
Learn how to cook Pickled cabbage, vermicelli and tofu soup with Soups and Home cooking.
Soups Home cooking -
Raw meatball soup
My husband has always liked meat and food with strong flavors, so I often make this soup for him at home. The base soup is stewed with ribs, and the ribs can be cooked with potatoes the next day.
Soups Bean curd -
Spinach mixed with vermicelli
Mixed vegetables are booming, and on a prosperous day, a plate of spinach mixed with vermicelli is a beautiful cold dish on the dining table. May this cold dish bring highlights and joy to the festival. May the family eat moderately, mix meat and vegetables, eat healthily and have fun during the festival!
Cold dishes Home cooking -
Can't stop---Nutritious Copper Hot Pot
A mixture of Beijing flavor with clear soup, sesame paste, and copper hot pot. Take the red and white thin mutton slices with chopsticks and dip them in the soup. Once the meat turns white, dip it in the cold mahjong and it will melt in your mouth. Using the broth, simmering green vegetables, putting vermicelli into the pot, grilling it with crispy roasted sesame seeds, and finally drinking the fragrant and refreshing broth, it is simply the most carefree enjoyment in winter. This taste of old Beijing always makes people want to stop. The soup is delicious, clear but not light, healthy and delicious.
Baking Common dishes -
Xiami vermicelli
It’s New Year again! Let’s eat this again!
Hot dishes Clear water -
Vegetarian buns
A very light and calcium-rich bun.
Staple food Home cooking -
Steamed shrimp with garlic vermicelli
Learn how to cook Steamed shrimp with garlic vermicelli with Home cooking and Seafood.
Home cooking Seafood -
Steamed scallops with garlic vermicelli
Scallops are delicious, and the scallops made from the adductor muscle of the scallops are even more precious. Scallops can be steamed, stir-fried, or made into soup, but they are most delicious when steamed. The original flavor is added with minced garlic to bring out the freshness of the scallops. It is very delicious. The eating part of the scallop is dominated by its adductor muscle. As the name suggests, its function is to close the scallop shell. The meat is firm and tender, which can best reflect the delicious taste of seafood. This time I will make steamed scallops with garlic vermicelli. Put the vermicelli under the scallops to absorb the juice from the steamed scallops. It is very delicious.
Hot dishes Home cooking -
Radish, prawn and vermicelli soup
A quick soup that can be eaten in just a few minutes. It is simple to make and delicious.
Soups Home cooking -
Steamed okra with garlic vermicelli
This is my first time making okra. I used to like to eat okra crispy, but I found that steamed okra is also delicious.
Hot dishes Oil -
Meatball Vermicelli
Learn how to cook Meatball Vermicelli with Hot dishes and Light soy sauce.
Hot dishes Light soy sauce -
Tomato Sour Soup Pot
A large area is cooled down, and it is cold everywhere. I like to eat hot. Stews that are cooked in a pot and are still steaming when served are particularly popular. I like pork stewed vermicelli, pickled cabbage braised white meat and all kinds of pots. This type of stew is very simple to make and can accommodate many ingredients. Meat, meatballs, vegetables, vermicelli, and tofu can all be added. One pot of vegetables and one pot of rice is a perfect meal. The seasoning of the stew can also be personalized, spicy, sour, salty, mushroom, coconut milk, etc. can be used. Let’s eat sour food today, using tomato hot pot base to make stew. It’s sour and appetizing, and it feels more enjoyable than eating hot pot.
Hot dishes Soups -
Delicious steamed shrimp
Shrimp is a long-bodied animal that lives in water and belongs to the arthropod crustacean class. There are many types, including green shrimp, river shrimp, grass shrimp, crayfish, prawn, prawn, prawn, pipa shrimp, lobster, etc. It has extremely high therapeutic value and is used as a traditional Chinese medicine. According to different production sources, they are divided into two types: seawater shrimp and freshwater shrimp. Sea shrimps are also called red shrimps, including lobsters, prawns, etc. Among them, prawns have the most beautiful taste and are the most delicious and famous seafood in food. No matter what kind of shrimp, it is rich in protein and has high nutritional value. Its meat is as soft as fish and easy to digest, but has no fishy smell or bone spurs. It is also rich in minerals (such as calcium, phosphorus, iron, etc.). Sea shrimp is also rich in iodine, which is extremely beneficial to human health. When purchasing, you can identify the quality of shrimp by looking at the appearance, color, meat quality, and smell.
Hot dishes Chicken powder -
Minced Pork Vermicelli and Steamed Baby Cabbage
I like to eat baby cabbage with a soft and tender texture. I put a spoonful of Laoganma tempeh in it. It has a slightly spicy taste and my daughter likes it very much.
Hot dishes Home cooking -
Braised fish head and tofu in iron pot
I have written a lot of recipes about fish heads. I really like eating fish heads. It is not only nutritious, but also rich in collagen. It is suitable for women to eat
Hot dishes Home cooking -
Cabbage Vermicelli
Learn how to cook Cabbage Vermicelli with Vegetarian dishes and Anise.
Vegetarian dishes Anise -
Garlic Vermicelli and Baby Cabbage
A simple yet delicious home-cooked dish.
Vegetarian dishes Home cooking -
Yellow catfish stewed with tofu
Have you ever heard of loach drilling into tofu or yellow catfish drilling into tofu? Anyway, I haven’t heard of it, because yellow catfish doesn’t eat tofu. However, yellow catfish stewed with tofu~ Hehe, that’s worth mentioning~ It tastes delicious and has the effect of lowering blood pressure, buffering anemia and improving immunity. Why not? Love beauty, love yellow hair. Dear, have you eaten yellow catfish today~
Hot dishes Home cooking -
Flowers bloom, wealth
Actually I wanted to call it sunflower😄😄😄😄 I didn’t put carrots at first because the color didn’t look good, so I added them in the end
Hot dishes Home cooking -
Leek box
Learn how to cook Leek box with Staple food and Home cooking.
Staple food Home cooking -
Nut spinach mixed with vermicelli
Learn how to cook Nut spinach mixed with vermicelli with Cold dishes and Home cooking.
Cold dishes Home cooking -
Steamed oysters with garlic vermicelli
I accidentally bought a box of oysters today and am going to make steamed oysters with garlic vermicelli.
Hot dishes Home cooking -
Spicy Vermicelli Dumplings
Learn how to cook Spicy Vermicelli Dumplings with Staple food and Home cooking.
Staple food Home cooking -
Fried Crystal Vermicelli
Learn how to cook Fried Crystal Vermicelli with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried Vermicelli with Cabbage
Stir-fried vermicelli with cabbage is a home-cooked dish with rich texture. The vermicelli is chewy and the cabbage is crisp.
Hot dishes Home cooking -
Steamed Vermicelli with Sausage and Enoki Mushrooms
Today I bring you a very simple and delicious steamed dish. Eating more steamed dishes will help your health. The steamed dishes will keep their original flavor and nutrients without losing their nutrients. It is suitable for both adults and children. You can easily make delicious dishes with just a few simple steps!
Hot dishes Home cooking -
Sixty-year-old Vermicelli Clay Pot
It’s been a long time since I’ve eaten snails. Today I’m going to share with you a delicious snail stewed with snails. It tastes great. The snails and the vermicelli are a perfect match. I can eat a big pot by myself! The preparation of this dish is very simple. You don’t need to worry about your poor knife skills. Even a novice in the kitchen can make it delicious. If you have never tried it, please give it a try. I promise it is very delicious. The nutritional value of snails is very high. It is not only delicious, but also contains the nutritional characteristics of high protein, high trace elements, high calcium, high iron, and low fat required by the human body. It also has the effects of laxative, cholesterol, nourishing yin and improving eyesight, replenishing essence and moistening the internal organs.
Hot dishes Home cooking -
Leek box
In spring, Yang Qi is born. In terms of diet, proper consumption of Xinwenshengsan food is most conducive to health preservation. Such as leeks and spinach------leek boxes are traditional delicacies with rich fillings and comprehensive nutrition. Today I put leeks, shrimps, vermicelli and eggs in this leek box dish. It tastes very delicious in your mouth, so delicious that you will overeat if you are not careful. Haha, is it very worthless?
Staple food Porridge -
Steamed scallops with vermicelli
Scallops have high nutritional value and delicious taste. They are as famous as sea cucumbers and abalone and are listed as the three treasures of seafood. It has significant therapeutic effects on lowering cholesterol, even better than commonly used drugs. Scallops also have the effect of relieving worries. People often have a refreshing and pleasant feeling after eating shellfish, which is undoubtedly beneficial to relieving some symptoms of worries. Scallops are high in protein, omega-3 fatty acids, B vitamins, magnesium and potassium, are low in calories and contain no saturated fat. Eating scallops regularly can help prevent heart disease, stroke and Alzheimer's disease.
Hot dishes Balsamic vinegar -
Garlic vermicelli with enoki mushrooms
Flammulina velutipes has the nutritional characteristics of low calories, high protein, low fat, polysaccharide and multivitamins. The lysine content in Enoki mushrooms is particularly high, and the zinc content is also relatively high.
Hot dishes Home cooking -
Leek and egg vermicelli buns
It's getting cold and I'm bored at home, so I start making steamed buns to eat.
Staple food Home cooking -
Simple deliciousness - stir-fried cabbage with dried shrimp vermicelli
I find that I have become a lot lazy recently. I usually don’t have time to cook at work. Finally, it’s the weekend and I am very busy with various things. Although I cook as usual, I have completely lost the energy and mood to cook. It was finally quiet this weekend. I quickly grabbed my camera when I was cooking in the morning. Although I was cooking some very homely and simple dishes, what’s valuable is our spirit!
Hot dishes Home cooking -
Tofu vermicelli pie
Learn how to cook Tofu vermicelli pie with Staple food and Home cooking.
Staple food Home cooking -
Minced Pork Vermicelli
I have always liked eating vermicelli, and with the delicious meat, it is a good home-cooked dish...
Hot dishes children -
Laksa Shrimp Fried Vermicelli
Learn how to cook Laksa Shrimp Fried Vermicelli with Private kitchen and Cabbage.
Private kitchen Cabbage -
Pickled vegetable powder
Pickled vegetable powder is made from pickled sauerkraut from Northeast China. This is an authentic Northeastern dish. You can taste this delicacy in restaurants of all sizes in the Northeast. Nowadays, sauerkraut is sold in supermarkets all year round, so you can cook it at home and enjoy it anytime and anywhere if you like.
Hot dishes old man -
【Hibiscus Shrimp】-------- "Steamed" delicious!
Summer is the harvest season for all kinds of aquatic products and seafood, which are an indispensable part of people’s summer tables. These cute guys come to us from thousands of miles away, bringing cool greetings from the sea, making us feel as refreshing as the breeze blowing through our ears in the hot summer.
Private kitchen Chili rings -
Steamed dumplings with healthy ingredients
Making steamed buns and dumplings is really not our family’s strong point. So every time I have to think about eating dumplings for a long time, the reason is that it is too troublesome. But the good thing is that every time we make dumplings, our whole family will go out together and sit around making dumplings. Just like a festival, the scene is very warm. I personally hate eating dumplings filled with chives, so I love this dumpling. It is crispy and delicious.
Staple food Home cooking -
【Northeast】Haimi’s Ants Climb the Tree
There are many kinds of ants climbing trees. Today we have the sea rice and oyster sauce version, it’s very fresh!
Hot dishes Home cooking -
Vermicelli loach stewed tofu
Learn how to cook Vermicelli loach stewed tofu with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried vegetables
Stir-fried vegetables are a very popular dish, simple and delicious.
Hot dishes Home cooking -
Shrimp Vermicelli Pot
Shrimp vermicelli stew, so fresh that you will lose your eyebrows ^_^ Shrimp is a very nutritious and delicious food. In order not to destroy the delicious taste of the shrimp itself, the simpler the preparation, the more it can reflect the true taste of the shrimp. I bought vermicelli last time. I heard that the fresh shrimp vermicelli in a pot was so fresh that my eyebrows fell off. The vermicelli also absorbed the deliciousness of the shrimp and became particularly delicious.
Hot dishes Home cooking -
Sweet Chinese Valentine's Day Flower Clam Vermicelli Soup
Learn how to cook Sweet Chinese Valentine's Day Flower Clam Vermicelli Soup with Soups and Home cooking.
Soups Home cooking -
Steamed prawns with garlic vermicelli
This dish is my favorite. I always make it every time during Chinese New Year or when I have guests. The vermicelli absorbs the umami flavor of the shrimp and garlic and it’s very delicious!
Hot dishes Home cooking -
Stir-fried vegetables
Eat spring cakes on February 2nd. Eating spring pancakes is also called eating dragon scales among the people. Today, I would like to make spring pancakes rolled with stir-fried vegetables.
Hot dishes Home cooking -
Three fresh vermicelli claypot
Learn how to cook Three fresh vermicelli claypot with Hot dishes and Home cooking.
Hot dishes Home cooking -
Steamed shrimp with garlic vermicelli
Steamed shrimp with garlic vermicelli is suitable for lazy people. It is simple to make and tastes great.
Hot dishes Home cooking -
Cold Spinach Vermicelli
I love cold dishes the most. You don’t have to worry about it being too hot. Haha~~~ Cold dishes are refreshing and full of flavor. They are sour, spicy and refreshing, which is great for summer. The vermicelli sold in supermarkets are generally soaked in water alone, which is not soft and does not taste good when served cold. It is best to soak it in warm water overnight, then boil it over high heat, and then pour it into cold water. Soft but not rotten, just right.
Cold dishes Aged vinegar -
Hot Noodles and Steamed Dumplings
Noodle soup is made by mixing noodles with boiling water, stirring while adding water, and kneading into a dough after cooling slightly, and then made into various foods. Today I will make steamed dumplings stuffed with spinach. Spinach is the top vegetable. It contains more iron, a hematopoietic substance in the human body, than other vegetables. It has special therapeutic effects on gastrointestinal disorders, constipation, gout, skin diseases, various neurological diseases, and anemia.
Staple food Pasta -
Steamed Carrot Dumplings
I like making pasta, especially colorful pasta. Seeing my family eating it with gusto makes me happy from the bottom of my heart. In this hot summer, cooking is really a chore, but it is worth the hard work for your family. The main pleasure is enjoying the process of making delicious food.
Staple food Pasta -
Egg dumpling, seafood and vermicelli soup
Learn how to cook Egg dumpling, seafood and vermicelli soup with Soups and Black fungus.
Soups Black fungus -
Leek and Egg Box
Learn how to cook Leek and Egg Box with Pasta and Home cooking.
Pasta Home cooking -
Fried vermicelli
I ate this stir-fried vermicelli when I was working in Shanghai. I was surprised when I ate it for the first time. It turns out that vermicelli can be eaten like this❓❓In my hometown, the thick ones are called vermicelli, and the thin ones are called vermicelli. It is best to use sweet potato flour for fried noodles, so that the noodles will be chewy and tough.
Hot dishes Home cooking -
Stir-fried Vermicelli with Minced Pork and Bean sprouts
Learn how to cook Stir-fried Vermicelli with Minced Pork and Bean sprouts with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stewed Vermicelli with Minced Pork and Shiitake Mushrooms
Delicious and simple
Private kitchen Cooking wine -
Vermicelli and chicken drumsticks in pot
So how can you bring out the flavor of this chicken pot? This is the key to this dish. Then put in all the seasonings. Light soy sauce and dark soy sauce are definitely indispensable for coloring. Soy sauce and oyster sauce are also indispensable for freshness. Guess what the finishing touch is? There is also the vermicelli, which is my favorite. The vermicelli usually absorbs the soup, causing the final dish to be dry. So in order to avoid this, the vermicelli must be soaked in advance, so that the vermicelli will not absorb too much soup. It tastes good and can retain part of the soup for soaking rice. It is so delicious that it is indescribable. Okay, without further ado, come and taste the delicious flavor of this pot.
Hot dishes Home cooking -
Hot and sour soup (home-style version)
The earliest hot and sour soup originated during the Warring States Period. It is found in Henan, Hebei, Sichuan, Northeast, Shandong and most of the south of my country. However, the cooking methods and ingredients vary from place to place, but the overall taste is basically the same, both hot and sour. The hot and sour soup tastes warm when you drink it. It is appetizing and heart-warming when you swallow it. It has such a refreshing feeling that goes straight to your forehead... Today’s ingredients are cooked into a home-cooked hot and sour soup with a unique flavor
Soup Balsamic vinegar -
Garlic Vermicelli Pipa Shrimp
Nine-tooth fan shrimp (Ibacusnovemdentatus) common name: Pipa shrimp. It inhabits the flat sea areas of the continental shelf on sandy and muddy bottoms with water depths of 37 to 400 meters, and usually lurks in the shallow sand on the seabed. The body is extremely flat and the back is quite smooth or slightly sunken. It can reach 19 cm in length. The cephalothorax has gill ridges and deep notches on the neck. The posterior margin is divided into 7 to 8 large teeth. The eye sockets are located on the front edge of the cephalothorax. The second antennae are wide and flat without an antennal whip. The posterior edge of the fifth abdominal segment has a central spine and the lateral carapace faces outward.
Hot dishes Home cooking -
Steamed Baby Cabbage with Garlic Vermicelli
Garlic steaming is a very popular home-cooked dish, and the dishes produced are all fragrant with garlic. Today I made a steamed baby cabbage with garlic vermicelli. It is a very simple steamed dish. It is paired with vermicelli. It is seasoned with garlic, and some chopped chili sauce is added. After it comes out of the oven, it is sprinkled with diced chives. In this way, the whole dish has the three primary colors of red, yellow and green. You will definitely like it just by looking at the appearance. This will definitely become a refreshing addition to your dining table.
Hot dishes Home cooking -
Vermicelli mustard greens
A simple home-cooked meal~
Hot dishes Home cooking -
Leek box
Leeks are the most delicious this season, fragrant and tender. I don’t usually buy them for eating. This is the first time I have made a leek box. I added some diced spring bamboo shoots. The texture is a bit crispy, the skin is thin and the fillings are abundant. It is very successful and delicious.
Staple food Home cooking -
Steamed Shrimp with Garlic Sauce
You can make the taste of a restaurant at home. It’s also a great dish to entertain guests at home!
Hot dishes Home cooking -
Carrot Vermicelli Box
Learn how to cook Carrot Vermicelli Box with Snacks and Home cooking.
Snacks Home cooking -
Crab Vermicelli Pot
Learn how to cook Crab Vermicelli Pot with Private kitchen and Ginger.
Private kitchen Ginger -
Steamed Enoki Mushrooms with Vermicelli with Chopped Pepper
Flammulina velutipes is known as a puzzle mushroom. It has high amino acid content and relatively high zinc content, which can promote intellectual development and is a necessity for children's health care and intelligence enhancement, the elderly's longevity, and adults' memory enhancement. Flammulina velutipes can enhance the biological activity in the body and promote metabolism. It can inhibit the increase in blood lipids, lower cholesterol, prevent hyperlipidemia, and thus reduce the occurrence of cardiovascular diseases. Regular consumption can be antibacterial, anti-inflammatory, lower blood lipids, and can also prevent allergies such as asthma, rhinitis, and eczema.
Hot dishes Home cooking -
Cucumber mixed with vermicelli
The weather is hot, so why not make a dish of cucumber mixed with vermicelli, it will be delicious.
Cold dishes Home cooking -
Ants climbing the tree
I have a very bad habit, and everyone will know it after looking at the finished picture of this dish. Let me tell you for myself, many times I forget to add light soy sauce. This dish, if I hadn’t forgotten, would be much more beautiful. Carrots are yellow. I rarely see yellow carrots on sale, but the ones grown at my home are the ones I like. I like red carrots because they are more beautiful in color when cooking.
Hot dishes Celery -
Vegetarian dishes
Eating vegetarian food on New Year's Day and eating vegetarian food on New Year's Day are preserved and passed down by Chinese ancestors. Do you know why our ancestors advocated vegetarianism on New Year's Day? Because eating vegetarian food on the first day of the Lunar New Year is a Spring Festival custom passed down from our ancestors. People do not eat meat on the first day of the Lunar New Year. They must eat vegetarian food, which means not killing animals in the coming year, being clean, and hoping for a peaceful and prosperous life.
Vegetarian dishes Home cooking -
Steamed loofah with garlic vermicelli
Learn how to cook Steamed loofah with garlic vermicelli with Hot dishes and Home cooking.
Hot dishes Home cooking -
Vermicelli Scallops
Learn how to cook Vermicelli Scallops with Hot dishes and Garlic.
Hot dishes Garlic -
Garlic vermicelli with open-back shrimp
Learn how to cook Garlic vermicelli with open-back shrimp with Hot dishes and Home cooking.
Hot dishes Home cooking -
Clam Vermicelli Pot
Today's clams are very fresh. They are soaked in the clear sea water. They open their mouths and spit out the sea water from time to time. They look delicious. You can weigh a plate and take it home. There are many ways to eat clams in my family, the most popular is spicy stir-fried clams, which are one of my husband’s favorite dishes to go with drinks. Today I used clams for my lunch alone. Naturally, the way to eat clams is not spicy stir-fried, but clams stewed with vermicelli, which every girl likes.
Hot dishes Home cooking -
Spring cake
The simple method is really simple. I bought dumpling wrappers for 2 yuan, which is what makes spring cakes for 2 people. I fried two more vegetarian dishes and mixed one cold dish, and everything was fine.
Snacks Home cooking -
Fried Vermicelli with Garlic Yellow
Easy to learn, garlicky and delicious.
Hot dishes Home cooking -
Stir-fried three shredded shreds
Simple and fast, healthy and nutritious, attractive in color and rich in fragrance, it fills the house with fragrance and makes you drunk.
Hot dishes Home cooking -
Steamed scallops with garlic vermicelli
Learn how to cook Steamed scallops with garlic vermicelli with Hot dishes and Cooking wine.
Hot dishes Cooking wine -
Casserole Cabbage and Tofu Soup
Rich in nutrients, white and green, light and delicious.
Soups Home cooking -
Fried vermicelli with soybean sprouts
Soybean sprouts have the effects of clearing away heat and improving eyesight, replenishing qi and nourishing blood, preventing gum bleeding, cardiovascular sclerosis and lowering cholesterol. Regular consumption of soybean sprouts has the effects of brain strengthening, anti-fatigue and anti-cancer. During the germination process of soybeans, the substances in the soybeans that cause flatulence are decomposed. Some nutrients are also more easily absorbed by the body
Hot dishes Home cooking -
Delicious thin-crust chive pie
Leeks are rich in flavor and nutritious, and you like them no matter how you eat them. The dry-baked pie is crispy and delicious, and the leeks are full of aroma. Only shrimp skin and salt are used for seasoning, which fully reflects the taste of the ingredients. It is delicious without too much seasoning
Staple food Pasta -
Steamed vermicelli with sausage and eggplant
Learn how to cook Steamed vermicelli with sausage and eggplant with Hot dishes and Aniseed.
Hot dishes Aniseed -
Steamed abalone with garlic vermicelli
Abalone steamed with garlic is more delicious
Hot dishes Home cooking -
Pork Ribs Vermicelli Steamed Taro
This dish is a dish in Cantonese tea snacks. I had the idea to do it myself and added fans. It tastes really good.
Private kitchen Cooking wine -
Beef Vermicelli Soup
There was an extra piece of beef braised two days ago, so I sliced it into pieces and made a bowl of beef vermicelli soup. I paired it with the spicy oil I made before. It was really delicious!
Soups Home cooking -
Sauerkraut Braised Pork Ribs
Northeastern pickled cabbage is a home-cooked specialty food in Northeast China. Stewed pork ribs with sauerkraut is a great dish to go with rice. It tastes very refreshing and will not be greasy.
Hot dishes old man -
Spinach vermicelli mixed with bean curd
Learn how to cook Spinach vermicelli mixed with bean curd with Cold dishes and Home cooking.
Cold dishes Home cooking -
Tujia baby cabbage
Another home-cooked dish, simple, quick and delicious.
Hot dishes Baby cabbage -
Vermicelli cod
The garlic flavor is easier for children to accept, but cod bones are less nutritious. Vermicelli can be paired with it as a staple food, so it is a better choice for children.
Seafood Summer Recipes -
Pea tip duck blood vermicelli soup
A box of duck blood was made, and half of it was left. Let's make duck blood vermicelli soup. Add some Laoganma oil and chili pepper, it's delicious.
Soups Home cooking -
Steamed Haihong
Learn how to cook Steamed Haihong with Hot dishes and Home cooking.
Hot dishes Home cooking -
Steamed shrimp with garlic vermicelli
Learn how to cook Steamed shrimp with garlic vermicelli with Hot dishes and Home cooking.
Hot dishes Home cooking -
Colorful Garlic Oysters
I ate three grilled oysters for 10 yuan on the street. The grilled oysters on the street not only looked dirty in appearance, but were also dark in color, making them unappetizing. I bit the bullet and ate them. They were very salty. It reminded me of various news reports about street vendors adding various seasonings to cover up the rotten taste of food. Oysters can be eaten raw, with Japanese mustard sauce or lemon juice, which will give people a taste experience. However, although there is a tradition of eating them raw, due to current environmental pollution problems, seafood is actually not suitable for eating raw. Moreover, I still don’t dare to try eating any animal food raw, so I’d better cook it and eat it properly. Today, Chef Dong will share with you how to make colorful garlic oysters.
Hot dishes Seafood -
Steamed Vermicelli with Garlic and Enoki Mushrooms
Learn how to cook Steamed Vermicelli with Garlic and Enoki Mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cabbage, Mushroom, Vermicelli and Pork Dumplings
Learn how to cook Cabbage, Mushroom, Vermicelli and Pork Dumplings with Staple food and Pasta.
Staple food Pasta -
Casserole
In Kunming in December, the temperature also dropped sharply. A hot pot of stew will be a family favorite.
Hot dishes Home cooking -
Sauerkraut and Vermicelli Soup
Learn how to cook Sauerkraut and Vermicelli Soup with Soups and Home cooking.
Soups Home cooking -
Colorful Shrimp Vermicelli Pot
Learn how to cook Colorful Shrimp Vermicelli Pot with Hot dishes and Home cooking.
Hot dishes Home cooking -
Assorted meatball casserole to warm you up in winter
I went to see Awkward and laughed so hard. I haven’t had this heartfelt feeling for a long time. The movie has been a hit at the box office since it was released. I think the reason for this is not only that the plot is really funny, but also that in this society, there is too much pressure. I really need to laugh wildly and relax wildly. The temperature is below zero and I am shivering. I am very reluctant to go out to work. I am even dragged out by my friends to go shopping after get off work. The streets are full of Christmas and New Year’s Day discount promotion slogans. It turns out that the outside is still so lively, but I just want to stay in my nest, gossip online and express my feelings. Recently, my friends' relationships seem to be not going well. I have been receiving confessions and complaints from all over the world. In fact, I am happy. After all, they are willing to share their joy with me, but sometimes I feel tired. After all, I am not the kind of person who thinks too much. Too many of their troubles will also affect my mood. Fortunately, I can cook. I can be kind to myself. Okay, let's serve. The meatball hot pot I made today is especially suitable for this cold winter. You can mix and match a few simple dishes freely. After simple cooking, the whole family can sit down and eat together to warm the body and heart
Hot dishes Home cooking -
Cold Hot and Sour Noodles
I was hungry and didn’t want to make too much trouble, so I mixed hot and sour noodles. It was simple and delicious without the smell of oil smoke
Cold dishes Chicken Essence -
Steamed baby cabbage with garlic vermicelli
My husband particularly likes dishes made with garlic, but now that uric acid tends to increase height, I changed the steamed garlic prawns, garlic scallops, and garlic oysters that I loved to eat into steamed baby cabbage with garlic😄😄 to relieve his cravings
Hot dishes Home cooking -
Shrimp and cabbage soup
Learn how to cook Shrimp and cabbage soup with Soups and Chicken Essence.
Soups Chicken Essence -
Spinach, meatballs and vermicelli soup
We all know that spinach contains a lot of trace elements and has high nutritional value, but I always feel that spinach has a strong green vegetable flavor. I don’t like to eat it, and I always feel that the nutrition is not so good when fried. I wanted to eat vermicelli today, but I cooked rice again at home, so I cooked this spinach and meatball vermicelli soup. There are relatively few vermicelli noodles. So this is just a side dish, so this is still a soup ~ If the vermicelli is charged more, it can be eaten as a staple food, and it is also a quick dish... It’s easy to make, rich in nutrients and the color is beautiful👏🏼This is a very homely and light and healthy dish. How to cook it and it’s delicious😊
Soups Home cooking -
Rich and fragrant --- curry hot pot
[Shi Shang Arena Hot Pot Competition Area]: Fragrant and fragrant --- Curry Hot Pot
Common dishes Hot pot -
Garlic Scallops
The proprietress of the restaurant gave me some fresh scallops and a bowl of seasoned garlic sauce for me to pack. When I got home, I washed the scallops and put them in the soaked vermicelli, then added the garlic sauce and baked them in the oven.
Hot dishes Seafood -
Winter Melon Vermicelli Soup
The winter melon and vermicelli soup introduced today is simple and easy to make, and it is also a soup that has a high serving rate. It is light and delicious.
Soups Home cooking -
Beef in sour soup
Learn how to cook Beef in sour soup with Hot dishes and Beef.
Hot dishes Beef -
Spicy Sausage Hotpot
Learn how to cook Spicy Sausage Hotpot with Hot dishes and Cinnamon.
Hot dishes Cinnamon -
Beer Chicken Legs
Learn how to cook Beer Chicken Legs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Vermicelli crab
I made this for my family during the Spring Festival. The water from the crabs flows into the vermicelli and becomes vermicelli soup. It is very delicious, especially mixed with crab paste~
Private kitchen Crab -
Stir-fried Vermicelli with Dry Chili and Spinach
A dish that takes up to 10 minutes from preparation to serving, but it is really delicious~ This is a dish I had in Shandong half a year ago. At that time, I saw that spinach could be stir-fried with vermicelli. I thought it was amazing. After taking a bite, I thought, wow, it is delicious. . (The ones eaten at Shandong Restaurant use sweet potato vermicelli, which has a better texture. My sweet potato vermicelli has not arrived yet after I finished eating it, so you can choose the mung bean vermicelli according to your own preferences.) The highlight of this dish is that it uses dried chili peppers to stir-fry the pot. It will be a little spicy when you eat it, but it is very delicious~
Hot dishes Home cooking -
Pot stickers
Learn how to cook Pot stickers with Pasta and Home cooking.
Pasta Home cooking -
Bean sprouts, vermicelli and tofu buns
Learn how to cook Bean sprouts, vermicelli and tofu buns with Staple food and Home cooking.
Staple food Home cooking -
Steamed Scallops with Garlic Vermicelli
I went to the seafood market on the weekend and bought 2 large scallops. The first time I made them myself, I steamed them with vermicelli and garlic paste! The meat feels a bit old and not as delicious as the big scallops!
Hot dishes Home cooking -
Steamed scallops with garlic vermicelli
Learn how to cook Steamed scallops with garlic vermicelli with Hot dishes and Seafood.
Hot dishes Seafood -
Meatballs, vermicelli and cabbage
Learn how to cook Meatballs, vermicelli and cabbage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried shrimps with three shredded shrimps
Although this dish is quite simple, my family eats it with chopsticks very frequently. The vermicelli is soft and smooth, the fungus and cucumber are crisp, and it is light and delicious.
Hot dishes Home cooking -
Steamed Prawns with Vermicelli Vermicelli
Learn how to cook Steamed Prawns with Vermicelli Vermicelli with Hot dishes and Home cooking.
Hot dishes Home cooking -
Vermicelli with cabbage
It’s easy to get angry in summer, so eat something light, delicious and not irritating
Hot dishes Cabbage -
Steamed scallops with garlic vermicelli
Scallops can strengthen the spleen and stomach, lower cholesterol and accelerate the excretion of cholesterol. They have nutritional value for beauty and skin care. Eating more scallops can make your skin smoother and more delicate...
Hot dishes Home cooking -
Steamed okra with garlic vermicelli
Learn how to cook Steamed okra with garlic vermicelli with Hot dishes and Home cooking.
Hot dishes Home cooking -
Ants climbing the tree
Learn how to cook Ants climbing the tree with Hot dishes and Common dishes.
Hot dishes Common dishes -
Dried vegetable buns
Learn how to cook Dried vegetable buns with Staple food and Summer Recipes.
Staple food Summer Recipes -
Steamed scallops with garlic vermicelli
Learn how to cook Steamed scallops with garlic vermicelli with Hot dishes and Garlic.
Hot dishes Garlic -
Hot and sour noodles
A small Chongqing Hot and Sour Noodle shop opened near my workplace. The sour and spicy noodles are very delicious. Sometimes I go there to eat a bowl of hot and sour noodles when I'm hungry... Unfortunately, it closed not long after it opened. Now I have to make it myself if I want to eat it.
Snacks old man -
Fried tofu and vermicelli pot
Learn how to cook Fried tofu and vermicelli pot with Hot dishes and Home cooking.
Hot dishes Home cooking -
Chive vermicelli buns
Some people can't stand the smell of leeks, but people who like to eat leeks especially love the taste. It's summer and I can't eat fatty meat, so I make dumplings with vegetarian fillings. The vegan filling is a bit monotonous, so I added some lard to it, and the finished product tastes particularly fragrant, and it doesn't make you feel greasy. I don't agree with the statement that lard is unhealthy. The oil you boil yourself is clean and you don't eat it often. It is much more fragrant than blended oil.
Staple food Pasta -
Silver scallops
Crispy on the outside and tender on the inside, yet delicious.
Hot dishes Home cooking -
Vermicelli eggs
Inspired by fried noodles, the vermicelli is stir-fried with eggs and cabbage
Vegetarian dishes Chinese cabbage -
Homemade pies
Learn how to cook Homemade pies with Staple food and Home cooking.
Staple food Home cooking -
The yellow duck cries with chopped pepper
Learn how to cook The yellow duck cries with chopped pepper with Hot dishes and Hunan cuisine.
Hot dishes Hunan cuisine -
Steamed scallops with garlic
When I bought salmon online, I also bought some large Zhangzidao scallops, which cost four yuan each. For such a big restaurant, the price is at least more than twelve yuan. It’s quite delicious to make them yourself.
Hot dishes Shandong cuisine -
A must-try banquet dish that combines deliciousness, noodles, and quick cooking - steamed scallops with garlic vermicelli
Learn how to cook A must-try banquet dish that combines deliciousness, noodles, and quick cooking - steamed scallops with garlic vermicelli with Hot dishes and Home cooking.
Hot dishes Home cooking -
Garlic Vermicelli Shrimp
I like garlic steamed vegetables very much. The garlic is delicious. It is a great dish whether it is for banquets or for daily family use. Try it and make it taste like a restaurant at home.
Hot dishes Home cooking -
Cabbage vegetable box
Learn how to cook Cabbage vegetable box with Staple food and Home cooking.
Staple food Home cooking -
Garlic Vermicelli and Baby Cabbage
Learn how to cook Garlic Vermicelli and Baby Cabbage with Hot dishes and Baby cabbage.
Hot dishes Baby cabbage -
Steamed shrimp with garlic vermicelli
When the shrimps were harvested last fall, a lot of them were stored in the freezer, because I sprayed a little white wine on each shrimp in the fresh-keeping bag when freezing and packaging them. Therefore, the shrimps did not smell fishy at all, and their freshness was not reduced. Steam it with vermicelli. It has a light taste and is suitable for summer consumption in large quantities.
Hot dishes Home cooking -
Kuaishou home-cooked cold spinach vermicelli, simple and appetizing
This is a salad with less oil. It is very suitable for girls who are greedy and want to lose weight. It is also a must-have appetizer for guests at home, and it is also good with wine~
Cold dishes Home cooking -
Dried bamboo shoots and vermicelli soup
Dried bamboo shoots and vermicelli soup Ingredients: 120g dried bamboo shoots, appropriate amount of vermicelli, salad oil, 50G, appropriate amount of light soy sauce, appropriate amount of salt. Method: 1. Soak the dried bamboo shoots overnight in advance. 2. Then cut the dried bamboo shoots into thin strips. 3. Clean and cook in a pressure cooker. 4. Clean the sweet potato vermicelli and set aside. 5. Add oil to the hot pot. 6. Add the cooked dried bamboo shoots and stir-fry for a while. 7. Add the sweet potato vermicelli. 8. Pour in an appropriate amount of light soy sauce to adjust the color. 9 Add an appropriate amount of water, cover and simmer for a while. 10 Add an appropriate amount of salt to taste, and finally remove from the pot.
Soups Home cooking -
Jade belt wrapped around gold hook
Golden shrimp skin, white vermicelli, and bright carrots are combined together, whether stir-fried or cold, it is both beautiful and delicious.
Hot dishes Home cooking -
Vermicelli egg soup
I haven’t had this vermicelli egg soup made by my mother in a few years. Just thinking about my mother's cooking and the warm and caring atmosphere at home, I started making this soup. Both adults and children love to drink it. When I drank this bowl, I felt the taste of my mother; this soup is easy to make, light and not greasy.
Soups Bean curd skin -
【Guangzhou】Baxi Luohanzhai
There is a folk saying that fasting on the first day of the Lunar New Year is better than fasting for a whole year. Many neighbors in old Guangzhou will prepare a vegetarian dish on the first day of the Lunar New Year. Luohanzhai is one of them. This dish takes the auspicious meaning of the Eighteen Arhats. Traditionally, it is made with eighteen kinds of vegetarian dishes such as mushrooms, fungus, and yuba. Now I simplify Baxi Luohan Zhai. Beancurd sticks, fungus, mushrooms, celery, snow peas, sweet peas, carrots, vermicelli. A prosperous life requires diligence, a healthy body, and a healthy diet. Yuba symbolizes abundance and is an indispensable ingredient during the Spring Festival. We all know that yuba is a derivative of soybeans. Compared with soybeans, yuba is easier to be absorbed by the body and has richer nutritional value. Therefore, eating some yuba regularly is a good dietary habit. Fungus is a good ingredient for reducing haze. Celery means hard work, conscientiousness, and a happy and beautiful life.
Hot dishes Vegetarian dishes -
Vermicelli egg soup
This soup is very light. I prefer light and slightly spicy dishes! This light soup is simple and convenient to make. You can also add spicy or chili powder to this soup according to your personal taste. When you drink this soup, you will feel the warmth of home, hahaha
Soups Home cooking -
Cold tomato vermicelli
Learn how to cook Cold tomato vermicelli with Cold dishes and Home cooking.
Cold dishes Home cooking -
Chive vermicelli cake
This is a pancake made with spring roll wrappers, using leeks and vermicelli. The outer layer is crispy, and the inside is filled with delicious leeks, fried eggs, and vermicelli. It is simple and delicious.
Staple food Home cooking -
C’s mom’s private choice—fresh and refreshing cold vegetables
Cold dishes should be the favorite of many families in summer. They are quick and convenient, and the dishes are refreshing and refreshing. Yesterday, in preparation for the heavy rain in the evening, Yangzhou became as sultry as midsummer. Little C's back was covered with sweat, and he looked like he had no appetite. Go through the dishes you have at home and make a mixed vegetable dish to awaken your little one’s appetite and make him fall in love with eating!
Cold dishes Home cooking -
Winter Melon Balls and Shrimp Skin Soup
Crispy and fragrant vegetarian meatballs, soft and waxy winter melon balls, and vermicelli shrimp skin make a bowl of stomach-warming sour soup in winter.
Soups Autumn Recipes -
A pot of fresh fish
Learn how to cook A pot of fresh fish with Hot dishes and Alkaline surface.
Hot dishes Alkaline surface -
Papaya vermicelli syrup
Sweet and moisturizing, nourishing yin and nourishing the skin!
Sugar water Soup -
Steamed abalone with garlic vermicelli
Lunch for one person can be simple, yet exquisite~~~
Hot dishes Abalone -
Stir-fried Vermicelli with Royal Seafood in Soy Sauce
Learn how to cook Stir-fried Vermicelli with Royal Seafood in Soy Sauce with Hot dishes and Common dishes.
Hot dishes Common dishes -
Vermicelli meatball soup
I remember that my mother was very good at making meatballs at home. The meatballs she made were soft and delicious. Later, I often made it, but I could never make it taste like my mother's. My child doesn’t particularly like meatballs. Occasionally, he will make them with other ingredients so that he can still eat a few. Haha, yesterday I added some of his favorite tomato sauce to the seasoning to try a new method.
Hot dishes Soups -
Carrot, Lamb Chops and Vermicelli Soup
What's the warmest thing to eat on such a cold day? Of course I want mutton (bone) broth! Eating mutton and drinking mutton soup in winter not only warms the body, but also nourishes the kidneys and strengthens the muscles and bones. Only by simmering over low heat can the essence inside be released
Soups Home cooking -
Vegetable, meat, gluten and vermicelli soup
Learn how to cook Vegetable, meat, gluten and vermicelli soup with Soups and Common dishes.
Soups Common dishes -
"Spring Wild Vegetables" Small Root Garlic Corn Rice Ball
Small root garlic is also known as wild garlic, and its medicinal name is Xiebai. Warm in nature, pungent and bitter in taste. It clears yang and dissipates stagnation, promotes qi and guides stagnation. It is used for chest pain, phlegm retention, cough and asthma, and severe diarrhea. 1. Treatment of chest pain, phlegm retention, cough, and dysentery. Wild garlic is warm in nature, pungent and bitter in taste. It clears yang and dissipates stagnation, promotes qi and guides stagnation. It is used for chest pain, phlegm retention, cough and asthma, and severe diarrhea. It can invigorate the stomach, relieve dysentery, relieve pain, unblock yang and transform qi, open the chest and dissipate stagnation. Patients with coronary heart disease, chronic enteritis, and hyperlipidemia should consume it regularly. 2. Increase appetite. Wild garlic is warm in nature and pungent in taste. It is delicious when used for stir-frying and can increase people's appetite. 3. Supplement nutrition. Wild garlic contains a variety of nutrients needed by the human body, which can promote the absorption of nutrients and is beneficial to physical health. According to research, it contains 17 kinds of amino acids, which can prevent anemia and detoxify. It can also promote hair growth and prevent skin aging. 4. Promote metabolism. Wild garlic is high in vitamins and carotene, which can promote gastrointestinal motility and help improve the body's metabolism.
Staple food Home cooking -
Vegetable and meat buns
Learn how to cook Vegetable and meat buns with Staple food and Home cooking.
Staple food Home cooking -
Steamed oysters
Learn how to cook Steamed oysters with Home cooking and Seafood.
Home cooking Seafood -
Sauerkraut soup
Learn how to cook Sauerkraut soup with Soups and Cooking wine.
Soups Cooking wine -
Enoki Mushroom Double Bud Vermicelli Clear Soup
Slightly spicy, the soup is fresh, refreshing and not greasy, with the freshness of kelp sprouts and the fragrance of soybean sprouts, it's delicious.
Soups Home cooking -
Kaiyang Night Flower Vermicelli Soup
Learn how to cook Kaiyang Night Flower Vermicelli Soup with Hot dishes and Vegetarian dishes.
Hot dishes Vegetarian dishes -
Famous Northeastern dish - Demoli fish stew
The word Demoli is the transliteration of Manchu ferry. The origin of this dish is Demoli Village (Yihantong, the transliteration of Manchu Lao Niu Dao), Hantong Township, Fangzheng County, a suburb of Harbin, with a history of more than 100 years. The last time I watched Master Li Tiegang make it on CCTV's "Daily Food", I couldn't forget it. I've always wanted to make it. Today I bought some river bream to make this dish. It's really delicious.
Hot dishes Chinese cabbage -
Stir-fried vermicelli with spinach
It seems that pairing spinach with vermicelli is a habit, and it should be a perfect match. Spinach is easy to make soup when stir-fried, and the vermicelli can absorb the soup. The combination of the two ingredients makes the dish very tasty and there is no excess soup. Adding a few more colorful peppers will make the dish more nutritious and more effective, making it a very good vegetarian dish.
Hot dishes Vegetarian dishes -
Garlic Vermicelli and Baby Cabbage
The baby cabbage absorbs the aroma of minced garlic, and it is a dish that I like very much. It is delicious and not greasy.
Hot dishes Home cooking -
Spicy spinach mixed with vermicelli
Learn how to cook Spicy spinach mixed with vermicelli with Cold dishes and Home cooking.
Cold dishes Home cooking -
Yipinguo
The weather is getting colder and warm-up dishes are beginning to gradually enter everyone's diet. At this time, when entertaining guests at home, there is a warm first-class pot with both meat and vegetables. The top is fried, fried, roasted, boiled, and stewed with a variety of meat and vegetables, and the bottom is layered with vegetables. The fusion of various flavors can be regarded as a special dish for a banquet.
Staple food Home cooking -
Steamed scallops with garlic vermicelli
This dish is simple to make and rich in nutrients. It is the easiest among seafood. You can try it at any time!
Hot dishes Chop chili pepper -
Autumn and winter nourishing soy milk hot pot
In the autumn and winter seasons of recent years, soy milk hot pot has become very popular among Japanese women. Speaking of soy milk hot pot, there are so many benefits! It is nourishing and nourishing, low in calories and oil and will not make you fat. The vegetables and meat in the hot pot are nutritionally balanced. Of course I have to introduce such a good hot pot to everyone! First of all, let’s talk about this soy milk. Try to use original milk, which is pure soy milk that has not been diluted, sugar-free, and has no additives. The vegetables and meat in the hot pot can be freely changed. For today’s hot pot, I used the most common Chinese cabbage, carrots, and homemade meatballs.
Common dishes Hot pot -
Kuaishou cold dish – cold vermicelli
Grasp the tail end of summer and enjoy refreshing cold dishes. Cold Vermicelli - In the summer when I have no appetite, it is one of the most popular side dishes in my family. It takes less than ten minutes to taste, and the deliciousness is actually very simple. Haha, you deserve it.
Cold dishes Gan cuisine -
It’s the right time to cleanse the intestines and nourish the stomach after the holidays - clean and delicious steamed baby cabbage with strawberry vermicelli
It feels like celebrating the New Year, for most Chinese people, it is a kind of belief. Because of this belief, everyone will rush home at all costs to reunite with their families. Although we often lament that the flavor of the New Year is getting weaker and weaker nowadays, and those old folk customs with the imprint of the times are rarely seen, the Chinese Spring Festival has remained strong across thousands of years. Really, what remains unchanged is the Spring Festival, only the folk customs of celebrating the Spring Festival have changed. Having said that, things are ever-changing, and the Chinese New Year is always closely linked to food. No matter how many places we have been, or how many miles we have traveled, what we miss most is the taste of our hometown, and what we miss the most is the food cooked by our mother. When I return home during the Chinese New Year, eating steaming dumplings and looking at my mother’s smiling face, happiness will fill my heart all of a sudden. Therefore, during the Spring Festival, it is not easy to resist the temptation of delicious food. When relatives gather together, they eat and drink whatever they want, and often get drunk. After the holidays, we should start cleaning our intestines and nourishing our stomach. This steamed baby dish with vermicelli is a very good dish for clearing the intestines and nourishing the stomach. It can not only reduce fat and lose weight, but also serve as a delicious dish for family dinners. This year I made an innovation and added homemade strawberry jam to make the dish taste more fragrant and refreshing. Our famous local golden hook dried shrimps are also added. The steamed baby cabbage is delicious and sweet, and it is really memorable when you eat it.
Hot dishes Home cooking -
Ants climbing the tree
Ants climbing a tree is a very famous dish, and it is also a favorite of my brother’s family. Therefore, ants climbing a tree is also a frequent visitor to my family’s dining table~~~~~~
Hot dishes old man -
Ants climbing the tree
Learn how to cook Ants climbing the tree with Hot dishes and Home cooking.
Hot dishes Home cooking -
Lettuce mixed with vermicelli
Refreshing and delicious, simple and delicious quick dish!
Cold dishes Home cooking -
Steamed cabbage with garlic vermicelli
Steamed cabbage with garlic vermicelli is made by treating Chinese cabbage as seafood, and the taste is as sweet as eating seafood. So, should the name of the dish be changed to fish-flavored Chinese cabbage?
Hot dishes Home cooking -
Beef Vermicelli and Vegetable Soup
Learn how to cook Beef Vermicelli and Vegetable Soup with Hot dishes and Beef.
Hot dishes Beef -
Luffa vermicelli and tofu soup
I have nothing to do at home during the summer vacation, so I have to take responsibility for making myself fat. Loofah is smooth and tender, and vermicelli is a food I particularly like. Coupled with the tender white tofu, it also whets my appetite in summer
Soups Loofah -
Garlic vermicelli with enoki mushrooms
Learn how to cook Garlic vermicelli with enoki mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Constipation recipe---Spinach mixed with vermicelli
The weather is hot and people lose their appetite, so I want to drink some porridge, eat some cold dishes or pickles, and mix some spinach rice noodles. I personally like to eat cold salads. It is seasoned with hot and sour and sesame oil. It is very refreshing and appetizing. If you like it, try it~
Cold dishes Chicken Essence -
Steamed oysters with garlic vermicelli
On Friday, you can go back to grandma's house to eat grandma's love meal. All the ingredients in this small family will be eaten. Now let's deal with the oysters. Washing the oysters is really tiring. After washing them for three times, I decided not to rinse them. I just rinsed them and then opened the shells to get the meat. Then I used the oyster meat to steam the rice noodles, and it was delicious with some spicy garlic sauce. It was really fast to get the oyster meat, and I had to process more than a dozen oysters in no time. I don't know how to cook at home, so I use the Mibo cooking machine to steam this dish directly. I steamed blue crabs last time and it was very convenient. Now steaming oysters is a matter of minutes. The key is that I discovered this Mibo cooking machine and used it to make the garlic sauce. Wow, it only takes a few seconds. After mincing the garlic, I directly use this cooking pot to cook the garlic sauce. I really love the one-stop service. Friends, if you also have a Mibo cooking machine at home, you must try using it to stir-fry sauce. It saves trouble and trouble, and is also delicious. Okay, here are today’s steamed oysters with garlic powder. If you like it, you can try it too.
Hot dishes Home cooking -
Scallion-flavored Longli Fish Fillet
Longli fish tastes fresh and tender and has no spines. You don’t have to worry about getting stuck by the spines when feeding it to your children.
Hot dishes Home cooking -
Spicy and sour beef
A bowl of meat and vegetables, a perfect appetizer for winter.
Home cooking Private kitchen -
Steamed Baby Cabbage with Garlic Vermicelli
Garlic vermicelli is a model couple, it’s really delicious no matter how you cook it. The baby cabbage paired with it this time also goes well with it. 👍🏻👍🏻
Hot dishes Home cooking -
Garlic Vermicelli and Shrimp
A healthy steamed dish suitable for children. With this dish, my 4-year-old baby can finish a bowl of rice in minutes. It turns out that the usual habit of grinding while eating is because the dish is wrong, haha. In this way, the shrimp shell can be pulled directly from the back and the entire shrimp shell is removed.
Hot dishes Home cooking -
Spring pancakes rolled with vegetables
Eating spring pancakes on February 2 is also called biting dragon scales. It is so named because the shape of spring pancakes is round and thin, like scales. The preparation of spring pancakes is very simple. When eating, you can stir-fry some spring seasonal vegetables and roll them up with spring pancakes. The freshly steamed spring pancakes are translucent and chewy, rolled with savory and delicious stir-fried vegetables. One bite is full of happiness.
Hot dishes Home cooking -
Stewed with fried tofu, cabbage and vermicelli
A very simple dish that requires no skills but tastes great! I finished all the soup and juice in one pot of LG
Vegetarian dishes Cabbage -
Ants climbing the tree
What I made is not the authentic ants climbing the tree. In fact, I have never eaten the authentic one. I just learned to make it according to my personal taste. I rarely eat noodles, but this one is really delicious~
Hot dishes Home cooking -
Vermicelli and garlic steamed shrimp
You can add more minced garlic
Hot dishes Home cooking -
Sixty-year-old Stewed Vermicelli
Learn how to cook Sixty-year-old Stewed Vermicelli with Hot dishes and Home cooking.
Hot dishes Home cooking -
Korean Mixed Vegetables Stir-fried Vermicelli
Korean japchae is a dish that I like very much in Korean restaurants, and I was lucky enough to learn it from Koreans. Share it~
Hot dishes Black fungus -
Boiled beef
I don’t know since when, I have to order a piece of boiled beef every time I go to a restaurant, and I never get tired of eating it. My dad always says, you order boiled beef every time, you are so uncreative and you still eat it after eating so much. I don’t know why, but I just love boiled beef. Each restaurant has different cooking methods and ingredients for boiled beef. There are bean sprouts, vermicelli, lettuce, and white jade mushrooms. This authentic Sichuan dish has changed since it was introduced to Shanghai, with subtle changes based on local tastes. Since I started cooking for myself, I have made my fat-boiled beef a popular dish and it ranks at the top of my list of signature dishes. Every time there is a gathering for a major event at home, or during holidays or New Years, this dish is indispensable, and it is cleaned up every time. Fat-style boiled beef is based on traditional boiled beef, with a little improvement added according to needs. Friends who like it can try it.
Hot dishes Home cooking -
Flower crab boiled vermicelli
Learn how to cook Flower crab boiled vermicelli with Home cooking and Seafood.
Home cooking Seafood -
Stir-fried vermicelli with zucchini
Learn how to cook Stir-fried vermicelli with zucchini with Hot dishes and Home cooking.
Hot dishes Home cooking -
Vermicelli Clay Pot
Easy, no need for too many steps.
Hot dishes Home cooking -
Garlic Vermicelli Shrimp
A simple yet delicious dish.
Hot dishes Home cooking -
Colorful stuffed buns
In spring, food is abundant and cheap, so you should eat more vegetarian food.
Pasta Home cooking -
Three Fresh Vermicelli Soup
In our New Year dish, it’s all about good luck, such as having more than enough every year and being awesome, meatballs representing reunion, egg dumplings representing gold ingots, and vermicelli representing silver chains... The ingredients in today’s soup are all good!
Soups Soup -
Stew with minced meat, vermicelli and eggplant
Learn how to cook Stew with minced meat, vermicelli and eggplant with Hot dishes and Chinese banquet.
Hot dishes Chinese banquet -
Braised noodles
Learn how to cook Braised noodles with Noodles and Home cooking.
Noodles Home cooking -
Fatty Beef Vermicelli Pot
Learn how to cook Fatty Beef Vermicelli Pot with Hot dishes and Celery.
Hot dishes Celery -
Spicy Tripe Casserole
Learn how to cook Spicy Tripe Casserole with Hot dishes and Home cooking.
Hot dishes Home cooking -
Vermicelli and garlic steamed lobster
The Christmas dinner was a big steamed lobster, which was a blast. I hope the epidemic will pass soon and normal life can resume.
Home cooking Seafood -
Steamed shrimp with garlic vermicelli
It is very suitable for novice friends. It is simple to make and delicious.
Hot dishes old man -
Ants climbing the tree
Ants climbing the tree, also known as minced meat vermicelli, is one of the special traditional dishes in Sichuan and Chongqing and belongs to Sichuan cuisine. Because the minced meat sticks to the vermicelli, it looks like ants crawling on the branches, hence the name. It is usually made with vermicelli and minced meat as the main ingredients, supplemented by auxiliary ingredients such as carrots, ginger, green onions, and bean paste. The finished dish has a light taste, is smooth and delicious, and has a bright red color. It has a unique flavor and is a great dish to go with rice!
Hot dishes old man -
Steamed Vermicelli with Garlic Shrimp and Oysters
Shrimp and oysters are my favorite ingredients, and paired with the strong garlic aroma, it is really invincible.
Hot dishes Home cooking -
Steamed shrimp with garlic vermicelli
The amount of soy sauce for steamed fish depends on the amount of vermicelli and shrimp, as well as the size of the plate. The right amount of seasonings depends on the taste of Cantonese-style steamed fish
Hot dishes Home cooking -
Steamed scallops with garlic vermicelli
Salty, fragrant and fresh, the scallop meat is tender and the vermicelli is chewy.
Seafood Cooking wine -
【Steamed squid with vermicelli and garlic paste】
Learn how to cook 【Steamed squid with vermicelli and garlic paste】 with Home cooking and Private kitchen.
Home cooking Private kitchen -
Shabu Shabu
I just received the [Nordic Omni Shabu Shabu and Grilled Two-Purpose Pot] on the weekend. A few days ago, my children wanted to eat hot pot. I just received a trial gift and quickly started making it. The big bone soup base that I made myself is very fragrant and delicious. This pot is also very convenient to use.
Private kitchen Autumn Recipes -
Chopped Pepper Enoki Mushroom
There is still no fume, the operation is very simple, and the taste is pretty good
Hot dishes Hunan cuisine -
Leek and Egg Box
Learn how to cook Leek and Egg Box with Staple food and Home cooking.
Staple food Home cooking -
Cold Spinach Vermicelli
Learn how to cook Cold Spinach Vermicelli with Cold dishes and Home cooking.
Cold dishes Home cooking -
Spring rolls
Learn how to cook Spring rolls with Staple food and Home cooking.
Staple food Home cooking -
Steamed Prawns with Garlic Vermicelli
For this year’s New Year’s Eve dinner, I suggested that each person make a specialty dish. My husband chose the cold dish with frozen skin. Haha, it looked like he was lazy, so I was in charge of the prawns. In the past, it was steamed or stir-fried, but today I tried steaming it with minced garlic, and the result was very satisfying. The New Year is here, and I wish all the delicious foodies and foodies good luck in the Year of the Monkey*^_^*
Hot dishes Home cooking -
Assorted Hot Pot
Assorted Hot Pot, also known as Assorted Hot Pot. It is a kind of cookware with a furnace that integrates heating and container functions. Generally made of copper as the top grade. In the cold winter, it is freezing and snowing outside. People sit around the hot pot indoors, admiring the beautiful snow scene and eating steaming delicacies, which is full of elegance and fun. Whether it's a restaurant, a restaurant, or a family dinner, this delicacy at the end of the meal will warm your heart. This dish has a variety of ingredients, including meat and vegetables, and is mainly clinker. It pays attention to knife skills and attention to shape. It is generally popular in Shanghai.
Hot dishes Home cooking -
【Chongqing】Minced garlic vermicelli
Garlic and slightly spicy, it's a great drink.
Hot dishes Home cooking -
Steamed cabbage with garlic vermicelli
This is based on the method of steaming scallops with garlic vermicelli. Although scallops are not used, the dish made with this method is still delicious.
Hot dishes Cabbage -
Summer refreshing cold dish-----Cold cabbage
Learn how to cook Summer refreshing cold dish-----Cold cabbage with Cold dishes and Blended oil.
Cold dishes Blended oil -
Ants climbing the tree
😄Seeing that there are a lot of vermicelli at home and I don’t know how to cook them, I suddenly remembered that there is a dish called Ants Climbing a Tree. In fact, I have never eaten it. I often heard people say that it is fried vermicelli with minced meat. I tried it today and it tasted pretty good
Hot dishes Doubanjiang -
Steamed scallops with garlic vermicelli
I have always loved cooking this dish. It is both economical and hygienic. 1. The scallops outside are about 8 yuan each, and buying them yourself is about 3 yuan each; 2. The shells of the scallops outside are not cleaned and there are many parasites attached to them. You can make them yourself and wash them very clean. You can also add supplementary ingredients. Not much to say about showtime!
Hot dishes Home cooking -
Shaanxi Food-----Sheep's Blood in Pink Soup
Pink soup sheep blood, also called pink soup blood tofu and pink soup red silk, is a famous traditional semi-soup snack in Shaanxi Province. Sheep blood in pink soup has relatively comprehensive nutrients and is rich in protein, carbohydrates, vitamins and minerals, especially the trace element content of organic iron, which is the highest among all snacks.
Soups Soup -
Red, yellow, white and green, who do you love more - the protagonist is spinach
The spinach in the field is growing vigorously, so I can cook it for a few more meals while it is fresh and eat it in different ways. Yesterday I had stewed spinach, and today I had salad. If the weather were hotter, I would have a steamed pancake rolled with spinach mixed with vermicelli. It would really make me burp in my throat. Hehe, look at how useless it is...
Cold dishes Home cooking -
Braised pork dish with three shreds
Learn how to cook Braised pork dish with three shreds with Hot dishes and Home cooking.
Hot dishes Home cooking -
Beef jerky and radish soup
The beef jerky given by a friend tastes very good, but it is very dry and hard, which is hard on your teeth. So I tried to add vegetables and made this radish soup. The soup is filled with the sweetness of radish and beef jerky, and it feels great.
Soups Beef jerky -
Noodle soup with vermicelli
Learn how to cook Noodle soup with vermicelli with Soups and Home cooking.
Soups Home cooking -
Vegetarian eel powder
Meat and vegetarian dishes
Private kitchen Aniseed -
【Shandong】Steamed shrimp vermicelli
Longkou vermicelli is a specialty of Shandong Province. It is made of high-quality starch from mung beans and peas and refined using traditional techniques. The silk strips are thin and even, with high smoothness, soft texture and refreshing taste. Vermicelli is one of my favorite ingredients. The most important thing is that no additives are used in the production process. Vermicelli has a wide range of uses. It can be eaten cold, made into soup, stuffed, fried, etc. Today I used it to make a very delicious seafood vermicelli pot, using the local specialty deep-sea eagle claw shrimp, which tastes particularly delicious.
Hot dishes Home cooking -
Vermicelli cabbage
Learn how to cook Vermicelli cabbage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cold carrots
Today I will make a salad of carrots. I bought the carrots years ago. They are a good choice as a reserve material. They can be kept for a long time and can be fried, stir-fried and mixed.
Cold dishes Home cooking -
Vegetarian steamed buns
Yesterday I made hot noodles with onion and pork pie, and today I will continue to make steamed buns with hot noodles. Although it is a vegetarian dish, it still tastes good, especially for people like me who don’t like meat.
Staple food Home cooking -
【Shanghai】Family portrait
Family portraits imply reunion and happiness. It is the grand finale of our New Year's Eve dinner. It contains a wide variety of ingredients, such as fried fish, egg cages and homemade fish, which all reflect the traditional characteristics of Shanghai. There are also ingredients with beautiful meanings, such as pig tongue (Cai Tou), vermicelli (long and long), etc., including meat and vegetables. After all the ingredients are blended together and steamed, the original flavor is extremely delicious. Xianger hereby wishes everyone a Happy New Year!
Hot dishes Home cooking -
Garlic razor clams
Garlic razor clams, a very delicious small seafood, with vermicelli steamed in a pot, it is delicious, nutritious and delicious. It is a good dish to go with wine. The vermicelli spread on the bottom of the plate absorbs the umami flavor of the razor clams and plus the delicious sauce, it tastes very good with rice.
Home cooking Seafood -
Improved version of mixed vegetables
Hecai is a traditional Beijing specialty. It is cooked with a variety of ingredients. The ingredients can be combined according to your own preferences. The traditional method in old Beijing is to stir-fry leeks, shredded pork, vermicelli, bean sprouts, and baby spinach together, and eat it with spring cakes and rice. Since neither my daughter nor I like bean sprouts and leeks, we substituted cabbage and garlic.
Hot dishes Home cooking -
Steamed okra with garlic vermicelli
The garlic is rich, the okra is smooth, the vermicelli is delicious, the enoki mushrooms are crisp, and the taste is multi-layered.
Hot dishes Home cooking -
Shopee and winter melon vermicelli soup
The glycolic acid contained in winter melon can effectively inhibit the conversion of sugar into fat. In addition, winter melon itself does not contain fat and has low calories. It is of great significance in preventing the human body from gaining weight and can also help to keep the body in shape. Eat more winter melon for beauty and weight loss 😊
Soups Home cooking -
Steamed Vermicelli with Garlic Scallops
Learn how to cook Steamed Vermicelli with Garlic Scallops with Hot dishes and Home cooking.
Hot dishes Home cooking -
【Tianjin】Chu Yisu
Dumplings on the first day of the lunar month, noodles on the second day of the lunar month. The dumplings we eat on the first day of the junior high school here are filled with vegetarian fillings, so they are called the first day of the junior high school. Eating vegetarian dumplings on the first day of the Lunar New Year means that everything will go well and there will be no worries in the year. From a health perspective, vegetarian stuffing ingredients are very good and have many health benefits.
Staple food Home cooking -
Vegetarian Abalone with Vermicelli
Pleurotus eryngii has very high nutritional value. It is rich in protein and eight essential amino acids. Regular consumption can effectively improve human immunity. King oyster mushrooms are delicious, with the crispy texture of abalone and the fresh aroma of almonds, hence the name king oyster mushrooms. The difference between king oyster mushrooms and other general varieties of oyster mushrooms, shiitake mushrooms, copri mushrooms, etc. is that they are tightly organized and elastic, and can be stored longer than ordinary mushrooms after picking.
Private kitchen Abalone juice -
Steamed loofah with garlic vermicelli
Learn how to cook Steamed loofah with garlic vermicelli with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried vermicelli with carrots
I originally wanted to eat it cold, but it was too cold today, so I ate it stir-fried, it was okay hehe😁.
Hot dishes Home cooking -
Ants climbing the tree
Learn how to cook Ants climbing the tree with Hot dishes and Garlic.
Hot dishes Garlic -
Steamed shrimp with garlic vermicelli
There are too many stocks in my mobile phone. I will send you steamed shrimps with garlic~
Hot dishes Home cooking -
Grilled oysters in tin foil
Today's oysters are very plump. Anna uses a barbecue-like technique to prepare them. The photos are not very beautiful, but the taste is first-rate. I can't help but share it with everyone.
Hot dishes Chives -
Steamed Shrimp and Zucchini Dumplings
Super simple.
Staple food Home cooking -
Tricolor pepper
Learn how to cook Tricolor pepper with Vegetarian dishes and Aged vinegar.
Vegetarian dishes Aged vinegar -
Sauerkraut and Vermicelli Soup
Learn how to cook Sauerkraut and Vermicelli Soup with Soups and Home cooking.
Soups Home cooking -
Salad
Every time someone comes to the house, there will be a big bowl full of it, but there is not enough to eat. This dish is also the most popular cold dish during the Spring Festival. It has a salty and sweet taste that both adults and children like
Cold dishes Side dishes -
Chive spring rolls
I still had a handful of leeks left from the dumplings I originally made. When I was buying dumpling wrappers, I saw spring roll wrappers. I had never made them before, so this would be just right!
Staple food Pasta -
Garlic Vermicelli and Baby Cabbage
Learn how to cook Garlic Vermicelli and Baby Cabbage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sauerkraut and Vermicelli Soup
The May Day holiday has begun. You can make your own meals at home. Vermicelli is my favorite food. Let’s take a look together
Hot dishes Soups -
Chicken wings are tired
Learn how to cook Chicken wings are tired with Hot dishes and Chicken wings.
Hot dishes Chicken wings -
Fried Vermicelli with Cabbage
Learn how to cook Fried Vermicelli with Cabbage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Vermicelli mixed with cucumber
Learn how to cook Vermicelli mixed with cucumber with Cold dishes and Home cooking.
Cold dishes Home cooking -
Hot and sour soup
Hot and sour soup, as its name suggests, is sour and spicy. It is a soup that appetizes, removes greasiness and aids digestion. In this cold winter, drinking a bowl of hot and sour soup will not only whet your appetite, but also make your whole body warm after drinking it, not to mention how comfortable it is.
Soups Common dishes -
Garlic Vermicelli and Baby Cabbage
Learn how to cook Garlic Vermicelli and Baby Cabbage with Hot dishes and Baby cabbage.
Hot dishes Baby cabbage -
Burrito Mixed Vegetables
Recently there has been a lot of news about porridge and cake shops. Making it at home is actually very simple and clean. Also, can you guys guess how much the ingredients for this dinner cost? Please provide me with the price of this meal at a local porridge and cake shop, which is about 40-50 o
Hot dishes Home cooking -
Garlic Vermicelli and Baby Cabbage
Baby cabbage is a kind of super small cabbage, but its potassium content is much higher than that of cabbage. Baby cabbage helps gastrointestinal motility and promotes defecation. Eating more in autumn and winter also has the effect of relieving dryness and diuresis.
Hot dishes Home cooking