Steamed scallops with vermicelli

Steamed scallops with vermicelli

Overview

How to cook Steamed scallops with vermicelli at home

Tags

Ingredients

Steps

  1. Main raw materials needed

    Steamed scallops with vermicelli step 1

  2. Clean the scallops, remove the sediment, leave the scallop shells and brush them clean

    Steamed scallops with vermicelli step 2

  3. Garlic minced garlic

    Steamed scallops with vermicelli step 3

  4. Soak the vermicelli in warm water for one hour

    Steamed scallops with vermicelli step 4

  5. Place the soaked vermicelli and scallop meat according to the picture code

    Steamed scallops with vermicelli step 5

  6. Stir-fry the minced garlic until it becomes fragrant. Don’t fry it for too long as it may burn

    Steamed scallops with vermicelli step 6

  7. Finally, put an appropriate amount of salt-steamed fish in soy sauce, cooking wine, and light soy sauce into the mixing bowl. Stir-fry the minced garlic and make the juice. Pour it into the stacked scallops, put it into the steamer and cook for five minutes

    Steamed scallops with vermicelli step 7

  8. After taking it out of the pot, add vinegar to taste

    Steamed scallops with vermicelli step 8