Spicy spinach mixed with vermicelli

Overview

How to cook Spicy spinach mixed with vermicelli at home

Tags

• cold dishes
• home cooking
• light soy sauce
• peanuts
• sesame oil
• sichuan pepper oil
• spinach
• chopped green onion
• fans
• minced garlic

Ingredients

Steps

1. 1 Prepare ingredients, wash spinach and set aside, soak vermicelli and peanuts

   

2. 2 Boil water and cook the vermicelli for two minutes, remove and set aside

   

3. 3 Blanch the spinach, remove and set aside

   

4. 4 Soak vermicelli and spinach in cold water for two minutes

   

5. 5 Drain spinach vermicelli and set aside

   

6. 6 Prepare a bowl, add three teaspoons of light soy sauce, half a teaspoon of pepper oil, two teaspoons of sesame oil, minced garlic and chopped green onion, mix well and set aside

   

7. 7 Pour the seasoning into the spinach and vermicelli and mix well. Add the peanuts and mix well

   

8. 8 Finished product

   

9. 9 Finished product