Avocado Pasta

Overview

Avocado is a good thing, and I only started eating it recently. My current favorite is the salad mixed with fragrant pears that I posted earlier. Today I will try to mix it with pasta. I personally think it is quite good. Lemon juice can be added as appropriate. Add a few drops less to enhance the taste and more to relieve the greasiness.

Tags

• noodles
• dormitory era
• old man
• western food
• fast food
• lunch
• avocado
• cheese powder
• freshly ground black pepper
• garlic powder
• olive oil
• pasta
• sausage
• tomato
• salt

Ingredients

Steps

1. 1 The flesh of a fully ripe avocado is removed and pressed into puree.

   

2. 2 Slice tomatoes (ordinary tomatoes, cherry tomatoes, or millennia fruits are acceptable), and chop sausage or bacon into thin slices.

   

3. 3 Cook the pasta according to the actual time on the package and let it sit aside. I cooked it for about 8 minutes.

   

4. 4 Put a small amount of olive oil in the pan, add the chopped sausage and fry for a while.

   

5. 5 Add tomatoes and fry for a few times.

   

6. 6 Pour in the pasta and stir-fry briefly.

   

7. 7 Add avocado puree, salt, cheese powder, garlic powder and stir well.

   

8. 8 Finally, add an appropriate amount of lemon juice to the plate and grind a little black pepper.