Oyster braised

Overview

How to cook Oyster braised at home

Tags

Ingredients

Steps

  1. Clean the oysters and put them into a bowl.

  2. Wash and chop the chives.

  3. Put oyster meat, chopped green onion and sweet potato starch into a bowl, and beat in two eggs.

  4. Add a little salt to taste and mix well until there is no dry powder.

  5. Heat oil in a pan and pour in the stirred potato starch liquid.

  6. After frying until one side is set, flip over and continue frying until golden brown.

  7. Finished product.