Buttered popcorn

Overview

Everyone likes to eat buttered popcorn. You can make it hygienic at home and your children can eat it safely

Tags

• snacks
• animal butter
• white sugar
• baby corn

Ingredients

Steps

1. 1 Add appropriate amount of peanut oil to the pot and heat it

   

2. 2 When the oil is hot, add corn and stir-fry, then reduce to low heat

   

3. 3 Cover the pot and it will crackle after a while. Stir the pot to heat evenly

   

4. 4 Pour the popped popcorn out of the pot

   

5. 5 Melt the butter in a pot and bring to a low heat

   

6. 6 Add sugar

   

7. 7 Keep stirring until big bubbles form

   

8. 8 Pour the popcorn into the pot, cover it with butter, take it out and let it cool before eating