Mango and coconut milk sago

Overview

How to cook Mango and coconut milk sago at home

Tags

• dessert
• coconut milk
• mango
• sago
• sugar
• milk

Ingredients

Steps

1. 1 Prepare all ingredients

   

2. 2 Peel the mango, dice it and set aside

   

3. 3 Put an appropriate amount of water in the milk pot, add the sago after the water boils, and cook until the sago is transparent and has no white spots

   

4. 4 Pour out the water, add milk, coconut milk, and sugar, heat it slightly and pour it into a container. Add diced mango ~ let it cool before eating