Fried potatoes with leeks

Overview

How to cook Fried potatoes with leeks at home

Tags

• hot dishes
• home cooking
• common dishes
• old man
• dinner with friends
• spring recipes
• lunch
• chives
• light soy sauce
• msg
• potatoes
• white sugar
• salt

Ingredients

Steps

1. 1 Ingredients: Potatoes (washed and peeled), leeks (washed and cut into sections)

   

2. 2 Place the washed and peeled potatoes on a cutting board and cut them into pieces, set aside.

   

3. 3 Heat oil in a pan, add chopped potatoes and stir-fry.

   

4. 4 Then, add some water and boil until the potatoes are cooked and soft.

   

5. 5 Then, add an appropriate amount of light soy sauce.

   

6. 6 Add appropriate amount of sugar.

   

7. 7 Add appropriate amount of salt.

   

8. 8 Add appropriate amount of MSG.

   

9. 9 Season and stir well.

   

10. 10 Finally, add the leeks and stir-fry, and it's ready.