Baked sugar cake

Overview

Baked pasta is healthy and easy to digest for people of all ages.

Dissolve the yeast in warm water, add sugar, stir to form a fluffy consistency, knead it into bread, and leave it in a warm place for about 40 minutes.
Divide into 4 portions.
Roll half of the sugar and flour into powder.
Like a steamed bun, the mouth of the bun is facing down.
Wake up for ten minutes and roll into a cake about one centimeter thick.
Heat the pan, put a small amount of oil in it, cover it with a lid, and use low heat until the pancake is fully puffed up.
Flip and cover for about 2 minutes.
Easy and delicious to cook.
Xuan Ruan.
Finished product.