Almond muffin cake

Overview

How to cook Almond muffin cake at home

Tags

• baking
• almond flour
• baking powder
• butter
• egg
• low gluten flour
• sliced almonds
• vanilla extract
• fine sugar
• salt

Ingredients

Steps

1. 1 Beat eggs until foamy, add fine sugar and continue beating.

   

2. 2 After beating well, add appropriate amount of vanilla extract and salt.

   

3. 3 Add sifted almond flour.

   

4. 4 Stir evenly and then add cake flour and baking powder.

   

5. 5 Mix the batter evenly.

   

6. 6 Add melted butter.

   

7. 7 Continue to stir evenly.

   

8. 8 Pour the batter into the mold and sprinkle some almond slices. Bake at 170 degrees for 30 minutes.

   

9. 9 Baked almond muffins.

   

10. 10 Finished product picture٩(˃̶͈̀௰˂̶͈́)و