Stir-fried shrimps with carrots and corn

Overview

How to cook Stir-fried shrimps with carrots and corn at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• corn
• fresh shrimp
• oyster sauce
• carrot
• salt

Ingredients

Steps

1. 1 Remove the shrimp threads from the fresh shrimps, peel off the heads, tails and shells

2. 2 Peel and wash the corn

3. 3 Wash half a carrot, peel and cut into small cubes

4. 4 Heat a little oil in a pan and fry the shrimps until they change color and take them out

5. 5 Heat oil in a pan and stir-fry diced carrots

6. 6 Add corn kernels and stir-fry evenly

7. 7 Season with a little salt and stir-fry

8. 8 Add the shrimp and stir-fry, then add a little oyster sauce and stir-fry evenly

9. 9 Finished product.