Cupcakes

Overview

cupcakes.

Tags

• baking
• baking powder
• corn oil
• cranberry
• egg
• flavor
• low gluten flour
• sugar

Ingredients

Steps

1. 1 Break the eggs into a basin

   

2. 2 Add sugar and beat

   

3. 3 Add low-gluten flour and mix well.

   

4. 4 Add vegetable oil and mix well.

   

5. 5 Pour the cake batter into the cup

   

6. 6 Place the paper cups filled with cake batter into the oven and bake for 15-20 minutes.

   

7. 7 Take it out when the surface is browned.